16 Mexican Hot Coffee Recipe Taste The Magic Today!

Published on: Mar 20, 2024

Mexican hot coffee is a delicious and unique twist on the classic hot beverage. This recipe originated from the bustling streets of Mexico, where locals would add spices and flavors to their coffee for an extra kick of flavor. Today, this recipe has gained popularity all over the world, becoming a staple in many coffee shops and households. If you're looking for a new and exciting way to enjoy your morning cup of joe, give this Mexican hot coffee recipe a try. Not only is it easy to make, but it's also packed with bold and spicy flavors that will surely awaken your taste buds.

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Skinny Mexican Casserole

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Mexican Black Bean & Cheese Stuffed Peppers

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Easy Mexican Corn and Rice Casserole

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The Perfect Blend of Spices

When it comes to making Mexican hot coffee, the key is in the spices. The traditional recipe calls for a combination of cinnamon, nutmeg, and cayenne pepper, giving the coffee a warm and slightly spicy taste. These spices not only add depth and complexity to the flavor, but they also have numerous health benefits. Cinnamon has anti-inflammatory properties and can help regulate blood sugar levels, while nutmeg has antioxidant and antibacterial properties. Cayenne pepper, on the other hand, can boost metabolism and improve digestion. By incorporating these spices into your coffee, you not only enhance the flavor but also add a dose of beneficial nutrients to your drink.

A Hint of Sweetness

To balance out the spiciness of the coffee, a touch of sweetness is added. Traditionally, piloncillo, a type of unrefined cane sugar, is used. However, you can also use honey, agave nectar, or brown sugar as alternatives. These sweeteners not only add a subtle sweetness but also complement the warmth of the spices. You can adjust the amount of sweetener according to your preference, but be careful not to add too much as it can overpower the spices.

Adding Some Creaminess

While Mexican hot coffee is typically served black, you can also add a touch of creaminess by incorporating condensed milk into the recipe. This not only adds a creamy texture but also adds a hint of sweetness. You can also use coconut milk for a dairy-free option. The creaminess of the milk helps balance out the spiciness of the coffee, creating a perfectly balanced cup of hot coffee.

The Final Touch

To bring all the flavors together, a dash of vanilla extract is added to the coffee. This adds a subtle sweetness and a warm aroma to the drink. It also helps enhance the flavors of the spices and the creaminess of the milk. Once all the ingredients are combined, you will have a delicious and aromatic cup of Mexican hot coffee. Now that you have the perfect recipe for Mexican hot coffee, it's time to give it a try. This unique and flavorful drink is perfect for any coffee lover looking to spice up their morning routine. So, brew a cup of this bold and flavorful coffee and start your day on the right foot.
16 mexican hot coffee recipe Taste the magic today!

Mexican Hot Chocolate

yield: 4 total time: 10 minutes
4.0 Stars (2 reviews)
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Ingredients

  • 2 cups whole milk
  • 4 tablespoons unsweetened cocoa powder natural
  • 1/8 teaspoon salt
  • 1/4 teaspoon red chile powder
  • 3 ounces dark chocolate up to 73%, chopped finely

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 15 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 6 grams
  • SaturatedFat : 7 grams
  • Sodium : 135 milligrams
  • Sugar : 16 grams
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