15 Mexican Mac And Cheese Casserole Recipe Unlock Flavor Sensations!

Published on: Apr 26, 2024

Are you tired of the same old mac and cheese recipe? Looking for a way to spice up your dinner routine? Look no further than this delicious Mexican mac and cheese casserole recipe! With its perfect blend of cheesy goodness and flavorful Mexican spices, this dish is sure to become a family favorite. And the best part? It's incredibly easy to make and can be on your table in under an hour. So let's get cooking!

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1 of 20

Easy One-Pot Mac and Cheese

Main Ingredients: Almond Milk, Water, Salt, Macaroni Pasta, Sharp Cheddar
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Mac and cheese is a classic comfort food that has been enjoyed by people of all ages for decades. But did you know that you can make a delicious one-pot version of this dish? With just a few simple ingredients and a single pot, you can whip up a creamy and cheesy mac and cheese that will satisfy all of your cravings.
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Classic Macaroni and Cheese

Main Ingredients: Butter, Panko Bread Crumbs, Grated Cheddar Cheese, Mac
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If you're a fan of the traditional mac and cheese, then you'll love this classic recipe. Made with elbow macaroni, butter, flour, milk, and plenty of cheddar cheese, this dish is simple yet oh-so-satisfying. Serve it as a side dish or add some protein like chicken or bacon for a hearty meal.
3 of 20

Chorizo Mac and Cheese

Main Ingredients: Elbow Macaroni, Milk, Cornstarch, Shredded Cheddar
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Take your mac and cheese to the next level with the addition of spicy chorizo. This recipe combines the creamy goodness of mac and cheese with the bold flavors of chorizo sausage. The result is a dish that is bursting with flavor and will leave you wanting more.
4 of 20

Pulled Pork Mac and Cheese Pizza

Main Ingredients: Macaroni, Butter, Large Eggs, Evaporated Milk, Salt
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Why choose between pizza and mac and cheese when you can have both? This creative recipe combines the two beloved dishes into one delicious meal. Pulled pork, BBQ sauce, and plenty of cheese make this mac and cheese pizza a true crowd-pleaser.
5 of 20

Green Chile Mac and Cheese

Main Ingredients: Elbow Macaroni, Salt, Whole Milk, Unsalted Butter
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Spice up your mac and cheese with some green chiles. This recipe adds a Southwestern twist to the classic dish by incorporating roasted green chiles, jalapenos, and plenty of cheese. The result is a creamy and slightly spicy mac and cheese that will leave you feeling satisfied.
6 of 20

Slow Cooker Macaroni and Cheese

Main Ingredients: Uncooked Macaroni Noodles, American Cheese Slices
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For those busy days when you don't have time to cook, turn to your slow cooker to make this easy mac and cheese recipe. Simply combine all of the ingredients in the slow cooker and let it do all the work. The end result is a creamy and cheesy mac and cheese that requires minimal effort.
7 of 20

Taco Casserole

Main Ingredients: Lean Ground Beef, Macaroni, Chopped Onion, Condensed
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Combine two favorite dishes into one with this delicious taco casserole recipe. Layered with ground beef, taco seasoning, cheese, and macaroni, this dish is a tasty and filling meal that the whole family will love. Serve with your favorite taco toppings for an extra burst of flavor.
8 of 20

Vegan Mac & Cheese Powder

Main Ingredients: Nutritional Yeast, Plain Flour, Salt, Sugar, Garlic
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If you're following a vegan diet, you don't have to miss out on the mac and cheese craze. This recipe uses nutritional yeast and a blend of spices to create a vegan cheese powder that can be sprinkled on pasta for a delicious and dairy-free mac and cheese alternative.
9 of 20

Easy Vegan Mac and Cheese Powder

Main Ingredients: All Purpose Flour, Nutritional Yeast, Raw Cane Sugar
This Easy Vegan Mac and Cheese Powder is perfect to whip up mac and ...
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Another great vegan option, this recipe uses cashews, nutritional yeast, and a few other simple ingredients to create a creamy and flavorful cheese powder. Mix it with your favorite pasta for a quick and easy vegan mac and cheese that will satisfy your cravings.
10 of 20

Creamy Macaroni and Cheese Casserole

Main Ingredients: Macaroni, Butter, Flour, Milk, Light Cream, Mustard
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This recipe takes mac and cheese to the next level by turning it into a creamy and indulgent casserole. Made with a blend of cheeses, heavy cream, and a touch of Dijon mustard, this dish is rich, decadent, and absolutely delicious.
11 of 20

Mexican Mac and Cheese {Plus Stock the Pantry Hacks}

Main Ingredients: Macaroni And Cheese, Ground Beef, Sour Cream, Taco
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Add some Mexican flair to your mac and cheese with this tasty recipe. Made with salsa, black beans, and plenty of cheese, this dish is bursting with flavor and will become a new family favorite. Plus, the recipe includes some helpful tips for stocking your pantry with essential ingredients.
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Ground Beef Mac and Cheese Casserole

Main Ingredients: Macaroni And Cheese, Olive Oil, Chopped Onion, Red Bell
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Get your protein fix with this hearty mac and cheese casserole. Made with ground beef, onion, bell pepper, and plenty of cheese, this dish is perfect for a cozy dinner on a chilly evening. Plus, it's a great way to sneak some extra veggies into your meal.
13 of 20

Skinny and Vegetarian, Mexican Mac and Cheese Casserole

Main Ingredients: Pasta, Fat Free Cottage Cheese, Cherry Tomatoes, Salsa
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If you're looking for a healthier mac and cheese option, give this recipe a try. Made with whole wheat pasta, black beans, corn, and plenty of veggies, this dish is packed with nutrients and flavor. Plus, it's vegetarian-friendly and can easily be made vegan by omitting the cheese.
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For a more traditional take on Mexican mac and cheese, try this recipe that uses a blend of Mexican cheeses, green chiles, and diced tomatoes. The result is a creamy and spicy dish that will have you coming back for seconds.
15 of 20

Macaroni And Cheese Donuts

Main Ingredients: Elbow Noodles, Egg, Butter, Flour, Half And Half, Dried
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If you're feeling adventurous, try making mac and cheese in a fun and unique way - as donuts! This recipe combines mac and cheese with breadcrumbs, parmesan cheese, and a few other ingredients to create crispy and cheesy donuts that are sure to impress.
16 of 20

Spinach Mac and Cheese

Main Ingredients: Mac And Cheese, Elbow Macaroni, Frozen Chopped Spinach
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Sneak some greens into your mac and cheese with this spinach-filled recipe. The spinach adds a pop of color and nutrients to the dish, while still maintaining the creamy and cheesy goodness that we all love about mac and cheese.
17 of 20

Bacon, Mac and Cheese Melt

Main Ingredients: Bread, Mayonnaise, Butter, Extra Sharp Cheddar Cheese
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For all the bacon lovers out there, this recipe is for you. Crispy bacon, gooey cheese, and macaroni come together in this delicious melt that is perfect for a quick and easy lunch or dinner. Serve with some oven fries for a complete and satisfying meal.
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Another tasty twist on the classic mac and cheese, this recipe adds some Mexican flavors to create a dish that is packed with spices and flavor. The addition of corn and black beans adds some extra texture and nutrients to this delicious meal.
Main Ingredients: Macaroni, Butter, Corn On The Cob, Sour Cream
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This recipe combines two beloved dishes - street corn and macaroni salad - to create a delicious and unique pasta salad. Made with grilled corn, cotija cheese, and a blend of spices, this dish is perfect for a summer picnic or BBQ.
20 of 20

Homemade Macaroni and Cheese

Main Ingredients: Macaroni, Cheese, Butter, Milk, Paprika, Mustard
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Finally, no list of top mac and cheese recipes would be complete without a homemade version. This recipe uses a blend of cheddar and gruyere cheese to create a rich and flavorful dish that is perfect for any occasion. Once you try this homemade mac and cheese, you'll never go back to the boxed version again.

Mexican Mac and Cheese Casserole Recipe

Mexican Mac and Cheese Casserole Recipe

Ingredients

  • 1 pound elbow macaroni
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 2 cups milk
  • 1 cup shredded cheddar cheese
  • 1 cup shredded pepper jack cheese
  • 1 can diced tomatoes, drained
  • 1 can black beans, drained and rinsed
  • 1 can corn, drained
  • 1 tablespoon taco seasoning
  • 1/2 cup tortilla chips, crushed
  • 1/4 cup chopped fresh cilantro

Instructions

  1. Preheat your oven to 375°F and grease a 9x13 inch baking dish.
  2. Cook the elbow macaroni according to the package instructions and set aside.
  3. In a large saucepan, melt the butter over medium heat. Add in the flour and whisk until well combined.
  4. Slowly pour in the milk, whisking constantly until the mixture is smooth and thickened.
  5. Add in the cheddar and pepper jack cheeses, stirring until melted and smooth.
  6. Stir in the diced tomatoes, black beans, corn, and taco seasoning.
  7. Add the cooked macaroni to the cheese mixture and stir until well combined.
  8. Pour the mac and cheese mixture into the prepared baking dish.
  9. Sprinkle the crushed tortilla chips on top of the mac and cheese.
  10. Bake for 25-30 minutes, or until the casserole is hot and bubbly.
  11. Garnish with chopped cilantro before serving.

Optional Additions

This Mexican mac and cheese casserole is delicious on its own, but feel free to add in some additional ingredients for even more flavor and texture. Consider adding in some cooked ground beef or shredded chicken for a protein boost. You can also top the casserole with some sliced jalapenos or a dollop of sour cream for some added heat and creaminess.

Conclusion

This Mexican mac and cheese casserole is a fun and flavorful twist on the classic comfort food. With its gooey cheese, hearty beans and corn, and a kick of taco seasoning, it's a winning combination that will have your taste buds begging for more. So next time you're in need of a delicious and easy dinner option, give this recipe a try. Your family will thank you!

15 mexican mac and cheese casserole recipe Unlock flavor sensations!

Easy One-Pot Mac and Cheese

yield: 4 total time: 25 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 1/2 cups almond milk
  • 1 cup water
  • 1/2 teaspoon salt
  • 1/2 pound macaroni pasta
  • 4 ounces sharp cheddar cheese grated, about 1 cup
  • 1 ounce cream cheese
  • 1/4 teaspoon black pepper
  • cheddar cheese
  • cheese
  • cream cheese
  • mac and cheese
  • 1 1/2 cups almond milk
  • 1 cup water
  • 1/2 teaspoon salt
  • 1/2 pound macaroni pasta
  • 4 ounces sharp cheddar cheese grated, about 1 cup
  • 1 ounce cream cheese
  • 1/4 teaspoon black pepper

Nutrition

  • Calories : 820 calories
  • Carbohydrate : 89 grams
  • Cholesterol : 100 milligrams
  • Fat : 35 grams
  • Fiber : 3 grams
  • Protein : 36 grams
  • SaturatedFat : 19 grams
  • Sodium : 1150 milligrams
  • Sugar : 8 grams
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