19 Mexican Ox Tongue Recipe Get Cooking And Enjoy!
Published on: Apr 27, 2024
The Mexican ox tongue recipe is a traditional dish that has been enjoyed for generations. This flavorful and tender cut of meat is often served at special occasions or holidays, but it can also be enjoyed as a regular meal. In this article, we will take a closer look at this beloved recipe and explore its history, ingredients, and preparation process. So, put on your apron and get ready to impress your family and friends with this delicious and authentic Mexican dish.
Main Ingredients: Ox Tongue, White Mushrooms, Condensed Soup, Butter
This delicious recipe for Lengua in Mushroom Sauce is a must-try for any lover of Mexican cuisine. Tender ox tongue is smothered in a rich and creamy mushroom sauce, creating a mouthwatering dish that will have your taste buds begging for more. Serve with warm tortillas and your favorite toppings for a truly satisfying meal.
2of 20
Lengua Estofado / Ox's Tongue in Tomato Sauce
Main Ingredients: Ox Tongue, Water, Salt, Pepper, Garlic, Onions, Butter
For a hearty and flavorful meal, try this traditional Mexican dish of Lengua Estofado. Tender ox tongue is cooked in a savory tomato sauce, creating a dish that is perfect for any occasion. Serve with rice and beans for a complete and satisfying meal.
3of 20
Ox Tongue Curry
Main Ingredients: Ox Tongue, Onion, Curry Powder, Green Chili, Seeds
Spice things up with this delicious Ox Tongue Curry recipe. Tender slices of ox tongue are simmered in a fragrant and spicy curry sauce, creating a dish that is sure to please. Serve with rice and your favorite vegetables for a hearty and satisfying meal.
4of 20
Ox Tongue Cooked In Sherry And Tomato
Main Ingredients: Ox Tongue, Brown Onions, Carrots, Celery, Bay Leaves
This unique and flavorful recipe for Ox Tongue Cooked in Sherry and Tomato is a must-try for any lover of Mexican cuisine. Tender slices of ox tongue are cooked in a rich and flavorful sauce, creating a dish that is sure to impress. Serve with warm tortillas and your favorite toppings for a truly delicious meal.
5of 20
Lengua con Setas
Main Ingredients: Ox Tongue, Crimini Mushroom, Yellow Onion, Minced
For a twist on traditional Lengua Estofado, try this recipe for Lengua con Setas. Tender ox tongue is cooked in a savory mushroom sauce, creating a dish that is both delicious and satisfying. Serve with warm tortillas and your favorite toppings for a meal that is sure to please.
6of 20
Ox Tongue Goulash
Main Ingredients: Ox Tongue, Onions, Celery, Medium Carrots, Leaves
Take your taste buds on a journey with this flavorful and hearty Ox Tongue Goulash recipe. Tender slices of ox tongue are cooked in a rich and savory sauce, creating a dish that is perfect for any occasion. Serve with noodles or rice for a complete and delicious meal.
7of 20
Lengua Estofado
Main Ingredients: Ox Tongue, Water, Salt, Pepper, Olive Oil, Butter
This classic recipe for Lengua Estofado is a staple in Mexican cuisine. Tender slices of ox tongue are cooked in a rich and flavorful sauce, creating a dish that is sure to please. Serve with rice and beans for a traditional and satisfying meal.
8of 20
Pickled Ox Tongue with Sweet Mustard Sauce
Main Ingredients: Ox Tongue, Peppercorns, Star Anise, Fennel Seeds, Large
If you're looking for a unique and delicious way to enjoy ox tongue, try this recipe for Pickled Ox Tongue with Sweet Mustard Sauce. Tender slices of pickled ox tongue are served with a tangy and sweet mustard sauce, creating a dish that is perfect for any occasion. Serve as an appetizer or as part of a main course for a truly memorable meal.
No meal is complete without a side of cornbread, and this Mexican Cornbread recipe is a must-try. Infused with traditional Mexican flavors like cilantro, cumin, and jalapenos, this cornbread is the perfect accompaniment to any Mexican dish. Serve warm with a pat of butter for a truly delicious experience.
There's no better side dish for your favorite Mexican dishes than a flavorful and hearty Mexican Rice. This recipe combines traditional Mexican flavors with rice, creating a dish that is sure to please. Serve as a side or as part of a main dish for a truly satisfying meal.
Take your taste buds on a trip to Mexico with these delicious and authentic Mexican Street Tacos. Tender and flavorful meat is served in warm tortillas and topped with your choice of toppings, creating a dish that is bursting with flavor. Serve with Mexican rice and beans for a complete and satisfying meal.
12of 20
Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
This Skinny Mexican Casserole is a healthy and delicious option for any Mexican food lover. This casserole is filled with lean ground beef, black beans, and vegetables, creating a dish that is both flavorful and satisfying. Serve with a side of Mexican rice for a well-rounded meal.
For a unique and delicious twist on traditional corn on the cob, try this Mexican Street Corn Salad. Grilled corn is mixed with traditional Mexican ingredients like cotija cheese, cilantro, and chili powder, creating a flavorful and satisfying side dish. Serve with your favorite Mexican entrees for a complete and delicious meal.
No meal is complete without a sweet treat, and this Mexican Flan is the perfect way to end a delicious meal. This traditional Mexican dessert is made with rich and creamy custard and topped with a sweet caramel sauce, creating a dessert that is truly irresistible.
For an authentic and flavorful side dish, try this recipe for Authentic Mexican Rice. Made with traditional Mexican ingredients like tomatoes, garlic, and cumin, this rice is the perfect accompaniment to any Mexican meal. Serve with your favorite entrees for a truly delicious experience.
No Mexican meal is complete without a side of beans, and these Mexican Pinto Beans are a must-try. Tender pinto beans are cooked in a rich and flavorful sauce, creating a dish that is both hearty and delicious. Serve with rice, tortillas, or as a side dish for a complete and satisfying meal.
For a delicious and easy side dish, try this recipe for Mexican Street Corn. Grilled corn is topped with a tangy and creamy sauce, creating a dish that is full of flavor and texture. Serve as a side or as a snack for a truly satisfying experience.
Take your love for Mexican food to the next level with this delicious and unique Mexican Lasagna recipe. Layers of tortillas, ground beef, beans, and cheese are baked to perfection, creating a dish that is both hearty and flavorful. Serve with your favorite toppings for a truly satisfying meal.
This traditional Mexican dish of Mexican Beef Barbacoa is a must-try for any lover of authentic Mexican cuisine. Tender and flavorful beef is slow-cooked until it is fall-apart tender, creating a dish that is perfect for tacos, burritos, or any other Mexican dish. Serve with warm tortillas and all your favorite toppings for a meal that will transport you straight to Mexico.
Elevate your quesadilla game with this delicious and flavorful Mexican Beef Quesadilla recipe. Tender and seasoned beef is stuffed into a tortilla with cheese, creating a dish that is both hearty and satisfying. Serve with your favorite toppings for a complete and delicious meal.
The Mexican ox tongue recipe is a traditional dish that has been enjoyed for generations. This flavorful and tender cut of meat is often served at special occasions or holidays, but it can also be enjoyed as a regular meal. In this article, we will take a closer look at this beloved recipe and explore its history, ingredients, and preparation process. So, put on your apron and get ready to impress your family and friends with this delicious and authentic Mexican dish.
History of the Mexican Ox Tongue Recipe
The tradition of cooking ox tongue in Mexico can be traced back to the Aztec civilization. The Aztecs believed that the tongue was the most flavorful and tender part of the animal, and they used it in various dishes. When the Spanish conquistadors arrived in Mexico, they introduced new ingredients and techniques, which influenced the Mexican cuisine. The ox tongue recipe evolved over time, incorporating new flavors and cooking methods. Today, it is a staple in Mexican households and a popular dish in restaurants all over the country.
Ingredients for Mexican Ox Tongue Recipe
To make this mouth-watering dish, you will need ox tongue, onions, garlic, tomatoes, chiles, bay leaves, cilantro, and spices such as cumin and oregano. The key to a flavorful ox tongue is to use fresh and high-quality ingredients. You can find these ingredients at your local Mexican market or specialty store. It is also important to choose an ox tongue that is firm, pink, and free of bruises.
Preparation Process
Preparing the Mexican ox tongue may seem daunting, but it is actually quite simple. Start by rinsing the tongue and removing any excess fat and membranes. In a large pot, add the tongue, onions, garlic, tomatoes, chiles, bay leaves, and spices. Cover with water and bring to a boil. Reduce the heat and let it simmer for about three hours, or until the tongue is tender. Once cooked, remove the tongue from the pot and let it cool. Then, peel off the outer skin and slice the tongue into thin pieces.
Serving Suggestions
The Mexican ox tongue can be served in various ways. It can be enjoyed as a main dish with rice, beans, and tortillas, or it can be used as a filling for tacos, burritos, or sandwiches. Some people also like to serve it in a spicy salsa or with a side of fresh guacamole. However you choose to serve it, one thing is for sure, your taste buds will be in for a treat.
In conclusion, the Mexican ox tongue recipe is a delicious and unique dish that is deeply rooted in Mexican culture. Its rich history and flavorful ingredients make it a must-try for anyone looking to explore the diverse and delicious cuisine of Mexico. So, why not add this traditional dish to your next meal plan and impress your loved ones with your culinary skills?
![Mexican Street Corn Salad [VIDEO] - Lexi's Clean Kitchen](http://lexiscleankitchen.com/wp-content/uploads/2017/05/Mexican-Street-Corn-Salad7.jpg)
