18 Mexican Hot Shocolate Recipe You Won't Believe The Taste!
Published on: Apr 25, 2024
Mexican hot chocolate, or "chocolate caliente," is a delicious and traditional drink that has been enjoyed for centuries in Mexico and other Latin American countries. This rich and creamy beverage is perfect for cold winter days or as a special treat anytime. While there are many variations of this recipe, the basic ingredients remain the same: chocolate, milk, and spices. In this article, we will share a professional and well-organized introduction to making Mexican hot chocolate at home, so you can enjoy this delightful drink in the comfort of your own kitchen.
Looking to spice up your traditional hot chocolate? Look no further than this Mexican Hot Chocolate recipe. Made with rich cocoa, warm spices, and a touch of heat, this cozy drink will transport you to the vibrant streets of Mexico.
If you want to take your Mexican Hot Chocolate to the next level, why not add a little booze? This recipe includes a splash of your favorite tequila for an added kick. Perfect for a chilly evening or a holiday party, this spiked hot chocolate is sure to be a crowd-pleaser.
3of 16
Mexican Hot Chocolate - Oaxacan Chocolate con Leche
Main Ingredients: Mexican Chocolate, Chocolate, Heavy Whipping Cream
Oaxacan Chocolate con Leche is a beloved Mexican hot chocolate recipe that features traditional Mexican chocolate. This unique chocolate is made with a blend of cocoa, cinnamon, and almonds for a bold and rich flavor. Served with warm milk, this hot chocolate is the perfect balance of sweet and spicy.
Who says hot chocolate has to be in drink form? These Mexican Hot Chocolate Cookies are a fun twist on the classic drink. Made with cinnamon, cocoa powder, and chili powder, these cookies have a deliciously warm and spicy flavor. They're the perfect treat to enjoy with a mug of hot chocolate on a cold day.
5of 16
Mexican Hot Chocolate Truffles - Day of the Dead Sugar...
Main Ingredients: Dark Chocolate, Candy Melts, Heavy Whipping Cream
These Mexican Hot Chocolate Truffles are not only delicious, but they're also a work of art. Shaped like sugar skulls to honor the Day of the Dead, these truffles are made with a blend of dark chocolate and Mexican spices. They're the perfect treat to celebrate this vibrant and colorful holiday.
6of 16
Homemade Mexican Hot Chocolate
Main Ingredients: Whole Milk, Mexican Chocolate, Sugar, Ground Cinnamon
Forget the store-bought packets, making homemade Mexican Hot Chocolate is easier than you think. With just a few simple ingredients like cocoa powder, cinnamon, and chili powder, you can create a delicious and comforting hot chocolate at home. Plus, you can adjust the spice level to your preference.
7of 16
Mexican Hot Chocolate Macarons
Main Ingredients: Powdered Sugar, Unsweetened Cocoa Powder, Egg Whites
If you're a fan of macarons, you need to try this Mexican Hot Chocolate Macaron recipe. The delicate almond cookies are filled with a rich and creamy Mexican hot chocolate ganache. The combination of the crispy cookie and the smooth filling is simply irresistible.
8of 16
Mexican Hot Chocolate Fudge
Main Ingredients: Semisweet Chocolate Chips, Sweetened Condensed Milk
If you're looking for a decadent treat, this Mexican Hot Chocolate Fudge is for you. Made with dark chocolate, cinnamon, and a pinch of cayenne pepper, this fudge has a bold and complex flavor. Plus, it's topped with mini marshmallows for a classic hot chocolate touch.
Want a hot chocolate that's thick and rich? Look no further than this Thick Mexican Hot Chocolate recipe. Made with whole milk and a cornstarch slurry, this hot chocolate has a velvety and smooth texture. The addition of vanilla extract and nutmeg gives it a warm and comforting flavor.
10of 16
Easy Mexican Hot Chocolate {Optional Spiked Mexican...
Main Ingredients: Hot Chocolate Mix, Cinnamon, Nutmeg, Cayenne, Milk
This Easy Mexican Hot Chocolate recipe is perfect for a quick and cozy treat. Made with chocolate chips, cocoa powder, and chili powder, this hot chocolate comes together in just a few minutes. And if you're feeling adventurous, you can add a splash of Kahlua for a spiked version.
11of 16
Mexican Hot Chocolate Bombs
Main Ingredients: Semi Sweet Chocolate Chips, Bittersweet Chocolate
Hot chocolate bombs are all the rage, and this Mexican Hot Chocolate Bomb recipe is sure to impress. These chocolate spheres are filled with a blend of cocoa powder, cinnamon, and chili powder. When hot milk is poured over them, the shell melts and releases a delicious and warm hot chocolate.
12of 16
Adult Mexican Hot Chocolate
Main Ingredients: Milk, Unsweetened Dark Cocoa Powder, Granulated Sugar
This hot chocolate is definitely for adults only. Made with dark chocolate, Kahlua, and a splash of vanilla extract, this hot chocolate has a rich and indulgent flavor. It's perfect for a cozy night in or a holiday party.
13of 16
Mexican Hot Chocolate Fudge #SundaySupper
Main Ingredients: Chocolate Chip, Sweetened Condensed Milk, Vanilla
This Mexican Hot Chocolate Fudge is the perfect dessert for a Sunday Supper. Made with a blend of dark chocolate and condensed milk, this fudge has a rich and creamy texture. The addition of cinnamon, vanilla extract, and chili powder gives it a deliciously spicy and warm flavor.
14of 16
Mexican Hot Chocolate (Taza de Chocolate)
Main Ingredients: Chocolate, Milk, Salt
This traditional Mexican Hot Chocolate recipe, also known as Taza de Chocolate, is a must-try for any hot chocolate lover. Made with Mexican chocolate, milk, and cinnamon sticks, this hot chocolate has a rich and creamy texture. It's the perfect drink to warm you up on a cold day.
Another delicious spiked hot chocolate recipe, this version uses rum for a unique and flavorful twist. The combination of cocoa powder, cinnamon, and rum creates a warm and comforting drink that's perfect for a cozy night in.
Even if you're following a vegan diet, you can still enjoy a delicious Mexican Hot Chocolate. This recipe uses almond milk and coconut milk for a rich and creamy texture. And the addition of agave nectar gives it a touch of sweetness. It's the perfect vegan treat for a chilly day.
Ingredients
1. Chocolate: The main ingredient in Mexican hot chocolate is, of course, chocolate. Traditionally, Mexican hot chocolate is made with a type of chocolate called "table chocolate" or "Mexican chocolate." This type of chocolate is typically sold in discs and can be found in the international section of most grocery stores. It is made with cocoa powder, sugar, and spices such as cinnamon and nutmeg, giving it a unique and rich flavor.
2. Milk: Milk is another essential component of Mexican hot chocolate. Whole milk is the traditional choice, but you can use any milk you prefer, such as almond or oat milk, for a dairy-free option.
3. Spices: In addition to the spices already included in the Mexican chocolate, you can add extra spices to enhance the flavor of your hot chocolate. Cinnamon, nutmeg, and chili powder are common choices, but you can also experiment with other spices like cardamom or cayenne pepper.
4. Sweetener: Some Mexican chocolate already contains sugar, but if you prefer your hot chocolate on the sweeter side, you can add a sweetener of your choice, such as honey, agave, or sugar.
5. Toppings: While not necessary, toppings can take your Mexican hot chocolate to the next level. Whipped cream, marshmallows, and chocolate shavings are popular choices, but you can also get creative and add a scoop of ice cream or a drizzle of caramel.
Instructions
1. Prepare the chocolate: If using Mexican chocolate discs, chop them into small pieces. If using regular chocolate, chop it into small pieces as well.
2. Heat the milk: In a saucepan, heat the milk over medium heat until it starts to simmer.
3. Add the spices: Once the milk is simmering, add your desired spices and stir until well combined.
4. Add the chocolate: Gradually add the chopped chocolate, stirring constantly until it is completely melted and the mixture is smooth.
5. Sweeten to taste: If desired, add a sweetener of your choice and stir until well combined.
6. Serve: Pour the Mexican hot chocolate into mugs and top with your desired toppings. Enjoy!
Now that you have the basic recipe for Mexican hot chocolate, feel free to experiment and add your own twist to make it your own. Whether you prefer it spicy or extra sweet, this delicious and comforting drink is sure to become a favorite in your household. So next time you're in the mood for something warm and indulgent, why not try making your own Mexican hot chocolate at home? Your taste buds will thank you.
![[Homemade] Mexican hot chocolate pie : r/Baking](https://preview.redd.it/2sywsszklyb71.jpg?width=640&crop=smart&auto=webp&s=62f6a9272380dfd991f690b0cb16c4c9dbfcf86d)
