20 Mexican Parmigiana Recipe Cook Up Something Special!

Published on: Mar 30, 2024

If you love Italian food but also have a taste for Mexican flavors, then you have to try this delicious twist on the classic Italian dish, parmesan recipe. The Mexican parmigiana recipe combines the rich and savory flavors of Italian cuisine with the bold and spicy flavors of Mexican cuisine. This fusion dish is sure to be a hit with your taste buds and is perfect for a family dinner or a gathering with friends. Plus, it's easy to make and can be customized to your liking. So put on your apron and get ready to impress with this mouth-watering recipe!

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Spice up your next beer can chicken recipe with a side of mouth-watering Mexican cornbread. This southern classic gets a Mexican twist with the addition of jalapeños and cheddar cheese. The perfect balance of savory, spicy, and cheesy flavors will have you coming back for seconds. Serve it warm with a dollop of butter for a delicious accompaniment to your beer can chicken.
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No Mexican meal is complete without a side of Mexican rice. This simple, yet flavorful dish is made with long-grain white rice, tomato sauce, and a variety of spices including cumin, chili powder, and garlic powder. It pairs perfectly with beer can chicken, adding a burst of flavor to your plate. Don't be surprised if you find yourself going back for seconds.
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If you're looking for a healthier option to pair with your beer can chicken, look no further than skinny Mexican casserole. This dish is loaded with lean ground turkey, black beans, corn, and a variety of spices. It's topped with a layer of melted cheese and baked to perfection. Serve it alongside your beer can chicken for a delicious and guilt-free meal.
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For a colorful and nutritious side dish to pair with your beer can chicken, try making Mexican black bean & cheese stuffed peppers. These peppers are filled with a mixture of black beans, corn, and cheese, making them a great vegetarian option. They're also perfect for meal prep and can be enjoyed as a snack or as part of your meal.
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With these top 20 beer can chicken recipes, you'll never run out of delicious and creative ways to serve up this classic dish. From spicy Mexican cornbread to refreshing street corn salad, these recipes are sure to please your taste buds and add some Mexican flair to your next meal. So grab a cold beer and fire up the grill – it's time to enjoy some flavorful and juicy beer can chicken with a side of Mexican goodness.

Ingredients

Before we dive into the recipe, let's take a look at the ingredients you'll need for this Mexican parmigiana dish. You'll need chicken breasts, flour, eggs, breadcrumbs, Mexican cheese blend, marinara sauce, and jalapenos. You can also add in any additional ingredients you'd like, such as black beans, corn, or avocado, to give it your own personal touch. It's important to have all your ingredients prepped and ready to go before starting the recipe to ensure a smooth cooking process.

Preparation

To begin, you'll want to pound the chicken breasts until they are about 1/2 inch thick. Then, coat each piece in flour, followed by the beaten eggs and finally the breadcrumbs. You can also add in some Mexican seasoning to the breadcrumb mixture for an extra kick of flavor. Once the chicken is coated, place it on a baking sheet and bake in the oven at 375°F for about 15 minutes or until fully cooked.

Layering

While the chicken is cooking, you can start preparing the rest of the dish. In a separate bowl, mix together the marinara sauce and diced jalapenos. Once the chicken is cooked, remove it from the oven and top each piece with the marinara sauce mixture. Next, sprinkle on the Mexican cheese blend and any additional toppings you desire. Place the chicken back in the oven for an additional 5-7 minutes, or until the cheese is melted and bubbly.

Serving

Once the cheese is melted, remove the chicken from the oven and let it cool for a few minutes. You can serve it as is or add some toppings like fresh cilantro or sliced avocado. This Mexican parmigiana dish pairs well with a side of rice or pasta, or you can enjoy it on its own as a protein-packed meal. It's a versatile dish that is sure to please any crowd. In conclusion, this Mexican parmigiana recipe is a delicious and easy way to fuse together two beloved cuisines. With its customizable ingredients, it's a dish that can cater to any taste preference. So why not give it a try and discover the perfect blend of Italian and Mexican flavors in one dish? Your taste buds will thank you.
20 mexican parmigiana recipe Cook up something special!

Mexican Cornbread

yield: 4 total time: 55 minutes
4.6 Stars (5 reviews)
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Ingredients

  • 2 cups self rising cornmeal
  • 1 can cream style corn
  • 1 cup grated cheddar cheese
  • 3 jalapeno 's, finely chopped
  • 1/2 cup cooking oil
  • 1 dash salt
  • 1/2 cup buttermilk

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 73 grams
  • Cholesterol : 30 milligrams
  • Fat : 39 grams
  • Fiber : 6 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1500 milligrams
  • Sugar : 5 grams
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