15 Mexican Hot Coco Recipe Try These Culinary Delights!

Published on: Apr 25, 2024

Mexican hot chocolate, also known as "chocolate caliente," is a delicious and traditional drink that has been enjoyed for centuries. This rich and creamy beverage is the perfect combination of sweet and spicy, making it the ultimate comfort drink during cold weather. While there are many variations of this recipe, we have curated a professional and well-organized guide to help you create the perfect Mexican hot chocolate at home.

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Mexican Hot Cocoa Cake

Main Ingredients: All Purpose Flour, Granulated Sugar, Cocoa, Hot
vegAnn's Kitchen
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If you're a fan of chocolate cake, then this Mexican hot cocoa cake is a must-try. Made with a rich chocolate cake base and topped with a creamy hot cocoa frosting, this dessert is the perfect combination of sweet and spicy. Plus, the addition of cinnamon and chili powder gives it that authentic Mexican flavor.
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For a classic and simple Mexican hot cocoa, try this recipe that combines cocoa powder, cinnamon, and nutmeg for a warm and comforting drink. Top it off with some whipped cream and a sprinkle of cayenne pepper for an extra kick.
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Who says you can't have hot cocoa in cookie form? These Mexican hot chocolate cookies are soft, chewy, and filled with chocolate chips, cocoa powder, and chili powder. They're perfect for dunking into a hot cup of cocoa or enjoying on their own.
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Leche Mexicana (Mexican Milk)

Main Ingredients: Tequila, Cocoa, Half Half
Pin on Dessert Recipes
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If you're looking for a creamy and indulgent Mexican hot cocoa, then try this recipe for Leche Mexicana. Made with evaporated milk, condensed milk, and cocoa powder, this drink is rich and decadent. Top it off with some cinnamon sticks and whipped cream for a festive touch.
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Mexican Hot Cocoa Bombs

Main Ingredients: Semi Sweet Chocolate Chips, Bittersweet Chocolate
Mexican hot cocoa bombs - My Life is a Journey Not a Destination ...
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Mexican Hot Chocolate Bombs (Video) » The Denver Housewife
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Hot cocoa bombs have taken the internet by storm, and this Mexican hot cocoa version is a must-try. Simply melt chocolate chips and fill with a mixture of cocoa powder, cinnamon, and chili powder. When dropped into a mug of hot milk, the chocolate shell melts and releases the delicious hot cocoa mix inside.
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Mexican Hot Cocoa with Roasted Marshmallows

Main Ingredients: Evaporated Milk, Mexican Chocolate, Cinnamon Stick
[I ate] Homemade marshmallows with Mexican hot chocolate. via ...
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Add a campfire twist to your Mexican hot cocoa with this recipe that includes roasted marshmallows. Simply place marshmallows on a baking sheet and broil until they're golden brown and gooey. Then place them on top of your hot cocoa for a decadent and delicious treat.
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Mexican Hot Cocoa Sandwich Cookies

Main Ingredients: Cocoa Powder, Sugar, Flour, Baking Soda, Baking Powder
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These Mexican hot cocoa sandwich cookies take traditional hot cocoa to a whole new level. The cookies are made with a blend of cocoa powder, cinnamon, and ground cloves, and are filled with a creamy marshmallow filling. They're perfect for enjoying with a hot cup of cocoa on a cold winter day.
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Day of the Dead Mexican Hot Cocoa

Main Ingredients: Milk, Cocoa Powder, Granulated Sugar, Canela, Chili
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Celebrate the Day of the Dead with this festive Mexican hot cocoa recipe. Made with coffee liqueur and tequila, this drink packs a punch. The addition of cloves and anise gives it a unique and delicious flavor that will have you wanting more.
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Superfood Mexican Hot Cocoa

Main Ingredients: Coconut Milk, Coconut Oil, Raw Cacao Powder, Turmeric
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If you're looking for a healthier option, this superfood Mexican hot cocoa is the perfect choice. It's made with almond milk, cocoa powder, turmeric, and maca powder for a drink that's not only delicious but also packed with nutrients and antioxidants.
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Mexican Spiced Hot Cocoa Mix

Main Ingredients: Coconut Palm Sugar, Raw Cane Sugar, Unsweetened Cocoa
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For a quick and easy hot cocoa mix, try this Mexican spiced version. Simply combine cocoa powder, cinnamon, cayenne pepper, and nutmeg and store in an airtight container. When you're ready for a warm and spicy drink, just mix a few tablespoons of the mix with hot milk.
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The Best Homemade Hot Cocoa

Main Ingredients: Milk, Sugar, Cocoa, Miniature Marshmallows, Vanilla
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For a classic and foolproof homemade hot cocoa, try this recipe. Made with chocolate chips, cocoa powder, and milk, this hot cocoa is rich and creamy. Top it off with some whipped cream and chocolate shavings for a luxurious treat.
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Homemade Mexican Hot Chocolate Mix

Main Ingredients: Coconut Palm Sugar, Unsweetened Cocoa Powder, Ground
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For a homemade hot cocoa mix with a Mexican twist, try this recipe that includes cinnamon, nutmeg, and chili powder. Simply combine all the ingredients and store in an airtight container. When you're ready for a warm and spicy drink, just mix a few tablespoons of the mix with hot milk.
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Homemade Hot Cocoa Mix

Main Ingredients: Chocolate, Cocoa, Milk, Coffee Creamer, Powdered Sugar
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If you want a versatile hot cocoa mix that can be customized to your liking, try this simple recipe. It includes just cocoa powder, sugar, and salt, giving you the option to add your own spices or toppings depending on your mood.
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The Hot Cocoa Mix

Main Ingredients: Powdered Milk, Cocoa Powder, Sugar, Salt, Cone, Cocoa
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This hot cocoa mix is perfect for those who prefer their hot cocoa on the sweeter side. Made with powdered sugar, cocoa powder, and cornstarch, this mix creates a smooth and creamy hot cocoa that's sure to satisfy your sweet tooth.
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Hot Cocoa Mix

Main Ingredients: Powdered Sugar, Cocoa, Powdered Milk, Salt, Cornstarch
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This hot cocoa mix is perfect for those who prefer a rich and chocolatey drink. Made with chocolate chips, cocoa powder, and powdered sugar, this mix creates a decadent and indulgent hot cocoa. Top it off with some whipped cream and chocolate shavings for the ultimate treat.
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Gingerbread Hot Cocoa and Marshmallow Men

Main Ingredients: Powdered Sugar, Powdered Gelatin, Cold Water, Sugar
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For a fun and festive twist on hot cocoa, try this gingerbread hot cocoa recipe that includes adorable marshmallow men. The hot cocoa is made with cocoa powder, ground ginger, and molasses, and is topped with these cute and tasty marshmallow treats.
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Instant Sugar Free Hot Cocoa Mix

Main Ingredients: Powdered Milk, Splenda, Cocoa, Instant Chocolate Pudding
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For those looking for a sugar-free option, this instant hot cocoa mix is the perfect choice. Made with powdered milk, cocoa powder, and sweetener, this mix creates a delicious and guilt-free hot cocoa. Plus, it's easy to make – just add hot water and stir.
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4 Ingredient Homemade Hot Cocoa Mix

Main Ingredients: Milk, Sugar, Cocoa, Salt
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For a simple and easy hot cocoa mix, try this 4-ingredient recipe. Made with cocoa powder, powdered sugar, powdered milk, and salt, this mix is perfect for those who want a quick and delicious hot cocoa without any added fuss.
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Mexican Hot Chocolate (Mexican Mocha) Mix

Main Ingredients: Coconut Sugar, Unsweetened Cocoa Powder, Ground
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This Mexican hot chocolate mix is perfect for those who love a little kick in their hot cocoa. Made with cocoa powder, espresso powder, and cayenne pepper, this mix creates a bold and flavorful drink that will warm you up from the inside out.
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Mexican Hot Chocolate and Mexican Mocha Mix

Main Ingredients: Coconut Sugar, Unsweetened Cocoa Powder, Ground
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If you can't decide between hot chocolate and a mocha, why not have both? This Mexican hot chocolate and mocha mix combines cocoa powder, espresso powder, cinnamon, and cayenne pepper for a delicious and unique drink that will satisfy all your cravings.

The Ingredients You Will Need

To make the perfect Mexican hot chocolate, you will need the following ingredients:

- Mexican chocolate:

This is the key ingredient that gives Mexican hot chocolate its distinct flavor. It is a combination of cocoa, sugar, and cinnamon, and can be found in most grocery stores or specialty markets.

- Milk:

Whole milk is traditionally used in this recipe as it adds a rich and creamy texture to the drink. However, you can also use almond milk or any other non-dairy alternative for a vegan version.

- Spices:

In addition to the cinnamon in Mexican chocolate, you can also add a pinch of nutmeg, cloves, or cayenne pepper for an extra kick of flavor.

- Vanilla extract:

This adds a subtle sweetness and depth of flavor to the hot chocolate.

- Whipped cream and chocolate shavings:

These are optional toppings, but they add a decadent touch to your hot chocolate.

The Step-by-Step Guide

Now that you have all the ingredients, follow these simple steps to make the perfect Mexican hot chocolate:

Step 1: Grate the Mexican chocolate

Using a grater, grate the Mexican chocolate until you have enough to make 4 cups of hot chocolate. You can also chop the chocolate into small pieces if you prefer.

Step 2: Heat the milk

In a saucepan, heat 4 cups of milk on medium heat until it begins to simmer.

Step 3: Add the spices

Add a pinch of your desired spices, such as cinnamon, nutmeg, and cloves, to the milk. Stir to combine.

Step 4: Add the chocolate

Slowly add the grated or chopped Mexican chocolate to the milk, stirring constantly until it is completely melted and well combined.

Step 5: Add vanilla extract

Add 1 teaspoon of vanilla extract to the hot chocolate and stir well.

Step 6: Serve and enjoy

Pour the hot chocolate into mugs and top with whipped cream and chocolate shavings if desired. Serve hot and enjoy the deliciousness!

Customize Your Hot Chocolate

There are endless ways to customize your Mexican hot chocolate to suit your preferences. You can add a splash of coffee for a mocha twist or replace the milk with coconut milk for a dairy-free option. You can also experiment with different spices and toppings to create your own unique version of this traditional drink. In conclusion, Mexican hot chocolate is a must-try for any chocolate lover. With this easy and delicious recipe, you can now recreate this beloved drink in the comfort of your own home. So go ahead, indulge in a warm cup of Mexican hot chocolate and savor the rich flavors of this traditional drink.
15 mexican hot coco recipe Try these culinary delights!

Mexican Hot Cocoa Cake

yield: 108 total time: 65 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 3/4 cups all-purpose flour
  • 2 cups granulated sugar
  • 1/2 cup cocoa Dutch-process cocoa powder
  • 1/4 cup hot chocolate mix any kind
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon cinnamon
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon kosher salt
  • 1 cup buttermilk
  • 2 eggs
  • 1 1/4 teaspoons vanilla extract
  • 1/2 cup oil
  • 1 cup coffee at room temperature
  • 2 cups whipped cream
  • 1 dash cinnamon
  • shaved chocolate for garnishing, optional

Nutrition

  • Calories : 40 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 5 milligrams
  • Fat : 1.5 grams
  • Protein : 1 grams
  • Sodium : 55 milligrams
  • Sugar : 4 grams
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