16 Mexican Hot Chocolate Mug Cake Recipe Discover Culinary Perfection!
Published on: Apr 24, 2024
Mug cakes are all the rage right now, and for good reason. They are quick, easy, and perfect for satisfying a sweet tooth. But have you ever tried a Mexican hot chocolate mug cake? This unique spin on the classic mug cake is full of rich, chocolatey flavors with a hint of spice. In this article, we'll share our favorite Mexican hot chocolate mug cake recipe and show you just how easy it is to make this delicious treat at home. Get ready to impress your taste buds with this tasty and indulgent dessert.
Spice up your traditional hot chocolate with a Mexican twist! This recipe adds a kick of cinnamon and cayenne pepper for a bold flavor that will warm you up on a chilly evening. Whipped cream and chocolate shavings on top make this drink even more indulgent.
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Hot Chocolate Mug Cake Mix
Main Ingredients: All Purpose Flour, Hot Chocolate Mix, Sugar, Baking
Looking for a quick and easy dessert? Try this hot chocolate mug cake mix. Simply mix together flour, sugar, cocoa powder, and baking powder and store in an airtight jar. When you're craving something sweet, just add milk and melted butter, microwave for a minute, and enjoy a warm and fudgy mug cake.
Take your hot chocolate to the next level with a splash of tequila or Kahlua. This spiked Mexican hot chocolate is perfect for a cozy night in or a holiday party. Top with whipped cream, cinnamon, and chocolate chips for a festive touch.
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Hot Chocolate Mug Cake
Main Ingredients: Salted Butter, Vanilla, Milk, Large Egg, Granulated
If you're a fan of mug cakes, you'll love this hot chocolate mug cake recipe. Made with flour, cocoa powder, sugar, milk, and melted butter, this cake is rich and decadent. Add a scoop of vanilla ice cream on top for an extra indulgent treat.
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Mexican Hot Chocolate - Oaxacan Chocolate con Leche
Main Ingredients: Mexican Chocolate, Chocolate, Heavy Whipping Cream
For a truly authentic Mexican hot chocolate experience, try this Oaxacan chocolate con leche recipe. Made with Oaxacan chocolate, milk, and cinnamon sticks, this drink is rich and creamy with a hint of spice. Serve with some pan dulce for a traditional Mexican treat.
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Mexican Hot Chocolate Truffles - Day of the Dead Sugar...
Main Ingredients: Dark Chocolate, Candy Melts, Heavy Whipping Cream
These Day of the Dead sugar skull truffles are a fun and festive addition to any holiday celebration. Made with dark chocolate, coconut oil, and heavy cream, these truffles are rich and creamy with a hint of cinnamon and nutmeg. Decorate with colorful sugar sprinkles for an extra pop of color.
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Molten Chocolate Mug Cake
Main Ingredients: All Purpose Flour, Granulated Sugar, Unsweetened Cocoa
If you love molten chocolate cakes, you'll love this molten chocolate mug cake recipe. Made with chocolate chips, butter, flour, sugar, and eggs, this cake has a gooey, chocolatey center that will satisfy any chocolate craving.
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Flourless Mexican Hot Chocolate Cake
Main Ingredients: Unsalted Butter, Bittersweet Chocolate, Almond Flour
For a gluten-free option, try this flourless Mexican hot chocolate cake. Made with almond flour, cocoa powder, sugar, eggs, and butter, this cake is rich and decadent with a hint of cinnamon. Serve with a dollop of whipped cream for an extra treat.
If you're a fan of chocolate chip cookies, you'll love this Mexican hot chocolate cookie recipe. Made with brown sugar, butter, cocoa powder, and cinnamon, these cookies have a rich and spicy flavor that will take your taste buds on a journey.
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Mexican Chocolate Shots
Main Ingredients: Godiva Chocolate Liqueur, Amaretto, Vodka, Chocolate
For a fun and unique party drink, try these Mexican chocolate shots. Made with vodka, coffee liqueur, and mexican chocolate, these shots are the perfect combination of sweet and spicy. Rim the glasses with cinnamon sugar for an extra pop of flavor.
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Chicken Mole
Main Ingredients: Chicken, Cilantro, Onion, Garlic Cloves, Salt, Water
Chicken mole is a traditional Mexican dish that combines chicken with a rich and flavorful sauce made with chocolate, chiles, and spices. Serve with rice and beans for a complete meal that will transport you to Mexico.
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Authentic Mole Sauce (Chicken Mole)
Main Ingredients: Chicken Legs, Large White Onion, Garlic Cloves, Salt
If you want to make your own mole sauce from scratch, try this authentic mole sauce recipe. Made with chiles, spices, bread, and chocolate, this sauce is rich and complex with a hint of sweetness from the chocolate. Serve over chicken or as a dipping sauce for tortilla chips.
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Mexican Chocolate Almond Butter
Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
For a delicious and healthy snack, try making this Mexican chocolate almond butter. Made with roasted almonds, honey, cocoa powder, and cinnamon, this spread has a rich and chocolatey flavor with a hint of spice. Spread on toast or use as a dip for apples or pretzels.
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Homemade Mexican Hot Chocolate
Main Ingredients: Whole Milk, Mexican Chocolate, Sugar, Ground Cinnamon
If you want to make your own Mexican hot chocolate from scratch, try this recipe. Made with chocolate, milk, sugar, and spices, this drink is rich and creamy with a hint of ancho chile for a subtle kick. Top with some whipped cream and cinnamon for a cozy and indulgent treat.
For a simple and flavorful Mexican chicken dish, try this recipe. Marinated in a mixture of lime juice, garlic, cumin, and oregano, this chicken is then grilled and topped with a mole sauce made with chocolate, chiles, and tomatoes. Serve with corn tortillas for a delicious and authentic meal.
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Mexican Hot Chocolate (Taza de Chocolate)
Main Ingredients: Chocolate, Milk, Salt
In Mexico, hot chocolate is often served in tazas de chocolate, or chocolate cups made from melted chocolate. This recipe shows you how to make your own chocolate cups and how to fill them with a rich and spicy hot chocolate for a truly unique and indulgent experience.
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Mexican Chocolate Smoothie
Main Ingredients: Chocolate, Chocolate Bar, Vanilla Extract, Nutmeg
This Mexican chocolate smoothie is the perfect way to start your day. Made with banana, almond milk, cocoa powder, and cinnamon, this smoothie is both delicious and healthy. Add some spinach for an extra dose of nutrients.
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Mexican Chocolate Cake
Main Ingredients: Real California Requeson Cheese, Extra Large Eggs, Pure
This Mexican chocolate cake is a chocolate lover's dream. Made with chocolate, coffee, and cinnamon, this cake is rich and moist with a deep and complex flavor. Top with some chocolate ganache for an extra indulgent treat.
Ingredients
For the cake:
1/4 cup all-purpose flour
2 tablespoons unsweetened cocoa powder
2 tablespoons brown sugar
1/4 teaspoon baking powder
1/4 teaspoon cinnamon
1/8 teaspoon cayenne pepper
1 tablespoon vegetable oil
1/4 cup milk
1/4 teaspoon vanilla extract
For the topping:
1 tablespoon whipped cream
1/4 teaspoon cinnamon
1/4 teaspoon cocoa powder
Instructions
In a microwave-safe mug, mix the flour, cocoa powder, brown sugar, baking powder, cinnamon, and cayenne pepper together.
Add in the vegetable oil, milk, and vanilla extract. Stir until well combined.
Microwave on high for 1 minute and 30 seconds, or until the cake has risen and is fully cooked through.
Let the cake cool for a few minutes, then top with whipped cream, cinnamon, and cocoa powder.
Enjoy your delicious and indulgent Mexican hot chocolate mug cake!
This Mexican hot chocolate mug cake is the perfect combination of sweet and spicy. The subtle kick from the cayenne pepper adds a unique twist to the rich chocolate flavor. The best part? It takes less than 10 minutes to make from start to finish. It's the perfect treat for a cozy night in or a quick dessert after dinner.
Looking for some variations? Try adding in a sprinkle of chocolate chips for extra indulgence or swap out the cinnamon for some nutmeg for a different flavor profile. You can also experiment with different types of milk, such as almond milk or coconut milk for a dairy-free option.
Now that you have the recipe for this delicious Mexican hot chocolate mug cake, it's time to give it a try and see for yourself just how tasty and easy it is. This dessert is sure to become a staple in your mug cake rotation. Enjoy!
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