16 Mexican Minute Rice Recipe Delight In These Amazing Recipes!
Published on: Mar 10, 2024
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Rice is a staple food in Mexican cuisine, and there are countless ways to prepare it. One of the easiest and most versatile methods is using minute rice. This quick and convenient ingredient can be transformed into a delicious and satisfying meal in just a few minutes. In this article, we will share a simple yet flavorful Mexican minute rice recipe that will become a go-to in your kitchen. So let's get cooking!
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Crock Pot Honey Sesame Chicken
Main Ingredients: Boneless, Skinless Chicken Thighs, Salt, Diced Onion
This recipe takes the classic flavors of honey and sesame and combines them with the unique cooking method of beer can chicken. The result is a flavorful and tender chicken that falls off the bone. Simply place the chicken on top of a can of beer, add the honey and sesame mixture, and let your crockpot do the rest of the work. Serve with rice and steamed vegetables for a complete and delicious meal.
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Easy Mexican Rice and Chicken
Main Ingredients: Skinless Boneless Chicken Breast, Butter, Chicken
If you're craving some south-of-the-border flavors, this recipe is for you. It combines the flavors of Mexican rice and chicken with the smoky and delicious taste of beer can chicken. The chicken is seasoned with a blend of Mexican spices and roasted over a can of beer for an irresistible flavor. Serve with guacamole, salsa, and tortilla chips for a complete Mexican feast.
This recipe takes the traditional beer can chicken method and turns it into a hearty and comforting casserole. The chicken is roasted over a can of beer and then shredded and combined with cooked rice, black beans, corn, and spices. The whole mixture is then topped with cheese and baked until bubbly and golden. Serve with sour cream and cilantro for a delicious and easy weeknight meal.
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Loaded Mexican Rice
Main Ingredients: Olive Oil, Yellow Onion, Garlic Cloves, Bell Pepper
For a twist on traditional beer can chicken, try this loaded Mexican rice recipe. The chicken is roasted over a can of beer and then shredded and combined with cooked rice, beans, corn, cheese, and diced tomatoes. The whole mixture is then topped with more cheese and baked until melted and golden. Serve with sour cream and avocado for a delicious and filling meal.
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Beefy Mexican Rice (A Family)
Main Ingredients: Ground Beef, Corn, Water, Minute Rice, Picante Sauce
This recipe takes the classic flavors of Mexican rice and beef and combines them with the unique cooking method of beer can chicken. The chicken is seasoned with a blend of spices and roasted over a can of beer, while the rice and beef are cooked together in a skillet. Serve the chicken on top of the rice and beef for a flavorful and hearty meal.
For a fun and customizable meal, try these Mexican haystacks. The chicken is roasted over a can of beer and then shredded and combined with a mixture of beans, corn, salsa, and cheese. Serve over tortilla chips with your choice of toppings such as sour cream, avocado, and cilantro. This is a great option for a crowd-pleasing meal.
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Tex-Mex Crock Pot Chicken With Easy Mexican Rice
Main Ingredients: Onion, Red Pepper, Pinto Beans, Rotel, Salt, Pepper
If you're looking for an easy and flavorful meal, look no further than this Tex-Mex crockpot chicken. The chicken is seasoned with a blend of Tex-Mex spices and cooked over a can of beer. Serve with a side of easy Mexican rice made with tomatoes, corn, and peppers for a complete and satisfying meal.
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Slow Cooker Burrito Filling
Main Ingredients: Diced Onion, Green Bell Pepper, Pinto Beans, Chopped
This recipe takes the traditional beer can chicken method and turns it into a flavorful and easy burrito filling. The chicken is roasted over a can of beer and then shredded and combined with a mixture of beans, corn, and salsa. Simply wrap the chicken mixture in tortillas and top with your choice of toppings for a delicious and customizable meal.
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Hatch Green Chile Chicken Enchiladas with White Rice
Main Ingredients: Shredded Cooked Chicken, Cream Cheese, Enchilada Sauce
For a twist on traditional enchiladas, try this recipe that combines the flavors of beer can chicken with the spicy and smoky taste of hatch green chiles. The chicken is roasted over a can of beer and then shredded and combined with a creamy hatch green chile sauce. Serve with white rice and top with cilantro and lime for a delicious and flavorful meal.
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Forgotten Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Minute Rice, Cream
This recipe takes the traditional beer can chicken method and turns it into a flavorful and easy slow cooker meal. The chicken is seasoned with a blend of spices and cooked over a can of beer, resulting in a tender and flavorful chicken. Serve with rice and your choice of vegetables for a complete and easy meal.
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Chicken & Rice
Main Ingredients: Cream Of Chicken, Water, Minute Rice, Italian
This classic combination is given a delicious twist with the addition of beer can chicken. The chicken is roasted over a can of beer and then served on top of a bed of fluffy rice. The juices from the chicken will soak into the rice, creating a flavorful and delicious dish. Serve with your choice of vegetables for a complete meal.
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Chicken Casserole
Main Ingredients: Diced Chicken, Mayonnaise, Celery, Minute Rice
For a comforting and hearty meal, try this chicken casserole that combines the flavors of beer can chicken with a creamy and flavorful sauce. The chicken is roasted over a can of beer and then combined with a mixture of rice, vegetables, and a creamy sauce. Top with cheese and bake until bubbly and golden for a delicious and filling meal.
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Broccoli & Rice Casserole
Main Ingredients: Water, Butter, Dried Minced Onion, Minute Rice, Frozen
This recipe gives the classic broccoli and rice casserole a delicious twist with the addition of beer can chicken. The chicken is roasted over a can of beer and then combined with steamed broccoli and cooked rice. The whole mixture is then topped with a creamy sauce and cheese and baked until bubbly and golden. Serve as a main dish or a side for a delicious meal.
This recipe is perfect for a busy weeknight meal. The chicken is roasted over a can of beer and then shredded and combined with a quick and easy Mexican rice made with tomatoes, corn, and spices. Serve as is or use as a filling for tacos, burritos, or enchiladas for a versatile and flavorful meal.
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Chicken & Rice Casserole
Main Ingredients: Minute Rice, Cream Soup, Sour Cream, Italian Dressing
This classic combination is given a delicious twist with the addition of beer can chicken. The chicken is roasted over a can of beer and then served on top of a bed of fluffy rice. The juices from the chicken will soak into the rice, creating a flavorful and delicious dish. Serve with your choice of vegetables for a complete meal.
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Porcupine Meatballs
Main Ingredients: Ground Beef, Tomato Soup, Eggs, Minute Rice
For a unique and delicious twist on meatballs, try this recipe that combines the flavors of beer can chicken with the traditional porcupine meatball recipe. The chicken is roasted over a can of beer and then combined with a mixture of ground beef, rice, and spices. Serve with your choice of sides for a tasty and filling meal.
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Broccoli Rice Casserole
Main Ingredients: Butter, Onion, Celery, Seasoned Salt, Black Pepper
This recipe is a delicious and easy way to incorporate more vegetables into your diet. The chicken is roasted over a can of beer and then combined with steamed broccoli and cooked rice. The whole mixture is then topped with a creamy sauce and cheese and baked until bubbly and golden. Serve as a main dish or a side for a delicious meal.
Main Ingredients: Frozen Broccoli, Minute Rice, Water Chestnuts, Cream Of
This recipe takes the classic broccoli and cheese casserole and gives it a delicious twist with the addition of beer can chicken. The chicken is roasted over a can of beer and then combined with steamed broccoli and cooked rice. The whole mixture is then topped with a creamy cheese sauce and baked until bubbly and golden. Serve as a main dish or a side for a delicious meal.
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Chicken and Rice Casserole
Main Ingredients: Chicken, Dry Onion Soup Mix, Cream Of Mushroom Soup
This recipe takes the classic combination of chicken and rice and turns it into a flavorful and easy casserole. The chicken is roasted over a can of beer and then combined with cooked rice and a creamy sauce. Top with breadcrumbs and bake until golden for a delicious and comforting meal.
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10 Minute Fried Rice
Main Ingredients: Chicken Broth, Minute Rice, Egg, Butter, Onion, Soy
This recipe is perfect for those nights when you need a quick and easy meal. The chicken is roasted over a can of beer and then shredded and combined with a quick and easy fried rice made with vegetables, eggs, and soy sauce. Serve as is or use as a filling for egg rolls or lettuce wraps for a delicious and versatile meal.
Ingredients:
1 cup minute rice
1 ½ cups chicken or vegetable broth
1 can black beans, drained and rinsed
1 can diced tomatoes
1 cup corn kernels
1 onion, diced
2 cloves garlic, minced
1 tsp cumin
1 tsp chili powder
1 tsp dried oregano
1 tbsp olive oil
Salt and pepper to taste
Instructions:
Step 1: Prepare the ingredients
Start by gathering all the necessary ingredients and preparing them. Rinse the minute rice in a strainer and set it aside. Drain and rinse the black beans and corn kernels. Dice the onion and mince the garlic.
Step 2: Sauté the onions and garlic
In a large skillet, heat the olive oil over medium heat. Add the diced onions and minced garlic and sauté for 2-3 minutes until they become translucent and fragrant.
Step 3: Add the rice and spices
Add the rinsed minute rice to the skillet and stir it with the onions and garlic. Season with cumin, chili powder, and dried oregano. Stir to combine all the ingredients.
Step 4: Pour in the liquid
Pour the chicken or vegetable broth into the skillet, followed by the canned diced tomatoes, black beans, and corn kernels. Stir everything together and bring it to a boil.
Step 5: Simmer and cover
Reduce the heat to low and cover the skillet with a lid. Let the rice simmer for 5 minutes, or until all the liquid has been absorbed and the rice is cooked through.
Step 6: Fluff and serve
Once the rice is fully cooked, remove the skillet from the heat and let it sit for a few minutes. Then, fluff the rice with a fork and season with salt and pepper to taste. Serve hot and enjoy your delicious Mexican minute rice!
This versatile dish can be served as a side dish or turned into a complete meal by adding protein such as grilled chicken or shrimp. The possibilities are endless, and this recipe is a great base for your own creative spin. So the next time you're craving some Mexican flavors, whip up this easy and delicious minute rice recipe and impress your taste buds!
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