17 Mexican Omelette Recipe Video Experience Culinary Bliss Now!

Published on: Apr 27, 2024

Looking for a delicious and easy breakfast idea? Look no further than this mouth-watering mexican omelette recipe video. This simple and flavorful dish is perfect for a lazy weekend morning or a quick breakfast on-the-go. With just a few simple ingredients, you can create a breakfast masterpiece that will leave your taste buds begging for more. Follow along with this step-by-step recipe video and impress your family and friends with your culinary skills.

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1 of 20

Loaded Mexican Omelette

Main Ingredients: Olive Oil, Jalapeno Pepper, Small Yellow Onion, Corn
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If you're a fan of Mexican food, you'll love this twist on the traditional omelette. Fill it with your favorite Mexican ingredients like chorizo, jalapenos, black beans, and avocado for a hearty and flavorful breakfast. Serve with a side of salsa and Mexican cornbread for the ultimate Mexican breakfast.
Main Ingredients: Corn, Black Beans, Serrano Pepper, Butter, Flour, Milk
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Main Ingredients: Fresh Chorizo, Butter, Eggs, Milk, Green Pepper, Red
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This omelette is packed with spicy chorizo and jalapenos for a flavorful kick. The creaminess of the eggs balances out the heat, making it the perfect breakfast for those who love a little spice. Serve with Mexican rice and refried beans for a complete meal.
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5 of 20

Light and Fluffy Mexican Omelette (With a Twist)

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For a lighter and fluffier take on the traditional omelette, try this Mexican-inspired version. It uses egg whites instead of whole eggs and is filled with black beans, tomatoes, and avocado. It's a healthy and delicious way to start your day.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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This lighter version of a Mexican casserole is packed with flavor and nutrients. It uses lean ground turkey instead of beef and is loaded with vegetables like zucchini, bell peppers, and corn. Top it off with some fresh avocado for a creamy and healthy twist.
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This refreshing salad is the perfect side dish for any Mexican meal. It's made with grilled corn, cotija cheese, and cilantro for a delicious and summery flavor. Serve it alongside your favorite tacos or burritos for a light and flavorful meal.
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Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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For a more authentic take on Mexican rice, try this recipe that uses long-grain rice instead of the usual instant rice. It's cooked with tomatoes, onions, and garlic for a robust and flavorful side dish that pairs well with any Mexican meal.
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Pinto beans are a staple in many Mexican dishes, and this recipe shows you how to make them from scratch. They are flavorful and creamy, and they go well with rice, tacos, or just on their own. You can also use them to make refried beans for a tasty side dish.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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Main Ingredients: Beef Chuck Roast, Salt, Pepper, Olive Oil, Peppers
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18 of 20

Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
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Stuffed peppers are a great way to incorporate vegetables into your meals, and this recipe is no exception. These peppers are filled with black beans, cheese, and spices for a flavorful and filling dish. Serve with a side of Mexican rice for a complete meal.
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This easy and delicious casserole is perfect for a weeknight meal when you're short on time. It uses rotisserie chicken for convenience and is filled with rice, black beans, corn, and cheese for a creamy and comforting dish.
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Easy Mexican Corn and Rice Casserole

Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
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If you're a fan of corn, you'll love this easy and delicious casserole. It's made with corn, rice, black beans, and cheese for a hearty and flavorful meal. It's also vegetarian-friendly and can be made with gluten-free ingredients.

Ingredients

Eggs

The star of any omelette, eggs provide the base for this dish. Using fresh, high-quality eggs will make all the difference in the final product. Crack eggs into a bowl and whisk until well beaten.

Veggies

This mexican omelette is loaded with fresh and colorful vegetables. From bell peppers to tomatoes to onions, these veggies add a nutritious boost and add a burst of flavor to the omelette.

Seasonings

To give this mexican omelette its signature taste, we'll need some seasonings. A combination of cumin, paprika, and chili powder will add a delicious mexican flare to the dish.

Cheese

No mexican dish is complete without some cheese. Use your favorite mexican cheese such as queso fresco or monterey jack to add a creamy and savory element to the omelette.

Instructions

Step 1: Heat a pan

Heat a pan over medium-high heat and add a little bit of oil or butter to prevent the omelette from sticking.

Step 2: Sauté veggies

Add the vegetables to the pan and sauté until they are slightly softened, about 2-3 minutes.

Step 3: Add eggs and seasonings

Pour the beaten eggs over the vegetables and add the seasonings. Use a spatula to gently lift the edges of the omelette, allowing the uncooked eggs to flow underneath.

Step 4: Add cheese

Once the eggs are almost set, sprinkle cheese over one half of the omelette.

Step 5: Fold and serve

Using the spatula, fold the empty half of the omelette over the side with the cheese. Let it cook for another minute or until the cheese is melted. Slide the omelette onto a plate and serve hot. This mexican omelette recipe video is a versatile dish that can be customized to your liking. Add in your favorite meats such as chorizo or bacon for an extra protein boost. Serve with salsa and sour cream for a traditional mexican twist. The possibilities are endless with this delicious breakfast option. Give it a try and see for yourself how easy and tasty this mexican omelette can be.
17 mexican omelette recipe video Experience culinary bliss now!

Loaded Mexican Omelette

yield: 4 total time: 25 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 tablespoons olive oil + more as needed
  • 2 jalapeno pepper chopped
  • 1 small yellow onion chopped
  • 1 cup corn
  • 8 ounces black beans
  • 1 Roma tomato diced
  • 1 avocado diced
  • 4 large eggs
  • salt
  • pepper
  • 3 ounces white cheddar cheese
  • crema or sour cream for serving
  • chopped cilantro for garnish, optional
  • hot sauce to taste!

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 27 grams
  • Cholesterol : 240 milligrams
  • Fat : 28 grams
  • Fiber : 10 grams
  • Protein : 18 grams
  • SaturatedFat : 9 grams
  • Sodium : 700 milligrams
  • Sugar : 4 grams
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