17 Mexican Lentil Stew Recipe Dive Into Deliciousness!
Published on: Apr 26, 2024
Lentils are a staple ingredient in Mexican cuisine, and for good reason. They are packed with protein, fiber, and essential vitamins and minerals, making them a nutritious and filling addition to any meal. One of the most delicious ways to incorporate lentils into your diet is by making a Mexican lentil stew. Not only is this dish easy to make, but it is also bursting with flavor and can satisfy even the pickiest of eaters. Let's dive into the recipe and learn how to make this mouth-watering dish.
Main Ingredients: Red Lentils, Water, Olive Oil, Onion, Chopped Celery
This recipe takes the traditional beer can chicken to the next level by using red lentils, which have a slightly sweet and nutty taste. The addition of lime and cilantro adds a refreshing and zesty flavor to the dish, making it perfect for a summer cookout. Serve this stew with some warm tortillas and your favorite toppings for a complete Mexican-inspired meal.
This hearty and comforting stew is packed with flavor and nutrients. The lentils are cooked with a blend of Mexican spices, including cumin, chili powder, and oregano, giving it a delicious and slightly spicy kick. Serve it with some crusty bread for dipping or over a bed of rice for a filling meal.
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Mexican Lentil Soup (Vegetarian Version)
Main Ingredients: Lentils, Ancho Chili Pepper, Jalapeno, White Onion
If you're looking for a vegetarian option, this Mexican lentil soup is a must-try. The lentils are cooked with a variety of vegetables, including bell peppers, corn, and tomatoes, making it a colorful and nutritious dish. The addition of Mexican spices and a squeeze of lime juice adds a burst of flavor to this comforting soup.
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Sopa de Lentejas (Mexican Lentil Soup)
Main Ingredients: Lentils, Bay Leaves, Carrots, Onion, Oil, Garlic Clove
This traditional Mexican lentil soup is a staple in many Mexican households. It is made with simple ingredients, including lentils, onions, tomatoes, and herbs, but the result is a delicious and hearty meal. Serve it with some warm tortillas or a side of rice for a complete and satisfying meal.
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Mexican Lentil Tortilla Soup
Main Ingredients: Extra Virgin Olive Oil, Diced Yellow Onion, Diced
This flavorful soup is a fusion of Mexican and Indian cuisines, making it a unique and delicious dish. The lentils are cooked with a blend of Indian spices, including turmeric, cumin, and coriander, and then topped with crispy tortilla strips for a Mexican twist. It's the perfect combination of comfort and flavor.
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Sopa De Lentejas (Mexican Lentil Soup)
Main Ingredients: Lentils, Broth, Medium Onion, Roma Tomatoes, Garlic
This version of Mexican lentil soup is made with a tomato-based broth and a variety of vegetables, including carrots, celery, and zucchini. The lentils are cooked until they are tender and bursting with flavor, making it a perfect soup for a cold winter day.
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Mexican Vegetable Soup with Lentils and Rice
Main Ingredients: Olive Oil, White Onion, Carrots, Celery, Jalapeno
This hearty and nutritious soup is packed with vegetables, lentils, and rice, making it a complete and filling meal. The lentils and rice add a great texture to the soup, while the vegetables and Mexican spices add a delicious and unique flavor. Serve it with some warm tortillas for a satisfying meal.
This simple and easy lentil soup is perfect for a quick and flavorful meal. The lentils are cooked with a blend of Mexican spices, including cumin, chili powder, and oregano, giving it a delicious and slightly spicy kick. Serve it with some crusty bread for dipping or over a bed of rice for a filling meal.
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Moroccan Lentil Stew
Main Ingredients: Olive Oil, Red Onions, Carrots, Celery, Ginger Root
This Moroccan-inspired lentil stew is a delicious and unique twist on the classic beer can chicken. The lentils are cooked with a blend of Moroccan spices, including cinnamon, cumin, and paprika, giving it a warm and rich flavor. Serve it with some couscous and top it off with some fresh herbs for a complete and satisfying meal.
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Sausage and Lentil Stew Slow Cooker
Main Ingredients: Lentils, Beef Broth, Chicken Sausage, Carrots, Diced
This slow cooker lentil stew is a perfect meal for those busy days when you don't have time to cook. The lentils are cooked with sausage, vegetables, and a blend of Mexican spices, making it a hearty and flavorful meal. Just throw all the ingredients into the slow cooker and let it do its magic.
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Mexican Chicken Lentil Soup
Main Ingredients: Boneless Skinless Chicken Breasts, Garlic, White Onion
This soup is a great way to use up any leftover chicken you may have. The lentils are cooked with shredded chicken, vegetables, and Mexican spices, creating a delicious and satisfying soup. Serve it with some warm tortillas and your favorite toppings for a complete and delicious meal.
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Delicious and Easy Mexican Style Vegan Picadillo
Main Ingredients: Brown Lentils, Onion, Bay Leaf, Avocado Oil, Roma
This vegan version of picadillo is made with lentils, potatoes, and a variety of vegetables, making it a healthy and delicious option. The lentils add a great texture and flavor to the dish, while the vegetables and Mexican spices add a burst of flavor. Serve it over rice or with some warm tortillas for a satisfying meal.
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Instant Pot Lentil Stew
Main Ingredients: Lentils, Medium Red Onion, Celery Ribs, Garlic Cloves
If you have an Instant Pot, this lentil stew is a must-try. The lentils are cooked with vegetables and a blend of Mexican spices in just a few minutes, making it a quick and easy meal. Serve it with some warm tortillas and your favorite toppings for a complete and flavorful meal.
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The Best Lentil Soup
Main Ingredients: Oil, Yellow Onion, Carrots, Celery, Garlic Cloves
This lentil soup is a classic that never fails to disappoint. It is made with simple ingredients, including lentils, vegetables, and a blend of Mexican spices, creating a delicious and hearty soup. Serve it with some crusty bread for dipping or over a bed of rice for a filling meal.
If you're looking for a different twist on the classic beer can chicken, this Italian lentil soup is a must-try. The lentils are cooked with Italian sausage, vegetables, and a blend of Italian herbs, creating a rich and flavorful soup. Serve it with some crusty bread and a sprinkle of Parmesan cheese for a complete and satisfying meal.
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Mom's Lentil Soup
Main Ingredients: Onion, Carrots, Celery, Olive Oil, Garlic, Tomato
This lentil soup recipe is a family favorite that has been passed down for generations. The lentils are cooked with a blend of Mexican spices and a few secret ingredients from mom, making it a delicious and comforting meal. Serve it with some warm tortillas or a side of rice for a filling and satisfying meal.
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Best Lentil Soup
Main Ingredients: Olive Oil, Medium Onion, Garlic, Carrots, Celery
This lentil soup recipe is simple, easy, and packed with flavor. The lentils are cooked with a blend of Mexican spices, creating a slightly spicy and delicious soup. Serve it with some crusty bread for dipping or over a bed of rice for a satisfying meal.
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Tuscan Lentil Soup
Main Ingredients: Lentils, Olive Oil, Onion, Carrots, Celery Stalks
This Tuscan-inspired lentil soup is a perfect dish for a cozy night in. The lentils are cooked with a variety of vegetables and a blend of Italian herbs, creating a rich and flavorful soup. Serve it with some crusty bread and a sprinkle of Parmesan cheese for a complete and satisfying meal.
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Slow Cooker Spicy Vegetable Lentil Stew
Main Ingredients: Olive Oil, Onions, Carrots, Red Bell Pepper, Celery
This slow cooker lentil stew is a perfect meal for those busy days when you don't have time to cook. The lentils are cooked with a variety of vegetables and a blend of Mexican spices, creating a hearty and flavorful stew. Serve it with some warm tortillas and your favorite toppings for a complete and satisfying meal.
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Rustic Lentil Soup
Main Ingredients: Olive Oil, Pancetta, Garlic, Yellow Onion, Carrots
This rustic lentil soup is a perfect dish for a cold winter day. The lentils are cooked with a variety of vegetables and a blend of Italian herbs, creating a rich and flavorful soup. Serve it with some crusty bread and a sprinkle of Parmesan cheese for a complete and satisfying meal.
The Ingredients You'll Need
To make this delicious Mexican lentil stew, you'll need the following ingredients:
Lentils: The star of the dish, lentils are the main source of protein and fiber in this stew.
Vegetables: Onions, garlic, carrots, celery, and bell peppers add both flavor and nutrition to the stew.
Tomatoes: Canned diced tomatoes are used in this recipe, but you can also use fresh tomatoes if they are in season.
Spices: A combination of cumin, chili powder, and oregano give this stew its authentic Mexican flavor.
Broth: Vegetable broth is used to cook the lentils and vegetables and adds an extra layer of flavor to the stew.
Lime: Fresh lime juice is added at the end to give the stew a tangy and refreshing taste.
How to Make It
Making a Mexican lentil stew is a simple and straightforward process. Here's how you can make it:
In a large pot, heat some olive oil and sauté onions, garlic, carrots, celery, and bell peppers until they are soft.
Add in the spices and stir for a minute until fragrant.
Next, add in the lentils and diced tomatoes and stir to combine.
Pour in the vegetable broth and bring the stew to a boil.
Reduce the heat and let the stew simmer for about 20 minutes, or until the lentils are tender.
Squeeze in some fresh lime juice and give the stew a final stir before serving.
Note: You can add more broth or water if the stew becomes too thick.
Customize to Your Liking
One of the best things about this Mexican lentil stew is that it is highly customizable. You can add in any other vegetables or spices that you prefer, making it perfect for using up any ingredients you have on hand. You can also adjust the level of spiciness by adding more or less chili powder. This stew is also great for meal prep as it can be stored in the fridge for up to 3 days or frozen for up to 3 months.
In Conclusion
Mexican lentil stew is a delicious and nutritious dish that is perfect for any occasion. Whether you're looking for a quick and easy weeknight meal or a dish to impress your friends and family, this recipe is sure to become a favorite. So why not give it a try and see for yourself? Your taste buds will thank you.
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