16 Mexican Meatloaf Recipe With Taco Seasoning Delight In These Amazing Recipes!

Published on: Mar 21, 2024

Mexican cuisine is known for its bold flavors and delicious combinations of spices and ingredients. One dish that perfectly embodies this is the Mexican meatloaf recipe with taco seasoning. This fusion of classic American comfort food and traditional Mexican flavors is sure to be a hit with your taste buds. Not only is it a tasty twist on a family favorite, but it's also easy to make and perfect for any weeknight meal.

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Slow Cooked Mexican Meatloaf

Main Ingredients: Ground Beef, Corn Chips, Taco Sauce, Beaten Egg
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Take your traditional meatloaf recipe to a whole new level with this slow cooked Mexican twist. The combination of ground beef, spices, and a tangy tomato sauce will have your taste buds dancing. Plus, the convenience of being able to set it and forget it in the slow cooker makes it a winner for busy weeknights.
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If you're looking for a meatloaf recipe with a little more heat, then this Mexican version is for you. Packed with flavor from ingredients like jalapenos, cumin, and chili powder, this meatloaf is a crowd-pleaser. Serve it with some spicy chipotle ketchup for an added kick.
3 of 20

Mexican Meatloaf Muffins

Main Ingredients: Lean Ground Beef, Egg, Plain Bread Crumbs, Taco
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For a fun twist on traditional meatloaf, try making them into muffins. This recipe adds black beans, corn, and cilantro to the mix for a delicious Mexican flair. Plus, the individual portions make for great leftovers or grab-and-go lunches.
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This easy casserole brings together all the flavors of a classic Mexican meal in one dish. Layers of tortillas, ground beef, beans, and enchilada sauce are topped with gooey cheese and baked to perfection. It's a simple yet satisfying meal that the whole family will love.
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Who says pizza can't have a Mexican twist? This recipe combines the best of both worlds with a crispy tortilla crust topped with salsa, ground beef, black olives, avocado, and of course, plenty of cheese. It's a fun and tasty meal that's perfect for a family pizza night.
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This hearty casserole is loaded with chicken, rice, beans, and enchilada sauce, then topped with more cheese and baked to perfection. It's an easy and satisfying meal that's perfect for a busy weeknight or for feeding a crowd at a potluck or party.
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Quesadillas are a staple in Mexican cuisine, and this recipe takes them to the next level. Flour tortillas are filled with spicy chicken, peppers, onions, and plenty of cheese, then cooked until crispy and golden. Serve with some salsa and sour cream for dipping.
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If you love both Mexican food and lasagna, then this recipe is a must-try. Layers of lasagna noodles, spicy beef, beans, and enchilada sauce are topped with cheese and baked until bubbly. It's a delicious and unique twist on two classic dishes.
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This refreshing coleslaw is a great side dish for any Mexican meal. The combination of cabbage, carrots, and cilantro is dressed with a tangy lime vinaigrette and topped with tortilla strips for a crunchy texture. It's the perfect way to cool down a spicy meal.
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This one-pot meal is a real time saver. Ground beef, rice, beans, and enchilada sauce are cooked together, then topped with cheese and baked until hot and bubbly. It's a delicious and easy meal that the whole family will love.
Main Ingredients: Oil, Onion, Green Bell Pepper, Garlic, Ground Beef
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These pinwheels are a great appetizer for any Mexican-themed party or gathering. Tortillas are filled with a mixture of cream cheese, salsa, black beans, and cilantro, then rolled up and sliced. They're easy to make and always a hit with guests.
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This one-pot meal is perfect for those busy weeknights. Ground beef, rice, beans, and enchilada sauce are cooked together, then topped with cheese and green onions. It's a quick and easy meal that's full of flavor.
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One Pot Cheesy Mexican Beef and Rice

Main Ingredients: Olive Oil, Ground Beef, Vidalia Onion, Taco Seasoning
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If you're looking for a hearty and comforting meal, then this casserole is for you. Ground beef, rice, corn, and enchilada sauce are layered and topped with cheese and baked until hot and bubbly. Serve with some tortilla chips for scooping.
Main Ingredients: Oil, Ground Beef, Onion, Corn, Black Beans, Taco
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This delicious casserole is packed with rice, black beans, corn, and enchilada sauce, then topped with cheese and baked until golden and bubbly. It's a great side dish for any Mexican meal, or add some chicken or beef to make it a main course.
Main Ingredients: Hamburger, Tomatoes, Rice, Water, Shredded Cheddar
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This easy and delicious meal is made in the slow cooker for maximum convenience. Chicken breasts are cooked in salsa and taco seasoning, then shredded and served on tortillas with all your favorite toppings. It's a great meal for a busy day.
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Crock-Pot Mexican Chicken

Main Ingredients: Corn, Chicken Tenders, Taco Seasoning, Tomatoes With
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This casserole is a great way to use up leftover chicken. Chicken, rice, corn, and enchilada sauce are layered and topped with cheese and baked until hot and bubbly. It's a simple and tasty meal that's perfect for a weeknight dinner.
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Another one-pot meal that's perfect for busy weeknights. Ground beef, rice, corn, and green chilies are cooked together, then topped with cheese and cilantro. It's a quick and easy meal that's full of flavor.
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One Pot Mexican Beef and Rice Casserole

Main Ingredients: Olive Oil, Ground Beef, Onion, Garlic, Taco Seasoning
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This dip is always a hit at parties and gatherings. Layers of refried beans, salsa, sour cream, and guacamole are topped with cheese and baked until hot and bubbly. Serve with tortilla chips for dipping.
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Warm Layered Mexican Dip

Main Ingredients: Refried Beans, Cream Cheese, Taco Seasoning, Black
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This unique dish combines Mexican flavors with Italian polenta. Layers of creamy polenta, spicy beef, corn, and enchilada sauce are topped with cheese and baked until hot and bubbly. It's a delicious and satisfying meal that's sure to impress.
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Mexican Polenta Pie

Main Ingredients: Pork Butt, Pinto Beans, Light Beer, Diced Tomatoes
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This slow cooker meal is perfect for a busy day. Chicken breasts are cooked in a spicy tomato sauce until tender and flavorful. Serve on tortillas with your favorite toppings for a delicious and easy meal.

Ingredients and Preparation

Ingredients:

  • 1 pound ground beef
  • 1 cup bread crumbs
  • 1 egg
  • 1 packet taco seasoning
  • 1 cup salsa
  • 1 cup shredded cheddar cheese

To start off this delicious Mexican meatloaf, preheat your oven to 375 degrees Fahrenheit. In a large mixing bowl, combine the ground beef, bread crumbs, egg, and taco seasoning. Mix everything together until well combined.

Next, add salsa to the mixture and mix again. The salsa adds a tangy and slightly spicy kick to the meatloaf. It also helps keep the meatloaf moist and adds extra flavor.

Once everything is mixed together, transfer the mixture to a greased loaf pan. Use your hands to shape the mixture into a loaf shape. Top the meatloaf with shredded cheddar cheese and gently press it into the top of the meatloaf.

Preparation:

Bake the meatloaf for 40-45 minutes, or until the internal temperature reaches 160 degrees Fahrenheit. Let the meatloaf rest for 5-10 minutes before slicing and serving.

Serving Suggestions

This Mexican meatloaf is delicious on its own, but there are also a few ways to take it to the next level. Serve it with a side of Spanish rice and refried beans for a complete Mexican-inspired meal. You can also slice the meatloaf and use it as a filling for tacos or burritos. Top with your favorite taco toppings like guacamole, sour cream, and salsa for a fun twist on Taco Tuesday.

Conclusion

This Mexican meatloaf recipe with taco seasoning is a perfect blend of comfort food and bold Mexican flavors. With easy preparation and tasty results, it's sure to become a family favorite. So next time you're looking to spice up your dinner routine, give this delicious recipe a try.

16 mexican meatloaf recipe with taco seasoning Delight in these amazing recipes!

Slow Cooked Mexican Meatloaf

yield: 7 total time: 15 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 pounds ground beef chuck is the best
  • 1 cup corn chips crushed into crumbs
  • 1/2 cup taco sauce plus more for drizzling
  • 1 beaten egg
  • 2/3 cup shredded cheddar and/or Monterey Jack cheese
  • 3 tablespoons taco seasoning the kind from the packet
  • scallions optional
  • sour cream optional

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 110 milligrams
  • Fat : 33 grams
  • Fiber : 2 grams
  • Protein : 30 grams
  • SaturatedFat : 12 grams
  • Sodium : 600 milligrams
  • Sugar : 2 grams
  • TransFat : 1.5 grams
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