19 Mexican Hot Chocolate Recipe Easy Savor The Mouthwatering Goodness!

Published on: Mar 8, 2024

Mexican hot chocolate is a beloved drink that has been enjoyed for centuries. This rich and indulgent beverage is the perfect way to warm up on a cold day or to satisfy your sweet tooth. While traditional Mexican hot chocolate may seem intimidating to make, this easy recipe will have you enjoying a delicious cup of hot chocolate in no time.

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Indulge in the rich and spicy flavors of Mexican hot chocolate with this mouth-watering recipe. Made with a blend of traditional Mexican spices and creamy chocolate, this drink is perfect for warming up on a chilly evening or for satisfying your sweet tooth.
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Take your Mexican hot chocolate to the next level by adding a splash of your favorite liquor. Whether it's tequila or Kahlua, the addition of alcohol adds a kick to this already delicious drink. Perfect for a cozy night in or for spicing up a holiday party, this spiked Mexican hot chocolate is sure to be a hit.
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For a more authentic take on Mexican hot chocolate, try this traditional Oaxacan recipe. Made with Oaxacan chocolate, this drink has a deep and complex flavor that will transport you straight to Mexico. Don't forget to top it off with a sprinkle of cinnamon for an extra burst of flavor.
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If you can't get enough of the rich and spicy flavors of Mexican hot chocolate, try incorporating them into a delicious cookie recipe. These Mexican hot chocolate cookies are soft, chewy, and packed with chocolate and cinnamon flavors. They're the perfect treat for any chocolate lover.
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Get creative with your Mexican hot chocolate by turning it into these festive Day of the Dead sugar skull truffles. Made with a combination of dark and milk chocolate, these truffles have a decadent texture and are perfect for celebrating the holiday season.
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Homemade Mexican Hot Chocolate

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Skip the store-bought packets and make your own homemade Mexican hot chocolate with this easy recipe. Made with just a few simple ingredients, this drink is perfect for a cozy night in or for impressing your friends and family. Don't forget to top it off with a dollop of whipped cream for some extra indulgence.
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Mexican Hot Chocolate Fudge

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Short on time but still craving a delicious Mexican hot chocolate? Try this easy and quick recipe that can be made in just 5 minutes. And for an extra special treat, feel free to add a splash of your favorite liquor for a spiked version.
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Mexican Hot Chocolate Bombs

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If you prefer a thicker and richer hot chocolate, try this recipe for thick Mexican hot chocolate. Made with a combination of chocolate and condensed milk, this drink has a luscious texture and is perfect for dipping churros or other sweet treats.
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Spice up your hot chocolate game by making this adult version of Mexican hot chocolate. Made with a blend of Kahlua, tequila, and spices, this drink packs a punch and is perfect for a night of entertaining or for a cozy night in with your significant other.
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Mexican Hot Chocolate {Slow Cooker}

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For a hassle-free and hands-off approach to making Mexican hot chocolate, try this slow cooker recipe. Simply combine all the ingredients in your slow cooker and let it simmer away, filling your home with the delicious aroma of chocolate and spices.
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Mexican Hot Chocolate (Taza de Chocolate)

Main Ingredients: Chocolate, Milk, Salt
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For a truly traditional experience, try making Mexican hot chocolate using a traditional Mexican molinillo. This wooden whisk helps create a frothy and creamy texture that is key to a perfect cup of Mexican hot chocolate. Don't forget to sprinkle some cinnamon on top for an extra touch of flavor.
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Take your Mexican hot chocolate to the next level with this spiked version. Made with chocolate, tequila, and a dash of chili powder, this drink is perfect for warming up on a chilly evening or for celebrating a special occasion.
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Vegans can also enjoy the delicious flavors of Mexican hot chocolate with this plant-based recipe. Made with almond milk, cocoa powder, and spices, this drink is just as rich and satisfying as the traditional version.

Ingredients:

- 2 cups of whole milk

- 2 ounces of Mexican chocolate, chopped (can substitute with dark chocolate)

- 1 teaspoon of vanilla extract

- 1 cinnamon stick

- 1 pinch of ground cayenne pepper

- Whipped cream (optional)

- Cinnamon sugar for garnish (optional)

To start, heat the milk in a saucepan over medium heat until it begins to simmer. Add in the chopped Mexican chocolate, vanilla extract, cinnamon stick, and ground cayenne pepper. Stir the mixture until the chocolate is completely melted and all the ingredients are well combined.

Next, remove the cinnamon stick and pour the hot chocolate into a mug. If desired, top with whipped cream and a sprinkle of cinnamon sugar for an extra indulgent treat.

The key to this easy Mexican hot chocolate recipe is the use of Mexican chocolate. This type of chocolate is made with cocoa nibs, sugar, and cinnamon, giving it a unique flavor that sets it apart from regular chocolate. If you cannot find Mexican chocolate, you can substitute with dark chocolate and add a pinch of ground cinnamon to achieve a similar taste.

This recipe also calls for a pinch of ground cayenne pepper, which may seem like an unconventional ingredient in hot chocolate. However, this spice adds a subtle kick and depth of flavor to the drink, making it truly unique and authentic.

Not only is this Mexican hot chocolate recipe easy to make, but it also has health benefits. The use of whole milk provides a good source of calcium and vitamin D, while the cayenne pepper has been linked to boosting metabolism and aiding in digestion.

In conclusion, this easy Mexican hot chocolate recipe is the perfect way to enjoy a traditional and indulgent drink in the comfort of your own home. With just a few simple ingredients, you can create a rich and flavorful beverage that will warm you up from the inside out.

19 mexican hot chocolate recipe easy Savor the mouthwatering goodness!

Mexican Hot Chocolate

yield: 4 total time: 10 minutes
4.0 Stars (2 reviews)
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Ingredients

  • 2 cups whole milk
  • 4 tablespoons unsweetened cocoa powder natural
  • 1/8 teaspoon salt
  • 1/4 teaspoon red chile powder
  • 3 ounces dark chocolate up to 73%, chopped finely

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 15 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 6 grams
  • SaturatedFat : 7 grams
  • Sodium : 135 milligrams
  • Sugar : 16 grams
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