18 Mexican Hot Burger Recipe Delight In These Amazing Recipes!
Published on: Apr 24, 2024
If you're a fan of spicy and flavorful foods, then this Mexican hot burger recipe is a must-try for you. Combining the classic American burger with Mexican-inspired flavors, this recipe is sure to satisfy your taste buds. Not only is it easy to make, but it also adds a unique twist to your usual burger experience. So, put on your apron and let's get cooking!
If you're a fan of hot cocoa, then you'll love this Mexican twist on the classic drink. Made with a combination of rich cocoa powder, spicy cayenne pepper, and sweet cinnamon, this Mexican Hot Chocolate is the perfect way to warm up on a chilly evening. And the best part? It's incredibly easy to make. Simply heat up some milk, stir in the ingredients, and top it off with whipped cream and a sprinkle of cocoa powder. With just a few simple ingredients, you can enjoy a delicious cup of hot chocolate with a kick in no time.
Cornbread is a staple in many Mexican dishes, and for good reason. This Mexican Cornbread is a flavorful and moist twist on the traditional recipe. Made with cornmeal, jalapenos, and a blend of Mexican cheeses, this cornbread is the perfect side dish to accompany any meal. It's also great on its own as a snack or appetizer. Serve it warm with a drizzle of honey for a touch of sweetness, or pair it with a bowl of chili for a hearty and satisfying meal.
No Mexican meal is complete without a side of Mexican Rice. This flavorful dish is made with long-grain rice, diced tomatoes, onions, and a blend of spices, giving it a vibrant color and delicious taste. It's the perfect accompaniment to any Mexican dish, from tacos to enchiladas. Plus, it's incredibly easy to make. Simply combine all the ingredients in a pot, let it simmer, and you'll have a delicious and fragrant side dish in no time.
Street tacos are a popular Mexican street food, and for good reason. These Mexican Street Tacos are packed with flavor and are incredibly easy to make. Simply marinate your choice of protein in a blend of spices, cook it up on a hot skillet, and serve it on warm corn tortillas with your favorite toppings. From carne asada to chicken to vegetarian options, these tacos can be customized to your liking. Top them off with some fresh cilantro, a squeeze of lime, and a sprinkle of cotija cheese for an authentic taste.
5of 20
Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a healthier twist on traditional Mexican dishes, then this Skinny Mexican Casserole is the perfect recipe for you. Made with lean ground turkey, black beans, corn, and a blend of spices, this casserole is packed with protein and flavor. Plus, it's topped with a layer of crunchy tortilla chips for added texture and taste. This casserole is a great option for meal prep and can be enjoyed as a filling lunch or dinner throughout the week.
This Hot Mexican Dip is the perfect appetizer for any gathering. Made with layers of refried beans, spicy ground beef, and a blend of Mexican cheeses, this dip is packed with flavor and is sure to be a crowd-pleaser. Serve it with a side of tortilla chips for dipping, or use it as a topping for nachos or loaded fries. This dip can also be made in a slow cooker for an easy and convenient party food.
Mexican street corn, also known as "elote," is a popular street food in Mexico. This Mexican Street Corn Salad is a deconstructed version of the classic dish, making it easier to enjoy at home. Made with grilled corn, cotija cheese, and a creamy lime dressing, this salad is the perfect side dish for any Mexican meal. It's also a great option for a summer barbecue or potluck, as it can be made ahead of time and served cold.
For a sweet and decadent dessert, look no further than this Mexican Flan. This creamy custard is a classic Mexican dessert and is loved for its smooth texture and rich flavor. Made with a combination of eggs, milk, and sugar, this dessert is surprisingly easy to make. Serve it with a drizzle of caramel sauce for a touch of sweetness, or top it with fresh berries for a refreshing twist.
For a more authentic take on Mexican Rice, try this recipe that uses whole tomatoes, onions, and garlic for a rich and flavorful dish. This rice is perfect for serving alongside your favorite Mexican entrees, or even as a main dish with added protein like chicken or shrimp. The key to achieving the perfect texture and flavor is toasting the rice before cooking it, giving it a slightly nutty taste.
Beans are a staple in Mexican cuisine, and these Mexican Pinto Beans are no exception. Made with pinto beans, onions, garlic, and a blend of spices, these beans are packed with flavor and can be enjoyed as a side dish or added to other Mexican dishes like burritos or tacos. For added richness, you can also top them with a dollop of crema or sour cream and a sprinkle of fresh cilantro.
For a unique twist on the classic burger, try this Mexican Chorizo + Garlic Shrimp Burger. Made with a blend of ground beef and chorizo, this burger is packed with flavor and topped with juicy garlic shrimp for an extra kick. Serve it on a toasted bun with your favorite toppings like avocado, lettuce, and tomato for a delicious and satisfying meal.
Also known as "elote," Mexican Street Corn is a popular street food that can now be enjoyed at home with this easy recipe. Grilled corn is slathered with a creamy blend of mayonnaise, sour cream, and cotija cheese, then topped with a sprinkle of chili powder and a squeeze of lime. This flavorful side dish is perfect for any summer barbecue or Mexican-themed dinner party.
For a twist on traditional lasagna, try this Mexican Lasagna recipe. Layers of corn tortillas, ground beef, and a blend of Mexican cheeses create a flavorful and filling dish that is sure to please a crowd. This lasagna can also be customized to your liking by adding in your favorite ingredients like black beans, corn, or peppers. Serve it with a side of guacamole and chips for a complete Mexican feast.
Barbacoa is a traditional Mexican dish that involves slow-cooking beef in a flavorful blend of spices and sauces. This Mexican Beef Barbacoa recipe is a simplified version that can be made in a slow cooker or Instant Pot, making it convenient for a weeknight dinner. The tender and flavorful beef can be served in tacos, burritos, or on top of a bed of rice for a delicious and satisfying meal.
For a quick and easy meal that the whole family will love, try these Mexican Beef Quesadillas. Made with a blend of ground beef, beans, and cheese, these quesadillas are packed with flavor and are perfect for a busy weeknight. Serve them with a side of salsa, sour cream, and guacamole for dipping, or add in some extra veggies like peppers and onions for added nutrition.
16of 20
Mexican Black Bean & Cheese Stuffed Peppers
Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
Stuffed peppers are a classic comfort food, but this Mexican Black Bean & Cheese Stuffed Peppers recipe adds a delicious twist. Filled with a blend of black beans, corn, and cheese, these peppers are packed with protein and flavor. They can be served as a main dish or as a side, and can be topped with your favorite Mexican toppings like salsa, avocado, and cilantro.
Casseroles are a go-to dish for busy weeknights, and this Easy Mexican Chicken and Rice Casserole is no exception. Made with diced chicken, black beans, corn, and rice, this casserole is packed with protein and flavor. It's also a great option for meal prep, as it can be made ahead of time and enjoyed throughout the week. Top it off with some tortilla strips for added crunch and texture.
18of 20
Easy Mexican Corn and Rice Casserole
Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
For a vegetarian twist on the classic chicken and rice casserole, try this Easy Mexican Corn and Rice Casserole. Made with a blend of rice, corn, and a variety of Mexican spices, this casserole is packed with flavor and can be enjoyed as a main dish or a side. It's also a great way to use up any leftover rice or vegetables you have on hand.
Picadillo is a popular Mexican dish that is made with ground beef, potatoes, and a blend of spices. This Mexican Picadillo recipe is a simple and delicious version that can be enjoyed on its own or used as a filling for tacos, burritos, or empanadas. The addition of raisins and olives gives this dish a unique and flavorful twist that is sure to be a hit.
For a tangy and flavorful sauce to accompany your Mexican dishes, try this Mexican Orange Sauce. Made with a blend of orange juice, garlic, and a variety of spices, this sauce is the perfect balance of sweet and savory. It's great for dipping taquitos, drizzling over enchiladas, or using as a marinade for chicken or shrimp. It's also a great option for those who enjoy a little heat, as it can be customized with extra hot sauce or jalapenos.
Ingredients You'll Need
Mexican-Spiced Patties
To make this delicious burger, you'll need ground beef, Mexican seasoning, minced garlic, chopped onion, and finely diced jalapenos. The Mexican seasoning gives the patties a flavorful kick, while the garlic, onion, and jalapenos add an extra layer of taste and texture.
Avocado Salsa
No Mexican-inspired dish is complete without some fresh and creamy avocado salsa. For this recipe, you'll need ripe avocados, diced tomatoes, chopped cilantro, minced garlic, lime juice, and salt and pepper. This salsa adds a refreshing and tangy element to the burger that balances out the spiciness of the patties.
Other Toppings
Aside from the avocado salsa, you can also add other toppings to your Mexican hot burger. Pepper jack cheese, sliced red onions, and pickled jalapenos are some great options that complement the flavors of the burger. Of course, you can always add or substitute toppings according to your preference.
Instructions
First, mix all the ingredients for the Mexican-spiced patties in a bowl, and form them into equal-sized patties. Grill or cook the patties on a pan until they reach your desired level of doneness. While the patties are cooking, prepare the avocado salsa by mashing the avocados and mixing them with the other ingredients. Assemble your burger by placing the patty on a bun, adding the avocado salsa, and topping it off with your choice of additional toppings. Serve hot and enjoy your delicious Mexican hot burger!
This recipe is perfect for a barbecue with friends or a casual dinner at home. The combination of spicy and fresh flavors will surely be a hit among your guests. So, next time you're craving a burger, try this Mexican hot burger recipe for a unique and tasty twist.