17 Mexican Lemon Chicken Recipe Unleash Your Inner Chef!

Published on: Mar 20, 2024

Mexican lemon chicken is a popular dish that combines the tangy flavor of lemons with the bold and spicy flavors of Mexican cuisine. This recipe is a must-try for anyone who loves the combination of citrus and heat in their meals. It's easy to make and can be customized to suit your taste preferences. In this article, we will share a professional and well-organized introduction to this delicious Mexican lemon chicken recipe.

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1 of 20

Mexican Rice with Beans

Main Ingredients: Brown Rice, Red Beans, Onion, Tomato Sauce, Garlic
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If you're a fan of Mexican cuisine, then you'll love this twist on the classic rice and beans dish. This recipe adds a delicious flavor to the rice by using chicken broth instead of water, and a variety of spices such as cumin, chili powder, and paprika. The addition of black beans not only adds protein but also adds a nice texture to the dish. Serve this as a side dish or add some shredded chicken to make it a complete meal.
2 of 20

Mexican Chicken Tortilla Casserole

Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
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This casserole takes all the flavors of a classic Mexican dish and combines them into one delicious and easy-to-make meal. Layers of tortillas, chicken, salsa, and cheese are baked together to create a flavorful and hearty dish. You can also customize this recipe by adding your favorite toppings such as black olives, avocado, or cilantro. This dish is perfect for a crowd or for meal prepping for the week.
Main Ingredients: Chicken, Mayo, White Onion, Roma Tomato, Cilantro
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This refreshing and light salad is perfect for those hot summer days when you're craving something flavorful but not too heavy. The key to this salad is the homemade dressing, which combines lime juice, honey, and a touch of cumin for a tangy and sweet flavor. Toss in some grilled chicken, crunchy veggies, and black beans for a complete and colorful meal. You can also switch up the protein by using shrimp or beef instead of chicken.
4 of 20

Chicken Fajita

Main Ingredients: Boneless Chicken Breasts, Red Pepper, Yellow Pepper
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Fajitas are a classic Mexican dish that can easily be made at home. Marinated chicken is cooked with peppers and onions for a flavorful and colorful meal. Serve with warm tortillas, guacamole, and sour cream for a delicious and customizable meal. You can also make this dish vegetarian by using tofu or your favorite veggies instead of chicken.
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If you're a fan of traditional lasagna but want to switch things up, then this Mexican version is a must-try. Instead of using lasagna noodles, this recipe uses flour tortillas for a Mexican twist. Layers of ground beef, salsa, black beans, and cheese create a hearty and flavorful dish. This recipe is perfect for a family dinner or for meal prepping for the week.
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This simple and flavorful dish is perfect for a weeknight dinner. Marinated chicken is cooked with a variety of spices such as cumin, oregano, and garlic for a burst of flavor. Serve with rice, beans, and your favorite veggies for a complete and healthy meal. You can also use this chicken in tacos, burritos, or on top of a salad.
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This hearty and comforting soup is perfect for cooler weather. Creamy and full of flavor, this chowder combines chicken, corn, potatoes, and a variety of spices for a delicious meal. Top with some shredded cheese, green onions, and crispy tortilla strips for a little crunch. This soup is also freezer-friendly, making it a great option for meal prepping.
8 of 20

Instant Pot Mexican Chicken

Main Ingredients: Chicken, Tomato Sauce, Worcestershire Sauce, Chili
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If you have an Instant Pot, then you need to try this easy and flavorful Mexican chicken recipe. The Instant Pot makes the chicken tender and juicy in just a fraction of the time it would take to cook in the oven or on the stove. The chicken is cooked with salsa, black beans, and corn for a delicious and versatile meal. Use this chicken in tacos, burritos, or on top of a salad.
9 of 20

DIY Chipotle Mexican Grill Chicken Bowl

Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Lemon
Tabasco Chipotle Shop Cheapest, Save 55% | jlcatj.gob.mx
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If you're a fan of Chipotle's famous chicken bowl, then you'll love being able to make it at home with this recipe. Marinated chicken is grilled to perfection and served over rice with black beans, salsa, corn, and avocado. The best part? You can customize it to your liking and add your favorite toppings such as cheese, guacamole, or hot sauce.
10 of 20

Chicken Enchiladas

Main Ingredients: Enchilada Sauce, Corn Tortillas, Chicken, Shredded
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Enchiladas are a classic Mexican dish that is always a crowd-pleaser. This recipe uses shredded chicken, cheese, and a flavorful enchilada sauce to create a delicious and comforting meal. Serve with some rice and beans for a complete and satisfying dinner. You can also make this dish vegetarian by using beans, tofu, or your favorite veggies instead of chicken.
11 of 20

Shredded Chicken Enchiladas

Main Ingredients: Garlic, Enchilada Sauce, Kosher Salt, Chicken, Ground
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Simple shredded chicken enchiladas [+ recipe video] - The Tortilla Channel
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Shredded Chicken Enchiladas - A Sweet Pea Chef
If you're looking for a healthier version of traditional enchiladas, then this recipe is for you. Instead of using tortillas, this recipe uses zucchini slices as the base for the enchiladas. The filling is made with shredded chicken, corn, and black beans for a delicious and protein-packed meal. Top with some salsa and cheese for a flavorful finish.
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This pasta dish combines the flavors of Mexico with the comforting and hearty nature of pasta. Chicken is cooked with a variety of spices and tossed with pasta, corn, black beans, and tomatoes for a delicious and filling meal. You can also add some cheese or avocado on top for a little extra flavor and texture.
13 of 20

Slow Cooker Mexican Shredded Chicken Tacos

Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
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Tacos are a staple in Mexican cuisine, and this recipe makes them even easier to prepare by using a slow cooker. Chicken is cooked with salsa and spices until it becomes tender and flavorful. Serve with your favorite toppings such as cheese, lettuce, and sour cream for a delicious and customizable meal.
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This soup is full of flavor and texture, making it the perfect meal for a cold day. Shredded chicken, black beans, corn, and tomatoes are cooked in a flavorful broth and topped with crispy tortilla strips. You can also add some avocado, cheese, or cilantro on top for a little extra flavor.
15 of 20

Cauliflower Mexican Rice

Main Ingredients: Cauliflower, Water, Chicken Broth, Olive Oil, Minced
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For a healthier twist on traditional Mexican rice, try this recipe that replaces the rice with cauliflower. Grated cauliflower is cooked with a variety of spices and veggies for a low-carb and flavorful side dish. This recipe is perfect for those following a low-carb or keto diet.
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This casserole is a delicious and easy way to get all the flavors of a classic Mexican dish in one pan. Layers of chicken, corn, black beans, and cheese are baked together for a hearty and satisfying meal. You can also add some diced peppers or jalapenos for an extra kick of spice.
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This refreshing and flavorful corn salad is the perfect side dish for any Mexican-inspired meal. Corn is cooked with jalapenos, cilantro, and lime juice for a tangy and spicy flavor. Serve alongside your favorite dishes such as tacos, fajitas, or enchiladas.
18 of 20

Oven Baked Lemon Chicken

Main Ingredients: Chicken, Carrots, Water, White Wine, Bay Leaves, Lemon
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This dish may not be traditionally Mexican, but it incorporates Mexican flavors for a delicious and unique twist. Chicken breasts are marinated in a mixture of lemon, garlic, and cumin, and then baked to perfection. Serve with some rice and veggies for a complete and flavorful meal.
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Low Carb Mexican Chicken Casserole

Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
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For those following a low-carb or keto diet, this casserole is a must-try. Instead of using tortillas, this recipe uses shredded chicken, cheese, and a low-carb sauce to create a flavorful and satisfying meal. Top with some avocado, jalapenos, or hot sauce for a little extra spice.
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Tacos de Alambre

Main Ingredients: Boneless Chicken Breast, Garlic, Onion Powder, Chili
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This Mexican dish is a delicious and easy way to switch up your traditional taco night. Strips of beef are cooked with onions, peppers, and cheese for a flavorful and hearty filling. Serve with warm tortillas, guacamole, and salsa for a complete and delicious meal.

The Ingredients You'll Need

To make this mouthwatering Mexican lemon chicken, you will need the following ingredients:

1. Chicken

The star of this dish is, of course, the chicken. You can use boneless chicken breasts or thighs, depending on your preference. Make sure to cut the chicken into bite-sized pieces before cooking.

2. Lemons

As the name suggests, lemons are the key ingredient in this recipe. The tangy and refreshing flavor of lemons adds a unique twist to the traditional Mexican chicken dish.

3. Spices

To give this dish its signature Mexican flavor, you will need a blend of spices such as cumin, chili powder, and oregano. You can adjust the spice level according to your preference.

4. Vegetables

To add some color and nutrition to the dish, you can add some vegetables like bell peppers, onions, and tomatoes. These also complement the flavors of the chicken and spices.

5. Oil

You will need some oil for cooking the chicken and vegetables. Olive oil or vegetable oil works best for this recipe.

The Cooking Process

Now that you have all the ingredients ready, here's how you can make this delicious Mexican lemon chicken:

1. Marinate the Chicken

Begin by marinating the chicken with lemon juice, spices, and a little bit of oil. This will help the chicken absorb all the flavors and become tender.

2. Sauté the Vegetables

In a pan, heat some oil and sauté the vegetables until they are slightly softened. You can also add some additional spices for extra flavor.

3. Cook the Chicken

In the same pan, add the marinated chicken and cook until it is fully cooked and slightly browned. Make sure to stir occasionally to ensure even cooking.

4. Add Lemon Juice

Once the chicken is cooked, squeeze some fresh lemon juice over it and mix well. This will give the dish a burst of citrus flavor.

5. Serve and Enjoy

Your Mexican lemon chicken is now ready to be served! You can enjoy it with some rice, tortillas, or as a filling in tacos or burritos.

Bonus Tips

- For an extra kick of heat, you can add some diced jalapeños or sprinkle some cayenne pepper on top. - You can also add some grated cheese on top of the dish for a creamy and cheesy twist. - If you prefer a thicker sauce, you can mix some cornstarch with water and add it to the dish while it's cooking. Now that you know how to make this delicious Mexican lemon chicken, it's time to try it out for yourself. This recipe is perfect for a weeknight dinner or for entertaining guests. So, gather your ingredients and get cooking!
17 mexican lemon chicken recipe Unleash your inner chef!

Mexican Rice with Beans

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 cups brown rice You can use any long grain rice
  • 1 cup red beans Boiled, Rajma - You can use canned beans too, Just drain water
  • 1/2 cup onion Finely Chopped
  • 1 can tomato sauce You can use fresh or canned tomato
  • 3 cloves garlic Finely Chopped
  • 1 jalapeño Finely Chopped
  • 1 chicken Bullion - You may use veggie bullion/homemade broth/water as per convenience
  • 3 cups water You can "Omit" this if using broth.
  • 1 lemon
  • 3 tablespoons olive oil Any Flavorless oil
  • 2 teaspoons salt As per taste
  • 1 teaspoon red chili powder
  • 1/4 teaspoon crushed black pepper
  • 1 teaspoon Mexican seasoning Optional- For some extra flavor.
  • 1 tablespoon Tabasco Sauce Optional – You can use any pepper based light texture sauce like Tapato/Cholula/Etc

Nutrition

  • Calories : 1030 calories
  • Carbohydrate : 106 grams
  • Cholesterol : 245 milligrams
  • Fat : 25 grams
  • Fiber : 12 grams
  • Protein : 95 grams
  • SaturatedFat : 6 grams
  • Sodium : 1530 milligrams
  • Sugar : 2 grams
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