20 Mexican Lasagne Recipe With Tortillas They're Simply Irresistible!
Published on: Mar 20, 2024
If you love traditional Mexican cuisine and want to try a new twist on a classic dish, then you have to try this delicious Mexican lasagne recipe with tortillas. This fusion of Italian and Mexican flavors will surely be a hit with your family and friends. Not only is it easy to make, but it is also a great option for a crowd-pleasing meal. So, let's dive into this mouth-watering recipe and learn how to make a Mexican lasagne with tortillas.
Main Ingredients: Rice, Low Sodium Chicken Broth, Tomatoes, Onions
If you're looking for a unique and delicious twist on traditional lasagna, look no further than Pastor Ryan's Mexican Lasagna recipe. This flavorful dish combines the traditional flavors of Mexican cuisine with the comforting layers of lasagna for a meal that is sure to please the whole family.
This Mexican Lasagna recipe is a crowd-pleasing favorite that is perfect for any occasion. Layers of seasoned ground beef, corn tortillas, and cheese come together to create a hearty and flavorful dish that will have everyone coming back for seconds.
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Mexican Lasagna with Tortillas
Main Ingredients: Pork, Beans, Diced Tomatoes, Tortillas, Mozzarella
If you're looking for a low-carb or gluten-free option, try making this Mexican Lasagna with Tortillas. By swapping out traditional lasagna noodles for tortillas, you can still enjoy all the delicious flavors of Mexican lasagna without the guilt.
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Slow Cooker Low-Carb Mexican Lasagna Casserole
Main Ingredients: Olive Oil, Lean Ground Beef, Onion, Taco Seasoning
For a hands-off approach, try making this Slow Cooker Low-Carb Mexican Lasagna Casserole. Simply layer all the ingredients in your slow cooker and let it cook to perfection while you go about your day. The end result is a delicious and healthy meal that requires minimal effort.
For those looking for a healthier option, this Healthy Mexican Lasagna is the perfect choice. Made with lean ground turkey, whole wheat tortillas, and plenty of fresh veggies, this dish is packed with nutrients and flavor.
This classic Mexican Lasagna recipe is a tried and true favorite that is sure to become a staple in your household. With layers of seasoned ground beef, salsa, and cheese, it's a simple and delicious meal that can be made in no time.
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Vegan Mexican Lasagna
Main Ingredients: Olive Oil, Yellow Onion, Garlic Cloves, Paprika, Cumin
For our vegan friends, this Vegan Mexican Lasagna is a must-try. Made with layers of black beans, corn, and vegan cheese, it's a flavorful and satisfying meal that even non-vegans will love.
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Low Carb Mexican Lasagna
Main Ingredients: Tortillas, Ground Turkey, Avocado Oil, Garlic Powder
This Low Carb Mexican Lasagna is the perfect option for those following a low-carb diet. By substituting zucchini slices for traditional lasagna noodles, you can still enjoy all the flavors of Mexican lasagna without the added carbs.
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Crockpot Mexican Lasagna Stack Up
Main Ingredients: Tortillas, Mexican Blend Cheese, Fajita Seasoning
Another great slow cooker option is this Crockpot Mexican Lasagna Stack Up. With layers of delicious ingredients like chicken, black beans, and salsa, this dish is perfect for busy weeknights when you don't have time to spend in the kitchen.
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Mexican Lasagna with Corn Tortillas
Main Ingredients: Ground Chuck, Taco Seasoning, Water, Green Onions
If you prefer corn tortillas over flour, try making this Mexican Lasagna with Corn Tortillas. The sweet and savory flavors of this dish are enhanced by the use of corn tortillas, making it a unique and delicious option.
For a quick and easy meal that doesn't skimp on flavor, try making this Easy Mexican Lasagna. With only 5 ingredients, it's a simple yet delicious option for busy weeknights.
This Smothered Mexican Lasagna is a tasty twist on traditional lasagna that is sure to be a hit with the whole family. With layers of seasoned ground beef, enchilada sauce, and plenty of cheese, it's a comforting and satisfying meal.
For those short on time, this 30-Minute Simple Mexican Lasagna is the perfect solution. Made with pre-cooked chicken and canned enchilada sauce, it's a quick and easy meal that doesn't sacrifice flavor.
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Mexican Lasagna (or Enchilada Casserole)
Main Ingredients: Green Bell Pepper, Red Bell Pepper, Jalapeno Pepper
If you're a fan of both lasagna and enchiladas, this Mexican Lasagna (or Enchilada Casserole) is the perfect combination of both. With layers of flour tortillas, seasoned ground beef, and plenty of cheese, it's a delicious and hearty meal that is sure to please.
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Vegetarian Tortilla Casserole (Mexican Lasagna)
Main Ingredients: Black Beans, Diced Tomatoes, Green Chilies, Frozen Corn
For our vegetarian friends, this Vegetarian Tortilla Casserole (Mexican Lasagna) is a must-try. Made with layers of black beans, corn, and cheese, it's a flavorful and satisfying meal that even meat-eaters will love.
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Bush’s Two-Bean Vegetarian Mexican Lasagna
Main Ingredients: Tortillas, Salsa, Frozen Corn, Black Beans, Pinto
This Bush's Two-Bean Vegetarian Mexican Lasagna is another great option for vegetarians. The addition of two types of beans adds protein and flavor to this dish, making it a healthy and delicious meal option.
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Keto Low Carb Mexican Lasagna Chicken
Main Ingredients: Chicken Breast, Sour Cream, Medium Salsa, Chili Powder
If you're following a keto or low-carb diet, this Keto Low Carb Mexican Lasagna Chicken is a great meal option. With layers of chicken, zucchini, and cheese, it's a flavorful and satisfying dish that won't derail your diet.
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Skinny(er) Chicken Mexican Lasagna Bake
Main Ingredients: Shredded Rotisserie Chicken, Tortillas, Taco Seasoning
This Skinny(er) Chicken Mexican Lasagna Bake is a healthier take on traditional lasagna. By using low-fat ingredients and incorporating veggies, it's a guilt-free option that still packs a punch of flavor.
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Taco Lasagna
Main Ingredients: Ground Beef, Taco Seasoning, Water, Diced Tomatoes
Taco lovers will rejoice over this Taco Lasagna recipe. With layers of seasoned ground beef, taco sauce, and plenty of cheese, it's a tasty and unique twist on traditional lasagna.
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Mexican Lasagna (Freezer Cooking!)
Main Ingredients: Ground Beef, Taco Seasoning, Refried Beans, Tortillas
For those who love freezer meals, this Mexican Lasagna (Freezer Cooking!) recipe is a must-try. By making a big batch and freezing individual servings, you'll have a delicious and convenient meal ready for any night of the week.
Ingredients:
For the filling:
1 lb ground beef
1 onion, chopped
2 cloves of garlic, minced
1 can of black beans, drained and rinsed
1 can of corn, drained
1 bell pepper, chopped
1 can of diced tomatoes
1 tbsp chili powder
1 tsp cumin
Salt and pepper to taste
For the sauce:
2 tbsp olive oil
2 tbsp butter
2 tbsp flour
2 cups of milk
1 can of diced tomatoes
1 tsp salt
1 tsp pepper
For the layers:
8-10 tortillas
2 cups of shredded cheese (Mexican blend or cheddar)
1 cup of sliced black olives
Fresh cilantro for garnish
Instructions:
1. Prepare the filling:
In a large skillet over medium-high heat, cook the ground beef until browned. Add in the chopped onion and minced garlic and cook for an additional 2-3 minutes. Then, add in the black beans, corn, bell pepper, diced tomatoes, chili powder, cumin, and salt and pepper to taste. Let the mixture simmer for 10 minutes, stirring occasionally.
2. Make the sauce:
In a separate saucepan, heat the olive oil and butter over medium heat. Once the butter is melted, add in the flour and whisk until well combined. Slowly pour in the milk, whisking continuously to avoid any lumps. Then, add in the diced tomatoes, salt and pepper. Let the sauce simmer for 5 minutes until it thickens.
3. Assemble the lasagne:
Preheat your oven to 375°F (190°C). In a 9x13 inch baking dish, spread a thin layer of the sauce on the bottom. Then, place a layer of tortillas on top, overlapping them slightly. Next, add a layer of the filling on top of the tortillas, followed by a layer of shredded cheese and sliced black olives. Repeat these layers until all the ingredients are used, making sure to end with a layer of the cheese and olives on top.
4. Bake and serve:
Cover the baking dish with foil and bake for 30 minutes. Then, remove the foil and bake for an additional 10-15 minutes until the cheese is melted and bubbly. Once done, let the lasagne cool for 10 minutes before slicing and serving. Garnish with fresh cilantro for an extra burst of flavor.
This Mexican lasagne recipe with tortillas is a perfect combination of flavors and textures. The tortillas add a unique twist to the traditional lasagne, while the filling and sauce provide a delicious Mexican flair. It's a great option for a weeknight dinner or a potluck with friends. Give it a try and watch it become a family favorite in no time!
