18 Mexican Pasta Salad Recipe With Mayonnaise Cook Up Something Special!
Published on: Apr 27, 2024
Pasta salads are a staple dish in many households, but have you ever tried a Mexican twist on this classic favorite? Our Mexican pasta salad recipe with mayonnaise is a delicious and refreshing addition to any meal. With a combination of bold flavors and fresh ingredients, this dish is sure to impress your family and friends. Let's dive in and discover how to make this delectable dish!
Spice up your next BBQ with this delicious Mexican Pasta Salad recipe. It's a perfect combination of fresh flavors and crunchy textures that will have your taste buds dancing. This salad is easy to make and can be prepared in advance, making it the perfect dish for any gathering or potluck. So grab a cold beer and let's get started on this mouth-watering dish!
If you love Mexican street corn, then you'll love this twist on a classic pasta salad. Creamy, tangy, and packed full of flavor, this dish is sure to be a hit at your next BBQ. The addition of pasta takes this street corn salad to a whole new level, making it a hearty and satisfying side dish. Serve it alongside grilled chicken or steak for the ultimate summer meal.
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Mexican Pasta Salad with Cajun Shrimp
Main Ingredients: Shrimp, Olive Oil, Cajun Seasoning, Sour Cream
This Mexican Pasta Salad with Cajun Shrimp is a spicy twist on a classic dish. The combination of zesty Mexican flavors and fiery Cajun seasoning creates a flavor explosion in your mouth. The plump and juicy shrimp adds a delicate touch to this already delicious salad. It's the perfect dish for those who love a bit of heat in their food.
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Mexican Pasta Salad with Creamy Chipotle Lime Dressing
Main Ingredients: Noodles, Corn, Black Beans, Cherry Tomatoes, Green
If you're a fan of creamy dressings, then this Mexican Pasta Salad with Creamy Chipotle Lime Dressing is for you. The dressing is the star of this dish, with its smoky chipotle flavor and zesty lime kick. It pairs perfectly with the crunchy vegetables and tender pasta, making this salad a refreshing and flavorful addition to any meal.
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Mexican Taco Pasta Salad
Main Ingredients: Pasta, Elbow Macaroni, Sweet Mini Peppers, Onion, Black
This Mexican Taco Pasta Salad is a crowd-pleaser. It's packed full of all the classic taco flavors, including savory ground beef, creamy avocado, and crunchy tortilla chips. The addition of pasta makes this dish a hearty and filling meal, perfect for those hot summer days when you don't want to turn on the oven. Serve it as a main dish or as a side alongside your favorite Mexican dishes.
Put a Mexican spin on a traditional macaroni salad with this delicious recipe. The combination of zesty Mexican spices and creamy mayonnaise creates a unique and satisfying flavor profile. This salad is perfect for potlucks, picnics, or any summer gathering. And the best part? It's so easy to make, you'll have it ready in no time.
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Mexican Corn Macaroni Salad
Main Ingredients: Pasta, Jalapeno, Frozen Corn, Cotija Cheese, Lime
This Mexican Corn Macaroni Salad is a refreshing twist on a classic dish. The addition of juicy corn and crunchy red bell pepper adds a sweet and colorful touch to this already delicious salad. The combination of Mexican spices and savory mayonnaise makes this dish a flavor explosion in your mouth. Serve it alongside your favorite BBQ meats for a perfect summer meal.
This Mexican Street Corn Salad is a must-try for any corn lover. Tender corn kernels, creamy cotija cheese, and spicy jalapenos combine to create a flavorful and satisfying dish. The addition of fresh cilantro and zesty lime juice adds a bright and refreshing touch to this traditional Mexican street food. Trust us; you won't be able to get enough of this salad.
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Mexican Street Corn Salad with Pearl Couscous
Main Ingredients: Corn Husked, Pearl Couscous, Chicken Broth, Water
If you want to take your Mexican Street Corn Salad to the next level, try adding some pearl couscous. The small, chewy pearls add a unique and satisfying texture to this already delicious dish. The combination of spicy ancho chili powder and creamy cotija cheese creates a flavorful and satisfying dish that will have you going back for seconds.
Esquites, or Mexican Corn Salad, is a must-try for any corn lover. This traditional Mexican dish is made with fresh corn kernels, creamy mayonnaise, and zesty lime juice. It's a sweet, savory, and tangy combination that will have your taste buds singing. It's the perfect side dish for any Mexican-inspired meal.
For those who love a quick and easy dish, this Easy Mexican Pasta Salad is the perfect choice. It's a simple combination of fresh vegetables, zesty Mexican spices, and delicate pasta. The best part? You can customize this salad with your favorite veggies or add some protein to make it a complete meal. It's a satisfying and flavorful dish that you'll want to make over and over again.
Coleslaw gets a Mexican makeover with this delicious recipe. The combination of crunchy cabbage, savory corn, and creamy avocado creates a unique and flavorful twist on a classic side dish. The addition of spicy jalapeno and zesty lime juice adds a fiery and tangy kick that will have you coming back for more. Serve it alongside your favorite Mexican dishes for a perfect summer meal.
This Mexican Corn Pasta Salad is a must-try for any corn lover. The combination of sweet corn, creamy mayonnaise, and crunchy vegetables creates a satisfying and flavorful dish. The addition of zesty lime juice and spicy chili powder adds a tangy and fiery kick that will have your taste buds dancing. It's the perfect side dish for any BBQ or potluck.
This Mexican Fiesta Pasta Salad is a colorful and flavorful dish that will add a festive touch to any meal. The combination of fresh vegetables, savory black beans, and creamy avocado creates a tasty and satisfying dish. The addition of spicy salsa and zesty lime juice adds a fiery and tangy kick that will have you going back for seconds. It's the perfect dish for any summer gathering or potluck.
Ingredients
Mexican Pasta Salad:
1 pound rotini pasta
1 red bell pepper, diced
1 yellow bell pepper, diced
1 can of black beans, drained and rinsed
1 can of corn, drained
1 red onion, diced
1 avocado, diced
1/2 cup fresh cilantro, chopped
Mexican Dressing:
1/2 cup mayonnaise
1/4 cup lime juice
1 teaspoon chili powder
1/2 teaspoon cumin
1/2 teaspoon garlic powder
1/4 teaspoon salt
Instructions
In a large pot, cook pasta according to package instructions. Drain and rinse with cold water to cool.
In a small bowl, whisk together all of the ingredients for the Mexican dressing.
In a large bowl, combine the cooled pasta, diced bell peppers, black beans, corn, red onion, avocado, and cilantro.
Pour the Mexican dressing over the pasta salad and toss until everything is evenly coated.
Cover and refrigerate for at least 30 minutes before serving.
Tips and Variations
Feel free to add in any additional ingredients such as diced tomatoes, shredded cheese, or diced jalapenos for an extra kick of flavor.
If you don't have mayonnaise on hand, you can substitute it with sour cream or Greek yogurt for a healthier option.
This Mexican pasta salad is great as a side dish or as a main meal. Serve it alongside grilled chicken or shrimp for a complete and satisfying meal.
In Conclusion
This Mexican pasta salad recipe with mayonnaise is a flavorful and easy dish to add to your meal rotation. With a combination of fresh ingredients and a zesty dressing, it's sure to be a hit with everyone. So next time you're craving a pasta salad, give this Mexican twist a try and see for yourself how delicious it can be!
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