16 Mexican Macaroni Skillet Recipe You Won't Believe The Taste!

Published on: Apr 26, 2024

Macaroni and cheese is a classic comfort food loved by people of all ages. But what if we told you there's a way to take this beloved dish to the next level? Enter the Mexican macaroni skillet recipe. This twist on the traditional mac and cheese adds a flavorful kick with the addition of spices and other delicious ingredients. Not only is it easy to make, but it's also a one-pot wonder, making clean-up a breeze. So, let's dive into the details of this delicious and satisfying meal.

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Looking for a delicious and unique twist on traditional lasagna? Look no further than this Mexican Lasagna recipe! Layers of tortillas, seasoned ground beef, black beans, and cheese come together to create a flavorful and satisfying meal that the whole family will love. Serve it with a side of spicy salsa for an extra kick of flavor!
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Vegans and vegetarians, rejoice! This Mexican Pasta Skillet recipe is completely plant-based and still packed with flavor. Swap out the ground beef for veggie crumbles and use vegetable broth instead of chicken broth. You won't even miss the meat in this dish, which is loaded with black beans, corn, and bell peppers.
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Creamy Mexican Pasta with Smoked Sausage Skillet Dinner

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This Mexican Chicken Pasta recipe is a crowd-pleaser and can easily be doubled or tripled for a large gathering. Tender chicken, fiery spices, and zesty lime come together to create a flavor explosion in every bite. Top it off with some avocado slices for a creamy and refreshing finish.
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One Pot Mexican Skillet Pasta

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This one pot meal is a busy cook's dream. Simply sauté your ground beef and vegetables, add in your pasta and broth, and let it cook until the pasta is tender. Top it off with some shredded cheese and crushed tortilla chips for a crunchy and cheesy finish. Ole!
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Mexican Chicken Pasta Skillet Meal

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Main Ingredients: Pasta, Extra Virgin Olive Oil, Ground Beef, Pepper
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Classic Mexican Sopa de Fideo

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Skinny Mexican Skillet Lasagna

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Sopa de Fideo - Mexican Noodle Soup

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This classic Mexican soup is a staple in many households and for good reason. Vermicelli noodles are toasted until golden brown, then simmered in a tomato-based broth until tender. Serve it with a squeeze of fresh lime juice and some crumbled queso fresco for a traditional and flavorful meal.
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Beef Taco Pasta Skillet

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This Beef Taco Pasta Skillet is a kid-friendly and delicious option for a weeknight dinner. Seasoned ground beef, diced tomatoes, and black beans come together to create a hearty and flavorful meal. Top it off with some sour cream and chopped green onions for a creamy and fresh finish.
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Making the Recipe

Gather Your Ingredients

To start off, you'll need macaroni pasta, ground beef, bell peppers, onion, and garlic. These are the main ingredients that give this dish its Mexican flair. You'll also need some olive oil, tomato sauce, chicken broth, chili powder, cumin, and salt and pepper for seasoning. Of course, don't forget the cheese! Cheddar and Monterey Jack are the perfect combination for this recipe.

Cooking the Dish

Start by heating up some olive oil in a large skillet over medium heat. Add in the ground beef and cook until it's browned. Then, add in the chopped bell peppers, onions, and garlic. Cook until the vegetables are softened. Next, add in the macaroni pasta and stir until it's coated with the meat and vegetable mixture. Pour in the tomato sauce, chicken broth, and seasonings. Bring everything to a boil, then reduce the heat and let it simmer until the pasta is cooked and the sauce has thickened. Finally, add in the cheese and stir until it's melted and gooey.

Serving Suggestions

This Mexican macaroni skillet recipe is a complete meal on its own, but you can also serve it with some tortilla chips, salsa, and sour cream for a fun and tasty twist. You can also top it off with some fresh cilantro and a squeeze of lime juice for some extra flavor. This dish is perfect for a cozy night in or for a potluck with friends and family. Plus, it's a great way to introduce some new flavors to the classic mac and cheese.

In Conclusion

With its combination of cheesy goodness and spicy flavors, this Mexican macaroni skillet recipe is sure to become a family favorite. It's quick, easy, and packed with deliciousness. So, the next time you're in the mood for some comfort food, give this recipe a try and add a little Mexican twist to your mac and cheese game!
16 mexican macaroni skillet recipe You won't believe the taste!

Mexican Lasagna

yield: 7 total time: 85 minutes
4.5 Stars (4 reviews)
View Recipe

Ingredients

  • 1 1/2 pounds lean ground beef or turkey
  • 1 yellow onion coarsely chopped
  • 2 garlic cloves finely minced
  • 6 ounces tomato paste
  • 1 tablespoon chili powder
  • 2 teaspoons ground cumin
  • 1 dash ground cayenne pepper
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 24 ounces tomato sauce
  • 14 1/2 ounces diced tomatoes drained
  • 15 ounces black beans rinsed and drained
  • 1 1/2 cups corn kernels frozen, white or yellow
  • 6 ounces olives chopped
  • 10 1/2 lasagna noodles no-boil, I love the Barilla brand, or boil and drain regular lasagna noodles
  • 2 cups shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1 cup sour cream light or regular
  • 8 ounces cream cheese light or regular

Nutrition

  • Calories : 720 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 160 milligrams
  • Fat : 41 grams
  • Fiber : 10 grams
  • Protein : 49 grams
  • SaturatedFat : 21 grams
  • Sodium : 2090 milligrams
  • Sugar : 19 grams
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