17 Mexican Meatball Recipe Get Cooking And Enjoy!

Published on: Mar 5, 2024

Mexican cuisine is known for its rich and vibrant flavors, and one dish that perfectly embodies this is the Mexican meatball, also known as "albondigas." These savory meatballs are a staple in Mexican households and are often served at family gatherings and celebrations. The combination of spices and ingredients used in this Mexican meatball recipe creates a burst of flavor in every bite. Whether you are a fan of traditional Mexican food or looking to try something new, this recipe is sure to please your taste buds.

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Albondigas (Mexican Meatball) Soup

Main Ingredients: Lean Ground Beef, Onion, Long Grain Rice, Egg, Fresh
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If you're looking for a low-carb version of albondigas soup, this recipe is for you. Swapping out the rice for cauliflower rice makes this soup keto-friendly while still keeping all the delicious flavors of the traditional dish.
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Mexican Meatball Soup (Albondigas) Low Carb Version

Main Ingredients: Lean Ground Meat, Bread, Garlic Powder, Paprika, Cumin
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Another low-carb take on albondigas soup, this recipe uses zucchini noodles instead of rice for a lighter and healthier version. Don't worry, the meatballs and flavorful broth still pack a punch of flavor.
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Mexican Meatball Subs

Main Ingredients: Yellow Onion, Panko Breadcrumbs, Chopped Fresh
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This twist on the classic meatball sub features tender and flavorful chicken meatballs spiced with Mexican seasonings and topped with melty cheese and your favorite toppings. Serve on a toasted roll for a delicious and filling meal.
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Albondigas (Mexican Meatball Soup)

Main Ingredients: Long Grain Rice, Ground Pork, Ground Beef, Large Egg
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Get your slow cooker ready for this easy and tasty albondigas soup recipe. Just dump all the ingredients in and let it cook low and slow for a flavorful and comforting meal.
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Mexican Meatball Street Tacos

Main Ingredients: Ground Turkey, Cilantro, Onion, Egg, Plain Bread
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Upgrade your taco night with these Mexican meatball street tacos. The chicken meatballs are seasoned with a blend of spices and served on warm tortillas with fresh toppings like cilantro, onions, and avocado.
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Albondigas Soup (Mexican Meatball)

Main Ingredients: Olive Oil, Onion, Medium Carrots, Celery Stalks, Medium
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This albondigas soup recipe is sure to become a family favorite. The flavorful broth is made with a combination of chicken and beef broth, and the meatballs are packed with spices and rice for a hearty and comforting meal.
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Warm up with a bowl of this delicious albondigas soup. The meatballs are made with a combination of beef and pork for extra flavor, and the broth is seasoned with a variety of spices for a bold and comforting meal.
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Slow Cooker Mexican Meatball Soup

Main Ingredients: Diced Green Chiles, Diced Tomatoes, Reduced Sodium Beef
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Let your slow cooker do the work with this easy and flavorful Mexican meatball soup. With just a few ingredients and minimal prep, you can have a delicious and hearty meal ready for you when you get home.
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Albondigas {spicy Mexican Meatball Soup}

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Spice up your dinner routine with this spicy albondigas soup recipe. The meatballs are made with jalapeno and cilantro for a kick of heat, and the broth is simmered with chipotle peppers for a smoky and spicy flavor.
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Paleo Whole30 Mexican Meatball Soup

Main Ingredients: Ground Beef, Ground Turkey, Salt, Black Pepper
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If you're following a Paleo or Whole30 diet, this Mexican meatball soup is a must-try. It's made with all-natural ingredients and is free from grains and dairy, but still packed with flavor.
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Mexican Meatball Soup | Albondigas Soup

Main Ingredients: Boneless Skinless Chicken Thighs, Onion, Large Egg
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This classic albondigas soup recipe features tender meatballs made with ground beef and pork, simmered in a flavorful broth with vegetables like carrots, celery, and potatoes. Serve with warm tortillas for a complete meal.
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Crock Pot Mexican Meatball Soup

Main Ingredients: Frozen Meatballs, Tomatoes With Green Chilies, Beef
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This crockpot Mexican meatball soup is perfect for busy weeknights. Just throw all the ingredients in your slow cooker and come home to a delicious and comforting meal.
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Mexican Meatball and Salsa Soup

Main Ingredients: Corn Tortillas, Vegetable Oil, Long Grain Rice, Lean
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Take your salsa game to the next level with this Mexican meatball and salsa soup. The meatballs are flavored with salsa and topped with even more salsa for a burst of flavor in every bite.
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Albondigas Soup {Easy, Mexican Meatball Soup}

Main Ingredients: Lean Ground Beef, Long Grain White Rice, Yellow Onion
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This easy albondigas soup recipe is perfect for beginner cooks or anyone looking for a quick and delicious meal. The meatballs are made with ground beef and rice and simmered in a flavorful broth with vegetables.
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Mexican Meatball Soup with Roasted Corn

Main Ingredients: Ground Beef, Beef, Pork, Tortilla Chips, Onion, Milk
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Roasted corn adds a delicious and smoky flavor to this Mexican meatball soup. The meatballs are made with a blend of beef and pork and seasoned with Mexican spices for a flavorful and hearty meal.
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Mexican Meatball Soup (Albondigas)- Throwback Thursday

Main Ingredients: Lean Ground Meat, Bread, Garlic Powder, Paprika, Cumin
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Take a trip down memory lane with this throwback recipe for albondigas soup. The meatballs are made with ground beef and pork and simmered in a flavorful broth with vegetables like carrots, celery, and potatoes.
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Mexican Meatball Wraps

Main Ingredients: Milk, Panko Breadcrumbs, Minced Beef, Minced Pork
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These Mexican meatball wraps are perfect for a quick and easy lunch or dinner. The meatballs are packed with flavor and topped with your favorite toppings like avocado, cheese, and salsa.
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Torta de Albondigas (Mexican Meatball Subs)

Main Ingredients: Shredded Cabbage, Fresh Cilantro, Mayonnaise, Chile
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Put a Mexican twist on the classic meatball sub with these Torta de Albondigas. Tender and flavorful meatballs are served on a toasted roll with your favorite toppings for a delicious and satisfying meal.

The Perfect Blend of Flavors

Mexican meatballs are traditionally made with a combination of ground beef and pork, giving them a rich and hearty texture. The addition of chili powder, cumin, and oregano adds a depth of flavor that is quintessentially Mexican. These spices not only add a delicious kick to the meatballs but also provide numerous health benefits. Chili powder is known to boost metabolism and improve digestion, while cumin is a good source of iron and aids in digestion. Oregano is rich in antioxidants and has anti-inflammatory properties. The combination of these spices not only adds flavor but also enhances the nutritional value of these Mexican meatballs.

Fresh Ingredients for Authentic Flavor

One of the key elements of a good Mexican meatball recipe is using fresh and authentic ingredients. The addition of fresh cilantro and jalapeno peppers gives these meatballs a burst of freshness and a hint of heat. Cilantro is a staple in Mexican cuisine and adds a unique flavor to the meatballs. Jalapeno peppers, on the other hand, provide a spicy kick and can be adjusted based on personal preference. Using fresh ingredients not only enhances the flavor profile but also ensures that the meatballs are packed with nutrients.

Serve with Traditional Accompaniments

In Mexico, meatballs are typically served with a side of rice and beans, making it a complete and satisfying meal. The rice and beans are usually cooked with similar spices, adding an extra layer of flavor to the dish. For a healthier alternative, you can also serve the meatballs with a side of quinoa or cauliflower rice. Another traditional accompaniment is corn tortillas, which can be used to make delicious tacos or served on the side.

Variations for Different Tastes

While the traditional Mexican meatball recipe is delicious on its own, there are ways to customize it to suit different tastes. For a healthier option, you can use ground turkey or chicken instead of beef and pork. You can also add diced bell peppers for a boost of flavor and nutrition. And for those who prefer a spicier kick, chipotle peppers can be added to the meat mixture. In conclusion, the Mexican meatball recipe is a delicious and versatile dish that is sure to be a hit on any dinner table. With its perfect blend of flavors, fresh ingredients, and traditional accompaniments, these meatballs are a must-try for anyone wanting to experience the true taste of Mexico. So gather your ingredients and get ready to savor the rich and vibrant flavors of this authentic Mexican dish!
17 mexican meatball recipe Get cooking and enjoy!

Mexican Meatball Soup

yield: 4 total time: 135 minutes
5.0 Stars (1 reviews)
View Recipe

Ingredients

  • 1 pound lean ground beef
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon freshly ground black pepper
  • 1/2 cup yellow onion chopped
  • 1/4 cup long grain rice
  • 11 cups water
  • 1 tablespoon salt
  • 1 tablespoon olive oil
  • 1/4 cup long grain rice
  • 2 tomatoes large, chopped
  • 4 cloves garlic chopped
  • 3 potatoes cubed
  • 1 large carrot peeled and sliced
  • 2 celery stalks chopped
  • 1/4 cup tomato sauce
  • 1/4 teaspoon coriander seeds crushed
  • 4 tablespoons chopped cilantro
  • cilantro optional
  • lemon wedge optional

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 57 grams
  • Cholesterol : 70 milligrams
  • Fat : 10 grams
  • Fiber : 7 grams
  • Protein : 31 grams
  • SaturatedFat : 3 grams
  • Sodium : 2570 milligrams
  • Sugar : 7 grams
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