16 Mexican Hot Chocolate Recipe Alcohol You Won't Believe The Taste!
Published on: Mar 20, 2024
Hot chocolate is a beloved beverage that has been enjoyed for centuries. From its origins in ancient Mesoamerica to its modern-day incarnations, this rich and creamy drink has captured the hearts and taste buds of people all over the world. While the classic hot chocolate recipe is delicious on its own, there is a twist on this traditional drink that adds a little extra kick - Mexican hot chocolate. This unique version of hot chocolate incorporates alcohol and Mexican flavors for a warm and indulgent treat. Here is a professional and well-organized introduction to the Mexican hot chocolate recipe with alcohol.
Mexican hot chocolate is a delicious and indulgent treat that combines traditional Mexican flavors with rich, creamy chocolate. It's the perfect drink for cozying up on a chilly evening or for serving at a festive gathering. Below, we've gathered the top 16 Mexican hot chocolate recipes that are sure to wow your taste buds.
For a little extra kick, try adding some tequila or rum to your Mexican hot chocolate. This adult version is perfect for parties or for enjoying on a quiet night in. Simply mix in your choice of alcohol to your hot chocolate and top with some whipped cream and a sprinkle of cinnamon for a delicious, boozy twist on this classic drink.
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Mexican Hot Chocolate Bombs
Main Ingredients: Semi Sweet Chocolate Chips, Bittersweet Chocolate
Mexican hot chocolate bombs are a fun and unique way to enjoy this drink. These bomb shaped treats are made with a chocolate shell filled with hot chocolate mix and marshmallows. Simply drop one into a cup of hot milk and watch it explode into a delicious, creamy drink.
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Adult Mexican Hot Chocolate
Main Ingredients: Milk, Unsweetened Dark Cocoa Powder, Granulated Sugar
If you're looking for a more sophisticated version of Mexican hot chocolate, try this recipe that uses dark chocolate and spices like cayenne pepper and ancho chile powder. The result is a rich and complex drink that is sure to please any adult palate.
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Tequila Spiked Mexican Hot Chocolate
Main Ingredients: Almond Milk, Full Fat Coconut Milk, Agave, Ground
This recipe takes the classic combination of tequila and Mexican hot chocolate to a whole new level. The addition of vanilla extract, orange zest, and almond milk gives this drink a unique and irresistible flavor. Serve it with some cinnamon sticks for a festive garnish.
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Flourless Mexican Hot Chocolate Cake
Main Ingredients: Unsalted Butter, Bittersweet Chocolate, Almond Flour
If you're a fan of flourless chocolate cake, you'll love this Mexican hot chocolate version. Made with almond flour and coconut oil, this cake is rich, moist, and full of delicious Mexican flavors. Top it with a cinnamon whipped cream for an extra indulgent treat.
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Mexican Hot Chocolate Bombs (with Tequila)
Main Ingredients: Semi Sweet Chocolate Chips, Bittersweet Chocolate
These hot chocolate bombs have a double dose of tequila, making them perfect for anyone who loves a good cocktail. The addition of chocolate liqueur and coffee liqueur gives them a unique and decadent flavor. Serve them with some cayenne pepper infused whipped cream for a spicy kick.
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Mexican Hot Chocolate with Tequila and Cayenne Pepper
Main Ingredients: Milk, Ibarra Chocolate, Cocoa Powder, Cane Sugar
This recipe combines the classic flavors of Mexican hot chocolate with the spicy kick of cayenne pepper. The result is a delicious and warming drink that is perfect for cold winter nights. Top it with some marshmallows and a sprinkle of cinnamon for a cozy touch.
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Easy Mexican Hot Chocolate {Optional Spiked Mexican...
Main Ingredients: Hot Chocolate Mix, Cinnamon, Nutmeg, Cayenne, Milk
If you're in a rush but still want to enjoy a delicious Mexican hot chocolate, this recipe is for you. It uses instant hot chocolate mix and cocoa powder for a quick and easy drink. You can also add some tequila or Kahlua for a boozy twist. Serve it with some chocolate chips for an extra chocolatey treat.
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Mexican Hot Chocolate - Oaxacan Chocolate con Leche
Main Ingredients: Mexican Chocolate, Chocolate, Heavy Whipping Cream
This traditional Mexican hot chocolate recipe uses Oaxacan chocolate, which is known for its rich and complex flavor. The addition of whole milk and evaporated milk gives this drink a creamy and indulgent texture. Cinnamon sticks and star anise add a lovely aroma to this delicious treat.
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Mexican Hot Chocolate Truffles - Day of the Dead Sugar...
Main Ingredients: Dark Chocolate, Candy Melts, Heavy Whipping Cream
If you're looking for a unique and festive way to enjoy Mexican hot chocolate, try making these Day of the Dead inspired truffles. Made with white chocolate and chili powder, these truffles have a spicy and sweet flavor that is sure to please. They also make for a great homemade gift.
If you love cookies, you'll love these Mexican hot chocolate cookies. Made with chocolate chips, cocoa powder, and chili powder, these cookies have a rich and spicy flavor that is sure to delight. Serve them with a glass of cold milk for the perfect combination.
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Homemade Mexican Hot Chocolate
Main Ingredients: Whole Milk, Mexican Chocolate, Sugar, Ground Cinnamon
If you want to make your own Mexican hot chocolate from scratch, this recipe is for you. It uses whole milk, dark chocolate, and vanilla extract for a rich and indulgent drink. You can also add some whipped cream and a sprinkle of cocoa powder for an extra touch of sweetness.
This recipe takes Mexican hot chocolate to a whole new level by adding three different types of alcohol: tequila, Kahlua, and rum. The addition of honey and coconut milk gives this drink a unique and delicious flavor. Serve it with some cinnamon sugar rimmed glasses for a fancy touch.
If you're following a vegan diet, you don't have to miss out on the deliciousness of Mexican hot chocolate. This recipe uses almond milk and coconut milk for a creamy and dairy-free version of this classic drink. The addition of agave nectar and cinnamon gives it a lovely sweetness.
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Mexican Hot Chocolate (Taza de Chocolate)
Main Ingredients: Chocolate, Milk, Salt
This traditional Mexican hot chocolate recipe uses Mexican chocolate tablets, which are made with cacao nibs, sugar, and spices. The addition of anise seeds and almond milk gives this drink a unique and delicious flavor. Serve it with some churros for an authentic Mexican treat.
The Origins of Mexican Hot Chocolate
The Historical Roots
The history of hot chocolate in Mexico can be traced back to the ancient Aztecs, who were known for their indulgent and decadent cuisine. The Aztecs believed that chocolate was a gift from the gods and they often used it in ceremonies and rituals. They would grind cacao beans and mix them with water, spices, and alcohol to create a frothy and spicy drink, known as xocolātl. This drink was reserved for the wealthy and powerful members of society, making it a symbol of status and luxury.
Mexican Hot Chocolate Today
Today, Mexican hot chocolate is still a popular beverage in Mexico and is enjoyed by people all over the world. While the traditional ingredients of cacao, water, and spices are still used, the addition of alcohol has become a staple in modern-day recipes. This unique twist adds a depth of flavor and warmth to the already delicious drink.
The Mexican Hot Chocolate Recipe with Alcohol
The Ingredients
To make this delicious and indulgent drink, you will need:
4 cups of milk
1 cup of heavy cream
6 ounces of dark chocolate
1/4 cup of sugar
1 teaspoon of cinnamon
1/4 teaspoon of cayenne pepper
1/4 cup of tequila or rum
The Instructions
In a saucepan, heat the milk and heavy cream over medium heat until steaming.
Add in the dark chocolate and stir until melted and well combined.
Whisk in the sugar, cinnamon, and cayenne pepper until fully incorporated.
Remove from heat and stir in the tequila or rum.
Pour into mugs and serve hot.
Enjoying Mexican Hot Chocolate with Alcohol
Mexican hot chocolate with alcohol is the perfect drink to warm you up on a cold winter's night. The combination of rich chocolate, warm spices, and a kick of alcohol creates a delicious and indulgent treat. Serve it at your next holiday gathering or enjoy it on a cozy night in. Either way, you'll be sure to love this unique twist on a classic drink.
