15 Mexican Peanut Brittle Recipe Try These Culinary Delights!
Published on: Apr 27, 2024
Mexican peanut brittle is a delicious and crunchy treat that is loved by many. This traditional Mexican dessert is made with roasted peanuts and a sweet, caramel-like syrup, making it the perfect balance of salty and sweet. With its simple ingredients and easy preparation, this recipe is perfect for any occasion.
Main Ingredients: Light Corn Syrup, Granulated Sugar, Light Brown Sugar
If you're a fan of sweet and salty snacks, then you'll love this classic peanut brittle recipe. It's a crunchy, nutty treat that's perfect for snacking on while watching a movie or enjoying with a cold beer. Plus, it's surprisingly easy to make at home! Just be careful not to eat it all in one sitting.
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Peanut Brittle {Microwave Peanut Brittle}
Main Ingredients: Granulated Sugar, Light Corn Syrup, Peanuts, Unsalted
This microwave peanut brittle recipe is a game changer. Not only is it quick and easy to make, but it also turns out just as delicious as the stovetop version. So, if you're short on time but still craving some homemade peanut brittle, this is the recipe for you. Trust us, you won't be disappointed.
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Classic Peanut Brittle
Main Ingredients: Granulated Sugar, Peanuts, Light Corn Syrup, Water
There's nothing quite like a classic peanut brittle recipe. It's a holiday staple in many households and for good reason. The combination of crunchy peanuts and sweet, buttery caramel is simply irresistible. Plus, it's a great treat to gift to friends and family during the holidays.
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Mom's Best Peanut Brittle
Main Ingredients: Sugar, Karo Syrup, Water, Peanuts, Butter, Baking Soda
When it comes to comfort food, nothing beats a recipe that's been passed down from generation to generation. This mom's best peanut brittle recipe is a perfect example. It's a tried and true family favorite that's sure to become a favorite in your household as well.
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Homemade Peanut Brittle
Main Ingredients: Granulated White Sugar, Golden Syrup, Water, Table
There's something so satisfying about making your own snacks at home, and this homemade peanut brittle is no exception. Not only is it a delicious treat, but it's also a fun and easy recipe to make with kids. They'll love helping to break the brittle into pieces once it's cooled.
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Grandma's Peanut Brittle
Main Ingredients: Peanuts, Granulated Sugar, Salt, Baking Soda, Vanilla
Grandma always knows best, and that's certainly true when it comes to this peanut brittle recipe. It's a classic, old-fashioned version that will transport you back to your childhood with every bite. Just be sure to have a glass of milk nearby, because this brittle is rich and sweet.
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Brown Sugar Peanut Brittle
Main Ingredients: Granulated Sugar, Light Brown Sugar, Light Corn Syrup
If you're looking to switch things up a bit, try making this brown sugar peanut brittle. The addition of brown sugar adds a deeper, caramelized flavor to the brittle, making it even more irresistible. This recipe is perfect for those who love a little extra sweetness in their treats.
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Trish Yearwood's Peanut Brittle
Main Ingredients: Vanilla, Baking Soda, Salt, Butter, Sugar, Water, Light
Country music star and cooking show host Trisha Yearwood knows her way around the kitchen, and her peanut brittle recipe is no exception. This version is made with a splash of vanilla extract, giving it a unique and delicious flavor that sets it apart from other recipes.
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MICROWAVE PEANUT BRITTLE
Main Ingredients: White Sugar, Light Corn Syrup, Salt, Peanuts, Butter
If you thought microwave peanut brittle was a game changer, just wait until you try this recipe. It takes the convenience and ease of the microwave version and adds a hint of spice with the addition of cayenne pepper. It's the perfect balance of sweet and spicy that will keep you coming back for more.
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Old Fashioned Peanut Brittle
Main Ingredients: Peanuts, Granulated Sugar, Corn Syrup, Water, Salt
Sometimes, you just can't beat a classic. This old fashioned peanut brittle recipe is simple and straightforward, but it yields the most delicious results. It's perfect for those who prefer a more traditional version of this beloved snack.
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Microwave Peanut Brittle
Main Ingredients: Sugar, Light Corn Syrup, Peanuts, Unsalted Butter
If you're in a time crunch but still want to enjoy homemade peanut brittle, this microwave version is the perfect solution. It takes just 10 minutes to make and requires minimal clean up. Plus, it's just as delicious as the stovetop version.
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10 Minute Peanut Brittle
Main Ingredients: Granulated Sugar, Karo, Salt, Peanuts, Butter, Pure
Yes, you read that right. This 10 minute peanut brittle recipe is a lifesaver when you need a quick and easy treat for unexpected guests or a last-minute snack craving. It's a no-fuss, no-mess recipe that will have you enjoying delicious peanut brittle in no time.
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Glass Peanut Brittle
Main Ingredients: Sugar, Water, Corn Syrup, Peanuts, Butter, Salt
This glass peanut brittle recipe is a unique twist on the classic treat. It's made with light corn syrup, giving it a glossy, glass-like appearance. It's perfect for impressing guests or gifting to friends and family during the holiday season.
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Maple Peanut Brittle
Main Ingredients: Sugar, Light Corn Syrup, Water, Peanuts, Maple Extract
If you're a fan of maple syrup, then you'll love this maple peanut brittle recipe. The addition of maple syrup adds a rich, earthy sweetness to the brittle that's simply irresistible. Plus, it's a great way to switch things up and try a different flavor profile.
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Quick and Easy Peanut Brittle
Main Ingredients: Butter, White Sugar, Salt, Peanuts
This quick and easy peanut brittle recipe is perfect for those who are short on time but still want to enjoy a homemade treat. It's made with just four ingredients and takes less than 20 minutes to make from start to finish. It's a no-fail recipe that anyone can make.
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Low Carb Peanut Brittle
Main Ingredients: Butter, Erythritol, Peanuts, Vanilla Extract
If you're following a low carb or keto diet, you don't have to miss out on the deliciousness of peanut brittle. This low carb version uses erythritol instead of sugar, making it a guilt-free treat that won't kick you out of ketosis. Trust us, you won't even miss the sugar.
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Microwave Peanut Brittle!
Main Ingredients: White Sugar, Light Corn Syrup, Salt, Peanuts, Butter
This microwave peanut brittle recipe takes convenience to the next level. It's made with just five ingredients and can be made in the microwave in just 10 minutes. Plus, it's the perfect recipe for beginners who are new to making candy at home.
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Soft Peanut Brittle
Main Ingredients: Creamy Peanut Butter, Granulated Sugar, Light Corn
If you prefer your peanut brittle on the softer side, this recipe is for you. It's made with brown sugar, which gives it a softer, chewier texture compared to traditional peanut brittle. It's perfect for those who don't want their teeth to hurt from biting into a hard candy.
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Mexican Peanut Brittle (Palanquetas de Cacahuates)
Main Ingredients: Butter, Sugar, Piloncillo, Honey, Kosher Salt, Unsalted
This Mexican peanut brittle recipe, also known as palanquetas de cacahuates, is a delicious twist on the classic treat. It's made with roasted peanuts, chili powder, and a touch of salt, giving it a spicy and savory flavor that's unique and addictive.
After indulging in all these delicious peanut brittle recipes, you may be craving something savory. These Mexican chicken thighs are the perfect balance of sweet and spicy, making them a great pairing with any of the peanut brittle recipes listed above. Trust us, your taste buds will thank you.
Tips for Making the Perfect Mexican Peanut Brittle
Choose High-Quality Ingredients
To make the best Mexican peanut brittle, it is important to use high-quality ingredients. This includes using fresh, roasted peanuts and good quality corn syrup. Using top-notch ingredients will ensure that your peanut brittle has the perfect texture and flavor.
Be Patient with the Syrup
The key to making a delicious Mexican peanut brittle is getting the right consistency of the syrup. This can take some time and patience, so don't rush the process. Keep an eye on the color of the syrup and the temperature to ensure it reaches the perfect stage.
Use a Candy Thermometer
Using a candy thermometer is crucial when making Mexican peanut brittle. This will ensure that the syrup reaches the correct temperature and will result in a perfectly crunchy and delicious brittle.
Spread the Brittle Thinly
When it comes to spreading out the brittle, make sure to do it as thinly as possible. This will result in a more even and crunchy texture. Using a greased baking sheet or parchment paper will also help prevent the brittle from sticking.
Let it Cool Completely
Once the brittle is spread out on the baking sheet, let it cool completely before breaking it into pieces. This will ensure that the brittle is firm and easy to break into bite-sized pieces.
Get Creative with Add-Ins
While traditional Mexican peanut brittle is made with just roasted peanuts, you can get creative and add in other ingredients to make it your own. Some delicious options include chopped almonds, cashews, or even a sprinkle of sea salt for an extra kick of flavor.
By following these tips, you'll be able to make the perfect Mexican peanut brittle every time. This delicious treat is sure to be a hit with family and friends, and will have everyone asking for your recipe. So why wait? Get cooking and enjoy this delightful Mexican dessert today!
Conclusion
In conclusion, Mexican peanut brittle is a delicious and easy-to-make dessert that is perfect for any occasion. By using high-quality ingredients, being patient with the syrup, and following these helpful tips, you'll be able to create a perfect batch of brittle every time. So go ahead and give this recipe a try, and be prepared to be amazed by the crunchy, sweet, and salty flavors of traditional Mexican peanut brittle.