16 Mexican Lunch Recipe They're Simply Irresistible!

Published on: Apr 26, 2024

Mexican cuisine has gained immense popularity all over the world, and it's no surprise why. Bursting with bold flavors and vibrant colors, it's a cuisine that tantalizes the taste buds and satisfies the soul. When it comes to Mexican food, lunchtime is the perfect opportunity to indulge in some mouth-watering dishes. In this article, we'll be sharing one of our favorite Mexican lunch recipes that is guaranteed to satisfy your cravings and leave you wanting more. So, grab your apron and get ready to whip up a delicious and authentic Mexican lunch that will impress your family and friends.

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Looking for a flavorful twist on the classic quesadilla? Try this Mexican beef quesadilla recipe that combines tender beef, melted cheese, and a variety of spices for a delicious and satisfying meal. The key to making the perfect quesadilla is to use high-quality ingredients and to not skimp on the spices. This recipe is sure to impress your taste buds and leave you wanting more.
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If you love pizza and Mexican food, then you have to try this Mexican pizza recipe. It's a fun and easy way to combine two of your favorite cuisines. The pizza is topped with all your favorite Mexican flavors, including beans, corn, salsa, and of course, plenty of cheese. It's a great meal for a family dinner or a party with friends.
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Missing the taste of Taco Bell's Mexican pizza? Now you can make your own at home with this copycat recipe. It's a healthier version that still has all the delicious flavors of the original. Plus, you can customize it with your favorite toppings and make it just the way you like it.
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A tostada is a crispy tortilla topped with various ingredients, and in this recipe, we're giving it a Mexican twist. This Mexican tostada is loaded with seasoned ground beef, refried beans, cheese, and all your favorite toppings. It's a great dish for a busy weeknight or a casual dinner with friends.
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This is a classic Mexican quesadilla recipe that never fails to satisfy. It's a simple yet delicious dish that is perfect for a quick lunch or dinner. The combination of melted cheese, chicken, and a variety of vegetables makes for a tasty and filling meal.
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Traditional Mexican Chilaquiles Rojos

Main Ingredients: Corn Tortillas, Sea Salt, Vegetable Oil, Tomatoes
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Chilaquiles are a traditional Mexican breakfast dish that is perfect for those lazy weekend mornings. It's a hearty and flavorful dish that is made with tortilla chips, green or red salsa, and topped with eggs, cheese, and other toppings. This recipe for chilaquiles rojos is a classic and is sure to become a family favorite.
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Mexican Pickled Carrot Sticks

Main Ingredients: Carrots, Jalapeno, Onion, Garlic, Vinegar, Water, Cumin
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If you're looking for a tasty and healthy snack, these Mexican pickled carrot sticks are a great option. They are easy to make and pack a punch of flavor with the combination of pickled carrots, jalapenos, and spices. They are perfect for snacking on their own or as a side dish for a Mexican-inspired meal.
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These Mexican tortilla pinwheels are a fun and easy appetizer that is perfect for parties or game day. They are made with a creamy and flavorful filling, rolled up in tortillas, and sliced into bite-sized pinwheels. They are sure to be a hit with everyone, especially when served with some salsa or guacamole.
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Easy Mexican Tostada

Main Ingredients: Tostada Shells, Refried Beans, Ground Beef, Onion
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This easy Mexican tostada recipe is a great option for a quick and satisfying meal. The tostada shells are baked instead of fried, making them a healthier option. They are then topped with seasoned ground beef, beans, cheese, and a variety of toppings. It's a delicious and customizable meal that the whole family will love.
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This Mexican street corn salad with avocado is a fresh and delicious side dish that is perfect for any summer cookout. It's a combination of grilled corn, avocado, tomatoes, and a creamy and tangy dressing. It's a great way to enjoy the flavors of street corn without the mess.
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Tortilla Chip Mexican Pizza

Main Ingredients: Tortilla Chips, Ground Beef, Taco Seasoning, Tomato
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This tortilla chip Mexican pizza is a fun and creative way to use up leftover tortilla chips. The chips are used as the base of the pizza, and then topped with all your favorite Mexican toppings, including beans, cheese, and salsa. It's a great way to switch up your pizza night and try something new.
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If you want to make an authentic Mexican quesadilla, this is the recipe for you. The chicken is marinated in a flavorful mixture of spices, and then grilled to perfection. It's then combined with cheese and other toppings for a delicious and authentic quesadilla experience.
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Taco Seasoning Mexican Spice Mix

Main Ingredients: Chili Powder, Ground Cumin, Garlic Powder, Onion
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Why buy pre-made taco seasoning when you can easily make your own at home? This Mexican spice mix is a combination of a variety of spices, including chili powder, cumin, and paprika. It's perfect for adding flavor to your favorite Mexican dishes, and you can customize it to your liking.
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Mexican Cucumber Snack

Main Ingredients: Cucumber, Chile Powder, Lime
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This Mexican cucumber snack is a refreshing and healthy option for a mid-day pick-me-up. The cucumbers are topped with a tangy and spicy mixture of lime juice, chili powder, and Tajin seasoning. It's a great way to get your daily dose of vegetables while also satisfying your craving for something flavorful.
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Spice up your chicken wing game with these delicious and flavorful Mexican chicken wings. They are coated in a tangy and spicy sauce made with a variety of Mexican spices and seasonings. They are perfect for game day or as a fun and tasty appetizer for any occasion.
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Baja Fish Tacos

Main Ingredients: Fish, All Purpose Flour, Beer, Baking Powder, Salt
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Fish tacos are a staple in Mexican cuisine, and this recipe for Baja fish tacos is a must-try. The fish is coated in a crispy batter and then topped with a refreshing and flavorful cabbage slaw. It's a perfect combination of textures and flavors, and it's sure to become a new favorite in your household.
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Sizzling Chicken Fajita

Main Ingredients: Chicken Breast, Chili Powder, Ground Cumin, Salt
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This sizzling chicken fajita recipe is a restaurant-quality meal that you can easily make at home. The chicken is marinated in a flavorful mixture of spices and then cooked with bell peppers and onions for a delicious and colorful meal. Serve it with warm tortillas and all your favorite toppings for a complete fajita experience.
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For all the vegetarians out there, this Mexican pizza recipe is for you. It's a vegetarian version of the popular Taco Bell Mexican pizza, made with all your favorite toppings, including beans, cheese, and tomatoes. It's a quick and easy meal to satisfy your craving for Taco Bell at home.
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Mexican Pinwheels

Main Ingredients: Flour Tortillas, Mexican Style Cheese, Refried Beans
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These Mexican pinwheels are another great option for a party appetizer or snack. They are made with a creamy and flavorful filling, rolled up in tortillas, and sliced into bite-sized pinwheels. They are easy to make and can be customized with your favorite ingredients.
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Mission Mexican Pizza

Main Ingredients: Flour Tortillas, Refried Beans, Ground Beef Chuck
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If you're a fan of Mission-style burritos, then you'll love this Mission Mexican pizza. It's a fusion of two delicious cuisines, with a crispy tortilla crust, topped with all your favorite burrito fillings, including rice, beans, and meat. It's a fun and tasty way to enjoy your favorite flavors in a new and exciting way.

The Ingredients You'll Need

1. Tortillas

No Mexican lunch is complete without tortillas. These thin, flatbreads are made from corn or flour and are a staple in Mexican cuisine. You can either make your own tortillas from scratch or purchase them from your local grocery store.

2. Chicken

For this recipe, we'll be using chicken as our protein source. You can use boneless, skinless chicken breasts or thighs, whichever you prefer. To save time, you can also use pre-cooked shredded chicken.

3. Rice

Rice is a versatile ingredient that is used in many Mexican dishes. For this recipe, we recommend using long-grain white rice or Mexican rice for an authentic flavor.

4. Black Beans

Black beans are a staple in Mexican cuisine and add a delicious earthy flavor to this dish. You can either use canned black beans or cook them from scratch.

5. Salsa

Salsa is a must-have for any Mexican dish. You can use store-bought salsa or make your own by combining diced tomatoes, onions, cilantro, lime juice, and seasonings.

6. Avocado

Avocado adds a creamy and rich texture to this dish. You can either mash it up and use it as a topping or make guacamole.

The Recipe

1. Start by cooking the rice according to package instructions and set aside. 2. In a separate pan, cook the chicken until it's fully cooked and set aside to cool. 3. Once the chicken has cooled, shred it using two forks. 4. In the same pan, cook the black beans until they're heated through. 5. Warm up the tortillas in the microwave or on a pan. 6. Assemble your tacos by adding a spoonful of rice, shredded chicken, and black beans onto each tortilla. 7. Top with your desired amount of salsa and avocado. 8. Serve and enjoy your delicious Mexican lunch!

In Conclusion

This Mexican lunch recipe is not only easy to make but also packed with flavor and nutrition. It's a perfect dish to make for a casual lunch with friends or a quick and satisfying meal for yourself. So, next time you're in the mood for some Mexican food, give this recipe a try and experience the deliciousness of authentic Mexican cuisine.
16 mexican lunch recipe They're simply irresistible!

Mexican Beef Quesadilla

yield: 4 total time: 30 minutes
5.0 Stars (1 reviews)
View Recipe

Ingredients

  • 1 pound ground beef
  • 8 flour tortillas medium
  • 1 1/2 cups Monterey Jack shredded
  • 1/2 teaspoon chili powder each ground, paprika, and cumin
  • 2 tablespoons cilantro chopped
  • 1 avocado sliced
  • 1 tablespoon vegetable oil
  • 1 onion thinly sliced

Nutrition

  • Calories : 810 calories
  • Carbohydrate : 54 grams
  • Cholesterol : 115 milligrams
  • Fat : 48 grams
  • Fiber : 7 grams
  • Protein : 40 grams
  • SaturatedFat : 18 grams
  • Sodium : 890 milligrams
  • Sugar : 4 grams
  • TransFat : 1 grams
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