16 Mexican Millet Recipe Veganomicon Dive Into Deliciousness!

Published on: Apr 26, 2024

Mexican cuisine is known for its bold and vibrant flavors, and the Mexican Millet recipe from Veganomicon is no exception. This hearty and nutritious dish is perfect for vegans and non-vegans alike, and is a delicious way to incorporate more plant-based meals into your diet. Millet, a gluten-free grain, is the star of this dish, providing a satisfying texture and a plethora of health benefits. Let's dive into the details of this vegan Mexican Millet recipe and see why it's a must-try for any food enthusiast.

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How to Cook Millet

Main Ingredients: Millet, Water, Unsalted Butter
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If you're new to the world of millet, you may be wondering how to cook this versatile and nutrient-packed grain. Lucky for you, cooking millet is a breeze and can be done in just a few simple steps. First, start by rinsing the millet in a fine-mesh strainer to remove any dirt or debris. Then, add the millet to a pot with double the amount of water and bring it to a boil. Once boiling, reduce the heat to low and let the millet simmer for about 15-20 minutes, or until all of the water has been absorbed. Once cooked, fluff the millet with a fork and let it cool before using it in any of these delicious recipes.
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Mark Bittman's Autumn Millet Bake

Main Ingredients: Extra Virgin Olive Oil, Millet, Butternut Squash, Fresh
Healthy Recipes: Mark Bittman’s Autumn Millet Bake Recipe
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If you're looking for a hearty and comforting fall dish, look no further than Mark Bittman's autumn millet bake. This recipe combines cooked millet with sautéed vegetables, herbs, and spices for a flavorful and filling dish. The best part? This recipe can easily be made vegan by swapping out the dairy for non-dairy alternatives. Serve it as a main dish or as a side dish to your favorite protein. Either way, it's sure to be a hit at your next fall dinner party.
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Sweet Potato & Black Bean Veggie Burgers

Main Ingredients: Sweet Potatoes, Millet, Old Fashioned Oats, Black
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For all the vegetarians and vegans out there, these sweet potato and black bean veggie burgers are a must-try. Packed with plant-based protein and hearty ingredients like sweet potatoes, black beans, and millet, these burgers are sure to satisfy any craving. Top them with your favorite burger fixings, like avocado, lettuce, and tomato, and serve them on a bun or over a bed of greens for a healthier option. These burgers are a great way to incorporate millet into your diet in a delicious and satisfying way.
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Mexican Millet

Main Ingredients: Olive Oil, Garlic, Millet, Small Yellow Onion
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Take your taste buds on a trip to Mexico with this flavorful and spicy Mexican millet dish. This recipe combines cooked millet with black beans, corn, tomatoes, and spices for a dish that is both hearty and satisfying. Top it with your favorite toppings, like avocado, cilantro, and hot sauce, for a customizable and delicious meal. This dish is perfect for a quick and easy weeknight dinner or for meal prepping for the week ahead.
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Millet & Bean Burrito Bowl

Main Ingredients: Millet, Water, Potato, Finely Chopped Carrot, Lime
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If you're a fan of burrito bowls, you'll love this millet and bean version. This recipe combines cooked millet with black beans, corn, bell peppers, and avocado for a colorful and flavorful dish. Top it with a homemade cilantro lime dressing for an extra burst of flavor. This dish is perfect for a Meatless Monday meal or for a quick and easy lunch option.
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Stuffed Peppers W/ Green Tomato Salsa

Main Ingredients: Olive Oil, Yellow Onion, Millet, Small Tomato, Broth
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Stuffed peppers are a classic dish, but have you ever tried them with millet? These stuffed peppers are filled with cooked millet, black beans, corn, and spices for a vegetarian twist on the traditional recipe. Top them with a fresh and flavorful green tomato salsa for a burst of tangy goodness. These stuffed peppers are perfect for a family dinner or for a potluck with friends.
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The Unbelievable Bread

Main Ingredients: Quinoa, Millet, Psyllium Seed Husks, Maple Syrup, Oil
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Yes, you read that right – millet can even be used in bread! This unbelievable bread recipe combines cooked millet with whole wheat flour, honey, and yeast for a hearty and delicious homemade bread. Top it with your favorite spreads, like avocado or almond butter, for a satisfying and healthy snack. Once you try this bread, you won't be able to believe how delicious it is.
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Almond Butter Chews

Main Ingredients: Almond Butter, Brown Rice Syrup, Millet, Raisins
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Looking for a sweet treat that won't ruin your healthy eating habits? These almond butter chews are the perfect solution. Made with cooked millet, almond butter, and dried cranberries, these chews are a healthier alternative to traditional cookies or brownies. The best part? They only take a few minutes to make and can be stored in the fridge for a quick and easy snack throughout the week.
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Mexican Chocolate, Raspberry & Millet Cookies

Main Ingredients: All Purpose Flour, Unsweetened Cocoa Powder, Kosher
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Who says cookies can't be healthy? These Mexican chocolate, raspberry, and millet cookies are packed with flavor and nutrients, making them a guilt-free indulgence. The addition of cooked millet adds a satisfying crunch to these soft and chewy cookies. Plus, they're perfect for satisfying your sweet tooth without derailing your healthy eating goals.
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How to Cook Millet

Main Ingredients: Millet, Water, Tamari Sauce
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Still not sure how to cook millet? Don't worry, we've got you covered. This simple and straightforward recipe breaks down the steps to cooking perfectly fluffy millet every time. Plus, it includes tips for storing cooked millet and using it in different recipes. Once you master cooking millet, the possibilities are endless.
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Healthy Pumpkin Bread

Main Ingredients: Canola Oil, Honey, Large Egg, Non Fat Greek Yogurt
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Pumpkin bread is a fall favorite, but it's often loaded with sugar and unhealthy ingredients. This healthy pumpkin bread recipe uses whole wheat flour, honey, and cooked millet for a healthier twist on the classic. Top it with your favorite nut butter or enjoy it plain for a delicious and satisfying breakfast or snack. This pumpkin bread is the perfect fall treat without the guilt.
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Millet Salad

Main Ingredients: Millet, Salt, Cucumber, Parsley, Mint, Tomatoes, Lemon
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Looking for a refreshing and healthy salad option? This millet salad is packed with fresh veggies, herbs, and a homemade lemon dressing for a flavorful and nutritious dish. The addition of cooked millet adds a satisfying crunch and a boost of protein to this salad. Enjoy it as a side dish or add your favorite protein, like grilled chicken or tofu, for a complete meal.
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The Ultimate Healthy Apple Crumble

Main Ingredients: Old Fashioned Oats, Millet, Ground Cinnamon, Pure Maple
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Apple crumble is a classic dessert, but it's often loaded with sugar and unhealthy ingredients. This ultimate healthy apple crumble recipe uses cooked millet, whole wheat flour, and honey for a healthier and more nutritious option. The addition of cooked millet adds a satisfying crunch and a boost of nutrients to this delicious dessert. Serve it warm with a scoop of vanilla ice cream for a comforting and guilt-free treat.
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The Ultimate Healthy Blueberry Crumble

Main Ingredients: Old Fashioned Oats, Millet, Ground Cinnamon, Pure Maple
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For all the blueberry lovers out there, this ultimate healthy blueberry crumble is a must-try. Made with cooked millet, whole wheat flour, and honey, this crumble is a healthier alternative to traditional recipes. Top it with your favorite yogurt for a satisfying and nutritious breakfast or enjoy it as a dessert with a dollop of whipped cream. Either way, this blueberry crumble is sure to become a household favorite.
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Millet Cookies

Main Ingredients: Millet, All Purpose Flour, Sugar, Salt, Baking Powder
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Looking for a healthier cookie option? These millet cookies are made with whole wheat flour, honey, and cooked millet for a healthier twist on the classic treat. They're soft and chewy with a hint of crunch from the millet, making them the perfect snack or dessert. Plus, they can easily be made vegan by swapping out the dairy for non-dairy alternatives.
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Enchilada Millet Stuffed Sweet Potatoes with Cilantro...

Main Ingredients: Olive Oil, Flour, Chili Powder, Vegetable Broth, Tomato
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Sweet potatoes and millet are a match made in heaven, and this recipe proves it. These enchilada millet stuffed sweet potatoes are filled with a flavorful and spicy millet filling and topped with a tangy cilantro lime dressing. They're perfect for a meatless meal and can be easily customized with your favorite toppings, like avocado, cheese, and sour cream. Give this recipe a try for a unique and delicious flavor combination.
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Tuscan Bean Salad

Main Ingredients: Chickpeas, Black Beans, Cannellini Beans, Navy Beans
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This Tuscan bean salad is a hearty and flavorful dish that is perfect for any season. Made with cooked millet, white beans, cherry tomatoes, and fresh herbs, this salad is packed with nutrients and flavor. The addition of cooked millet adds a satisfying crunch and a boost of protein to this salad. Serve it as a side dish or add your favorite protein, like grilled shrimp or chicken, for a complete meal.
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MILLET BAKE

Main Ingredients: Millet, Flax Meal, Hot Water, Walnuts, Vanilla Essence
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This millet bake is the perfect comfort food for a chilly night. It combines cooked millet with sautéed vegetables and a creamy sauce for a dish that is both hearty and flavorful. The best part? This recipe can easily be made vegan by swapping out the dairy for non-dairy alternatives. Serve it as a main dish or as a side dish to your favorite protein for a delicious and satisfying meal.
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3 minute Breakfast Bowl

Main Ingredients: Millet, Non Dairy Milk, Apple, Chia Seed, Dried
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Who says breakfast has to take hours to prepare? This 3-minute breakfast bowl is the perfect solution for a quick and healthy morning meal. Simply combine cooked millet with your favorite toppings, like fresh fruit, nuts, and honey, for a satisfying and nutritious breakfast. The addition of cooked millet adds a boost of protein and nutrients to this breakfast bowl, making it a great way to start your day off right.
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Creamy Morning Millet Porridge

Main Ingredients: Coconut Oil, Ground Cinnamon, Ground Ginger, Ground
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If you're tired of the same old oatmeal for breakfast, give this creamy morning millet porridge a try. Made with cooked millet, almond milk, and your favorite toppings, this porridge is a delicious and healthy alternative to traditional oats. Top it with fresh fruit, nuts, and a drizzle of honey for a satisfying and filling breakfast. Plus, it's easily customizable to fit your taste preferences and dietary needs.

The Versatility of Millet

Millet is a small gluten-free grain that has been a staple in many cultures for centuries. It's commonly used in African and Asian cuisines, but its versatility makes it a great addition to Mexican dishes as well. Not only is millet a great alternative for those with gluten sensitivities, but it also packs a punch of nutrients. It is high in fiber, protein, and essential minerals, making it a healthy choice for any meal.

Spice it Up with Mexican Flavors

The Mexican Millet recipe from Veganomicon takes this versatile grain and turns it into a flavorful and satisfying dish. The recipe calls for traditional Mexican ingredients such as black beans, cumin, and chili powder, giving it that authentic Mexican taste. The addition of fresh cilantro and lime juice adds a burst of freshness and brightness to the dish, making it a perfect summer meal.

A Nutritious and Filling Meal

Aside from its delicious flavor, this vegan Mexican Millet recipe is also a nutrient-dense meal. Millet is a good source of plant-based protein, making it a great choice for vegans and vegetarians. It also contains essential minerals such as magnesium, which helps regulate blood sugar levels and supports bone health. The black beans in this recipe add even more protein and fiber, making it a filling and satisfying meal.

Easy to Make and Customize

One of the great things about this Mexican Millet recipe is that it's easy to make and highly customizable. You can use any type of beans or vegetables you have on hand, making it a perfect dish for using up leftovers. It's also a great meal prep option, as it can be stored in the fridge for a few days and reheated for a quick and nutritious lunch or dinner.

Give it a Try!

In conclusion, the Mexican Millet recipe from Veganomicon is a delicious, healthy, and versatile dish that should be on everyone's recipe list. Its bold and flavorful Mexican flavors, combined with the nutrient-dense and filling millet, make it a perfect meal for any occasion. So why not give it a try and see for yourself why this vegan Mexican Millet recipe is a fan favorite?
16 mexican millet recipe veganomicon Dive into deliciousness!

How to Cook Millet

yield: 3 total time: 85 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 1 cup millet
  • 2 cups water or broth, if you'd prefer
  • 1 tablespoon unsalted butter optional

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 10 milligrams
  • Fat : 6 grams
  • Fiber : 6 grams
  • Protein : 7 grams
  • SaturatedFat : 3 grams
  • Sodium : 10 milligrams
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