Looking to spice up your weekly meal plan with a delicious and flavorful twist? Look no further than a Mexican night! With its vibrant and bold flavors, Mexican cuisine is the perfect way to add some excitement to your dinner table. Not only is it easy to make, but it is also a crowd-pleaser that will have your family and friends coming back for more. In this article, we will share a mouth-watering Mexican night recipe that is sure to become a staple in your kitchen. So grab your apron and get ready to cook up a fiesta!
Preheat your oven to 375°F (190°C) and prepare a 9x13 inch baking dish.
Heat the olive oil in a large skillet over medium heat. Add the chicken breasts and cook until no longer pink, about 5-7 minutes per side. Remove the chicken from the skillet and shred it using two forks.
In the same skillet, add the diced onion and red bell pepper. Cook for 2-3 minutes until softened.
Add the black beans, corn, cumin, chili powder, garlic powder, and shredded chicken to the skillet. Season with salt and pepper to taste. Cook for an additional 5 minutes, stirring occasionally.
Spread a thin layer of enchilada sauce on the bottom of the baking dish.
Place a spoonful of the chicken and vegetable mixture in the center of a tortilla and roll it up. Place it seam side down in the baking dish. Repeat with the remaining tortillas.
Pour the remaining enchilada sauce over the rolled tortillas and top with shredded cheese.
Bake for 20-25 minutes, until the cheese is melted and bubbly.
Let cool for a few minutes before serving. Top with optional toppings, if desired.
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This Mexican night recipe for chicken enchiladas is the perfect dish to add to your weekly meal plan. Not only is it easy to make, but it is also packed with vibrant flavors that will transport your taste buds to Mexico. The combination of shredded chicken, black beans, and corn provides a delicious and nutritious filling, while the enchilada sauce and shredded cheese add a creamy and savory element. This dish is a guaranteed crowd-pleaser that will have your family and friends asking for seconds. So why not add some fiesta to your dinner table with this Mexican night favorite?