19 Mexican Mole Cake Recipe Taste The Magic Today!
Published on: Apr 27, 2024
If you're a fan of Mexican cuisine, you've probably heard of mole sauce. This rich, complex sauce is a staple in many traditional Mexican dishes, and it's known for its bold flavors and deep, reddish-brown color. But have you ever tried mole cake? This unique dessert takes the flavors of traditional mole and transforms them into a decadent and delicious cake. In this article, we'll take a closer look at this Mexican mole cake recipe and show you how to make it at home.
Main Ingredients: Mulato Chiles, Ancho Chiles, Pasilla Chiles, Tomatoes
Mole poblano is a traditional Mexican sauce that is perfect for adding some rich and spicy flavor to your beer can chicken. This sauce is made from a blend of chiles, chocolate, and spices, giving it a unique and complex flavor that will take your chicken to the next level. To make this dish, simply rub the chicken with a mixture of spices and then slather it with the mole poblano before grilling it on the beer can. The result is a delicious and tender chicken with a flavorful and aromatic skin.
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Quick and Easy Mexican Molé
Main Ingredients: Pasilla Chiles, Raisins, Corn Tortillas, Olive Oil
If you're short on time but still want to enjoy the delicious flavors of Mexican molé, then this recipe is perfect for you. With just a few simple ingredients, you can whip up a batch of this sauce in no time. Simply combine canned tomato sauce, chicken broth, and a variety of spices in a saucepan and let it simmer for about 20 minutes. Then, pour the molé over your beer can chicken and let it cook on the grill for a delicious and easy meal.
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Mexican Mole | Weight Watchers
Main Ingredients: Olive Oil, Chicken Breasts, Salt, Medium Onion, Garlic
If you're trying to watch your weight but still want to indulge in some delicious Mexican flavors, then this recipe is a must-try. With a Weight Watchers-friendly mole sauce, you can enjoy all the rich and spicy flavors without the guilt. This recipe uses ingredients like unsweetened cocoa powder, ground cinnamon, and a variety of spices to create a low-calorie but still delicious sauce for your beer can chicken. Serve it with some grilled veggies for a complete and healthy meal.
Main Ingredients: Chicken Quarters, Kosher Salt, Freshly Ground Black
For a more gourmet twist on traditional mole, try this recipe that features Ghirardelli's Midnight Reverie dark chocolate. This rich and decadent chocolate adds a depth of flavor to the mole sauce that will leave your taste buds wanting more. Simply melt the chocolate with some other key ingredients like dried ancho chiles and almonds, and then blend it all together to create a velvety smooth sauce for your beer can chicken. Your guests will be impressed with this unique and delicious dish.
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Easy Keto Mexican Mole Sauce With Chicken
Main Ingredients: Ancho Chilis, Red Pepper, Plum Tomatoes, Sesame Seeds
If you're following a low-carb or keto diet, you might think that delicious sauces like mole are off-limits. But with this recipe, you can enjoy all the flavors of Mexican mole while sticking to your dietary restrictions. This sauce uses almond butter as a thickening agent and a variety of spices and chiles for flavor. Simply pour it over your beer can chicken and let it cook on the grill for a satisfying and keto-friendly meal.
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Mexican Mole Sauce
Main Ingredients: Vegetable Oil, Finely Chopped Onion, Unsweetened Cocoa
For a classic and authentic mole sauce recipe, look no further than this traditional Mexican recipe. This sauce combines the flavors of dried chiles, nuts, and chocolate to create a rich and complex sauce that is perfect for marinating your beer can chicken. The key to a good mole sauce is patience, as it requires a lot of time and effort to get the perfect balance of flavors. But trust us, it's worth it for the delicious end result.
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Mexican Mole Poblano Inspired Chili
Main Ingredients: Olive Oil, Onions, Green Pepper, Chopped Green Chilies
If you love the flavors of mole but want to switch things up, try this recipe that incorporates those flavors into a hearty and delicious chili. This dish combines ground beef, beans, and a variety of spices and chiles to create a thick and flavorful chili that is perfect for topping your beer can chicken. Simply grill the chicken as usual and then serve it on top of the chili for a unique and tasty twist on the traditional beer can chicken.
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Surf and Turf~ Shrimp and Chicken Grilled in a Spicy...
Main Ingredients: Ancho, Tomato Salsa, Creamy Peanut Butter, Chicken
For a truly indulgent and delicious meal, try this recipe that combines two of our favorite things: beer can chicken and surf and turf. This dish features shrimp and chicken marinated in a spicy and flavorful Mexican sauce, then grilled to perfection on the beer can. The combination of the juicy chicken and succulent shrimp is sure to be a hit at your next BBQ or dinner party.
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Authentic Mole Sauce (Chicken Mole)
Main Ingredients: Chicken Legs, Large White Onion, Garlic Cloves, Salt
If you're looking for a truly authentic and traditional mole sauce recipe, then this is the one for you. This dish uses a variety of dried chiles, nuts, spices, and chocolate to create a thick and flavorful sauce that is perfect for marinating your beer can chicken. The key to this recipe is toasting the chiles before blending them, which adds a depth of flavor to the sauce. Serve the chicken with some rice and beans for a complete and delicious meal.
No beer can chicken dinner is complete without a side of cornbread, and this Mexican cornbread recipe is the perfect accompaniment. This dish takes traditional cornbread and adds some delicious Mexican flavors like green chiles, jalapenos, and enchilada sauce. The result is a moist and flavorful cornbread that pairs perfectly with the spicy and juicy beer can chicken. It's a must-try for any BBQ or dinner party.
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Mole
Main Ingredients: Dried Chiles, Onion, Garlic, Cinnamon, Sliced Almonds
Mole, also known as molé, is a traditional Mexican sauce that is perfect for marinating your beer can chicken. This sauce is made from a blend of chiles, nuts, and chocolate, giving it a rich and complex flavor that is perfect for grilling. While traditionally served with chicken or pork, mole can also be used as a marinade for beef or fish. This versatile sauce is a staple in Mexican cuisine and for good reason – it's absolutely delicious.
For another delicious side dish to pair with your beer can chicken, try this simple and tasty Mexican rice recipe. This dish combines rice, tomatoes, onions, and a variety of spices to create a flavorful and aromatic side that is perfect for soaking up the juices from the chicken. It's a staple in Mexican cuisine and a must-try for any beer can chicken dinner.
For a fun and delicious twist on traditional beer can chicken, try serving it as street tacos. This dish features shredded chicken seasoned with a blend of spices and served in small tortillas with your choice of toppings. It's a great way to switch up your beer can chicken game and impress your guests with a new and unique dish.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a healthier alternative to traditional beer can chicken, try this skinny Mexican casserole recipe. This dish uses lean ground turkey, black beans, and a variety of veggies to create a flavorful and filling casserole that is perfect for a weeknight dinner. It's a great way to get your Mexican food fix without all the extra calories.
This corn salad is a delicious and refreshing side dish to pair with your beer can chicken. It combines grilled corn, cherry tomatoes, avocado, and a tangy dressing to create a bright and flavorful salad that is perfect for summer BBQs. The combination of flavors and textures is sure to be a hit with your guests.
No meal is complete without a sweet treat, and this Mexican flan is the perfect way to end your beer can chicken dinner. This creamy and decadent dessert is made from a mixture of eggs, sugar, and condensed milk, and is flavored with a touch of vanilla and a hint of rum. It's a classic Mexican dessert that is sure to be a hit with your family and friends.
If you're looking for a more authentic and traditional Mexican rice recipe, try this one that uses long-grain rice, onion, garlic, and tomato sauce to create a flavorful and fluffy side dish. It's a staple in Mexican cuisine and pairs perfectly with beer can chicken for a classic and delicious meal.
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Green Mole Chicken (Pollo en Mole Verde)
Main Ingredients: Whole Chicken, Cilantro Stems, Kosher Salt, Whole Black
For a twist on traditional mole, try this green mole recipe that uses tomatillos, pumpkin seeds, and spinach to create a unique and flavorful sauce for your beer can chicken. The result is a bright and tangy sauce that pairs perfectly with the juicy and flavorful chicken. It's a great way to switch up your mole game and try something new.
No meal is complete without a side of beans, and these Mexican pinto beans are the perfect addition to your beer can chicken dinner. This simple recipe uses canned beans, onion, and spices to create a flavorful and hearty side dish that is perfect for soaking up the juices from the chicken. It's a quick and easy side dish that will add some authentic Mexican flavors to your meal.
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The Hirshon Mexican White Mole Sauce – Molé Blanco
Main Ingredients: Chicken Stock, Habanero Peppers, Plantain, White Bread
If you're a fan of white sauces, then you have to try this Mexican white mole sauce – molé blanco. This dish uses a variety of nuts, seeds, and spices to create a creamy and flavorful sauce that is perfect for marinating your beer can chicken. It's a unique and delicious twist on traditional mole that is sure to become a favorite in your household.
The Ingredients You'll Need
Mole Sauce:
To make this mole cake, you'll need a batch of homemade mole sauce. You can find many recipes online for making mole from scratch, but if you're short on time, you can also use a pre-made mole paste or sauce. Look for one that contains chocolate and spices like cinnamon, cumin, and chili powder for the best flavor.
Chocolate Cake:
The base of this cake is a rich, chocolatey cake batter. You'll need cocoa powder, flour, sugar, eggs, and butter to make the cake batter. If you want to add an extra kick of flavor to your mole cake, you can also add some ground cinnamon and cayenne pepper to the batter.
Putting It All Together
To make this mole cake, you'll first need to bake a chocolate cake according to your chosen recipe. While the cake is baking, you can prepare your mole sauce. Once the cake is done and cooled, you'll need to poke holes all over the top of the cake. This will allow the mole sauce to seep into the cake and infuse it with flavor.
Next, pour the mole sauce over the top of the cake, making sure to cover the entire surface. You can also reserve some of the sauce to drizzle over the top of the cake once it's served. Let the cake sit for a few hours to allow the flavors to meld together and the sauce to soak into the cake.
Serving and Enjoying Your Mole Cake
Once the cake has had time to sit, it's ready to be served. You can cut it into slices and drizzle any extra mole sauce over the top. For an extra special touch, you can also top the cake with some whipped cream, chopped nuts, or fresh berries. The result is a unique and delicious dessert that combines the traditional flavors of mole with the sweetness of chocolate cake.
Now that you know how to make this Mexican mole cake, you can impress your friends and family with your culinary skills. This dessert is perfect for special occasions or anytime you're in the mood for something sweet and unexpected. So go ahead and give this recipe a try, and taste the delicious marriage of mole and chocolate in every bite.
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