20 Mexican Meatloaf Slow Cooker Recipe Deliciousness Awaits You!

Published on: Apr 26, 2024

One of the greatest joys of slow cooking is being able to come home to a warm and delicious meal without all the fuss and hassle. And what better way to satisfy your appetite than with a hearty and flavorful Mexican meatloaf? This slow cooker recipe combines the classic comfort of traditional meatloaf with the zesty and spicy flavors of Mexican cuisine. It's the perfect meal for busy weeknights or lazy weekends, and it's sure to be a hit with the whole family.

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Slow Cooker Mexican Meatloaf

Main Ingredients: Olive Oil, Onion, Jalapeno, Garlic, Ground Beef, Ground
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If you're a fan of meatloaf and Mexican flavors, then this recipe is perfect for you. This slow cooker Mexican meatloaf is packed with spices, cheese, and a can of your favorite beer. The slow cooker allows the flavors to meld together and creates a juicy and flavorful dish that will be a hit at any dinner table. Serve with some fresh guacamole and salsa for an extra kick.
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Looking for a meatloaf recipe that doesn't require a slow cooker? Look no further! This Mexican meatloaf is made with ground beef, chorizo, and a can of beer. The result is a flavorful and moist meatloaf that will have your taste buds begging for more. Top it off with some spicy tomato sauce and fresh cilantro for a delicious and colorful presentation.
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Slow Cooker Pork Carnitas Crock Pot (Mexican Pulled...

Main Ingredients: Pork Shoulder, Taco Seasoning Mix, Chipotle Peppers In
Pork Carnitas (Mexican Slow Cooker Pulled Pork) | RecipeTin Eats
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If you're a fan of pulled pork, then you have to try this slow cooker pork carnitas recipe. The meat is cooked in a spicy beer marinade until it is tender and falling apart. Serve it on warm tortillas with some fresh avocado, lime wedges, and crumbled queso fresco. This dish is perfect for a fiesta or a cozy night in.
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Crock Pot Mexican Casserole

Main Ingredients: Virgin Olive Oil, Ground Turkey, Yellow Onion, Quinoa
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This crock pot Mexican casserole is a hearty and flavorful dish that will please the whole family. It's made with layers of tortillas, spicy ground beef, black beans, corn, and enchilada sauce. Top it off with some shredded cheese and let it cook in the crock pot for a few hours. The result is a delicious and comforting meal that will have everyone coming back for seconds.
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Crock Pot/Slow Cooker Authentic Street Tacos

Main Ingredients: Chicken Thighs, Red Onion, White Onion, Olive Oil
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Who doesn't love a good street taco? This recipe for crock pot or slow cooker authentic street tacos will have you feeling like you're at a food truck in Mexico. The meat is marinated in a spicy beer and lime marinade and then slow cooked until it's tender and full of flavor. Serve with some fresh cilantro, diced onions, and crumbled cotija cheese. These tacos are sure to be a hit at any party or family dinner.
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Slow Cooker Mexican Shredded Chicken Tacos

Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
Slow Cooker Mexican Shredded Chicken Tacos — Tastes Lovely
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If you're looking for a healthier option, these slow cooker Mexican shredded chicken tacos are the way to go. The chicken is cooked in a spicy tomato and beer sauce until it's tender and easy to shred. Serve it on warm tortillas with some fresh pico de gallo and avocado slices. This dish is perfect for a quick and easy weeknight meal.
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Crock-Pot Mexican Chicken

Main Ingredients: Corn, Chicken Tenders, Taco Seasoning, Tomatoes With
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This crock-pot Mexican chicken is a versatile dish that can be used in a variety of ways. You can serve it over rice, in tacos, or even on top of a salad. The chicken is cooked in a spicy beer and tomato sauce until it's tender and flavorful. Top it off with some shredded cheese and sliced jalapenos for an extra kick. This dish is perfect for meal prep or a quick and easy dinner.
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Crock-Pot® Slow Cooker Carnitas Tostadas

Main Ingredients: Sea Salt, Black Pepper, Dried Oregano, Chili Powder
Juicy, Crispy Slow Cooker Carnitas - Barefeet In The Kitchen
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Take your tostadas to the next level with this recipe for crock-pot slow cooker carnitas tostadas. The pork is marinated in a spicy beer and orange juice marinade and then slow cooked until it's tender and flavorful. Serve it on crispy tostada shells with some refried beans, guacamole, and salsa. This dish is perfect for a game day snack or a fun family dinner.
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Crock-Pot Mexican Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Cumin, Chili
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Looking for a chicken dish that's full of flavor? This crock-pot Mexican chicken is the way to go. The chicken is cooked in a spicy beer and tomato sauce until it's tender and juicy. Serve it over some cilantro lime rice and top it off with some fresh avocado for a delicious and satisfying meal. This dish is great for a busy weeknight or a lazy Sunday afternoon.
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If you're a fan of casseroles, then you have to try this crock pot Mexican taco casserole. It's made with layers of tortilla chips, spicy ground beef, black beans, and enchilada sauce. Top it off with some shredded cheese and let it cook in the crock pot for a few hours. The result is a delicious and comforting dish that will have everyone asking for the recipe.
11 of 20

Slow Cooker Mexican Pulled Pork Tacos

Main Ingredients: Tomato Sauce, Raisins, Chili Powder, Ground Cumin
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These slow cooker Mexican pulled pork tacos are a crowd-pleaser. The pork is cooked in a spicy beer and chipotle pepper marinade until it's tender and easy to shred. Serve it on warm tortillas with some pickled red onions and crumbled queso fresco. This dish is perfect for a summer barbecue or a cozy winter dinner.
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Tortilla Soup for the Crock Pot Slow Cooker.

Main Ingredients: Chicken Broth, Diced Tomatoes, Jalapeno, Green Chiles
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This crock pot tortilla soup is the perfect comfort food for a chilly day. The soup is made with shredded chicken, corn, black beans, and enchilada sauce. Let it cook in the crock pot for a few hours and top it off with some tortilla strips, avocado slices, and fresh cilantro. This soup is hearty, flavorful, and easy to make.
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Crock Pot Fiesta Mexican Chicken & Rice

Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
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Looking for a one-pot meal that's full of flavor? This crock pot fiesta Mexican chicken and rice is the perfect dish for you. It's made with spicy chicken thighs, rice, black beans, and corn. Let it cook in the crock pot for a few hours and serve it with some fresh lime wedges and sliced avocado. This dish is perfect for a weeknight dinner or a potluck party.
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Crock Pot Shredded Mexican Chicken

Main Ingredients: Chicken Breasts, Salsa, Green Chilies, Diced Tomatoes
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This crock pot shredded Mexican chicken is perfect for meal prep. The chicken is cooked in a spicy beer and tomato sauce until it's tender and easy to shred. Use this chicken in tacos, burritos, or on top of a salad for a delicious and protein-packed meal. This dish is easy to make and perfect for busy weeknights.
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Slow Cooker Mexican Dip

Main Ingredients: Lean Ground Beef, Enchilada Sauce, Refried Beans, Diced
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This slow cooker Mexican dip is perfect for game day or a party. It's made with cream cheese, salsa, black beans, and shredded cheese. Let it cook in the slow cooker until it's warm and bubbly. Serve it with some tortilla chips and fresh cilantro for a delicious and easy appetizer.
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Slow Cooker Mexican Shredded Beef

Main Ingredients: Beef Chuck Roast, Sea Salt, Black Pepper, Yellow Onion
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This slow cooker Mexican shredded beef is perfect for tacos, burritos, or even on top of a salad. The beef is cooked in a spicy beer and tomato sauce until it's tender and easy to shred. Serve it with some fresh lime wedges, diced onions, and crumbled cotija cheese. This dish is perfect for a family dinner or a meal prep option.
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Crock Pot Chicken Tacos with Mexican Rice

Main Ingredients: Chicken Breasts, Taco Seasoning, Salsa, Taco Shells
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These crock pot chicken tacos with Mexican rice are a delicious and easy meal option. The chicken is cooked in a spicy beer and tomato sauce until it's tender and flavorful. Serve it on warm tortillas with some fresh salsa and shredded lettuce. The Mexican rice is made in the crock pot as well, making this a one-pot meal that the whole family will love.
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Slow Cooker Mexican Chicken

Main Ingredients: Chicken Breasts, Corn, Black Beans, Diced Tomatoes
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This slow cooker Mexican chicken is a simple and flavorful dish that can be used in a variety of ways. You can serve it over rice, in tacos, or even on top of a salad. The chicken is cooked in a spicy tomato and beer sauce until it's tender and juicy. Top it off with some fresh avocado and crumbled queso fresco for a delicious and satisfying meal.
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Slow Cooker Mexican Pulled Pork

Main Ingredients: Chili Powder, Kosher Salt, Brown Sugar, Ground Cumin
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This slow cooker Mexican pulled pork is a versatile dish that can be used in a variety of ways. You can serve it on warm tortillas for tacos, on top of a salad, or even on a sandwich. The pork is cooked in a spicy beer and chipotle pepper marinade until it's tender and easy to shred. Top it off with some fresh cilantro and crumbled cotija cheese for a burst of flavor.
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Crock-pot Mexican Rice or Spanish Rice

Main Ingredients: Basmati, Chicken Broth, Diced Tomatoes, Onion, Bell
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This crock-pot Mexican rice or Spanish rice is the perfect side dish for any Mexican-inspired meal. The rice is cooked in a spicy tomato and beer sauce until it's tender and flavorful. Serve it with some fresh cilantro and sliced jalapenos for an extra kick. This dish is easy to make and adds a delicious and flavorful touch to any meal.

How to Make Mexican Meatloaf in a Slow Cooker

Ingredients:

  • 1 ½ pounds ground beef
  • 1 cup breadcrumbs
  • 1 egg
  • 1 small onion, finely chopped
  • 1 red bell pepper, finely chopped
  • 1 jalapeño, seeded and finely chopped
  • 1 cup corn kernels
  • 1 can black beans, drained and rinsed
  • 1 cup salsa
  • 1 cup shredded cheese
  • 1 tsp chili powder
  • 1 tsp cumin
  • Salt and pepper

Instructions:

  1. In a large bowl, mix together the ground beef, breadcrumbs, egg, onion, bell pepper, jalapeño, corn, black beans, salsa, cheese, chili powder, cumin, and a pinch of salt and pepper.
  2. Form the mixture into a loaf shape and place it in the slow cooker.
  3. Cover and cook on low for 6-8 hours or on high for 3-4 hours.
  4. Serve with additional salsa and shredded cheese, if desired.

Why Slow Cooker Mexican Meatloaf is a Must-Try

This Mexican meatloaf recipe is not only delicious and easy to make, but it also has some great health benefits. By using lean ground beef and adding in plenty of vegetables like onion, bell pepper, and jalapeño, this dish is packed with protein and nutrients. Plus, the slow cooking process allows all the flavors to meld together and creates a melt-in-your-mouth texture. Another reason to give this recipe a try is its versatility. You can easily adjust the spice level to your liking by adding more or less jalapeño and chili powder. You can also swap out some of the ingredients to create your own unique version, like using ground turkey instead of beef or adding in some diced tomatoes for extra texture. The possibilities are endless!

Final Thoughts

So next time you're looking for a delicious and hassle-free meal, give this slow cooker Mexican meatloaf recipe a try. It's a crowd-pleaser that will have everyone asking for seconds. And with all the health benefits and customization options, it's a dish that you'll want to add to your regular rotation. Happy slow cooking!
20 mexican meatloaf slow cooker recipe Deliciousness awaits you!

Slow Cooker Mexican Meatloaf

yield: 6 total time: 55 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 tablespoons olive oil
  • 1 onion chopped
  • 1 jalapeño minced
  • 1 clove garlic minced
  • 1 pound ground beef
  • 1 teaspoon ground cumin
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon black pepper
  • 1/2 cup rolled oats coarsely ground in a food processor
  • 1 egg
  • 1 cup diced tomatoes in juice
  • 1 clove garlic minced
  • 1 tablespoon honey
  • 1 tablespoon lime juice
  • 1 chipotle chili in adobo sauce canned
  • 1/4 teaspoon sea salt

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 85 milligrams
  • Fat : 17 grams
  • Fiber : 2 grams
  • Protein : 17 grams
  • SaturatedFat : 5 grams
  • Sodium : 360 milligrams
  • Sugar : 5 grams
  • TransFat : 1 grams
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