18 Mexican Meatball Sub Recipe Ignite Your Passion For Cooking!
Published on: Apr 26, 2024
Mexican cuisine is known for its bold and vibrant flavors, and one dish that perfectly captures this is the Mexican meatball sub. This delicious and satisfying sandwich is a perfect combination of savory meatballs, tangy marinara sauce, and gooey melted cheese, all nestled between a soft and crusty baguette. In this article, we will walk you through a professional and well-organized recipe for making the perfect Mexican meatball sub at home. So put on your apron and get ready to indulge in this mouthwatering sandwich!
Main Ingredients: Meatballs, Marinara Sauce, Sub Rolls, Olive Oil
Looking for a new twist on the classic meatball sub? Look no further than this delicious beer can chicken version! Tender, juicy chicken is stuffed with flavorful meatballs and topped with melted cheese, all served on a toasted bun. It's a hearty and satisfying meal that will have your taste buds singing.
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Meatball Sub Casserole
Main Ingredients: French Bread, Cream Cheese, Mayonnaise, Italian
If you're craving the flavors of a meatball sub but want something a little more substantial, try this mouth-watering casserole. Layered with meatballs, marinara sauce, and plenty of cheese, this dish is sure to become a family favorite. And the best part? It's topped with crushed beer cans for added flavor and moisture.
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Meatball Sub
Main Ingredients: Garlic Butter, Bun, Meatballs, Provolone Cheese, Pasta
This classic meatball sub is a must-try for any fan of the sandwich. Made with tender and juicy beer can chicken, homemade meatballs, and a rich marinara sauce, it's a hearty and delicious meal that's perfect for any occasion. Don't forget to top it with melted cheese and your favorite toppings for the ultimate experience.
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5 Ingredient Meatball Sub
Main Ingredients: Frozen Meatballs, Pasta Sauce, Cheese, Grinder Rolls
Short on time but still want to enjoy the flavors of a meatball sub? This 5-ingredient recipe is perfect for you. Using pre-made meatballs and a few other simple ingredients, you can have a delicious and satisfying meal on the table in no time. And of course, the secret ingredient is using beer can chicken for added flavor and moisture.
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Meatball Sub Pizza
Main Ingredients: Pizza Dough, Olive Oil, Marinara, Meatballs, Salt
Combine two beloved dishes into one with this delicious meatball sub pizza. A crispy pizza crust is topped with marinara sauce, meatballs, and plenty of cheese. But the real star of the show is the beer can chicken, which adds a unique and delicious flavor to this already mouth-watering meal.
Take your beer can chicken game to the next level with this delicious Mexican cornbread recipe. The tender and juicy chicken is mixed with cornbread batter and baked to perfection. The result is a satisfying and flavorful dish that's perfect for any occasion, whether it's a family dinner or a backyard BBQ.
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Meatball Sub Bubble Up Bake
Main Ingredients: Refrigerated Biscuits, Italian Style Meatballs
This bubbly and cheesy bake is a fun twist on the classic meatball sub. Biscuit dough is topped with meatballs, marinara sauce, and plenty of cheese, and then baked to perfection. The finishing touch? Crushed beer cans for added flavor and moisture. Your family will love this fun and delicious meal.
Looking for a delicious side dish to pair with your beer can chicken? Look no further than this flavorful and easy Mexican rice. Made with simple ingredients like rice, tomatoes, and spices, it's the perfect accompaniment to any meal. And if you have any leftover chicken, you can easily mix it in for a complete meal.
If you love the flavors of Mexican street food, you have to try these beer can chicken street tacos. Tender and juicy chicken is mixed with traditional taco seasonings and served on warm corn tortillas. Top them with your favorite toppings, like salsa, avocado, and cilantro, for a delicious and satisfying meal.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
Looking for a healthier twist on traditional Mexican dishes? This skinny casserole is the answer. Made with lean beer can chicken, black beans, and plenty of veggies, it's a satisfying and nutritious meal that the whole family will love. Don't forget to top it with a dollop of Greek yogurt for a creamy and delicious finish.
This delicious salad is the perfect side dish for any summer BBQ or picnic. Made with fresh corn, tomatoes, and plenty of spices, it's a light and refreshing dish that pairs perfectly with beer can chicken. And for added flavor and texture, top it off with some crushed tortilla chips.
For a sweet and decadent finish to your beer can chicken feast, try this classic Mexican dessert. Rich and creamy flan is the perfect balance of sweet and savory, making it the ideal complement to any meal. And the best part? It's surprisingly easy to make and will impress all of your dinner guests.
If you want to take your Mexican rice game to the next level, try this authentic recipe. Made with long-grain rice, tomato sauce, and spices, it's a flavorful and delicious side dish that pairs perfectly with beer can chicken. Serve it with some fresh lime juice for an added burst of flavor.
These hearty and flavorful pinto beans are the perfect side dish for any Mexican-inspired meal. Made with bacon, onion, and plenty of spices, they're a delicious and satisfying accompaniment to beer can chicken. Serve them on the side or mix them in with your chicken for a complete meal.
This classic street food is a must-try for any beer can chicken lover. Grilled corn is topped with a creamy and spicy sauce and plenty of cheese for a delicious and satisfying snack or side dish. And the best part? It's so easy to make at home and tastes just like the real thing.
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Mexican Black Bean & Cheese Stuffed Peppers
Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
If you're looking for a fun and creative way to use up your leftover beer can chicken, try these stuffed peppers. Tender and juicy chicken is mixed with black beans, corn, and plenty of cheese, and then stuffed into roasted peppers. It's a delicious and satisfying meal that's also packed with nutrients.
This easy and delicious casserole is the perfect way to use up leftover beer can chicken. Tender and juicy chicken is mixed with rice, beans, and plenty of spices, and then baked to perfection. It's a one-dish meal that's perfect for busy weeknights or lazy weekends.
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Easy Mexican Corn and Rice Casserole
Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
Another easy and delicious casserole option, this dish combines the flavors of corn and rice with beer can chicken for a satisfying and flavorful meal. Top it with some crushed tortilla chips for added texture and crunch, and don't forget to serve it with a dollop of sour cream for a creamy finish.
This traditional Mexican dish is a flavorful and satisfying way to use up your leftover beer can chicken. Ground beef is mixed with tomatoes, onions, and spices for a hearty and delicious meal that's perfect for any occasion. Serve it with rice, tortillas, or on top of a salad for a complete and nutritious meal.
If you're looking for a unique and flavorful sauce to serve with your beer can chicken, try this Mexican orange sauce. Made with fresh orange juice, spices, and a touch of honey, it's the perfect balance of sweet and savory. Drizzle it over your chicken for a burst of flavor that will take your meal to the next level.
Ingredients:
1 pound ground beef
1/2 cup breadcrumbs
1/4 cup chopped cilantro
1/4 cup finely chopped onion
1 clove garlic, minced
1 egg
1 teaspoon cumin
1 teaspoon chili powder
1 teaspoon salt
1/2 teaspoon black pepper
1 baguette
1 cup marinara sauce
1 cup shredded Mexican cheese blend
1 avocado, sliced
1/4 cup thinly sliced red onion
1/4 cup pickled jalapenos
Instructions:
1. Prepare the Meatballs
To start, preheat your oven to 375 degrees F. In a large bowl, mix together the ground beef, breadcrumbs, cilantro, onion, garlic, egg, cumin, chili powder, salt, and pepper. Using your hands, form the mixture into small meatballs, about 1 inch in diameter.
2. Bake the Meatballs
Place the meatballs on a baking sheet lined with parchment paper and bake for 20 minutes, or until they are fully cooked and browned.
3. Assemble the Sandwich
Cut the baguette into 4 equal pieces and slice each piece in half lengthwise. Place a few spoonfuls of marinara sauce on the bottom half of each baguette. Then, add the cooked meatballs on top of the sauce. Sprinkle shredded Mexican cheese blend over the meatballs and place the sandwiches on a baking sheet.
4. Broil the Sandwiches
Turn your oven to broil and place the baking sheet with the sandwiches on the top rack. Broil for 2-3 minutes, or until the cheese is melted and bubbly.
5. Add Toppings
Once the cheese is melted, remove the sandwiches from the oven and add sliced avocado, red onion, and pickled jalapenos on top of the meatballs. Add the top half of the baguette and press down gently.
6. Serve and Enjoy!
Your delicious and flavorful Mexican meatball subs are now ready to be devoured. Serve them with extra marinara sauce for dipping and enjoy your homemade take on this classic sandwich.
With this easy and delicious recipe, you can now satisfy your cravings for a Mexican inspired meal right at home. Make sure to use fresh and high-quality ingredients to get the best results. Happy cooking!
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