16 Mexican Mole With Chocolate Recipe Savor The Mouthwatering Goodness!
Published on: Apr 27, 2024
Mexican mole is a rich and complex sauce that is deeply rooted in Mexican cuisine. It is a traditional dish that has been passed down for generations and is an essential part of many celebratory meals. The key ingredient in this savory and spicy sauce is chocolate, which gives it a unique and delicious flavor. In this article, we will walk you through a traditional mole with chocolate recipe that will surely impress your family and friends.
Main Ingredients: Mulato Chiles, Ancho Chiles, Pasilla Chiles, Tomatoes
If you're looking for a bold and flavorful twist on traditional beer can chicken, then look no further than this Mole Poblano recipe. This Mexican-inspired dish combines the flavors of rich chocolate, spicy peppers, and savory chicken for a delicious and unique meal. Plus, it's easy to make and perfect for any occasion.
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Quick and Easy Mexican Molé
Main Ingredients: Pasilla Chiles, Raisins, Corn Tortillas, Olive Oil
This quick and easy Mexican Molé recipe is perfect for busy weeknights when you want a delicious and satisfying meal without spending hours in the kitchen. Made with simple ingredients like tomatoes, chocolate, and spices, this Molé sauce is the perfect complement to tender beer can chicken. Serve with rice and beans for a complete meal.
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Authentic Mole Sauce (Chicken Mole)
Main Ingredients: Chicken Legs, Large White Onion, Garlic Cloves, Salt
For a truly authentic and traditional take on beer can chicken, try this Authentic Mole Sauce recipe. This flavorful sauce is made with a variety of spices, including cinnamon, ancho chilies, and sesame seeds, as well as rich chocolate for a unique and delicious taste. It's the perfect way to add a touch of Mexico to your dinner table.
Main Ingredients: Chicken Quarters, Kosher Salt, Freshly Ground Black
For a decadent and indulgent twist on traditional beer can chicken, try this Mexican Mole featuring Ghirardelli Midnight Reverie. This dark chocolate adds a rich and intense flavor to the Mole sauce, making it the perfect pairing for tender and juicy chicken. This dish is sure to impress even the most discerning palates.
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Easy Keto Mexican Mole Sauce With Chicken
Main Ingredients: Ancho Chilis, Red Pepper, Plum Tomatoes, Sesame Seeds
If you're following a keto diet, you don't have to miss out on the delicious flavors of beer can chicken. This Easy Keto Mexican Mole Sauce with Chicken recipe is low-carb and high in fat, making it the perfect dish for your diet. With a blend of spices and rich chocolate, this Mole sauce is bursting with flavor and perfect for any low-carb meal plan.
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Chicken Mole
Main Ingredients: Chicken, Cilantro, Onion, Garlic Cloves, Salt, Water
This classic Chicken Mole recipe is a must-try for any beer can chicken enthusiast. Made with a blend of spices, including chili powder, cumin, and oregano, as well as rich chocolate, this Mole sauce is the perfect way to add a touch of Mexico to your next barbecue. Serve with corn tortillas and your favorite toppings for a delicious and satisfying meal.
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Mexican Mole Poblano Inspired Chili
Main Ingredients: Olive Oil, Onions, Green Pepper, Chopped Green Chilies
This Mexican Mole Poblano Inspired Chili is a hearty and flavorful twist on traditional chili. Made with tender chunks of beer can chicken, vegetables, and a rich Mole sauce, this dish is perfect for warming up on a chilly evening. Top with shredded cheese, sour cream, and cilantro for a delicious and satisfying meal.
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Mole
Main Ingredients: Dried Chiles, Onion, Garlic, Cinnamon, Sliced Almonds
Mole is a traditional Mexican sauce made with a variety of ingredients, including spices, nuts, and chocolate. This flavorful sauce is often used to accompany meat dishes, such as beer can chicken. With its rich and complex flavors, Mole is a must-try for anyone looking to add a touch of Mexico to their cooking.
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Mexican Mole | Weight Watchers
Main Ingredients: Olive Oil, Chicken Breasts, Salt, Medium Onion, Garlic
If you're following the Weight Watchers program, you don't have to give up on your favorite beer can chicken with this Mexican Mole recipe. This dish is made with simple and healthy ingredients, including skinless chicken breasts, tomatoes, and spices. It's a delicious and satisfying meal that won't break your points budget.
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Mole Sauce
Main Ingredients: Oil, Pasilla Chiles, Guajillo Chiles, Chipotle Chiles
This Mole Sauce is the perfect addition to any beer can chicken recipe. Made with a blend of spices, including cinnamon, cloves, and cumin, as well as rich chocolate, this sauce adds a unique and delicious flavor to any dish. Use it as a marinade or glaze for your chicken to take it to the next level.
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The Hirshon Mexican White Mole Sauce – Molé Blanco
Main Ingredients: Chicken Stock, Habanero Peppers, Plantain, White Bread
This Hirshon Mexican White Mole Sauce, also known as Molé Blanco, is a delicious and unique take on traditional Mole sauce. Made with almonds, pumpkin seeds, and white chocolate, this sauce has a creamy and nutty flavor that pairs perfectly with beer can chicken. It's a must-try for anyone looking to expand their culinary horizons.
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Mole Coloradito
Main Ingredients: Dried Chiles, Roma Tomatoes, Onion, Garlic Cloves
This Mole Coloradito recipe is a spicy and flavorful twist on traditional Mole sauce. Made with ancho chilies, tomatoes, and chocolate, this sauce has a deep and complex flavor that is perfect for pairing with beer can chicken. It's the perfect way to add a touch of heat to your next barbecue.
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Traditional Mole Sauce
Main Ingredients: Garlic, Onions, Small Tomatoes, Black Peppercorns
This Traditional Mole Sauce recipe is a classic and delicious addition to any beer can chicken dish. Made with a blend of spices, including cumin, cinnamon, and coriander, as well as rich chocolate, this sauce has a well-rounded and flavorful taste. It's the perfect way to add a touch of Mexico to your cooking.
If you're looking for a unique and indulgent beverage to pair with your beer can chicken, try this Spiked Mexican Hot Chocolate recipe. Made with tequila, chocolate, and spices, this hot chocolate has a kick that is perfect for warming up on a chilly evening. It's the perfect way to end a meal on a sweet and boozy note.
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Mole & Guacamole Enchiladas
Main Ingredients: Dried Ancho Chiles, Pasilla Chiles, Butter, Onion
This Mole & Guacamole Enchiladas recipe combines two classic Mexican dishes into one delicious and satisfying meal. Made with tender beer can chicken, corn tortillas, and a rich Mole sauce, these enchiladas are perfect for any occasion. Serve with guacamole and your favorite toppings for a complete and flavorful meal.
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Easiest Chicken Mole
Main Ingredients: Bone In Chicken Breasts, Black Pepper, Garlic Powder
If you're short on time but still want to enjoy the delicious flavors of beer can chicken with Mole sauce, try this Easiest Chicken Mole recipe. Made with store-bought Mole sauce and tender chicken breasts, this dish is quick, easy, and bursting with flavor. It's the perfect solution for busy weeknights.
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Chicken with Coffee Mole Sauce
Main Ingredients: Chile Peppers, Ancho Chile Peppers, Instant Coffee
This Chicken with Coffee Mole Sauce recipe is a unique and delicious twist on traditional Mole sauce. Made with coffee, chocolate, and spices, this sauce has a deep and rich flavor that pairs perfectly with tender beer can chicken. It's the perfect way to add a touch of caffeine to your dinner.
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Tailgaiting Dr Pepper Mole Sauce
Main Ingredients: Chicken Broth, Hot Peppers, Flour Tortillas, Tomato
This Tailgaiting Dr Pepper Mole Sauce recipe is the perfect addition to any game day spread. Made with Dr Pepper, chocolate, and spices, this sauce has a sweet and tangy flavor that is perfect for pairing with beer can chicken. It's the ultimate tailgating dish that is sure to be a hit with your friends and family.
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Mole de Pollo Mexicano~Chicken in a Mole(Mo-Leh) Sauce
Main Ingredients: Chicken Pieces, Ancho, Dried Chile Guajillo, Chipotle
This Mole de Pollo Mexicano, also known as Chicken in a Mole Sauce, is a traditional and flavorful Mexican dish that is perfect for beer can chicken. Made with a blend of spices, including chili powder, cumin, and cloves, as well as rich chocolate, this dish has a complex and delicious flavor that is sure to impress.
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Slow-Cooker Sweet Potato Chocolate Mole Soup
Main Ingredients: Yellow Onion, Extra Virgin Olive Oil, Chili Powder
This Slow-Cooker Sweet Potato Chocolate Mole Soup is a hearty and flavorful soup that is perfect for cold winter nights. Made with sweet potatoes, chicken broth, and Mole sauce, this soup has a unique and delicious flavor that is perfect for pairing with beer can chicken. Plus, it's easy to make and perfect for busy weeknights.
The Origin of Mole
The History of Mexican Mole
Mole, which comes from the Nahuatl word "molli," meaning sauce or concoction, has been a staple in Mexican cuisine since pre-Hispanic times. The origins of mole can be traced back to the Aztecs, who created a sauce made from chilies, tomatoes, and ground squash seeds. Over time, this sauce evolved and incorporated new ingredients, including chocolate, which became a crucial element in the mole we know and love today.
The Significance of Mole in Mexican Culture
In Mexico, mole is more than just a dish; it is a symbol of tradition, history, and celebration. It is often served on special occasions such as weddings, birthdays, and religious holidays. Each region in Mexico has its own unique version of mole, making it a diverse and beloved part of Mexican cuisine.
The Key Ingredients
Chocolate: The Star of the Show
While mole contains a variety of ingredients, chocolate is what sets it apart from other sauces. The bitterness of the chocolate balances out the spiciness of the chilies and adds a depth of flavor that cannot be replicated. Traditionally, Mexican mole uses a type of chocolate called chocolate de mesa, which is a bitter, unsweetened chocolate made from roasted cacao beans.
Chilies: The Heat Factor
Chilies are another crucial component of mole. They add a spicy kick and a depth of flavor to the sauce. Some of the most commonly used chilies in mole include ancho, pasilla, and mulato. These chilies are toasted and ground to create a rich and earthy base for the sauce.
Nuts and Seeds: The Thickening Agents
To give the mole its thick and velvety texture, nuts and seeds are used in the recipe. These can include almonds, peanuts, sesame seeds, and pumpkin seeds. They are ground and added to the sauce, creating a creamy and nutty flavor.
The Recipe
Ingredients:
3 ancho chilies
3 pasilla chilies
3 mulato chilies
1 onion, chopped
4 garlic cloves, minced
1/4 cup almonds
1/4 cup peanuts
2 tablespoons sesame seeds
2 tablespoons pumpkin seeds
1/2 teaspoon cinnamon
1/2 teaspoon dried oregano
1/4 teaspoon cloves
1/4 teaspoon black pepper
1/4 teaspoon cumin
2 tablespoons vegetable oil
2 cups chicken broth
2 ounces chocolate de mesa
Salt, to taste
Instructions:
Start by toasting the chilies in a dry skillet over medium heat for 2-3 minutes. Make sure to remove the seeds and stems from the chilies before toasting.
In the same skillet, toast the almonds, peanuts, sesame seeds, and pumpkin seeds for 2-3 minutes until lightly browned.
In a blender, combine the toasted chilies, onion, garlic, toasted nuts and seeds, cinnamon, oregano, cloves, black pepper, and cumin. Blend until a smooth paste forms.
In a large pot, heat the vegetable oil over medium heat. Add the chili paste and cook for 5 minutes, stirring constantly.
Add the chicken broth and chocolate de mesa to the pot and bring to a boil. Once boiling, reduce the heat and let it simmer for 20 minutes, stirring occasionally.
Taste the mole and add salt, if needed.
Serve the mole over your choice of meat, such as chicken, beef, or pork, and enjoy!
In Conclusion
Mexican mole with chocolate is a unique and delicious sauce that has a rich history and cultural significance. It is a dish that has been passed down through generations and continues to be a beloved part of Mexican cuisine. With this traditional mole with chocolate recipe, you can bring a taste of Mexico into your own kitchen and wow your family and friends with its complex and delicious flavors.
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