17 Mexican Mango Candy Recipe Get Ready To Indulge!
Published on: Apr 26, 2024
The sweet and tangy flavors of Mexican mango candy have captured the hearts of many, and for good reason. This delicious treat is a perfect blend of juicy mangoes, spicy chili powder, and a touch of zesty lime. With just a few simple ingredients, you can recreate this popular Mexican street snack in the comfort of your own home. So, grab your apron and let's get ready to make some mouthwatering Mexican mango candy!
To start, gather all of your ingredients and make sure your mangoes are ripe and sweet. Next, in a small bowl, mix together the sugar and chili powder until well combined.
Instructions:
Step 1: Prepare the mangoes
Peel the mangoes and cut them into bite-sized cubes. Make sure to remove any seeds or fibrous pieces.
Step 2: Coat the mangoes
In a large bowl, add the diced mangoes and drizzle with fresh lime juice. Toss the mangoes until well coated.
Step 3: Add the chili sugar mixture
Sprinkle the chili sugar mixture over the mangoes and gently toss until all the mangoes are evenly coated.
Step 4: Let it marinate
Cover the bowl with plastic wrap and refrigerate for at least 1 hour, allowing the flavors to meld together.
Step 5: Serve and enjoy
Once chilled, remove the mango candy from the fridge and serve in small cups or bowls. You can also skewer the mango cubes for a fun and portable treat. Enjoy the sweet and spicy flavors of this delicious Mexican mango candy!
There you have it, a simple and easy recipe for Mexican mango candy. This treat is perfect for satisfying your sweet and spicy cravings, and it's a great way to showcase the vibrant flavors of Mexican cuisine. Give this recipe a try and taste the deliciousness for yourself!
