18 Mexican Hot Chocolate Recipe Blender You Must Try Them!

Published on: Apr 24, 2024

Mexican hot chocolate is a beloved and traditional drink that combines rich chocolate with a hint of spicy heat. It's the perfect beverage for a chilly evening or a festive gathering. While there are many ways to make this delicious drink, one of the easiest and quickest methods is by using a blender. With just a few ingredients and a few minutes, you can create a creamy and indulgent cup of Mexican hot chocolate that will impress your friends and family.

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Get ready to spice up your traditional hot chocolate with this delicious Mexican twist. Made with rich and creamy Mexican chocolate, this hot beverage is perfect for cozy nights by the fire or as a sweet treat on a chilly day. Indulge in the warmth and flavors of Mexico with every sip.
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Take your hot chocolate game to the next level with this spiked version of the classic Mexican hot chocolate. Infused with a touch of tequila and a kick of cayenne pepper, this hot chocolate is sure to warm you up from the inside out. Perfect for adult gatherings or a night in with your significant other.
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Mexican Hot Chocolate - Oaxacan Chocolate con Leche

Main Ingredients: Mexican Chocolate, Chocolate, Heavy Whipping Cream
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Originating from the Oaxaca region in Mexico, this traditional hot chocolate recipe is made with a combination of milk, spices, and Mexican chocolate. The resulting drink is rich, creamy, and full of bold flavors that will transport you to the streets of Mexico with every sip.
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Simply Irresistible Mexican Hot Chocolate Flan

Main Ingredients: Evaporated Milk, Mexican Chocolate, Cajeta, Sweetened
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This unique twist on the classic flan dessert combines the rich and decadent flavors of Mexican hot chocolate with the creamy and smooth texture of flan. Indulge in a spoonful of this irresistible dessert and let the flavors of Mexican chocolate and caramel dance on your tongue.
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Mexican Hot Chocolate Truffles - Day of the Dead Sugar...

Main Ingredients: Dark Chocolate, Candy Melts, Heavy Whipping Cream
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These adorable sugar skull truffles are the perfect treat for any Day of the Dead celebration. Made with Mexican chocolate, cinnamon, and a touch of cayenne pepper, these truffles pack a punch of flavor and are a deliciously festive addition to any dessert table.
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These soft and chewy cookies are a delightful twist on the classic chocolate chip cookie. Infused with the warm and spicy flavors of Mexican hot chocolate, these cookies are sure to be a hit with kids and adults alike. Perfect for holiday cookie exchanges or as a sweet treat for any occasion.
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Homemade Mexican Hot Chocolate

Main Ingredients: Whole Milk, Mexican Chocolate, Sugar, Ground Cinnamon
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Why settle for store-bought hot chocolate when you can easily make your own at home? This homemade version of Mexican hot chocolate is simple, quick, and oh-so-delicious. With just a few simple ingredients, you can whip up a batch of rich and creamy hot chocolate in no time.
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Mexican Hot Chocolate Macarons

Main Ingredients: Powdered Sugar, Unsweetened Cocoa Powder, Egg Whites
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These delicate and decadent macarons are a must-try for any fan of Mexican hot chocolate. Infused with the bold flavors of Mexican chocolate and filled with a creamy and spicy ganache, these macarons are the perfect treat for any special occasion.
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If you prefer a thicker, more decadent hot chocolate, then this recipe is for you. Made with Mexican chocolate, milk, and a touch of cornstarch, this hot chocolate is rich, creamy, and perfect for dipping your favorite churros or cookies into.
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Mexican Hot Chocolate Fudge

Main Ingredients: Semisweet Chocolate Chips, Sweetened Condensed Milk
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Indulge in the flavors of Mexico with this rich and creamy hot chocolate fudge. Made with Mexican chocolate, condensed milk, and a pinch of cinnamon, this fudge is a deliciously decadent treat that can be enjoyed on its own or as a topping for your favorite desserts.
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Adult Mexican Hot Chocolate

Main Ingredients: Milk, Unsweetened Dark Cocoa Powder, Granulated Sugar
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Take your hot chocolate game to the next level with this adult version of the classic Mexican hot chocolate. Infused with a touch of Kahlua and topped with whipped cream and a sprinkle of cinnamon, this hot chocolate is the perfect indulgence for a cozy night in.
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Mexican Hot Chocolate Bombs

Main Ingredients: Semi Sweet Chocolate Chips, Bittersweet Chocolate
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These hot chocolate bombs are all the rage, and this Mexican hot chocolate version is a must-try. Made with a chocolate shell filled with Mexican hot chocolate mix and mini marshmallows, simply pour hot milk over the bomb and watch it explode into a deliciously creamy and spicy hot chocolate.
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Mexican Hot Chocolate Fudge #SundaySupper

Main Ingredients: Chocolate Chip, Sweetened Condensed Milk, Vanilla
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This indulgent hot chocolate fudge is the perfect treat for a lazy Sunday afternoon. Made with Mexican chocolate, sweetened condensed milk, and a touch of vanilla, this fudge is rich, creamy, and oh-so-delicious.
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Mexican Hot Chocolate (Taza de Chocolate)

Main Ingredients: Chocolate, Milk, Salt
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Experience the true flavors of Mexico with this traditional Mexican hot chocolate recipe. Made with Mexican chocolate, cinnamon, and a touch of vanilla, this hot beverage is a staple in Mexican households and is the perfect way to warm up on a chilly day.
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Take your hot chocolate game to the next level with this spiked version of the classic Mexican hot chocolate. Infused with a touch of tequila and a kick of cayenne pepper, this hot chocolate is sure to warm you up from the inside out. Perfect for adult gatherings or a night in with your significant other.
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Don't let a dairy-free diet stop you from enjoying the flavors of Mexican hot chocolate. This vegan version is made with almond milk, Mexican chocolate, and a touch of agave syrup for sweetness. Indulge in the rich and spicy flavors of Mexico guilt-free with this delicious vegan hot chocolate.

The Ingredients You'll Need

Main Keywords: Mexican hot chocolate, recipe, blender

To make Mexican hot chocolate in a blender, you'll need the following ingredients:
  • 2 cups of milk (whole or almond milk work well)
  • 1 cup of chocolate chips
  • 1 tablespoon of cocoa powder
  • 1 teaspoon of ground cinnamon
  • 1/4 teaspoon of cayenne pepper
  • 1/4 teaspoon of vanilla extract

Related Keywords: creamy, indulgent, festive gathering

These simple ingredients come together to create a creamy and indulgent beverage that is perfect for any festive gathering. The combination of chocolate, cinnamon, and cayenne pepper gives this hot chocolate a unique and delicious flavor that will warm you up from the inside out.

The Blender Method

Main Keywords: blender, quick, easy, delicious

Using a blender to make Mexican hot chocolate is a quick and easy method that results in a delicious and smooth drink. Simply add all of the ingredients into the blender and blend on high until the chocolate chips are fully melted and the mixture is smooth. This usually takes about 2-3 minutes, depending on the power of your blender.

Related Keywords: consistency, adjust, creamy, customize

One of the great things about using a blender is that it allows you to easily adjust the consistency of your hot chocolate. If you prefer a thicker and creamier drink, you can blend the ingredients for a longer period of time. If you want a thinner consistency, you can add a bit more milk. This method also allows you to customize the amount of spice to your liking. If you want a more subtle heat, you can reduce the amount of cayenne pepper or leave it out altogether.

Serving and Enjoying

Main Keywords: hot, beverage, garnish, whipped cream

Once your Mexican hot chocolate is blended to perfection, it's time to serve and enjoy! Pour the hot beverage into mugs and garnish with your desired toppings. Popular choices include whipped cream, a sprinkle of cinnamon, or a few extra chocolate chips. You can also get creative and add a touch of caramel or a dash of sea salt for a unique twist.

Related Keywords: cozy, chilly evening, family, impress

Now that you have the perfect Mexican hot chocolate recipe for your blender, it's time to cozy up and enjoy it with your family and friends. This is a great drink to have on a chilly evening or for a festive gathering. And with such a quick and easy recipe, you can easily impress your loved ones with your homemade Mexican hot chocolate. So go ahead and whip up a batch, sit back, and savor the delicious flavors of this traditional and beloved drink.
18 mexican hot chocolate recipe blender You must try them!

Mexican Hot Chocolate

yield: 4 total time: 10 minutes
4.0 Stars (2 reviews)
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Ingredients

  • 2 cups whole milk
  • 4 tablespoons unsweetened cocoa powder natural
  • 1/8 teaspoon salt
  • 1/4 teaspoon red chile powder
  • 3 ounces dark chocolate up to 73%, chopped finely

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 15 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 6 grams
  • SaturatedFat : 7 grams
  • Sodium : 135 milligrams
  • Sugar : 16 grams
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