20 Mexican Made Easy Chicken Mole Enchiladas Recipe Taste The Magic Today!

Published on: Apr 26, 2024

Chicken mole enchiladas are a staple in Mexican cuisine, loved for their rich and complex flavors. This Mexican made easy chicken mole enchiladas recipe is the perfect way to enjoy this traditional dish without the hassle. With just a few simple ingredients and easy-to-follow steps, you can create a delicious and authentic meal that will impress your family and friends. Let's dive into the details of this mouth-watering recipe.

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1 of 20

Chicken Mole Enchiladas

Main Ingredients: Chicken, Garlic, Shallot, Cilantro, Mexican Chocolate
Easy Chicken Mole Enchiladas Recipe | foodiecrush.com
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If you're looking for a unique and delicious twist on traditional enchiladas, try this recipe for chicken mole enchiladas. The rich and flavorful mole sauce pairs perfectly with tender shredded chicken and gooey melted cheese, creating a mouthwatering dish that will have your taste buds dancing with delight. Plus, it's surprisingly easy to make, so you can enjoy this Mexican-inspired meal any night of the week.
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Enmoladas (Chicken Mole Enchiladas)

Main Ingredients: Mole Paste, Chicken Broth, Chicken, Tortillas, Oil
Enmoladas (Chicken Mole Enchiladas) - Closet Cooking
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Easy Chicken Mole Enchiladas Recipe | foodiecrush.com
Enmoladas, or chicken mole enchiladas, are a popular Mexican dish that combines the smoky and complex flavors of mole sauce with tender chicken and tortillas. This dish is perfect for a weeknight dinner, as it comes together quickly and easily. Plus, with the addition of fresh avocado slices and creamy sour cream, it's a well-rounded and satisfying meal.
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Beyond Easy Chicken Mole Enchiladas

Main Ingredients: Hot Water, Dried Ancho Chiles, Sweet Onion, Fire
Easy Chicken Mole Enchiladas (Enmoladas) with Rotisserie Chicken ...
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You don't have to spend hours in the kitchen to enjoy the delicious flavors of chicken mole enchiladas. This recipe keeps things simple and easy, using pre-made mole sauce to cut down on prep time. But don't worry, the end result is just as delicious and flavorful as a from-scratch mole sauce. Give it a try and see for yourself!
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This versatile and tasty dish is a staple in Mexican cuisine. It typically consists of chicken cooked in a flavorful sauce, such as mole, and served with rice, beans, and tortillas. There are countless variations of Mexican chicken, making it a perfect choice for a hearty and satisfying meal.
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Holy Mole Enchiladas

Main Ingredients: Mole Sauce, Large Flour Tortillas, Chicken Breasts
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Easy Chicken Mole Enchiladas Recipe | foodiecrush.com
These enchiladas are aptly named, as they are truly a divine combination of flavors. The rich and velvety mole sauce is the star of the show, but the tender chicken and melted cheese add the perfect balance of texture and taste. Serve these up with some spicy salsa and fresh cilantro for a truly heavenly meal.
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Mexican Chicken Tortilla Casserole

Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
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This casserole takes all the flavors of traditional Mexican chicken and layers them in a delicious and easy-to-make dish. The tortillas soak up the flavorful sauce, while the chicken and cheese provide a satisfying protein boost. It's perfect for a crowd or for meal prepping for the week ahead.
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Chicken Enchilada Casserole

Main Ingredients: Flour Tortilla, Enchilada Sauce, Chicken, Ground Cumin
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Another take on the classic Mexican dish, this chicken enchilada casserole is a crowd-pleaser. It's packed with all the traditional flavors of enchiladas, but in an easy-to-serve and shareable casserole form. Plus, it's a great way to use up any leftover chicken you may have on hand.
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Slow Cooker Caldo de Pollo {Mexican Chicken Soup}

Main Ingredients: Chicken Broth Low Sodium, Chicken, Carrots, Onion
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This hearty and comforting soup is a staple in Mexican households, and for good reason. It's full of tender chicken, vegetables, and a flavorful broth, and is perfect for a chilly day or when you're feeling under the weather. And since it's made in the slow cooker, it's an easy and hands-off meal.
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Creamy Chicken Enchiladas

Main Ingredients: Cream Of Chicken Soup, Chicken, Diced Green Chiles
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If you love creamy and cheesy dishes, these chicken enchiladas are for you. The creamy sauce and melted cheese take these enchiladas to a whole new level of deliciousness. And the addition of fresh corn and black beans adds a nice texture and extra dose of nutrition.
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Pulled Chicken Tacos

Main Ingredients: Taco Shells, Chicken, Shredded Cheddar Cheese, Shredded
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For a fun and flavorful twist on traditional tacos, try these pulled chicken tacos. The tender and juicy chicken is cooked in a tasty blend of spices and served up in warm tortillas with your favorite toppings. They're perfect for a busy weeknight or for a fun taco night with friends and family.
Main Ingredients: Onion, Chicken, Refried Beans, Corn, Black Beans
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When you're short on time but still want a delicious and satisfying meal, this 30-minute Mexican soup is the answer. It's packed with all the flavors of traditional Mexican chicken soup, but comes together quickly thanks to the use of pre-cooked chicken and canned beans. And the addition of fresh lime juice and avocado slices adds a burst of freshness.
Mexican Chicken and Rice Skillet Casserole | The Two Bite Club
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This casserole is a complete meal in one dish, making it perfect for busy weeknights. The combination of chicken, rice, corn, and bell peppers creates a well-rounded and flavorful dish. And the addition of spicy salsa and creamy guacamole on top adds a nice kick of flavor.
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Mexican Chicken Casserole Low Carb Keto THM S

Main Ingredients: Chicken, Cream Cheese, Salsa, Shredded Cheddar Cheese
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Slow Cooker Mexican Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Green Chiles
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For an easy and delicious weeknight meal, try this slow cooker Mexican chicken. The chicken cooks to tender perfection in a flavorful blend of spices, salsa, and chicken broth, making it perfect for shredding and using in tacos, enchiladas, or on top of a bed of rice.
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Chicken Enchilada Soup

Main Ingredients: Olive Oil, Medium Onion, Jalapeno, Minced Garlic, Masa
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If you love the flavors of chicken enchiladas but don't have the time to roll them up, try this chicken enchilada soup. It has all the same flavors and ingredients, but in a hearty and comforting soup form. And it's perfect for a chilly day or when you're feeling under the weather.
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Mexican Chicken Bubble Up Casserole

Main Ingredients: Chicken, Salsa Verde, Taco Seasoning, Mexican Cheese
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This casserole is a fun and unique way to enjoy all the flavors of Mexican chicken. The bubbly and golden biscuit topping is a delicious contrast to the creamy and flavorful chicken filling. And the addition of fresh cilantro and sliced avocado on top adds a burst of freshness.
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This dish combines the best of both worlds - classic Italian lasagna and traditional Mexican flavors. Layers of lasagna noodles, chicken, salsa, and cheese create a delicious and hearty meal that's perfect for feeding a crowd. Serve it up with some tortilla chips for added crunch.
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Mexican Brown Rice Bake – Gluten Free

Main Ingredients: Cooked Chicken Breasts, Brown Rice, Refried Beans
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This healthy and delicious casserole is perfect for those following a gluten-free diet. The brown rice adds a nice nutty flavor and extra dose of fiber, while the chicken and vegetables provide a well-rounded and satisfying meal. And the addition of fresh lime juice and avocado slices on top adds a nice burst of flavor.
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Super Easy Chicken Mole Enchiladas

Main Ingredients: Dried Ancho Chiles, Hot Water, Olive Oil, Onions
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If you're short on time but still want to enjoy the flavors of chicken mole enchiladas, this recipe is for you. It uses pre-made mole sauce and rotisserie chicken to cut down on prep time, but still delivers the same delicious and satisfying flavors. Serve it up with some fresh pico de gallo and creamy guacamole for a complete meal.

Ingredients

Main ingredients:

  • Chicken: This recipe calls for boneless, skinless chicken breasts, but you can also use shredded rotisserie chicken for a quicker option.
  • Mole sauce: The star of this dish, mole sauce is a rich and thick sauce made with a variety of ingredients like chili peppers, nuts, and chocolate.
  • Tortillas: Corn tortillas are traditionally used for enchiladas, but you can also use flour tortillas if you prefer.
  • Cheese: Queso fresco or Monterey Jack cheese are commonly used in mole enchiladas, but you can use any cheese you like.

Other ingredients:

  • Onion
  • Garlic
  • Cumin
  • Cinnamon
  • Chicken broth
  • Salt
  • Vegetable oil

Instructions

Step 1: Prepare the chicken

  • Season the chicken breasts with salt and pepper.
  • Heat a large skillet over medium-high heat and add a tablespoon of vegetable oil.
  • Add the chicken breasts and cook for 6-7 minutes on each side, until they are cooked through.
  • Remove the chicken from the skillet and let it cool before shredding it with a fork.

Step 2: Make the mole sauce

  • In the same skillet, add diced onion and minced garlic. Cook until they are softened.
  • Add cumin and cinnamon and cook for 1-2 minutes.
  • Pour in the chicken broth and bring it to a simmer.
  • Add the mole sauce and stir until it is well combined.
  • Let the sauce simmer for 10 minutes, stirring occasionally.

Step 3: Assemble the enchiladas

  • Preheat your oven to 375°F (190°C).
  • Spray a 9x13 inch baking dish with cooking spray.
  • Dip each tortilla in the mole sauce and place it in the baking dish.
  • Add the shredded chicken on top of the tortillas and roll them up.
  • Top the enchiladas with the remaining mole sauce and sprinkle cheese on top.

Step 4: Bake and serve

  • Bake the enchiladas for 20 minutes, or until the cheese is melted and bubbly.
  • Remove from the oven and let it cool for a few minutes before serving.
  • Garnish with chopped cilantro, if desired, and enjoy your delicious chicken mole enchiladas!

This Mexican made easy chicken mole enchiladas recipe is a perfect balance of spicy, savory, and sweet flavors. It's a great option for a weeknight dinner or for entertaining guests. Try it out and impress your taste buds with this traditional Mexican dish.

20 mexican made easy chicken mole enchiladas recipe Taste the magic today!

Chicken Mole Enchiladas

yield: 4 total time: 80 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/2 chicken
  • 2 cloves garlic
  • 1 shallot
  • 1 bunch cilantro
  • 1 ounce mexican chocolate
  • 1 tablespoon ground cumin
  • 1 tablespoon chili powder
  • 1/4 cup tomato paste
  • 1 cup chicken broth
  • 4 whole wheat tortillas
  • 2 ounces queso fresco
  • 1 lime
  • 3 ounces shredded mozzarella cheese

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 32 grams
  • Cholesterol : 100 milligrams
  • Fat : 16 grams
  • Fiber : 3 grams
  • Protein : 35 grams
  • SaturatedFat : 7 grams
  • Sodium : 600 milligrams
  • Sugar : 9 grams
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