16 Mexican Meatloaf Recipe Unlock Flavor Sensations!

Published on: Mar 4, 2024

Mexican cuisine is known for its bold and flavorful dishes, and one dish that is sure to please any crowd is Mexican meatloaf. This twist on the classic American meatloaf is packed with traditional Mexican flavors, making it a delicious and unique addition to any dinner menu. In this article, we will share a professional and well-organized introduction to this mouth-watering Mexican meatloaf recipe and provide tips on how to make it perfect every time.

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Slow Cooked Mexican Meatloaf

Main Ingredients: Ground Beef, Corn Chips, Taco Sauce, Beaten Egg
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This slow cooked Mexican meatloaf is the perfect recipe for those who want a delicious and flavorful twist on the classic meatloaf. With a combination of spices, vegetables, and ground beef, this dish is packed with bold flavors and is a great addition to any meal. Plus, with the convenience of using a slow cooker, you can set it and forget it while it cooks to perfection.
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Lighter Mexican Meatloaf

Main Ingredients: Cooking Spray, Ground Turkey, Ground Chicken, Black
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For those looking for a healthier version of the traditional meatloaf, this lighter Mexican meatloaf is the perfect option. By using lean ground turkey instead of beef and incorporating a variety of vegetables and spices, this dish is a lighter option without sacrificing any of the flavor. It's a great choice for those watching their calorie intake or looking for a healthier meal option.
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Mexican Meatloaf II

Main Ingredients: Eggs, Diced Tomatoes, Diced Onion, Worcestershire
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This Mexican meatloaf recipe takes the classic dish to the next level with the addition of chorizo. The spicy sausage adds a unique and delicious flavor to the meatloaf, making it a hit with anyone who loves a little heat in their food. Serve it with a side of rice and beans for a complete and satisfying meal.
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For a more traditional take on Mexican meatloaf, this recipe is a must-try. With a combination of ground beef, bell peppers, onions, and a blend of Mexican spices, this dish is bursting with flavor. The addition of a homemade salsa on top adds a fresh and tangy element to the dish.
Main Ingredients: Hamburger, Corn Chips, Salsa, Eggs, Chili Powder
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This Mexican meatloaf recipe is a family favorite and a staple in many households. The secret to its deliciousness is the combination of ground beef and pork, along with a blend of spices and vegetables. It's a hearty and satisfying dish that is perfect for any occasion.
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Paleo Mexican Meatloaf

Main Ingredients: Lean Ground Beef, Green Bell Pepper, White Onion
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For those following a paleo diet, this Mexican meatloaf recipe is a must-try. With the use of almond flour instead of bread crumbs and a homemade paleo-friendly ketchup, this dish is completely grain-free and packed with flavor. Serve it with a side of roasted vegetables for a complete and healthy meal.
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Mexican Meatloaf Muffins

Main Ingredients: Avocado Oil, Small Yellow Onion, Yellow Bell Pepper
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If you're looking for a fun and creative twist on traditional meatloaf, these Mexican meatloaf muffins are the perfect choice. They're individual-sized portions that are perfect for kids or for entertaining. Plus, they're packed with all the delicious flavors of a traditional Mexican meatloaf.
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Low Carb Mexican Meatloaf

Main Ingredients: Ground Beef, Eggs, Salsa, Lavash, Chili Powder, Cumin
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For those following a low carb diet, this Mexican meatloaf recipe is a great option. With the use of almond flour and a homemade low carb ketchup, this dish is completely gluten-free and keto-friendly. It's a great way to satisfy your cravings for comfort food without going off track with your diet.
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Paleo Whole30 Mexican Meatloaf

Main Ingredients: Ground Beef, Red Pepper, Salt, Garlic Oil, Large Eggs
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This paleo and Whole30 compliant Mexican meatloaf is a great option for those following a strict diet. It's made with high-quality ingredients and is completely free of grains, dairy, and sugar. Plus, it's packed with all the delicious flavors of a traditional Mexican meatloaf.
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Slow Cooker Mexican Meatloaf

Main Ingredients: Olive Oil, Onion, Jalapeno, Garlic, Ground Beef, Ground
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This slow cooker Mexican meatloaf is perfect for those busy days when you don't have a lot of time to spend in the kitchen. Simply mix all the ingredients together, place them in the slow cooker, and let it do all the work. The result is a tender and flavorful meatloaf that is sure to be a hit with the whole family.
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Crazy Good Southwestern Mexican Meatloaf Burgers

Main Ingredients: Ground Beef, Tortilla Chips, Cheddar Cheese, Pasilla
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These crazy good southwestern Mexican meatloaf burgers are a fun and unique way to enjoy your favorite meatloaf flavors. The addition of avocado, salsa, and cheese takes these burgers to the next level and makes them a delicious and satisfying meal option.
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Skinny Mexican Meatloaf

Main Ingredients: Extra Lean Ground Beef, Yellow Onions, Red Bell Pepper
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For those looking for a lighter version of traditional meatloaf, this skinny Mexican meatloaf is a great choice. Made with lean ground turkey and loaded with vegetables, it's a healthier option without sacrificing any of the flavor. Plus, it's topped with a homemade salsa for an extra burst of freshness.
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Mexican Meatloaf Sandwiches

Main Ingredients: Lean Ground Beef, Eggs, Quick Cooking Oats, Green
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If you're tired of the same old sandwiches, why not try these Mexican meatloaf sandwiches? They're a delicious and unique way to enjoy your favorite meatloaf recipe. Simply place a slice of meatloaf between two slices of bread or a bun and add your favorite toppings for a flavorful and satisfying meal.
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Mexican Meatloaf Meatballs

Main Ingredients: Olive Oil, Yellow Onion, Garlic, Jalapeno Pepper, Chili
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These Mexican meatloaf meatballs are a fun and tasty twist on traditional meatballs. They're packed with all the delicious flavors of a classic Mexican meatloaf and are perfect for serving as an appetizer or as a main dish. Plus, they're easy to make and can be prepared in advance and frozen for future meals.
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Norm’s Gluten-Free Mexican Meatloaf

Main Ingredients: Ketchup, Molasses, Apple Cider Vinegar, Adobo, Ground
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For those with gluten sensitivities or allergies, this gluten-free Mexican meatloaf recipe is a great option. Made with almond flour and a homemade gluten-free ketchup, it's a delicious and safe choice for anyone avoiding gluten. Plus, it's packed with all the flavors of a traditional meatloaf.
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Cheesy Mexican Meatloaf

Main Ingredients: Eggs, Milk, Seasoning, Freshly Ground Pepper, Salt
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If you love cheese, then this cheesy Mexican meatloaf is a must-try. With a blend of cheddar and Monterey Jack cheese mixed into the meatloaf and melted on top, this dish is a cheese lover's dream. Serve it with a side of Mexican street corn for a complete and indulgent meal.

The Perfect Blend of Spices

When it comes to Mexican meatloaf, the key is in the spices. This dish is all about creating a harmonious blend of bold and flavorful spices that will elevate the taste of the traditional meatloaf. Cumin, chili powder, and smoked paprika are the stars of the show, adding a smoky and spicy kick to the dish. These spices will not only add depth to the flavor, but they also give the meatloaf its distinctly Mexican taste.

The Importance of Using Fresh Ingredients

Another crucial aspect of making a delicious Mexican meatloaf is using fresh ingredients. Fresh herbs and vegetables such as cilantro, onions, and bell peppers are essential in creating a well-balanced and flavorful dish. Make sure to chop the vegetables finely to ensure they are evenly distributed throughout the meatloaf. Fresh ingredients not only enhance the taste but also add a vibrant pop of color to the dish.

Adding Some Heat

For those who enjoy a little heat in their meals, adding a diced jalapeno to the meatloaf mixture will give it an extra kick. Make sure to remove the seeds and membranes to control the level of spiciness. If you prefer a milder version, you can omit the jalapeno altogether or substitute it with a milder pepper like a bell pepper. The addition of a diced jalapeno not only adds heat but also adds a crunchy texture to the meatloaf.

The Perfect Topping

No meatloaf is complete without a delicious topping, and Mexican meatloaf is no exception. A tangy and zesty tomato salsa is the perfect topping for this dish. You can use a store-bought salsa or make your own by combining diced tomatoes, onions, cilantro, lime juice, and a pinch of salt. This topping not only adds a burst of flavor but also cuts through the richness of the meatloaf, creating a perfect balance of flavors. In conclusion, Mexican meatloaf is a delicious and unique twist on the classic American dish. By using the right blend of spices, fresh ingredients, and a flavorful topping, you can create a mouth-watering meatloaf that is sure to impress your guests. So next time you're looking to spice up your dinner menu, give this Mexican meatloaf recipe a try and enjoy the bold and flavorful flavors of Mexico.
16 mexican meatloaf recipe Unlock flavor sensations!

Slow Cooked Mexican Meatloaf

yield: 7 total time: 15 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 pounds ground beef chuck is the best
  • 1 cup corn chips crushed into crumbs
  • 1/2 cup taco sauce plus more for drizzling
  • 1 beaten egg
  • 2/3 cup shredded cheddar and/or Monterey Jack cheese
  • 3 tablespoons taco seasoning the kind from the packet
  • scallions optional
  • sour cream optional

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 110 milligrams
  • Fat : 33 grams
  • Fiber : 2 grams
  • Protein : 30 grams
  • SaturatedFat : 12 grams
  • Sodium : 600 milligrams
  • Sugar : 2 grams
  • TransFat : 1.5 grams
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