16 Mexican Pasta Salad Recipe Try These Culinary Delights!

Published on: Mar 5, 2024

Pasta salads are a staple dish in many households, but have you ever tried a Mexican twist on this classic recipe? Mexican pasta salad is a delicious and refreshing dish that combines the flavors of traditional Mexican cuisine with the heartiness of pasta. Whether you're looking for a side dish for a summer barbecue or a quick and easy lunch option, this recipe is sure to become a new favorite in your household.

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Main Ingredients: Black Beans, Pasta, Green Pepper, Red Pepper, Corn
Mexican Pasta Salad | Chelsea's Messy Apron
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If you're a fan of Mexican flavors, then this Mexican pasta salad is a must-try for you! This dish combines the best of both worlds - the classic pasta salad and the bold and spicy flavors of Mexico. It's a perfect dish for a potluck, picnic or even as a side dish for your next barbecue. The combination of pasta, fresh vegetables, and zesty dressing makes this salad a crowd-pleaser. So, let's dive into the top 13 beer can chicken recipes, starting with this delicious Mexican pasta salad.
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Mexican Pasta Salad with Avocado and Toasted Garlic...

Main Ingredients: Pasta, Shells, Black Beans, Fire Roasted Diced
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This Mexican pasta salad takes the traditional recipe to the next level by adding creamy avocado and toasted garlic. The richness of the avocado combined with the crunchy texture of the toasted garlic creates a mouthwatering taste experience. The dressing for this salad is a tangy mix of lime juice, olive oil, and spices, which perfectly complements the flavors of the avocado and garlic. It's a perfect dish for a hot summer day when you want something light and refreshing.
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Salsa Verde Mexican Pasta Salad

Main Ingredients: Salsa Verde, Noodles, Corn, Avocados, Chicken, Lime
Mexican Pasta Salad (Quick and Easy!) - Cooking Classy
Mexican Pasta Salad - Carlsbad Cravings
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If you're a fan of salsa verde, then you'll love this Mexican pasta salad. It's a tangy and flavorful dish that combines pasta, salsa verde, black beans, corn, and fresh vegetables. The salsa verde adds a zesty kick to the dish, while the black beans and corn provide a hearty and satisfying texture. This salad is perfect for a quick and easy lunch or dinner, and it's also great for meal prep. You can make a big batch and have it for lunch throughout the week.
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Mexican Pasta Salad with Cajun Shrimp

Main Ingredients: Shrimp, Olive Oil, Cajun Seasoning, Sour Cream
Pin on Pasta
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For all the seafood lovers out there, this Mexican pasta salad with Cajun shrimp is a must-try. The combination of the spicy Cajun seasoning with the bold flavors of Mexican cuisine makes this dish a real treat for your taste buds. The shrimp adds a protein-packed punch to the salad, making it a complete and satisfying meal. You can serve it as a main dish or as a side dish to complement your favorite Mexican-inspired entrée.
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Mexican Pasta Salad with Creamy Chipotle Lime Dressing

Main Ingredients: Noodles, Corn, Black Beans, Cherry Tomatoes, Green
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If you love creamy dressings, then this Mexican pasta salad with creamy chipotle lime dressing is the perfect choice for you. The dressing is a blend of tangy lime juice, creamy Greek yogurt, and spicy chipotle peppers, creating a perfect balance of flavors. It pairs perfectly with the pasta and fresh vegetables, making this salad a true crowd-pleaser. You can also use this dressing on other salads or as a dip for vegetables.
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a white bowl filled with pasta salad on top of a table
Looking for a quick and easy dish to bring to your next potluck or picnic? This easy Mexican pasta salad is your answer. It takes less than 30 minutes to make and requires just a handful of ingredients. The pasta is tossed with a simple yet flavorful dressing made with lime juice, olive oil, and a few spices. You can add your favorite vegetables, such as tomatoes, bell peppers, and onions, to make it even more delicious.
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Get ready to take your taste buds on a trip to the streets of Mexico with this Mexican street corn pasta salad. This dish is a twist on the classic street food, elote, which is grilled corn on the cob topped with cheese, spices, and lime juice. In this salad, the corn is combined with pasta, black beans, bell peppers, and a creamy dressing made with mayonnaise, sour cream, and spices. It's a perfect combination of flavors and textures that will have you coming back for more.
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Mexican Pasta Salad with creamy Chipotle Sauce

Main Ingredients: Pasta, Kidney Beans, Cherry Tomatoes, Red Bell Pepper
Creamy Mexican Pasta Salad | Cupcakes & Kale Chips
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Chipotle Ranch Pasta Salad Recipe - Pastry Chef Online
Easy Spicy Mexican Pasta Salad | Recipe | Spicy pasta, Pasta salad ...
This Mexican pasta salad with creamy chipotle sauce is a vegan twist on the classic dish. The creamy chipotle sauce is made with cashews, chipotle peppers, and spices, creating a smoky and spicy flavor. It's a perfect dressing for the pasta and fresh vegetables, making this salad a delicious and satisfying meal option for vegans and non-vegans alike. You can also use this sauce on tacos, burritos, or as a dip for chips.
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Mexican Pasta Salad with Chipotle Sauce | Vegan

Main Ingredients: Pasta, Kidney Beans, Cherry Tomatoes, Red Bell Pepper
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This Mexican-style pasta salad is a fusion of Mexican and Italian cuisines. It's a creative and delicious way to switch up your traditional pasta salad. The pasta is tossed with a tangy and flavorful dressing made with lime juice, olive oil, and spices. Then, it's mixed with fresh vegetables, black beans, and queso fresco, creating a perfect balance of flavors and textures. It's a great dish to serve at your next summer gathering or as a light and refreshing dinner option.
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Mexican-style Pasta Salad

Main Ingredients: Pasta, Wish Bone Ranch Dress, Chick Peas, Red Kidney
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If you love tacos, then you'll love this Mexican taco pasta salad. It's a combination of all your favorite taco flavors mixed with pasta and fresh vegetables. The dressing is a mix of taco seasoning, lime juice, and olive oil, creating a zesty and flavorful dressing that ties all the ingredients together. It's a perfect dish for a taco night, potluck, or any other occasion where you want to add a little Mexican flair to your meal.
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Mexican Taco Pasta Salad

Main Ingredients: Pasta, Elbow Macaroni, Sweet Mini Peppers, Onion, Black
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Macaroni salad with a Mexican twist? Yes, please! This Mexican macaroni salad is a fun and delicious way to enjoy the classic dish. The pasta is tossed with a creamy dressing made with mayonnaise, sour cream, and spices, along with fresh vegetables and black beans. It's a perfect side dish for any Mexican-inspired meal, or you can even enjoy it as a light lunch option.
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If you love spicy food, then this spicy Mexican pasta salad is the perfect dish for you. It's a combination of pasta, spicy salsa, black beans, and fresh vegetables, creating a bold and flavorful salad that will leave you craving for more. The dressing is a simple mix of olive oil, lime juice, and spices, which perfectly complements the flavors of the other ingredients. You can adjust the level of spiciness to your liking by adding more or less salsa.
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This Mexican pasta salad with chipotle sauce is another vegan option that's bursting with flavor. The chipotle sauce is made with cashews, chipotle peppers, and spices, giving it a smoky and spicy taste. The pasta is tossed with fresh vegetables and black beans, creating a hearty and satisfying meal. It's perfect for a quick and easy lunch or dinner, and it's also great for meal prep.

The Perfect Blend of Flavors

Mexican pasta salad is a perfect blend of flavors, combining the spicy and tangy flavors of Mexican cuisine with the creamy and comforting flavors of pasta. The dish typically includes ingredients such as black beans, corn, tomatoes, avocado, and cilantro, all of which are staples in Mexican cooking. These ingredients provide a balance of textures and flavors, creating a dish that is both satisfying and refreshing. The addition of pasta adds a heartiness to the dish, making it a filling and satisfying meal.

Customizable to Your Taste

One of the best things about Mexican pasta salad is that it is highly customizable to suit your taste preferences. You can add or remove ingredients to make it spicier or milder, depending on your preference. You can also adjust the amount of dressing to make it creamier or lighter. This dish is also a great way to use up any leftover vegetables in your fridge, making it a budget-friendly option as well.

Easy to Prepare

Not only is Mexican pasta salad delicious and customizable, but it is also incredibly easy to prepare. The key is to cook the pasta al dente, so it does not become mushy when mixed with the other ingredients and dressing. Once the pasta is cooked, simply mix in the other ingredients and dressing, and your dish is ready to serve. This dish is perfect for those busy weeknights when you want a quick and easy meal without sacrificing on flavor.

Final Thoughts

Mexican pasta salad is a versatile and flavorful dish that is perfect for any occasion. Whether you're looking for a dish to bring to a potluck or a quick and easy meal for your family, this recipe is sure to impress. So why not give it a try and add a little Mexican flair to your next pasta salad? Your taste buds will thank you.
16 mexican pasta salad recipe Try these culinary delights!

Mexican Pasta Salad

yield: 6 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 can black beans drained and rinsed
  • 3/4 pasta a box of, I use whole wheat
  • 1/2 green pepper medium or large, chopped
  • 1 red pepper small, chopped
  • 1/4 cup corn fresh or frozen
  • 1/2 cup cherry tomatoes halved
  • 1/2 cup cilantro a little extra for garnish
  • 1/4 cup olive oil
  • 2 tablespoons lime
  • 1 pinch garlic powder
  • 1 pinch Mexican oregano or regular oregano
  • salt to taste

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 54 grams
  • Fat : 9 grams
  • Fiber : 7 grams
  • Protein : 11 grams
  • SaturatedFat : 1 grams
  • Sodium : 380 milligrams
  • Sugar : 3 grams
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