20 Mexican Lasagna Recipe Cottage Cheese You Won't Believe The Taste!
Published on: Apr 25, 2024
Mexican lasagna is a delicious and unique twist on the classic Italian dish. This fusion of Mexican and Italian cuisine combines the rich flavors of tomatoes, ground beef, and cheese with the warmth of traditional Mexican spices. While traditional lasagna is made with layers of pasta, this recipe swaps it out for tortillas, making it a perfect choice for those who are gluten-free or simply looking for a change of pace. And for those who are not fans of ricotta cheese, this recipe uses cottage cheese as a creamy and flavorful alternative. Let's dive into how to make this mouth-watering Mexican lasagna with cottage cheese.
Main Ingredients: Vegetable Oil, Skinless Boneless Chicken Breast Halves
If you're a fan of Mexican flavors and looking for a new twist on the classic chicken enchiladas, then you have to try this cottage cheese chicken enchiladas recipe. It's a healthier version of the traditional dish with the added creaminess and tanginess from the cottage cheese. Not to mention, it's super easy to make and perfect for a weeknight dinner.
Who says lasagna has to be Italian? This Mexican lasagna recipe is a hearty and flavorful combination of spicy ground beef, refried beans, and plenty of cheese. With each layer, you'll get a burst of Mexican-inspired flavors that will leave you craving for more. Serve it with a side of guacamole and salsa for the ultimate Mexican feast.
For those looking for a healthier alternative to traditional lasagna, this healthy Mexican lasagna is the perfect option. It's made with whole wheat noodles, lean ground turkey, black beans, and plenty of fresh veggies like peppers, onions, and tomatoes. And of course, you can't forget the cottage cheese for a creamy and cheesy layer.
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Slow Cooker Low-Carb Mexican Lasagna Casserole
Main Ingredients: Olive Oil, Lean Ground Beef, Onion, Taco Seasoning
Who doesn't love a good slow cooker recipe? This slow cooker low-carb Mexican lasagna casserole combines all the flavors of a traditional lasagna but without the carbs. It's made with thinly sliced zucchini instead of noodles, and the layers are filled with spicy ground beef, black beans, corn, and cottage cheese. Let it cook all day and come home to a delicious and effortless dinner.
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Mexican Lasagna Rollups
Main Ingredients: Lasagna Noodles, Salsa, Ground Beef, Taco Seasoning
If you want to impress your dinner guests, these Mexican lasagna rollups will do just that. They're a fun and unique twist on the classic dish, and they look beautiful on the plate. The rollups are filled with a mixture of cottage cheese, chicken, corn, and black beans, then topped with a creamy sour cream and salsa sauce. It's a crowd-pleaser for sure.
Who knew cottage cheese could be a part of Mexican cuisine? This Mexican cottage cheese recipe is a simple and versatile dish that can be served as a dip, spread, or even as a topping for tacos or nachos. It's a combination of cottage cheese, cilantro, lime juice, and spices that create a creamy and tangy flavor that pairs perfectly with any Mexican dish.
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Skinny Mexican Skillet Lasagna
Main Ingredients: Extra Lean Ground Beef, Garlic Cloves, Diced Tomatoes
For those who are watching their waistline but still want to indulge in some Mexican comfort food, this skinny Mexican skillet lasagna is the answer. It's made with lean ground beef, whole wheat noodles, and plenty of veggies. And instead of using ricotta cheese, it's swapped with cottage cheese for a lighter and healthier option.
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Cottage Cheese Guacamole Dip & Spread
Main Ingredients: Jalapeno Pepper, Garlic, Avocado, Cottage Cheese, Lime
Take your guacamole game to the next level with this cottage cheese guacamole dip and spread. It's a creamy and flavorful mix of mashed avocado, cottage cheese, garlic, lime juice, and spices. Not only is it a delicious dip for chips or veggies, but it also makes a great spread for sandwiches or wraps.
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Taco Lasagna Roll Ups
Main Ingredients: Lasagna Noodles, Salsa, Ground Beef, Taco Seasoning
Another fun and creative twist on traditional lasagna, these taco lasagna roll ups are a must-try. They're filled with all the classic taco flavors like ground beef, beans, corn, and taco seasoning, then rolled up in lasagna noodles and topped with a mixture of cottage cheese and salsa. It's a perfect way to switch up your taco night routine.
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MEXICAN STYLE CRUSTLESS QUICHE
Main Ingredients: Red Bell Pepper, Green Onions, Large Eggs, All Purpose
Looking for a flavorful and effortless breakfast option? This Mexican style crustless quiche has got you covered. It's made with eggs, cottage cheese, chorizo, peppers, and cheese for a protein-packed and satisfying meal. You can also customize it with your favorite veggies or meats to make it your own.
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Cheesy Chicken Enchiladas
Main Ingredients: Chicken, Vegetable Oil, Onion, Green Chilies, Taco
Enchiladas are a classic Mexican dish, and this cheesy chicken enchiladas recipe is a must-try. It's filled with tender shredded chicken, spicy enchilada sauce, and plenty of cheese, including a layer of cottage cheese for an extra creamy and tangy touch. Serve it with a side of Spanish rice and refried beans for a complete meal.
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Mexican Style Lasagna Bake
Main Ingredients: Lean Ground Turkey, Salsa, Tortillas, Low Fat Cottage
Looking for a quick and easy dinner option? This Mexican style lasagna bake is perfect for those busy weeknights. It's made with layers of noodles, taco meat, corn, black beans, and plenty of cheese, including cottage cheese. It's a hearty and flavorful dish that the whole family will love.
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Cottage Cheese and Pinto Bean Salsa
Main Ingredients: Cottage Cheese, Pinto Beans, Garlic Salt, Ground Cumin
This cottage cheese and pinto bean salsa is a delicious and healthy snack or appetizer option. It's a combination of cottage cheese, pinto beans, tomatoes, onions, and cilantro, all mixed together for a refreshing and flavorful dip. Serve it with tortilla chips or use it as a topping for tacos or burritos.
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Lasagna
Main Ingredients: Ground Beef, Garlic, Button Mushrooms, Onion, Dried
Of course, we can't forget about the classic lasagna. This homemade lasagna recipe is a must-try for any lasagna lover. It's made with layers of noodles, tomato sauce, ground beef, and plenty of cheese, including a layer of cottage cheese for added creaminess. It's a crowd-pleasing dish that will have everyone coming back for seconds.
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The Easiest Cottage Cheese Lasagna
Main Ingredients: Lasagna Noodles, Ground Beef, Garlic, Dried Oregano
If you're short on time but still want a delicious and satisfying meal, this is the recipe for you. This easiest cottage cheese lasagna is made with no-boil lasagna noodles, marinara sauce, and a mixture of cottage cheese, spinach, and parmesan cheese. It's a simple and hassle-free dish that's perfect for busy weeknights.
This Mexican chicken stew is a comforting and flavorful dish that will warm you up on a chilly day. It's made with chicken, corn, black beans, potatoes, and plenty of Mexican spices. And of course, it wouldn't be complete without a generous dollop of cottage cheese on top for some added creaminess.
Who said Mexican food is just for lunch and dinner? This Mexican breakfast recipe will change your mind. It's a hearty and delicious breakfast bowl filled with scrambled eggs, chorizo, avocado, black beans, salsa, and a dollop of cottage cheese. It's a great way to start your day with some south-of-the-border flavors.
This hot Mexican layer dip is a perfect appetizer for any party or gathering. It's a combination of refried beans, guacamole, sour cream, cheese, and of course, cottage cheese. It's a crowd-pleaser and will have your guests asking for the recipe.
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Cottage Cheese Pancakes
Main Ingredients: Eggs, Cottage Cheese, Vanilla Extract, Honey, Flour
Yes, you read that right. Cottage cheese pancakes are a thing, and they're delicious. These fluffy and protein-packed pancakes are made with cottage cheese, oatmeal, eggs, and a touch of vanilla extract. They're a healthier and more filling option for a weekend breakfast or brunch.
Last but definitely not least, we have another delicious Mexican lasagna recipe. This one is made with layers of tortillas, chicken, black beans, corn, and plenty of cheese, including a layer of cottage cheese. It's easy to make and perfect for feeding a crowd.
Ingredients:
Main ingredients:
- 1 pound ground beef
- 1 onion, chopped
- 1 red bell pepper, chopped
- 1 can of black beans, drained and rinsed
- 1 can of corn, drained
- 1 can of diced tomatoes
- 1 jar of your favorite salsa
- 1 package of tortillas
- 1 cup of cottage cheese
- 2 cups of shredded cheddar cheese
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F (190°C) and grease a 9x13 inch baking dish.
2. In a large skillet, brown the ground beef over medium heat. Add the chopped onion, red bell pepper, chili powder, cumin, and garlic powder, and continue to cook until the vegetables are soft.
3. Add the black beans, corn, diced tomatoes, and salsa to the skillet, and stir to combine. Let the mixture simmer for 5-10 minutes.
4. In a separate bowl, mix the cottage cheese with a pinch of salt and pepper.
5. To assemble the lasagna, spread a layer of the beef and vegetable mixture on the bottom of the baking dish. Top it with a layer of tortillas, then a layer of the cottage cheese mixture, and finally a layer of shredded cheddar cheese. Repeat the layers until all of the ingredients are used up, making sure to end with a layer of cheese on top.
6. Cover the dish with aluminum foil and bake for 25-30 minutes. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
7. Let the lasagna cool for a few minutes before serving.
Optional add-ins:
- Sliced jalapenos for some extra heat
- Diced avocado for a creamy and refreshing topping
- Chopped cilantro for a fresh burst of flavor
This Mexican lasagna recipe with cottage cheese is a fantastic option for a quick and easy weeknight meal. It's also a great dish to bring to a party or potluck, as it can easily be made ahead of time and reheated. The addition of cottage cheese adds a tangy and creamy element to the dish that perfectly balances out the bold flavors of the Mexican spices. So next time you're craving a comforting and flavorful meal, give this Mexican lasagna a try. Your taste buds will thank you.
