17 Mexican Peach Empanadas Recipe Delight In These Amazing Recipes!
Published on: Apr 27, 2024
Peaches are undoubtedly one of the most beloved summer fruits, but have you ever tried incorporating them into a savory dish? If not, then you're in for a treat with this delicious Mexican peach empanadas recipe. This traditional Latin American pastry is filled with a perfect balance of juicy peaches and warm spices, making it a perfect combination of sweet and savory flavors. Whether you are looking for a unique dessert or a tasty appetizer, these empanadas are sure to be a hit at your next gathering.
Main Ingredients: Peaches, Shallots, Jalapenos, Juice, Chopped Fresh
Peach salsa is the perfect topping for beer can chicken. Made with fresh peaches, tomatoes, and cilantro, this salsa adds a burst of flavor and sweetness to your chicken. Simply dice the ingredients and mix them together with a squeeze of lime juice for a quick and easy topping. The sweetness of the peach pairs perfectly with the savory flavors of the chicken, making it a must-try for any beer can chicken fan.
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Fresh Fruit Enchiladas
Main Ingredients: Tortillas, Peaches, Milk, Vanilla Extract, Butter
For a unique twist on traditional enchiladas, try adding fresh fruit to the filling. The combination of savory chicken and sweet fruit makes for a delicious and unexpected flavor profile. You can use any type of fruit you like, such as peaches, mangoes, or pineapple, for a refreshing and summery take on this classic Mexican dish. Top with a creamy avocado salsa for even more flavor.
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Habanero Peach Salsa
Main Ingredients: Tomatoes, Peaches, Cilantro, Onion, Lime Juice
If you like a little heat with your sweetness, then this habanero peach salsa is for you. This bold and spicy salsa is made with fresh peaches, habanero peppers, and red onion for a flavorful kick. Serve it alongside your beer can chicken for a perfect balance of sweet and spicy. For a milder version, you can use jalapeno peppers instead of habaneros.
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Beef Empanadas {empanadas De Carne}
Main Ingredients: All Purpose Flour, Salt, Unsalted Butter, Egg, Water
Empanadas are a staple in Mexican cuisine, and this beef version is sure to be a hit with your beer can chicken. These handheld pastries are filled with seasoned ground beef, onions, and peppers for a savory and satisfying meal. You can serve them as an appetizer or as a side dish to your chicken. Don't forget the salsa for dipping!
What better way to wash down your beer can chicken than with a refreshing glass of Mexican sangria? This fruity and spiced drink is a perfect accompaniment to any Mexican dish. Made with red wine, brandy, and a variety of fresh fruits, this sangria is sure to be a crowd-pleaser. For a non-alcoholic version, you can substitute the wine for sparkling grape juice.
In addition to beef empanadas, you can also try making empanadas filled with chicken for a lighter option. These mini empanadas are made with a flaky dough and filled with shredded chicken, cheese, and spices. They are the perfect bite-sized addition to your beer can chicken meal. Serve with a creamy salsa for dipping.
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Chunky Mexican Peach Mango and Pineapple Salsa
Main Ingredients: Tomato, Lime Juice, Chopped Cilantro, Chopped Onion
If you can't decide between peaches, mangoes, or pineapples, why not use all three in a salsa? This chunky salsa is bursting with tropical flavors and makes a delicious topping for your beer can chicken. The combination of sweet and tangy fruits is sure to please your taste buds. Serve with some homemade tortilla chips for a crunchy accompaniment.
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Grilled Fish Taco Burrito Bowls
Main Ingredients: Flour Tortillas, Nonstick Spray, Salt, Black Pepper
For a lighter and healthier option, try making grilled fish taco burrito bowls to go with your beer can chicken. These bowls are filled with grilled fish, rice, beans, and a variety of toppings, such as avocado, salsa, and cilantro. They are easy to assemble and can be customized to your liking. You can also substitute the fish for shrimp or chicken if you prefer.
If you want to switch things up from traditional beef empanadas, why not try making chicken empanadas instead? These empanadas are filled with shredded chicken, corn, beans, and cheese for a delicious and filling meal. They are great for a party or as a quick and easy dinner option. Serve with your favorite salsa for dipping.
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Blackened Fish Tacos With Peach Salsa & Chipotle...
Main Ingredients: Tilapia Fillets, Smoked Paprika, Garlic Powder, Dried
Another great way to incorporate peach salsa into your beer can chicken meal is to use it as a topping for blackened fish tacos. These tacos are seasoned with a spicy blackening seasoning and topped with a refreshing peach salsa and a creamy chipotle sauce. The combination of flavors and textures makes for a delicious and satisfying meal.
For a side dish that is both savory and sweet, try making Mexican cornbread to go with your beer can chicken. This cornbread is made with cornmeal, cheese, jalapenos, and creamed corn for a moist and flavorful bread. It is the perfect accompaniment to any Mexican meal and pairs especially well with beer can chicken.
Mexican rice is a classic side dish that goes well with just about any Mexican main course. This flavorful rice is made with tomatoes, onions, and a variety of spices for a delicious and fragrant side dish. It is simple to make and can be customized to your liking by adding in your favorite vegetables, such as peppers or corn.
Street tacos are a staple in Mexican cuisine and are a great addition to your beer can chicken meal. These mini tacos are made with small corn tortillas, grilled meat, and various toppings, such as onions, cilantro, and salsa. They are perfect for a party or as a fun and interactive dinner option.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
For a healthier take on traditional Mexican casseroles, try making a skinny version to go with your beer can chicken. This casserole is made with lean ground turkey, black beans, and corn for a light and flavorful dish. Top with some avocado and salsa for a creamy and tangy finish.
Mexican street corn, also known as elote, is a popular street food in Mexico. This corn salad is a deconstructed version of the original, making it easier to eat and perfect for serving alongside your beer can chicken. It is made with grilled corn, cotija cheese, and a creamy dressing for a burst of flavor in every bite.
End your beer can chicken meal on a sweet note with some traditional Mexican flan for dessert. This creamy and caramelized custard is a staple in Mexican cuisine and is sure to please your taste buds. It is easy to make and can be made ahead of time, making it a great option for entertaining.
For a more authentic take on Mexican rice, try making it with long-grain rice, tomatoes, and onions. This flavorful rice is a staple in Mexican households and is a great side dish to go with your beer can chicken. It is simple to make and can be easily customized to your liking with the addition of your favorite spices.
No Mexican meal is complete without some delicious pinto beans on the side. These beans are slow-cooked with bacon, onions, and spices for a rich and flavorful dish. They are a great source of protein and make a great addition to your beer can chicken meal.
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Chipotle Chili Fish Tacos With Peach Pineapple Salsa
Main Ingredients: Peach, Pineapple, Jalapeno, Red Onion, Cilantro, Lime
For a twist on traditional fish tacos, try making them with a spicy chipotle chili sauce and topping them with a fruity peach pineapple salsa. The combination of flavors is sure to be a hit with your taste buds. These tacos are perfect for a summer BBQ or a quick and easy weeknight dinner.
If you can't get enough of Mexican street corn, try making it on the grill to go with your beer can chicken. This version is made with grilled corn, a creamy and tangy dressing, and finished off with some crumbled cotija cheese. It is a delicious and simple side dish that is sure to be a hit with your family and friends.
Why You Should Try This Recipe
If you're tired of the same old peach cobbler or pie, then this recipe is a must-try. The addition of spices like cinnamon and nutmeg gives these empanadas an extra layer of flavor, making them stand out from the typical peach desserts. Plus, the flaky, buttery crust paired with the gooey peach filling is simply irresistible. It's a great way to switch up your summer dessert game and impress your family and friends.
The Perfect Summer Dessert
Not only are these Mexican peach empanadas delicious, but they are also a great way to use up ripe peaches during the summer season. As peaches are in abundance during this time, this recipe is a great way to make the most of this juicy fruit. The best part? You can easily make a big batch of these empanadas and store them in the freezer for later. This means you can enjoy this delectable dessert all year round.
Easy to Make
Don't be intimidated by the thought of making empanadas from scratch. This recipe is simple and easy to follow, making it perfect for both novice and experienced bakers. The dough comes together quickly and can be made ahead of time, giving you more time to focus on the peach filling. Once assembled, the empanadas only take 20 minutes to bake, leaving you with plenty of time to prepare other dishes for your gathering.
Customizable to Your Taste
This Mexican peach empanadas recipe is versatile and can be customized to your liking. If you prefer your desserts on the sweeter side, you can add a touch of honey or brown sugar to the filling. You can also experiment with different spices such as cardamom or allspice to give the empanadas a unique twist. Get creative and make this recipe your own.
In Conclusion
So, there you have it, a professional and well-organized introduction to this mouth-watering Mexican peach empanadas recipe. From its unique combination of sweet and savory flavors to its customizable nature, there are plenty of reasons why you should give this recipe a try. Don't just take our word for it, gather your ingredients and taste for yourself. We guarantee you'll be hooked on the first bite.
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