15 Mexican Hot Chocolate Recipe No Milk Discover Culinary Perfection!
Published on: Apr 25, 2024
Mexican hot chocolate has been enjoyed for centuries for its rich, spicy, and indulgent flavors. This traditional beverage is made with a blend of cocoa powder, cinnamon, and chili powder, giving it a unique and delicious taste. While most recipes call for milk, there is a way to make a mexican hot chocolate recipe without milk, perfect for those who are lactose intolerant or simply looking for a dairy-free alternative. Let's dive into the world of this delectable drink and learn how to make it without milk.
If you love the rich and spicy flavors of Mexican hot chocolate, then you'll definitely want to try these Mexican Hot Chocolate Cookies. These cookies are a delicious twist on the classic chocolate chip cookie, with the addition of cinnamon, cayenne pepper, and a hint of vanilla. The result is a soft, chewy cookie with a subtle kick of heat and a warm, comforting taste of Mexican spices.
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Mexican S’Mores with Katy
Main Ingredients: Flour, Mini Marshmallows, Mini Chocolate Chips, Peanut
Take your s'mores game to the next level with these Mexican S'mores with Katy. These s'mores are made with graham crackers, marshmallows, and Mexican chocolate, which adds a rich and slightly spicy twist to this classic campfire treat. Plus, making s'mores with friends and family is a fun and interactive way to enjoy these delicious treats.
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Mexican Hot Chocolate Macarons
Main Ingredients: Powdered Sugar, Unsweetened Cocoa Powder, Egg Whites
If you're a fan of macarons, then you have to try these Mexican Hot Chocolate Macarons. These delicate French cookies are filled with a rich and creamy Mexican hot chocolate ganache, with a hint of cinnamon and a pinch of cayenne pepper. They're the perfect balance of sweet and spicy, and make for an impressive dessert for any special occasion.
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Tequila Spiked Mexican Hot Chocolate
Main Ingredients: Almond Milk, Full Fat Coconut Milk, Agave, Ground
For a boozy twist on the classic Mexican hot chocolate, try this Tequila Spiked Mexican Hot Chocolate. This recipe combines the rich and spicy flavors of Mexican hot chocolate with a splash of tequila, giving you a warm and comforting drink with a little extra kick. It's the perfect drink to cozy up with on a cold winter night.
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Tabasco Mexican Hot Chocolate Magic Shell
Main Ingredients: Dark Chocolate, Coconut Oil, Tabasco
Take your ice cream game to the next level with this Tabasco Mexican Hot Chocolate Magic Shell. Made with chocolate, coconut oil, and a splash of Tabasco sauce, this magic shell hardens when poured over ice cream, creating a delicious and spicy chocolate coating. It's the perfect topping for your favorite frozen treats.
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Mexican Hot Chocolate Cookies (Gluten-Free)
Main Ingredients: Chocolate Chips, Coconut Oil, Coconut Sugar, Eggs, Pure
If you're following a gluten-free diet, you don't have to miss out on the deliciousness of Mexican Hot Chocolate Cookies. This recipe uses gluten-free flour and oats to create a soft and chewy cookie that's perfect for those with gluten sensitivities. Plus, the addition of Mexican spices gives these cookies a unique and flavorful twist.
Of course, we can't forget the classic Mexican Hot Chocolate. This recipe uses traditional Mexican chocolate, which is made with cinnamon and other spices, to create a rich and creamy hot chocolate that's perfect for sipping on a cold day. Top it off with a dollop of whipped cream and a sprinkle of cinnamon for the ultimate cozy treat.
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Homemade Mexican Hot Chocolate Mix
Main Ingredients: Coconut Palm Sugar, Unsweetened Cocoa Powder, Ground
If you want to be able to enjoy Mexican hot chocolate anytime, anywhere, then you need to make this Homemade Mexican Hot Chocolate Mix. This easy recipe allows you to create your own mix using cocoa powder, sugar, and spices, so all you have to do is add hot milk for a delicious cup of Mexican hot chocolate. It also makes for a great homemade gift for friends and family.
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Mexican Hot Chocolate (Mexican Mocha) Mix
Main Ingredients: Coconut Sugar, Unsweetened Cocoa Powder, Ground
For a coffee lover's twist on Mexican hot chocolate, try this Mexican Hot Chocolate (Mexican Mocha) Mix. This recipe combines instant coffee with cocoa powder, sugar, and spices to create a rich and indulgent mocha mix. Just add hot milk for a delicious, caffeine-infused cup of Mexican hot chocolate.
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Mexican Hot Chocolate and Mexican Mocha Mix
Main Ingredients: Coconut Sugar, Unsweetened Cocoa Powder, Ground
If you can't decide between Mexican hot chocolate or a Mexican mocha, why not have both? This recipe combines the two into one delicious mix that can be used for either hot chocolate or coffee. It's the perfect way to satisfy both your chocolate and coffee cravings.
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Mexican Hot Chocolate Balls
Main Ingredients: Coconut Flour, Unsweetened Cocoa Powder, Baking Powder
Looking for a fun and unique way to enjoy Mexican hot chocolate? Try these Mexican Hot Chocolate Balls. These bite-sized treats are made with a mixture of Mexican hot chocolate, marshmallows, and graham crackers, and can be enjoyed as a snack or as a topping for ice cream.
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Mexican Chocolate Shots
Main Ingredients: Godiva Chocolate Liqueur, Amaretto, Vodka, Chocolate
For a fun and festive way to enjoy Mexican chocolate, try these Mexican Chocolate Shots. These mini chocolate cups are filled with a mixture of tequila, Mexican chocolate, and cinnamon for a boozy and flavorful treat. They're perfect for parties or as an after-dinner indulgence.
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Chicken Mole
Main Ingredients: Chicken, Cilantro, Onion, Garlic Cloves, Salt, Water
No list of Mexican recipes is complete without the classic Mexican dish, Chicken Mole. This rich and flavorful dish is made with chicken, a delicious mole sauce made with chocolate and spices, and served over rice or with tortillas. It's a must-try for any Mexican food lover.
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Mexican Chocolate Almond Butter
Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
For a unique and delicious spread, try this Mexican Chocolate Almond Butter. This recipe combines roasted almonds with Mexican chocolate, cinnamon, and a touch of honey to create a rich and flavorful almond butter that's perfect for spreading on toast or using as a dip for fruit.
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Authentic Mole Sauce (Chicken Mole)
Main Ingredients: Chicken Legs, Large White Onion, Garlic Cloves, Salt
Want to make Chicken Mole from scratch? This Authentic Mole Sauce recipe will guide you through the process of making a delicious and authentic mole sauce, which you can then use to make Chicken Mole or other Mexican dishes. It's worth the effort for the rich and complex flavors it adds to any dish.
If you're looking for a simple and flavorful chicken dish, try this Mexican Chicken recipe. Marinated in a mixture of lime juice, chili powder, and other spices, this chicken is packed with flavor and can be grilled, baked, or sautéed for a quick and easy meal. Serve it with your favorite Mexican sides for a complete meal.
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Mexican Chocolate Chili Macaroons
Main Ingredients: Dark Chocolate, Chocolate, Macaroons, Cookies, Cheese
For a unique and delicious dessert, try these Mexican Chocolate Chili Macaroons. These coconut macaroons are flavored with Mexican chocolate, cinnamon, and a pinch of chili powder for a sweet and spicy treat. They're perfect for parties or as a special treat for yourself.
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Mexican Spiced Hot Chocolate Popcorn
Main Ingredients: Coconut Oil, Popcorn Kernels, Sugar, Ground Cinnamon
Satisfy your sweet and salty cravings with this Mexican Spiced Hot Chocolate Popcorn. This recipe uses a homemade Mexican hot chocolate mix to create a sweet and spicy coating for popcorn, making it the perfect movie night snack. Plus, it's a healthier alternative to traditional buttered popcorn.
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Brat/Hot Dog Party Ideas and Mole
Main Ingredients: Dried Guajillo Chile, Poblano Peppers, Onions, Chicken
If you're planning a party, why not add some Mexican flair with these Brat/Hot Dog Party Ideas and Mole? These recipes give a Mexican twist to classic party foods like brats and hot dogs, and the addition of mole sauce takes them to the next level. Your guests will love the unique and delicious flavors.
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Mexican Frozen Hot Chocolate (Paleo, Vegan)
Main Ingredients: Mexican Style Chocolate, Maple Syrup, Cocoa Powder
Even if it's too hot for hot chocolate, you can still enjoy the delicious flavors with this Mexican Frozen Hot Chocolate recipe. This dairy-free and refined sugar-free version of frozen hot chocolate is made with almond milk, cocoa powder, and Mexican spices for a cool and refreshing treat.
The Ingredients You'll Need
When it comes to making mexican hot chocolate without milk, the ingredients play a crucial role in achieving the perfect balance of flavors. Here's what you'll need to make this delicious beverage:
• Cocoa Powder
The star of this recipe is cocoa powder, which adds a rich chocolatey flavor to the drink. Make sure to use unsweetened cocoa powder to avoid an overly sweet hot chocolate.
• Cinnamon
A staple ingredient in Mexican cuisine, cinnamon adds a warm and spicy kick to the hot chocolate. It also pairs well with the chocolate and gives the drink a unique depth of flavor.
• Chili Powder
Don't be intimidated by the addition of chili powder, as it adds a subtle heat and complexity to the hot chocolate. You can adjust the amount depending on your preference for spiciness.
• Sugar
To balance out the flavors and add a touch of sweetness, sugar is a must in this recipe. You can use any type of sugar, such as white, brown, or even honey.
• Water or Plant-Based Milk
Instead of using regular milk, you can opt for water or plant-based milk, such as almond or coconut milk. This will give the hot chocolate a creamy consistency without the use of dairy.
• Whipped Cream or Marshmallows (optional)
For an extra indulgent and decadent touch, you can top off your mexican hot chocolate with some whipped cream or marshmallows. This is entirely optional but highly recommended for a truly satisfying treat.
The Method: How to Make Mexican Hot Chocolate without Milk
Now that you have all the ingredients, it's time to put them together. Here's a simple and easy method to make mexican hot chocolate without milk:
Step 1: Combine the Ingredients
In a saucepan, mix together the cocoa powder, cinnamon, chili powder, and sugar. Gradually add in the water or plant-based milk and stir until everything is well combined.
Step 2: Heat the Mixture
Place the saucepan on medium heat and bring the mixture to a simmer. Keep stirring occasionally to prevent the mixture from burning.
Step 3: Serve and Enjoy
Once the hot chocolate is heated through and the flavors have melded together, pour it into mugs and top with whipped cream or marshmallows if desired. Enjoy this warm and comforting beverage with your loved ones.
In conclusion, mexican hot chocolate without milk is a delicious and easy-to-make alternative to the traditional recipe. With the right ingredients and method, you can enjoy this indulgent drink without any dairy. So, gather your ingredients and give this recipe a try for a taste of Mexican culture in the comfort of your own home.
