18 Mexican Meatloaf Recipe Hellofresh Cook Up Something Special!
Published on: Apr 26, 2024
If you're looking to add some Mexican flair to your meal rotation, then look no further than this delicious Mexican Meatloaf recipe from HelloFresh. This recipe takes the classic comfort food to a whole new level with the addition of zesty Mexican flavors. Perfect for a weeknight dinner or a special occasion, this dish is sure to become a family favorite. Let's take a closer look at how to make this mouth-watering meal.
Main Ingredients: Ground Beef, Corn Chips, Taco Sauce, Beaten Egg
If you're a fan of meatloaf and Mexican food, then this recipe is a must-try. The combination of savory meatloaf and spicy Mexican flavors is a match made in heaven. Plus, cooking it in a slow cooker makes it incredibly easy and convenient. The meatloaf turns out moist and flavorful, and the longer cooking time allows the flavors to fully develop.
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Lighter Mexican Meatloaf
Main Ingredients: Cooking Spray, Ground Turkey, Ground Chicken, Black
If you're looking for a healthier version of traditional meatloaf, this lighter Mexican meatloaf recipe is the perfect solution. It swaps out the usual ground beef for lean ground turkey and adds in lots of flavorful veggies like bell peppers, onions, and corn. But don't worry, it still packs a punch of Mexican flavor with the addition of spices like cumin and chili powder.
This classic Mexican meatloaf recipe is a crowd-pleaser. It's a hearty and satisfying dish that's perfect for a family dinner or a potluck with friends. It's made with a combination of ground beef and ground pork for a flavorful and juicy meatloaf. And, of course, it wouldn't be Mexican without some added spice and a layer of melted cheese on top.
If you follow the paleo diet, you don't have to miss out on the deliciousness of Mexican meatloaf. This paleo-friendly recipe swaps out traditional breadcrumbs for almond flour and uses coconut milk instead of dairy. But don't worry, it still has all the classic Mexican flavors you love, like garlic, cumin, and cilantro.
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Paleo Mexican Meatloaf
Main Ingredients: Lean Ground Beef, Green Bell Pepper, White Onion
Take your meatloaf game to the next level with these adorable and delicious Mexican meatloaf muffins. They're perfect for portion control and make for a fun and unique twist on the classic dish. Plus, they're topped with a tasty and tangy salsa glaze that adds an extra layer of flavor.
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Mexican Meatloaf Muffins
Main Ingredients: Avocado Oil, Small Yellow Onion, Yellow Bell Pepper
If you're watching your carb intake, this low carb Mexican meatloaf recipe is a great option. Instead of breadcrumbs, it uses crushed pork rinds as a binder, making it keto-friendly. It also includes plenty of veggies and spices, making it a flavorful and filling low carb option.
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Low Carb Mexican Meatloaf
Main Ingredients: Ground Beef, Eggs, Salsa, Lavash, Chili Powder, Cumin
For those following the Whole30 program, this Mexican meatloaf recipe is compliant and delicious. It's made with ground beef, almond flour, and plenty of veggies, making it a healthy and satisfying meal. Plus, it's topped with a tasty and tangy tomato sauce that adds an extra kick of flavor.
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Paleo Whole30 Mexican Meatloaf
Main Ingredients: Ground Beef, Red Pepper, Salt, Garlic Oil, Large Eggs
If you're looking for a hassle-free and hands-off way to make Mexican meatloaf, this slow cooker recipe is for you. It's as easy as mixing all the ingredients together and letting it cook on low for several hours. The result is a tender and flavorful meatloaf that practically falls apart.
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Slow Cooker Mexican Meatloaf
Main Ingredients: Olive Oil, Onion, Jalapeno, Garlic, Ground Beef, Ground
If you're in the mood for a burger but also craving Mexican food, these southwestern Mexican meatloaf burgers are the perfect solution. They're made with a combination of ground beef and chorizo for a flavorful and juicy burger. Top it with some guacamole, salsa, and cheese for the ultimate Mexican-inspired meal.
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Crazy Good Southwestern Mexican Meatloaf Burgers
Main Ingredients: Ground Beef, Tortilla Chips, Cheddar Cheese, Pasilla
This Mexican cornbread is a perfect side dish to serve alongside your meatloaf. It's a slightly sweet and savory cornbread that's loaded with corn, cheese, and jalapenos for a kick of spice. It's a match made in heaven with any Mexican-inspired dish.
For those with gluten sensitivities, this gluten-free Mexican meatloaf recipe is a game-changer. It uses gluten-free breadcrumbs and oats to bind the meatloaf together, and the result is a moist and flavorful dish that everyone can enjoy. Plus, it's topped with a delicious and tangy tomato sauce that adds an extra layer of flavor.
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Norm’s Gluten-Free Mexican Meatloaf
Main Ingredients: Ketchup, Molasses, Apple Cider Vinegar, Adobo, Ground
If you're looking for a fun and creative way to serve Mexican-inspired meatloaf, these stuffed peppers are a must-try. They're filled with a flavorful meatloaf mixture, black beans, and cheese, making for a delicious and satisfying meal. Plus, they're topped with avocado and cilantro for an extra burst of flavor.
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Mexican Black Bean & Cheese Stuffed Peppers
Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
If you're in the mood for a one-dish meal, this easy Mexican chicken and rice casserole is the perfect option. It's loaded with all the classic Mexican flavors you love, like chicken, rice, beans, corn, and spices. And the best part? It's topped with a layer of melty cheese for the ultimate comfort food experience.
This casserole is a twist on the classic Mexican chicken and rice casserole. It's made with ground beef, corn, and rice, and topped with a cheesy cornbread crust. It's a hearty and satisfying dish that the whole family will love.
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Easy Mexican Corn and Rice Casserole
Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
Picadillo is a classic Mexican dish that's similar to meatloaf. It's made with ground beef, tomatoes, and spices, and often includes potatoes and other veggies. It's a flavorful and easy dish to make, perfect for a weeknight dinner or a potluck with friends.
This tangy and flavorful orange sauce is the perfect accompaniment to any Mexican-inspired dish. It's made with fresh orange juice, spices, and a touch of honey for a perfect balance of sweet and savory. Drizzle it over your meatloaf for an extra burst of flavor.
If you're looking for a hearty and satisfying meal that's packed with Mexican flavors, this pork shoulder stew is it. It's made with tender chunks of pork, tomatoes, spices, and beans for a comforting and delicious stew. Serve it over rice or with some warm tortillas for a complete meal.
What You'll Need:
1. Ground Beef
Of course, any meatloaf recipe starts with ground beef, and this one is no different. For the best results, opt for lean ground beef to avoid excess grease in the finished dish.
2. Mexican Seasonings
To give this meatloaf its signature Mexican flavors, you'll need a combination of chili powder, cumin, and paprika. These spices will add a delicious kick to the dish without being too overpowering.
3. Salsa
Salsa is a staple in Mexican cuisine and is a key ingredient in this recipe. It adds not only flavor but also moisture to the meatloaf. Choose your favorite chunky salsa for added texture.
4. Tortilla Chips
Instead of traditional breadcrumbs, this recipe calls for crushed tortilla chips, giving the meatloaf a unique texture and flavor. Make sure to use plain tortilla chips without any added flavoring.
5. Cheese
No Mexican dish is complete without cheese. For this meatloaf, you'll need a combination of shredded cheddar and Monterey Jack cheese to add a delicious gooeyness to the dish.
How to Make It:
1. Prepare the Meatloaf Mixture
In a large bowl, combine the ground beef, Mexican seasonings, salsa, crushed tortilla chips, and half of the shredded cheese. Mix everything together until well combined.
2. Form the Meatloaf
Place the meatloaf mixture onto a greased baking sheet and shape it into a loaf shape. Make sure to form the loaf tightly to prevent it from falling apart while cooking.
3. Add the Remaining Cheese
Sprinkle the remaining shredded cheese on top of the meatloaf, pressing it gently into the surface.
4. Bake and Serve
Bake the meatloaf in a preheated oven at 375°F for 45-50 minutes, or until the internal temperature reaches 160°F. Let it rest for 10 minutes before slicing and serving.
Final Thoughts:
This Mexican Meatloaf recipe from HelloFresh is a delicious and creative twist on a classic dish. It's easy to make, packed with flavor, and perfect for a family dinner or a gathering with friends. The best part? You can customize the recipe by adding your favorite toppings like guacamole, sour cream, or hot sauce for an extra kick. Give it a try and see for yourself why this meatloaf is a fan favorite.
