19 Mexican Pasta Bake Recipe Experience Culinary Bliss Now!
Published on: Mar 21, 2024
If you love both Mexican and Italian cuisine, then this Mexican Pasta Bake recipe is the perfect dish for you. Combining the classic flavors of Mexico with the comforting warmth of a baked pasta dish, this recipe is sure to become a household favorite. Not only is it delicious, but it is also easy to make and can be customized to fit your taste preferences. Let's dive into the ingredients and steps of this tasty and unique fusion dish.
If you're a fan of traditional lasagna, then you'll love this Mexican twist on the classic dish. Layers of corn tortillas, spicy ground beef, and gooey cheese make for a delicious and filling meal that the whole family will love. Plus, it's a great option for meal prep and can be easily reheated for a quick and satisfying lunch or dinner.
This hearty pasta bake is packed with all the flavors of your favorite Mexican dishes. From tangy salsa to creamy sour cream, each bite is bursting with deliciousness. And the best part? It's super easy to make and can be on your table in just 30 minutes.
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Mexican Pasta Bake with Ground Beef and Sour Cream
Main Ingredients: Full Fat Sour Cream, 2 Greek Yogurt, Cottage Cheese
If you're a fan of ground beef and sour cream, then this Mexican pasta bake is a must-try. The combination of these two ingredients creates a creamy and flavorful sauce that coats every bite of pasta. And when topped with melted cheese and crunchy tortilla chips, it's a meal that will have your taste buds dancing in delight.
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Mexican Pasta Bake Ingredients
Main Ingredients: Pinto Beans, Crushed Tomatoes, Diced Tomatoes, Chopped
Wondering what goes into this delicious Mexican pasta bake? Here's a breakdown of the key ingredients you'll need:
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25-Minute Healthy Mexican Pasta Bake
Main Ingredients: Corkscrew Pasta, Olive Oil, Garlic Cloves, Small Onion
Short on time but still want a healthy and delicious meal? This Mexican pasta bake has got you covered. It's packed with protein, veggies, and whole grains, making it a well-rounded and nutritious option for any meal. And with only 25 minutes of prep time, it's perfect for those busy weeknights.
Chicken lovers, rejoice! This Mexican chicken pasta is a delicious and easy way to switch up your usual chicken dishes. Tender chunks of chicken are mixed with colorful bell peppers and zesty seasonings, all tossed with pasta and topped with melted cheese. It's a flavor explosion in every bite.
If you're tired of the same old spaghetti and meatballs, give this Mexican bowtie pasta bake a try. The unique shape of bowtie pasta adds a fun twist to the dish, while the Mexican-inspired flavors take it to a whole new level. It's a guaranteed crowd-pleaser.
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Mexican Ground Turkey Olive Pasta Bake
Main Ingredients: Olive Oil, Onion, Green Pepper, Cremini Mushrooms
For a healthier take on Mexican pasta bake, try using ground turkey instead of beef. The lean protein pairs perfectly with olives, creating a tasty and well-balanced meal. And with the addition of black beans and corn, you'll have a complete and satisfying dish.
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Tangy Mexican Bake and Giveaway
Main Ingredients: Ground Turkey, Pasta, Organic Tomatoes, Onion, Mexican
This tangy Mexican bake is a great option for those who love a little heat in their meals. Jalapenos, chili powder, and cayenne pepper give this dish a kick, while the tangy flavors of lime and cilantro balance it out. And to make things even better, we're offering a giveaway for a chance to win a free Mexican cooking class. Don't miss out!
Another great option for chicken lovers, this Mexican chicken casserole is a hearty and satisfying meal that's perfect for feeding a crowd. Layers of chicken, beans, and tortillas are topped with cheese and baked to perfection. Serve it with some fresh guacamole and salsa for a complete Mexican feast.
Transform your favorite street food into a delicious and refreshing pasta salad. This Mexican street corn pasta salad is a great side dish for any meal, or even a light and flavorful lunch. The combination of fresh corn, creamy avocado, and tangy dressing will have you coming back for seconds.
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Creamy Mexican Pasta with Smoked Sausage Skillet Dinner
Main Ingredients: Smoked Sausage, Pasta, Onion, Jalapenos, Salsa, Chicken
If you're looking for a quick and easy one-pot meal, this creamy Mexican pasta with smoked sausage is the way to go. Simply toss all the ingredients in a skillet and let it cook until the pasta is tender and the sauce is creamy. It's a perfect weeknight meal that requires minimal effort and clean-up.
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Southwest Pasta Bake
Main Ingredients: Ground Turkey, Garlic, Onion, Penne Pasta, Salsa
This Southwest pasta bake is a delicious fusion of Mexican and Tex-Mex flavors. With a mix of black beans, corn, and spices, it's a hearty and filling dish that's perfect for a chilly night. Top it with some fresh cilantro and a dollop of sour cream for a burst of freshness.
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Taco Pasta Bake
Main Ingredients: Ground Beef, Onion, Water, Taco Seasoning, Salt, Tomato
Combine two classic favorites - tacos and pasta - into one delicious dish with this taco pasta bake. Ground beef, taco seasoning, and salsa give the dish a familiar Mexican flavor, while the pasta adds a comforting and filling element. Top it with some diced tomatoes and avocado for a colorful and tasty garnish.
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Rachael Ray's Southwestern Chili Con Queso Pasta Bake
Main Ingredients: Penne Pasta, Ground Beef, Ground Cumin, Ground
If you're a fan of celebrity chef Rachael Ray, then you'll love this Southwestern chili con queso pasta bake inspired by her famous recipe. The combination of chili, cheese, and pasta is a winning one, and the addition of crushed tortilla chips adds a fun and crunchy element. It's a sure hit for any dinner party or potluck.
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Pasta Bake
Main Ingredients: Pasta, Ricotta Cheese, Parmesan Cheese, Egg, Mozzarella
For a simple and classic Mexican pasta bake, this recipe is the way to go. It uses traditional ingredients like ground beef, salsa, and cheese, but also adds a unique twist with the addition of green chilies. The end result is a delicious and comforting meal that's perfect for any occasion.
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Mexican Shrimp
Main Ingredients: Extra Virgin Olive Oil, Medium Shrimp, Chili Powder
If you're a seafood lover, then you'll love this Mexican shrimp pasta bake. Succulent shrimp is cooked in a spicy and flavorful sauce, then mixed with pasta and topped with cheese for a satisfying and delicious meal. Serve it with a side of freshly made guacamole for an extra burst of flavor.
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Chicken Tortilla Soup
Main Ingredients: Pasta, Olive Oil, Garlic, Onion, Chicken Stock, Crushed
If you're in the mood for soup, but also craving pasta, then this chicken tortilla soup is the perfect solution. The soup is packed with Mexican-inspired flavors like tomatoes, corn, and black beans, and the addition of pasta adds a heartiness and texture that will make you want to lick the bowl clean. Top it off with some tortilla strips and a sprinkle of shredded cheese for a fun and delicious garnish.
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Creamy Spinach and Mushroom Pasta Bake
Main Ingredients: Pasta, Unsalted Butter, Small Onion, Mushrooms, Garlic
Looking for a vegetarian option? This creamy spinach and mushroom pasta bake is a great choice. The combination of creamy alfredo sauce, fresh spinach, and savory mushrooms creates a satisfying and flavorful dish that even meat-eaters will enjoy. And with a sprinkle of crispy fried onions on top, it's a dish that's sure to impress.
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One Pot Mexican Skillet Pasta
Main Ingredients: Olive Oil, Ground Turkey, Tomato Sauce, Salsa, Pasta
If you hate doing dishes, then this one pot Mexican skillet pasta is the recipe for you. All the ingredients - including the pasta - are cooked in one skillet, making for a quick and easy clean-up. And with all the flavors of a classic Mexican dish, it's a meal that will have everyone asking for seconds.
Ingredients You Will Need
The Pasta
The base of this recipe is pasta, and you can choose any type you like. Penne, farfalle, or fusilli work well, but feel free to use your favorite shape. Cook the pasta according to the package instructions, making sure to salt the water generously. Drain the pasta and set it aside.
The Meat
This recipe calls for ground beef , but you can also use ground turkey or chicken for a healthier option. Cook the meat in a skillet over medium heat until it is fully browned. Drain any excess grease and set the meat aside.
The Sauce
For the sauce, you will need canned diced tomatoes, tomato paste, and chicken broth. This combination creates a rich and flavorful sauce that will perfectly coat the pasta. You can also add some chili powder, cumin, and garlic powder for an extra kick of Mexican flavor.
The Veggies
No Mexican dish is complete without some veggies. For this pasta bake, we will add diced bell peppers, corn, and black beans to give it a colorful and nutritious boost. Feel free to add any other veggies you enjoy, such as diced onions or zucchini.
The Cheese
Lastly, we can't forget about the cheese. Monterey Jack or cheddar cheese work great for this recipe, but you can use any type of cheese you prefer. Make sure to grate the cheese yourself for maximum flavor.
How to Make Mexican Pasta Bake
Now that we have all the ingredients ready, let's dive into the steps of making this delicious dish.
Step 1: Preheat Your Oven
Before you start preparing the ingredients, preheat your oven to 375°F (190°C).
Step 2: Prepare the Sauce
In a large saucepan, combine the canned diced tomatoes, tomato paste, chicken broth, and spices. Bring the mixture to a simmer and let it cook for about 10 minutes, stirring occasionally.
Step 3: Add the Meat and Veggies
Once the sauce is ready, add the cooked ground beef, diced bell peppers, corn, and black beans. Let the mixture simmer for another 10 minutes, allowing the flavors to blend together.
Step 4: Assemble the Pasta Bake
In a large baking dish, add the cooked pasta and pour the meat and veggie mixture on top. Mix everything together until the pasta is evenly coated with the sauce.
Step 5: Add the Cheese
Sprinkle the grated cheese on top of the pasta and make sure it covers the whole dish.
Step 6: Bake and Serve
Place the baking dish in the preheated oven and bake for 20-25 minutes, or until the cheese is melted and bubbly. Once ready, let it cool for a few minutes before serving. You can top it with some fresh cilantro, avocado, or sour cream for an extra burst of flavor.
In conclusion, this Mexican Pasta Bake recipe is a delicious and easy way to combine the flavors of Mexico and Italy into one comforting dish. It is perfect for a weeknight dinner or a potluck with friends. Give it a try and let us know how you like it!
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