18 Mexican Hot Chili Sauce Recipe Discover Culinary Perfection!

Published on: Mar 6, 2024

If you're a fan of spicy food, then you have probably heard of or even tasted Mexican hot chili sauce. This fiery condiment is a staple in Mexican cuisine and adds a powerful kick to any dish it is served with. While you may think that making your own hot chili sauce is a daunting task, we have a simple and authentic mexican hot chili sauce recipe that will have you whipping up this delicious sauce in no time. So put on your apron and get ready to spice up your meals with this homemade hot chili sauce.

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Basic Red Chili Sauce

Main Ingredients: Anaheim Chiles, Vegetable Oil, Garlic, Dried Oregano
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No beer can chicken recipe is complete without a delicious sauce to top it off. This basic red chili sauce is the perfect balance of spicy and savory, making it the perfect accompaniment to your juicy beer can chicken. Made with simple ingredients like red chili peppers, garlic, and spices, this sauce is easy to make and adds a burst of flavor to any chicken dish.
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Spicy Cilantro–Marcona Almond Pesto

Main Ingredients: Cilantro Leaves, Chili, Marcona Almonds, Garlic, Kosher
Spicy Cilantro Almond Pesto Recipe | Yummly | Recipe | Almond pesto ...
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For a unique twist on traditional pesto, try this spicy cilantro and marcona almond pesto. The combination of fresh herbs, spicy chili peppers, and crunchy almonds creates a flavorful and versatile sauce that pairs perfectly with beer can chicken. Use it as a marinade, dipping sauce, or spread for sandwiches to add a kick of flavor to your meal.
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Easy Salsa Verde (Tomatillo Salsa) for canning

Main Ingredients: Tomatillos, Onions, Jalapeno Peppers, Habanero Pepper
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This easy salsa verde recipe is perfect for canning and can be used in a variety of dishes, including beer can chicken. Made with fresh tomatillos, jalapenos, and spices, this tangy and slightly spicy salsa adds a burst of flavor to your chicken and can be stored for future use. Plus, it's a great way to preserve the fresh flavors of summer all year round.
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Taqueria Style Salsa

Main Ingredients: Chili, Chili Guajillo, Garlic Cloves, Salt, Pepper
Red Taquería Style Salsa - Mexico In My Kitchen
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If you're a fan of authentic Mexican flavors, then this taqueria style salsa is a must-try for your beer can chicken. Made with charred tomatoes, onions, and jalapenos, this salsa has a smoky and slightly spicy flavor that pairs perfectly with grilled chicken. It's also great for dipping tortilla chips or topping tacos.
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Homemade Enchilada Sauce

Main Ingredients: Dried Guajillo Chilies, Chipotle Peppers, White Onions
Homemade Enchilada Sauce - Jessica Gavin
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Elevate your beer can chicken with this homemade enchilada sauce. Made with dried chilies and spices, this sauce has a deep and rich flavor that complements the flavors of the chicken. Use it as a marinade, basting sauce, or topping for your chicken and you'll never go back to store-bought enchilada sauce again.
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Real Enchilada Sauce

Main Ingredients: Chili, Sweet Onion, Garlic Cloves, Cumin, Oregano
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For a more traditional take on enchilada sauce, try this recipe made with fresh ingredients like tomatoes, onions, and garlic. This real enchilada sauce is easy to make and adds a bright and fresh flavor to your chicken. Use it as a marinade or drizzle it over your chicken before serving for a burst of flavor.
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Green Salsa

Main Ingredients: Green Tomato, Tomato, Cilantro, Chili, Chopped Onion
Salsa Verde Recipe {Green Salsa} - Cooking Classy
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Looking for a salsa with a little less heat? This green salsa is the perfect choice. Made with tomatillos, jalapenos, and cilantro, this salsa has a tangy and slightly spicy flavor that pairs perfectly with beer can chicken. It's also great for topping tacos or serving as a dip for chips.
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Easy Mango Sauce

Main Ingredients: Mangoes, Fish Sauce, Soy Sauce, Coconut Milk, Thai
This easy Mango Coulis recipe is the perfect sweet sauce or topping for ...
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Add a tropical twist to your beer can chicken with this easy mango sauce. Made with fresh mango, lime juice, and spices, this sauce has a sweet and tangy flavor that pairs perfectly with chicken. Use it as a marinade or topping for your chicken and enjoy the delicious combination of flavors.
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Asian Dipping Sauce

Main Ingredients: Soy Sauce, Rice Vinegar, Sesame Oil, Chili
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For a fusion of flavors, try this Asian dipping sauce on your beer can chicken. Made with soy sauce, rice vinegar, and ginger, this sauce has a sweet and tangy flavor that pairs well with the savory flavors of chicken. It's also great for dipping spring rolls or using as a marinade for tofu or shrimp.
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Homemade Hot Sauce

Main Ingredients: Cayenne, Paprika, Chili, Cumin, Salt, Garlic Powder
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For those who love spice, this homemade hot sauce is a must-try on your beer can chicken. Made with a variety of hot peppers, garlic, and vinegar, this sauce packs a punch of heat and flavor. Use it as a marinade, basting sauce, or topping for your chicken and enjoy the bold flavors it adds to your dish.
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Chili Garlic Sauce

Main Ingredients: Chili, Garlic, Rice Vinegar, Salt
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This chili garlic sauce is another great option for those who love spicy flavors. Made with chili peppers, garlic, and spices, this sauce has a bold and fiery flavor that pairs well with chicken. Use it as a marinade, dipping sauce, or topping for your beer can chicken and get ready for a burst of flavor.
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Vietnamese Dipping Sauce (Nước Mắm)

Main Ingredients: Water, Sugar, Vinegar, Fish Sauce, Limes, Garlic, Chili
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Nước Mắm, or Vietnamese dipping sauce, is a versatile condiment that adds a delicious umami flavor to any dish. Made with fish sauce, lime juice, and garlic, this sauce pairs well with beer can chicken and adds a depth of flavor to your meal. It's also great for dipping spring rolls, noodles, or using as a marinade for meats.
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Spicy Pineapple Salsa

Main Ingredients: Pineapple, Red Onion, Chopped Cilantro, Lemon
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Add a tropical twist to your beer can chicken with this spicy pineapple salsa. Made with fresh pineapple, jalapenos, and cilantro, this salsa has a sweet and spicy flavor that pairs perfectly with chicken. It's also great for topping tacos or using as a dip for chips.
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Tomato Jam

Main Ingredients: Diced Tomatoes, Sweet Onion, Garlic, Olive Oil, Light
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Tomato jam may sound unconventional, but trust us, it's a delicious addition to beer can chicken. Made with fresh tomatoes, onions, and spices, this jam has a sweet and savory flavor that pairs well with chicken. Use it as a marinade or topping for your chicken and enjoy the unique flavors it adds to your dish.
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Kumquat Chutney

Main Ingredients: Kumquats, Medium Carrots, Apricot Halves, Dried
Kumquat Chutney - Baking Sense®
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For a burst of tangy and sweet flavors, try this kumquat chutney on your beer can chicken. Made with fresh kumquats, ginger, and spices, this chutney adds a unique and delicious flavor to your chicken. It's also great for topping burgers or using as a spread for sandwiches.
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10 Minute Blender Salsa

Main Ingredients: Diced Tomatoes, Green Onion, Fresh Cilantro, Cumin
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Easy Blender Salsa | Creme De La Crumb
Short on time? This 10-minute blender salsa is the perfect solution for a quick and flavorful sauce for your beer can chicken. Made with canned tomatoes, onions, and spices, this salsa is easy to make and has a bright and fresh flavor that pairs well with chicken. Simply blend all the ingredients together and you're ready to go!
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Sweet Chili Sauce

Main Ingredients: Red Bell Pepper, Chili, Small Yellow Onion, Garlic
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This sweet chili sauce is the perfect balance of sweet and spicy, making it a delicious addition to beer can chicken. Made with chili peppers, garlic, and honey, this sauce is easy to make and adds a burst of flavor to your chicken. It's also great for using as a dipping sauce for spring rolls or chicken fingers.
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Tlaquepaque Sauce

Main Ingredients: Green Tomatoes, Chilies, Chili, Garlic, Salt
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Tlaquepaque sauce is a traditional Mexican sauce that adds a unique and delicious flavor to beer can chicken. Made with dried peppers, tomatoes, and spices, this sauce has a deep and rich flavor that pairs well with chicken. Use it as a marinade or topping for your chicken and enjoy the authentic Mexican flavors.
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Nuoc Cham is a Vietnamese dipping sauce that adds a tangy and savory flavor to any dish. Made with fish sauce, lime juice, and garlic, this sauce pairs well with beer can chicken and adds a burst of flavor to your meal. It's also great for dipping spring rolls, noodles, or using as a marinade for meats.
20 of 20

Nuoc Cham - Vietnamese Dipping Sauce (Fish Sauce)

Main Ingredients: Warm Water, Sugar, Fish Sauce, Lime, Garlic, Chili
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This version of Nuoc Cham is made with a few different ingredients and has a slightly different flavor profile. Made with fish sauce, lime juice, and chili peppers, this dipping sauce is perfect for adding a tangy and spicy kick to your beer can chicken. It's also great for using as a marinade for meats or as a dipping sauce for spring rolls.

Ingredients:

1. Dried Chilies

The star ingredient of this mexican hot chili sauce is, of course, the chilies. You can use any type of dried chili you prefer, but for an authentic Mexican flavor, we recommend using guajillo or ancho chilies. Soak the chilies in hot water for about 15 minutes until they are soft and pliable.

2. Tomatoes and Garlic

To balance out the heat of the chilies, you will need some tomatoes and garlic. Roast the tomatoes and garlic in a pan until they are charred and soft. This will bring out their natural sweetness and add depth to the sauce.

3. Spices and Seasonings

No mexican hot chili sauce is complete without the perfect blend of spices and seasonings. For this recipe, you will need cumin, oregano, black pepper, and salt. These ingredients will give the sauce its signature Mexican flavor.

Instructions:

1. Prepare the Chilies

After soaking the chilies, remove the stems and seeds. Place them in a blender along with the roasted tomatoes and garlic. Blend until smooth.

2. Cook the Sauce

In a saucepan, heat some oil and add the chili mixture. Cook for about 10 minutes, stirring occasionally. This will allow the flavors to develop and the sauce to thicken.

3. Season and Serve

Add the spices and seasonings to the sauce and let it cook for an additional 5 minutes. Taste and adjust the seasoning according to your preference. Once done, let the sauce cool down before serving with your favorite Mexican dishes. In just a few simple steps, you can make your own mexican hot chili sauce that will elevate the flavor of any dish. This versatile sauce can be used as a dip, marinade, or even as a topping for your tacos and burritos. So why settle for store-bought hot sauce when you can make your own at home? Give this recipe a try and add some spice to your life.
18 mexican hot chili sauce recipe Discover culinary perfection!

Basic Red Chili Sauce

yield: 1 total time: 45 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 8 Anaheim chiles dried, rinsed
  • 1 teaspoon vegetable oil
  • 2 cloves garlic peeled
  • 1 pinch dried oregano preferably Mexican
  • salt
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