19 Mexican Hot Coleslaw Recipe Prepare To Be Amazed!
Published on: Apr 25, 2024
If you're looking for a fresh and spicy twist on traditional coleslaw, Mexican hot coleslaw is the perfect recipe to try. This flavorful dish combines the classic coleslaw ingredients with a touch of Mexican flair, making it a delicious side dish or topping for tacos and sandwiches. With its vibrant colors and bold flavors, this recipe is sure to be a hit at any gathering. Let's dive into the ingredients and steps to create this mouth-watering Mexican hot coleslaw!
Spice up your next beer can chicken recipe with a touch of Mexican flair! This delicious recipe combines the rich flavors of hot chocolate with savory chicken for a unique and satisfying meal. The combination of Mexican chocolate and spices creates a depth of flavor that will have your taste buds dancing.
Looking for a refreshing side dish to serve with your beer can chicken? Look no further than this Mexican coleslaw recipe. The crunchy cabbage and colorful veggies make for a beautiful and tasty addition to any meal. Plus, the cilantro-lime dressing adds a zesty kick that pairs perfectly with the smoky flavors of the chicken.
If you're short on time but still want to impress your guests, this easy Mexican coleslaw recipe is the way to go. With just a few simple ingredients, you can whip up a flavorful coleslaw in no time. The creamy dressing and crunchy cabbage make for a winning combination that will have everyone going back for seconds.
Take your beer can chicken to the next level by serving it with a side of Mexican cornbread. This recipe combines the sweetness of corn with the heat of jalapenos for a delicious and slightly spicy twist on traditional cornbread. The best part? It's super easy to make and pairs perfectly with the smoky flavors of the chicken.
No Mexican meal is complete without a side of Mexican rice. This flavorful dish is seasoned with tomatoes, onions, and spices for a bold and delicious flavor. Plus, it's the perfect accompaniment to beer can chicken as it soaks up all of the delicious juices from the chicken. It's a win-win!
Looking for a fun and easy way to serve up your beer can chicken? Try making Mexican street tacos! These delicious and portable tacos are filled with tender chicken, fresh toppings, and a zesty salsa. They're perfect for a party or a casual weeknight dinner.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
Craving comfort food but trying to watch your waistline? This skinny Mexican casserole is the answer. It's packed with healthy ingredients like lean ground turkey, black beans, and vegetables, but still has all the flavor of a traditional casserole. Your taste buds and your waistline will thank you.
Looking for a tasty appetizer to serve with your beer can chicken? This hot Mexican dip is sure to be a hit. It's loaded with cheesy goodness and spicy flavors from salsa, jalapenos, and cumin. Serve it with tortilla chips or veggie sticks for a delicious and crowd-pleasing dish.
Looking for a unique and flavorful side dish to serve with your beer can chicken? Look no further than this Mexican street corn salad. This dish takes grilled corn to the next level with a creamy, tangy dressing and crunchy veggies. It's a refreshing and light addition to any meal.
End your Mexican feast on a sweet note with this traditional Mexican flan. This silky and creamy dessert is made with custard and caramel for a decadent and indulgent treat. Plus, it's the perfect way to use up any leftover Mexican chocolate from your beer can chicken recipe.
If you want to take your side dish game to the next level, try making this authentic Mexican rice. This recipe uses long-grain rice and traditional Mexican seasonings for a flavorful and authentic dish. It's the perfect accompaniment to any Mexican meal, especially beer can chicken.
No Mexican meal is complete without a side of pinto beans. This recipe takes traditional pinto beans and kicks them up a notch with Mexican spices and flavors. They're the perfect addition to your beer can chicken, adding protein and fiber to your meal.
If you want to switch things up and try a different type of meat with your beer can chicken, give this Mexican beef barbacoa recipe a try. The shredded beef is cooked in a spicy and savory sauce made with chipotle peppers and other Mexican spices. Serve it with warm tortillas for a delicious and hearty meal.
Take your corn on the cob to the next level with this Mexican street corn recipe. Grilled corn is slathered in a creamy and spicy sauce made with mayonnaise, cheese, and spices. It's a messy but oh-so-delicious way to enjoy corn and pairs perfectly with beer can chicken.
If you're a fan of both Mexican food and lasagna, this recipe is for you. This Mexican lasagna combines the layers of pasta and cheese that we love with the flavors of Mexico. It's a hearty and filling dish that is sure to be a hit with your family and friends.
Quesadillas are a staple in Mexican cuisine, and this Mexican beef quesadilla recipe is a must-try. The spicy beef and gooey cheese are sandwiched between crispy tortillas for a satisfying and flavorful meal. Serve them as an appetizer or make them a main dish by adding toppings like guacamole and sour cream.
Looking for a quick and easy dish to serve with your beer can chicken? This Mexican picadillo recipe is the answer. It's a one-pot meal that combines ground beef, tomatoes, potatoes, and Mexican spices for a hearty and flavorful dish. Serve it with warm tortillas for a complete meal.
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Mexican Black Bean & Cheese Stuffed Peppers
Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
If you're looking for a vegetarian option to serve alongside your beer can chicken, give these Mexican black bean and cheese stuffed peppers a try. The spicy black bean and rice mixture is stuffed into bell peppers and topped with cheese for a colorful and flavorful dish.
This easy Mexican chicken and rice casserole is the perfect way to use up leftover chicken from your beer can chicken recipe. The creamy sauce and spicy flavors make for a comforting and satisfying meal. Plus, it's simple to make and can be customized with your favorite toppings.
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Easy Mexican Corn and Rice Casserole
Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
Another easy and delicious way to use up leftover chicken is with this Mexican corn and rice casserole. The creamy and cheesy casserole is packed with corn, rice, and chicken for a hearty and flavorful meal. It's a great way to mix things up and enjoy your beer can chicken in a new way.
Ingredients:
Shredded cabbage - 1 small head
Carrots - 2, grated
Red onion - 1 small, thinly sliced
Jalapeno pepper - 1, seeded and finely chopped
Roma tomatoes - 2, chopped
Fresh cilantro - 1/4 cup, chopped
Mayonnaise - 1/2 cup
Sour cream - 1/4 cup
Lime juice - 2 tablespoons
Hot sauce - 1 tablespoon
Cumin - 1 teaspoon
Garlic powder - 1/2 teaspoon
Salt - 1/2 teaspoon
Black pepper - 1/4 teaspoon
Instructions:
In a large bowl, combine the shredded cabbage, grated carrots, red onion, jalapeno pepper, chopped tomatoes, and cilantro. Mix well to combine all the ingredients.
In a separate small bowl, whisk together the mayonnaise, sour cream, lime juice, hot sauce, cumin, garlic powder, salt, and black pepper. This will be the dressing for the coleslaw.
Pour the dressing over the cabbage mixture and toss until all the vegetables are evenly coated.
Cover the coleslaw and refrigerate for at least 30 minutes to allow the flavors to meld together.
Before serving, give the coleslaw a final mix and taste for seasoning. Add more salt or hot sauce if desired.
Enjoy your delicious Mexican hot coleslaw as a side dish or topping for your favorite Mexican dishes!
And that's it! This Mexican hot coleslaw recipe is easy to make and bursting with flavor. You can also customize it to your liking by adding more or less hot sauce, or even adding some diced avocado for some extra creaminess. So the next time you're craving coleslaw, give this recipe a try and add a little spice to your life!
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