15 Mexican Molletes Recipe Discover Culinary Perfection!

Published on: Mar 9, 2024

Mexican cuisine is known for its bold flavors and vibrant dishes. One popular dish that exemplifies this is the Mexican molletes. This simple and delicious meal is a staple in many Mexican households and is often enjoyed for breakfast or as a snack. It consists of a crispy bolillo roll topped with refried beans, melted cheese, and a variety of toppings. In this article, we will provide you with a professional and well-organized introduction to this mouthwatering Mexican molletes recipe.

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Authentic Mexican Molletes

Main Ingredients: Black Beans, Shredded Pepper Jack Cheese, Shredded
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Mexican Molletes are a traditional and delicious dish that is perfect for any occasion. This recipe is a must-try for anyone who loves Mexican cuisine. The combination of crispy bread, refried beans, and melted cheese creates a mouth-watering dish that will leave you wanting more. This authentic version of Molletes uses traditional ingredients and cooking methods to bring out the true flavors of Mexico.
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This classic Mexican dish is a favorite for many, and it's easy to see why. The simple combination of beans, cheese, and bread makes for a hearty and satisfying meal. The best part? It only takes a few ingredients and minimal prep time to make. Whether you're looking for a quick weeknight dinner or a tasty appetizer for a party, these Mexican Molletes are the perfect choice.
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Gluten Free Mexican Molletes

Main Ingredients: Sweet Potatoes, Jack Cheese, Virgin Olive Oil, Yellow
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If you're following a gluten-free diet, you don't have to miss out on the deliciousness of Mexican Molletes. This recipe uses gluten-free bread and a simple homemade refried bean recipe to create a tasty and safe option for those with dietary restrictions. Don't sacrifice flavor for your health – try these Gluten-Free Mexican Molletes today!
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Mexican Molletes (avocado, bean & cheese melts)

Main Ingredients: Bolillos, Salted Butter, Refried Beans, Shredded
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Molletes are traditionally made with bolillo, a Mexican baguette-style ...
Looking to add some extra flavor and nutrition to your Mexican Molletes? This recipe takes the classic dish to the next level by adding creamy avocado to the mix. The result is a mouth-watering combination of flavors and textures that will have you going back for seconds. Give these Mexican Molletes with avocado, beans, and cheese a try – you won't regret it.
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No Mexican meal is complete without a side of tasty Mexican Rice. This recipe uses authentic ingredients and cooking techniques to create a flavorful and fluffy rice dish that will complement any main course. Serve it alongside your favorite Mexican dishes, or use it as a filling for burritos or tacos – the possibilities are endless!
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Street tacos are a staple in Mexican cuisine and for a good reason. These small but mighty tacos are packed with flavor and are perfect for snacking or as part of a larger meal. This recipe uses a simple yet delicious combination of ingredients to create authentic Mexican Street Tacos that are sure to become a family favorite.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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If you're looking for a healthier version of your favorite Mexican dishes, this Skinny Mexican Casserole is the perfect choice. This recipe uses lean ground turkey, whole wheat tortillas, and reduced-fat cheese to create a lighter but still delicious version of a classic Mexican casserole. Enjoy all the flavors of your favorite dish without the guilt!
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Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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For those who want a truly authentic Mexican rice dish, this recipe is a must-try. This recipe uses traditional ingredients and cooking methods to create a flavorful and fluffy rice dish that is perfect as a side or filling for tacos and burritos. Say goodbye to bland and boring rice – this Authentic Mexican Rice will become a staple in your kitchen.
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Molletes (Mexican Bean and Cheese Sandwiches)

Main Ingredients: Refried Beans, Shredded Cheese, Bread Rolls, Butter
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If you're looking for a quick and easy meal that still packs a punch of flavor, these Molletes are the perfect choice. This recipe uses canned refried beans and store-bought bread to create a tasty and budget-friendly Mexican-inspired sandwich. It's a great option for a busy weeknight dinner or a satisfying lunch on the go.
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Pinto beans are a staple in Mexican cuisine and for a good reason. They are full of flavor, protein, and fiber, making them a nutritious addition to any meal. This recipe uses traditional Mexican seasoning to create a tasty and authentic version of pinto beans that are perfect as a side dish or filling for tacos and burritos.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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This popular Mexican street food is a must-try for anyone who loves corn on the cob. The combination of grilled corn, mayonnaise, cotija cheese, and spices creates a mouth-watering flavor that is perfect for summer cookouts or as a side dish for any Mexican meal.
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Combine two beloved comfort foods – Mexican and Italian – with this delicious Mexican Lasagna recipe. This dish uses layers of tortillas, ground beef, beans, salsa, and cheese to create a hearty and flavorful meal that will satisfy any craving. It's also a great dish for feeding a crowd or meal prepping for the week.
Main Ingredients: Beef Chuck Roast, Salt, Pepper, Olive Oil, Peppers
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Mexican Molletes With Refried Beans

Main Ingredients: Refried Beans, Butter, Sourdough Bread, Cheddar Cheese
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This version of Mexican Molletes uses homemade refried beans for an extra boost of flavor and authenticity. The combination of crispy bread, spicy beans, and melted cheese creates a delicious and satisfying dish that is perfect for breakfast, lunch, or dinner. Give these Mexican Molletes with refried beans a try – you won't be disappointed.
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Mexican Breakfast Molletes

Main Ingredients: Bolillos, Refried Beans, Chorizo, Tomatoes, White
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Start your day with a hearty and flavorful breakfast by making these Mexican Breakfast Molletes. This recipe uses traditional ingredients like chorizo, beans, and cheese to create a tasty and filling breakfast option that will keep you energized until lunchtime. It's also a great dish for serving a crowd for brunch or a special occasion.
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Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
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Add a Mexican twist to a classic stuffed pepper recipe with these Mexican Black Bean & Cheese Stuffed Peppers. The combination of black beans, corn, and cheese creates a tasty and filling filling that is perfect for peppers. Serve it alongside a side of rice or enjoy it as a standalone dish – either way, it's sure to be a hit.
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This Easy Mexican Chicken and Rice Casserole is a one-pot wonder that is perfect for a busy weeknight dinner. It's loaded with chicken, rice, beans, and cheese, making it a complete meal in one dish. The best part? It's easy to customize with your favorite Mexican flavors and ingredients.

The Perfect Combination of Flavors

Mexican molletes are the perfect combination of flavors, textures, and colors. The crispy and toasted bolillo roll serves as the base for this dish, providing a satisfying crunch. The refried beans add a creamy and savory element, while the melted cheese brings a gooey and comforting touch. And the toppings, oh the toppings! From fresh pico de gallo to tangy salsa verde, each one adds its unique flavor profile to this dish. The result is a harmonious blend of flavors that will tantalize your taste buds.

Made with Simple Ingredients

One of the best things about Mexican molletes is that they are made with simple and affordable ingredients. You can find all the necessary ingredients at your local grocery store or even in your pantry. The bolillo rolls can be substituted with other types of bread, such as French bread or even baguettes. The refried beans can be either homemade or store-bought. And the toppings can be customized based on your preferences and what you have on hand. No need for fancy or expensive ingredients, just use what you have and let the flavors do the talking.

Easy to Make

Not only are Mexican molletes made with simple ingredients, but they are also incredibly easy to make. This makes them a perfect meal for busy weekdays or lazy weekends. The bolillo rolls are simply sliced in half and toasted, the refried beans are heated up, and the cheese is melted on top. Then, it’s all about adding your favorite toppings and voila! You have a delicious and satisfying meal ready to be enjoyed. It’s a great recipe for beginners in the kitchen or for those who want a quick and tasty meal.

A Versatile Dish

Another great thing about Mexican molletes is their versatility. While they are often enjoyed for breakfast or as a snack, they can also be served as a light lunch or dinner. You can also mix and match toppings based on your preferences or what you have on hand. Vegetarians can skip the meat and add some avocado slices, while meat lovers can add some crumbled chorizo on top. The possibilities are endless, making this dish a go-to for any occasion. In conclusion, Mexican molletes are a must-try dish for anyone who loves Mexican cuisine or is looking to expand their palate. With its perfect combination of flavors, simple ingredients, and easy preparation, it’s a recipe that will surely become a favorite in your household. So gather the ingredients and get ready to indulge in this delicious and versatile Mexican molletes dish.
15 mexican molletes recipe Discover culinary perfection!

Mexican Molletes

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 bread rolls bolillo
  • 1 cup refried beans
  • 1 cup shredded cheese like Chihuahua cheese or hard Mozzarella
  • 1 cup pico de gallo

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 25 grams
  • Cholesterol : 30 milligrams
  • Fat : 11 grams
  • Fiber : 4 grams
  • Protein : 12 grams
  • SaturatedFat : 6 grams
  • Sodium : 830 milligrams
  • Sugar : 6 grams
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