16 Mexican Hot Chocolate Buttercream Recipe Try These Culinary Delights!

Published on: Apr 24, 2024

Mexican hot chocolate is a beloved drink in many households, especially during the winter months. Its rich and indulgent flavors are perfect for satisfying those sweet cravings, and now, you can incorporate it into your baking as well. This Mexican hot chocolate buttercream recipe will take your desserts to the next level and leave your taste buds dancing with joy. In this article, we will dive into the steps of creating this delectable buttercream, its key ingredients, and tips to make it even more flavorful.

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Mexican hot chocolate is a delicious and unique twist on traditional hot chocolate. Made with rich, spicy Mexican chocolate, this drink is perfect for cold winter nights or as a comforting treat any time of the year. Here are 19 mouth-watering recipes that will take your love for Mexican hot chocolate to the next level.
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For an adult version of this classic drink, try adding a splash of tequila or Kahlua to your Mexican hot chocolate. The added kick of alcohol adds a whole new level of depth and flavor to this already tasty beverage. Serve it at your next holiday party or cozy night in with friends.
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Hot Chocolate Buttercream Frosting

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This unique frosting recipe combines the rich flavors of Mexican hot chocolate with creamy buttercream. Spread it on top of your favorite cupcakes or use it as a filling for a decadent layer cake. Trust us, you won't be able to resist licking the spoon.
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Mexican Hot Chocolate - Oaxacan Chocolate con Leche

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Hailing from the city of Oaxaca in Mexico, this hot chocolate recipe is made with traditional Oaxacan chocolate, which is known for its spicy and complex flavor. This recipe also includes a touch of cinnamon and vanilla for an extra layer of warmth and sweetness.
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Mexican Hot Chocolate Truffles - Day of the Dead Sugar...

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Combine two of your favorite treats with these delicious Mexican hot chocolate cookies. These soft and chewy cookies are made with cocoa powder, cinnamon, and cayenne pepper for a spicy kick. They also make a great gift for the holidays.
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Mexican Chocolate Shots

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If you're looking for a unique way to serve Mexican hot chocolate, try these fun and festive chocolate shots. Simply pour hot chocolate into shot glasses and top with whipped cream and a sprinkle of cocoa powder. Perfect for a holiday party or a girls' night in.
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Mexican Brownies with Tequila Lime Buttercream

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Chicken Mole

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Authentic Mole Sauce (Chicken Mole)

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Mexican Chocolate Almond Butter

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This unique nut butter recipe combines the rich flavors of Mexican chocolate with creamy almond butter. Use it as a spread for toast, a dip for fruit, or add it to your morning smoothie for a satisfying and delicious start to your day.
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Homemade Mexican Hot Chocolate

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There's nothing quite like a warm cup of homemade hot chocolate on a cold day. This recipe uses traditional Mexican chocolate, as well as cinnamon and vanilla, for a rich and flavorful drink that will warm you up from the inside out.
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This traditional Mexican hot chocolate recipe is made with Mexican chocolate, water, and milk, creating a rich and creamy drink that is perfect for sipping on a chilly day. Top it with whipped cream and a sprinkle of cocoa powder for an extra indulgent touch.
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Mexican Chocolate Smoothie

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The Perfect Combination of Heat and Sweet

When it comes to traditional Mexican hot chocolate, the perfect balance of heat and sweet is what makes it stand out. This buttercream recipe aims to capture that same balance by incorporating the classic flavors of Mexican hot chocolate. This includes cinnamon, cayenne pepper, and chocolate. Each of these ingredients plays a crucial role in creating a delicious and unique buttercream that will elevate any dessert.

Key Ingredients

To start, you will need unsalted butter, powdered sugar, and cocoa powder as the base for the buttercream. These ingredients provide the rich and creamy texture that is characteristic of buttercream. Next, cinnamon and cayenne pepper are added to give a subtle heat and depth of flavor. Finally, milk and Mexican hot chocolate mix are incorporated to bring all the flavors together and create the signature taste of Mexican hot chocolate.

Tips for the Perfect Buttercream

To ensure your Mexican hot chocolate buttercream is a success, here are some tips to keep in mind. First, make sure to use room temperature butter for a smooth and creamy texture. Also, sift the powdered sugar and cocoa powder before adding them to the mixture to avoid any lumps. Gradually add the powdered sugar to the butter to prevent it from flying everywhere. And lastly, adjust the amount of cinnamon and cayenne pepper to your preference. You can add more for a spicier kick or less for a milder taste.

Conclusion

Incorporating Mexican hot chocolate into your buttercream is a fantastic way to add a unique and delicious twist to your desserts. With the perfect balance of heat and sweet, this buttercream is sure to be a crowd-pleaser at any gathering. So why not give this recipe a try and indulge in the flavors of Mexico in every bite?
16 mexican hot chocolate buttercream recipe Try these culinary delights!

Mexican Hot Chocolate

yield: 4 total time: 10 minutes
4.0 Stars (2 reviews)
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Ingredients

  • 2 cups whole milk
  • 4 tablespoons unsweetened cocoa powder natural
  • 1/8 teaspoon salt
  • 1/4 teaspoon red chile powder
  • 3 ounces dark chocolate up to 73%, chopped finely

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 15 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 6 grams
  • SaturatedFat : 7 grams
  • Sodium : 135 milligrams
  • Sugar : 16 grams
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