19 Mexican Manhattan Chile Con Queso Recipe You Must Try Them!

Ingredients:

• 1 tablespoon butter
• 1 small onion, diced
• 1 jalapeño pepper, seeded and diced
• 1 clove garlic, minced
• 1 can diced tomatoes with green chilies
• 1 tablespoon all-purpose flour
• 1 cup milk
• 8 ounces cream cheese, softened
• 2 cups shredded cheddar cheese
• 1/2 teaspoon cumin
• 1/4 teaspoon cayenne pepper
• Salt and pepper to taste

Instructions:

1. In a large saucepan, melt the butter over medium heat. Add the diced onion and jalapeño pepper and cook until softened, about 5 minutes.
2. Add the minced garlic and cook for an additional minute.
3. Stir in the diced tomatoes with green chilies and cook for 2-3 minutes.
4. Sprinkle in the flour and stir until well combined with the vegetables.
5. Slowly pour in the milk, whisking constantly to avoid lumps.
6. Add the softened cream cheese and continue to whisk until smooth.
7. Stir in the shredded cheddar cheese, cumin, cayenne pepper, and salt and pepper to taste.
8. Cook the mixture for an additional 5-7 minutes, stirring occasionally, until the cheese is fully melted and the dip is smooth and creamy.
9. Transfer the dip to a serving bowl and garnish with additional diced jalapeño peppers, if desired.
10. Serve hot with tortilla chips or your favorite dipping accompaniments.

This Mexican Manhattan Chile Con Queso recipe is a crowd-pleasing favorite that is perfect for any gathering. The combination of creamy cheese and spicy chiles makes for a mouthwatering dip that will have your guests coming back for seconds. And with simple ingredients and easy instructions, this recipe is a must-try for any cheese lover.

For an extra kick of flavor, try adding some diced chorizo or ground beef to the dip mixture while cooking. You can also experiment with different types of cheese, such as pepper jack or Monterey jack, for a unique twist on this classic recipe.

So next time you're in need of a delicious and easy appetizer, give this Mexican Manhattan Chile Con Queso recipe a try. Your taste buds will thank you!