16+ Mexican Hot Christmas Fruit Punch Recipe You Must Try Them!
Published on: Apr 12, 2024
If you're looking for a festive and flavorful drink to celebrate the holiday season, look no further than Mexican hot Christmas fruit punch. This traditional beverage, also known as ponche navideño, is a staple in many Mexican households during Christmas time. The combination of warm fruits, aromatic spices, and a touch of sweetness makes it the perfect drink to enjoy with loved ones on a chilly winter night. In this article, we will share a delicious and authentic Mexican hot Christmas fruit punch recipe that is sure to become a holiday favorite for you and your family. Get ready to savor the flavors of Christmas with this easy and mouth-watering recipe.
Main Ingredients: Water, Cinnamon Sticks, Cloves, Tamarind Pods, Crab
Kick off your holiday feast with a refreshing and festive Ponche Navideño, a traditional Mexican Christmas fruit punch that is packed with delicious flavors. This drink is a must-have at any Christmas celebration and is perfect for warming up on a cold winter night.
2of 20
Ponche Navideño (Mexican Christmas Fruit Punch)
Main Ingredients: Water, Cinnamon Sticks, Cloves, Tamarind Pods, Crab
This sweet and tangy beverage is made with a variety of seasonal fruits, including apples, pears, and prunes, as well as spices like cinnamon and cloves. It can be served hot or cold, making it a versatile and crowd-pleasing option for any holiday gathering.
3of 20
Ponche Navideño (Dominican Eggnog)
Main Ingredients: Granulated Sugar, Water, Cinnamon Stick, Large Egg
For a twist on the classic eggnog, try the Dominican version known as Ponche Navideño. This creamy and rich drink is made with condensed milk, evaporated milk, and rum, giving it a boozy kick that is sure to get the party started.
4of 20
Mexican Holiday Fruit Punch or Ponche
Main Ingredients: Apples, Apple, Oranges, Guavas, Tamarind Pods, Prunes
In Mexico, Ponche Navideño is often referred to as Mexican Holiday Fruit Punch and is a staple at Christmas celebrations. It is typically served alongside traditional dishes like tamales and pozole, adding a burst of fruity flavor to the meal.
5of 20
Ponche de Frutas de Guatemala (Hot Fruit Punch)
Main Ingredients: Raisins, Dried Apricots, Prunes, Dried Apples
In Guatemala, a similar drink called Ponche de Frutas is enjoyed during the holiday season. This hot fruit punch is made with a variety of tropical fruits, including pineapple, papaya, and guava, giving it a unique and exotic twist.
6of 20
Arroz Navideño (Dominican Christmas Rice)
Main Ingredients: Olive Oil, Slivered Almonds, Rice, Vegetable Broth
Pair your Ponche Navideño with a hearty and flavorful dish like Arroz Navideño, a Dominican-style Christmas rice. This dish is made with rice, chicken, vegetables, and a variety of spices, making it the perfect accompaniment to your holiday feast.
If you're looking for a non-alcoholic option, try making a simple Christmas Punch that is sure to please everyone. This recipe combines cranberry juice, orange juice, and ginger ale for a refreshing and bubbly drink that is perfect for all ages.
8of 20
Layered Mexican Christmas Eve Salad
Main Ingredients: Red Beets, Romaine, Jicama, Navel Oranges, Pomegranate
No holiday meal is complete without a colorful and vibrant salad, and this Layered Mexican Christmas Eve Salad is a showstopper. Made with layers of beans, corn, avocado, and more, this salad is not only delicious but also adds a festive touch to your table.
9of 20
Christmas Punch (Holiday Punch)
Main Ingredients: Orange, Cranberries, Cranberry Juice, Orange Juice
For a more grown-up version of Christmas Punch, try adding some vodka or rum to the mix. This Holiday Punch is perfect for sipping on while opening presents or catching up with family and friends.
10of 20
Mexican Christmas Eve Salad (Ensalada de Noche Buena)
Main Ingredients: Olive Oil, Red Wine Vinegar, Orange Juice, Salt
Another traditional Mexican dish that is often served during the holidays is Ensalada de Noche Buena, or Mexican Christmas Eve Salad. This salad is made with a variety of fruits and vegetables, including beets, pineapple, and pomegranate, and is a refreshing addition to any holiday meal.
If you're short on time, this Easy Christmas Punch is a great option. It only requires three ingredients - cranberry juice, lemon-lime soda, and ginger ale - and can be whipped up in no time. Add some frozen cranberries or citrus slices for an extra festive touch.
12of 20
Christmas Punch (Boozy or Not)
Main Ingredients: Orange, Cranberries, Pomegranate Seeds, Cranberry
This versatile Christmas Punch can be made with or without alcohol, making it suitable for all ages. Simply mix together cranberry juice, orange juice, and ginger ale, and add a splash of vodka or rum for those who want a little extra kick.
13of 20
Cuban Mojo Marinated Pork
Main Ingredients: Extra Virgin Olive Oil, Orange Zest, Fresh Orange
For a main course that will impress your guests, try making Cuban Mojo Marinated Pork. This dish is marinated in a tangy and flavorful mixture of citrus juices, garlic, and spices, and is perfect for a holiday feast.
If you want to add a bit of whimsy to your holiday spread, try making this festive and fun Holiday Punch. Made with fruity flavors like pineapple, orange, and cranberry, and topped with a scoop of sherbet, this punch is sure to be a hit with kids and adults alike.
15of 20
Grinch Punch - Christmas Green Punch
Main Ingredients: Kool Aid, Frozen Limeade Concentrate, Sugar, Water
For a drink that is as fun to look at as it is to sip on, try making this Grinch Punch - a bright green Christmas punch that is perfect for any holiday party. Made with lemon-lime soda, pineapple juice, and green food coloring, this punch is sure to put a smile on everyone's face.
Main Ingredients: Orange Juice, White Cranberry Juice, Orange Sparkling
For a non-alcoholic option that is still fun and festive, make this Kids Christmas Punch that is perfect for the little ones. Made with a combination of cranberry juice, orange juice, and ginger ale, this punch is easy to make and can be enjoyed by the whole family.
Looking for a punch that is sure to impress? Look no further than this Best Ever Christmas Punch, a delicious combination of cranberry juice, pineapple juice, and ginger ale, with a splash of vodka for those who want it. Add some frozen cranberries and fresh rosemary for a beautiful and festive garnish.
18of 20
Avocado and Tomato Salad
Main Ingredients: Tomatoes, Avocados, Red Onion, Chopped Cilantro, Limes
This Avocado and Tomato Salad is a light and refreshing side dish that is perfect for balancing out the heavier holiday dishes. It is made with creamy avocado, juicy tomatoes, and a simple dressing of olive oil and lemon juice.
19of 20
Ponche Navideño (Mexican Christmas Punch)
Main Ingredients: Water, Green Apples, Red Apples, Bosc Pears, Sugarcane
No list of Christmas drinks would be complete without another version of Ponche Navideño, this time made with pineapple and apples for a tropical twist. This punch is perfect for serving at a holiday brunch or as a refreshing drink on a warm winter day.
20of 20
Ponche Navideño - Mexican Christmas Punch
Main Ingredients: Hibiscus Flowers, Water, Cloves, Oranges, Guava, Sugar
Our final recipe for Ponche Navideño is a classic and traditional version that is sure to become a family favorite. Made with a variety of fruits and spices, this Mexican Christmas Punch is a delicious and festive way to celebrate the holiday season.
Ingredients You Will Need
To make this delicious Mexican hot Christmas fruit punch, you will need the following ingredients:
1. Fruits
1 pineapple, peeled and cut into chunks
4 apples, cored and cut into chunks
4 pears, cored and cut into chunks
1 cup raisins
1 cup prunes
1 cup dried apricots
2. Spices
4 cinnamon sticks
4 whole cloves
4 star anise
1 tablespoon whole allspice
3. Sweeteners
1 cup piloncillo (Mexican brown sugar cones) or brown sugar
1 cup tamarind paste
4. Liquids
8 cups water
4 cups apple juice
4 cups orange juice
1 cup tequila (optional)
Step-by-Step Instructions
1. Prepare the Fruits
In a large pot, combine the pineapple, apples, pears, raisins, prunes, and apricots. Add enough water to cover the fruits and bring to a boil. Reduce the heat and simmer for 10 minutes until the fruits are soft.
2. Add the Spices and Sweeteners
Once the fruits are soft, add the cinnamon sticks, whole cloves, star anise, allspice, piloncillo or brown sugar, and tamarind paste. Stir well and let it simmer for another 10 minutes.
3. Pour in the Liquids
Next, add the water, apple juice, and orange juice to the pot. Stir well and bring it to a boil.
4. Add the Tequila (Optional)
If you want to add a little kick to your Mexican hot Christmas fruit punch, you can add a cup of tequila to the pot. Stir well and let it simmer for another 10 minutes.
5. Serve and Enjoy
Once all the flavors have melded together, remove the pot from the heat and serve the hot punch in mugs. You can garnish with extra fruit slices or a cinnamon stick for an added touch. This delicious drink is best enjoyed hot and with loved ones.
Final Thoughts
Mexican hot Christmas fruit punch is a must-try for anyone looking to add a little Latin American flair to their holiday celebrations. This recipe is easy to make and can be customized to suit your taste buds. So, gather your ingredients and get ready to enjoy the warm and comforting flavors of Christmas in a cup. Cheers to a Merry Christmas and a happy new year!
![Arroz Navideño [Recipe + Video] Christmas Rice with Raisins](https://www.dominicancooking.com/wp-content/uploads/christmas-rice-arroz-navideno-ClaraGon3797.jpg)
![Best Christmas Punch Recipe [VIDEO] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2019/11/Christmas-Punch-4.jpg)
