20 Mexican Meatloaf Pie Recipe They're Simply Irresistible!

Published on: Apr 26, 2024

Mexican cuisine is known for its delicious and flavorful dishes, and this Mexican meatloaf pie recipe is no exception. Combining the classic comfort food of meatloaf with the bold and spicy flavors of Mexican cuisine, this dish is sure to become a family favorite. Not only is it easy to make, but it's also a great way to use up any leftover ingredients you may have in your pantry. So, gather your ingredients and get ready to create a mouthwatering meal that will have everyone asking for seconds.

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Looking to spice up your classic meatloaf recipe? Try this delicious and flavorful Mexican meatloaf! Made with ground beef, chorizo, and a blend of Mexican spices, this dish brings a unique twist to a comfort food favorite. It's sure to be a hit at your next family dinner or potluck gathering.
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The Perfect Combination of Flavors

When it comes to Mexican cuisine, bold and spicy flavors are a must. This meatloaf pie recipe combines the classic ingredients of ground beef, breadcrumbs, and eggs with the addition of spicy chorizo, cilantro, and chipotle peppers. These ingredients not only add a kick of heat but also bring in the distinct flavors of Mexican cuisine. The cilantro adds a fresh and herbaceous taste while the chipotle peppers provide a smoky and slightly sweet flavor. The combination of these ingredients creates a delicious and unique twist on traditional meatloaf.

Using Mexican Ingredients

To truly make this meatloaf pie a Mexican-inspired dish, it's important to use authentic Mexican ingredients. When it comes to the chorizo, be sure to use the spicy variety for maximum flavor. You can also opt to use ground pork instead of beef for a more traditional Mexican flavor. For the chipotle peppers, you can use canned peppers in adobo sauce or make your own chipotle puree by blending dried chipotle peppers with some water. And for the cilantro, be sure to use fresh leaves for the best taste.

Putting it All Together

To make this Mexican meatloaf pie, start by combining the ground beef and chorizo in a large mixing bowl. Add in the breadcrumbs, eggs, cilantro, and chipotle peppers and mix until well combined. Then, press the mixture into a pie dish and bake in the oven until cooked through. You can also add a layer of salsa or guacamole on top of the meatloaf for an extra burst of Mexican flavor. Once it's done, let it cool for a few minutes before serving and enjoy the perfect combination of flavors in every bite.

In Conclusion

This Mexican meatloaf pie recipe is a delicious and creative twist on a classic comfort food. With the addition of spicy chorizo, cilantro, and chipotle peppers, it brings in the bold and flavorful tastes of Mexican cuisine. So, the next time you're looking for a new and exciting dinner option, give this recipe a try and impress your family and friends with your culinary skills.
20 mexican meatloaf pie recipe They're simply irresistible!

Mexican Meatloaf

yield: 4 total time: 70 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound ground turkey
  • 1/2 cup salsa
  • 1/2 cup tortilla chips crushed
  • 1 1/4 cups corn
  • 1/2 cup Vidalia onion diced, plus 1 onion cut in large slices
  • 1/2 cup black beans
  • 3/4 cup mexican blend cheese shredded
  • 4 tablespoons taco seasoning
  • 1 1/2 cups enchilada sauce

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 29 grams
  • Cholesterol : 115 milligrams
  • Fat : 18 grams
  • Fiber : 7 grams
  • Protein : 30 grams
  • SaturatedFat : 7 grams
  • Sodium : 1680 milligrams
  • Sugar : 11 grams
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