18 Mexican Hot Chocolate French Toast Recipe They're Simply Irresistible!

Published on: Apr 24, 2024

If you're a fan of sweet and spicy flavors and looking for a unique twist on a classic breakfast dish, then this mexican hot chocolate french toast recipe is perfect for you. The combination of rich chocolate, warm cinnamon, and a hint of heat from chili powder will awaken your taste buds and leave you wanting more. Not to mention, it's a great way to use up any leftover stale bread in your pantry. So let's dive into how to make this delicious and indulgent breakfast treat.

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Ingredients

Bread

To make this mexican hot chocolate french toast, you'll need eight slices of thick-cut bread. Brioche or challah bread work great for this recipe as they have a dense and rich texture that can hold up to the chocolate and egg mixture.

Chocolate and Spice

The star of this recipe is the combination of chocolate and spice. You'll need cocoa powder and cinnamon for the chocolate flavor, and chili powder for the spicy kick. You can adjust the amount of chili powder to your preferred level of heat.

Eggs and Milk

To make the french toast batter, you'll need four eggs and milk. You can use any type of milk you have on hand, whether it's whole, almond, or oat milk.

Toppings

For toppings, you can choose to go traditional with sliced bananas and maple syrup or add some extra Mexican flare with chopped pecans and a drizzle of honey.

Instructions

Step 1: Prepare the Bread

First, cut your bread into thick slices and set aside. If your bread is not stale, you can leave it out overnight to dry out. Otherwise, you can place it in a 300-degree oven for 10-15 minutes to dry it out.

Step 2: Make the Chocolate Mixture

In a shallow dish, mix together the cocoa powder, cinnamon, and chili powder. Then add in the eggs and milk and whisk until well combined.

Step 3: Dip and Cook

Dip each slice of bread into the chocolate and egg mixture, making sure to coat both sides. Then place the bread onto a greased skillet or griddle over medium-high heat. Cook for 2-3 minutes on each side, or until golden brown.

Step 4: Serve and Enjoy

Once all the bread slices are cooked, you can serve them immediately with your desired toppings. The warm and gooey mexican hot chocolate french toast will be a hit with your taste buds and leave you feeling satisfied and ready to take on the day. In conclusion, this mexican hot chocolate french toast recipe is a delicious and unique take on a breakfast classic. With its perfect balance of sweet and spicy flavors, it's sure to become a new favorite in your household. So why wait? Gather your ingredients and give this recipe a try today!
18 mexican hot chocolate french toast recipe They're simply irresistible!

Mexican Hot Chocolate

yield: 4 total time: 10 minutes
4.0 Stars (2 reviews)
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Ingredients

  • 2 cups whole milk
  • 4 tablespoons unsweetened cocoa powder natural
  • 1/8 teaspoon salt
  • 1/4 teaspoon red chile powder
  • 3 ounces dark chocolate up to 73%, chopped finely

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 15 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 6 grams
  • SaturatedFat : 7 grams
  • Sodium : 135 milligrams
  • Sugar : 16 grams
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