Honey is a versatile ingredient that adds a touch of sweetness to any dish. And when it comes to Mexican cuisine, honey is a staple ingredient that is used in various dishes, including desserts. One such dessert that showcases the deliciousness of honey is the Mexican honey puffs, also known as "buñuelos de miel". These deep-fried fritters are a favorite among Mexicans and are often served during special occasions and celebrations. Let's take a closer look at this mouth-watering recipe and learn how to make it at home.
Main Ingredients: Romaine Lettuce, Black Beans, Tomato, Jicama, Corn
This refreshing salad is packed with flavor and makes the perfect side dish to any beer can chicken recipe. It's a blend of mixed greens, black beans, corn, tomatoes, avocado, and a tangy honey-lime dressing. The combination of sweet, tangy, and creamy makes this salad a crowd-pleaser.
If you're looking for a comforting and hearty soup to pair with your beer can chicken, this Mexican pumpkin soup is a must-try. It's a creamy and flavorful soup made with pumpkin, corn, beans, and spices like cumin and chili powder. Top it off with some crushed tortilla chips for a crunchy texture.
This salad is a twist on the classic Mexican street food, elote. It's a mix of charred corn, cotija cheese, mayo, lime, and chili powder. It's a perfect side dish for any beer can chicken recipe, and the combination of sweet, tangy, and spicy flavors will leave your taste buds wanting more.
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Cilantro Lime Vinaigrette {Zesty Mexican Salad...
Main Ingredients: Cilantro Leaves, Salad Oil, Lime Juice, Water, Apple
A good salad dressing can make or break a salad, and this cilantro lime vinaigrette is a game-changer. It's a tangy and zesty dressing made with fresh cilantro, lime juice, garlic, and honey. Use it as a marinade for your beer can chicken or drizzle it over a salad for a burst of flavor.
This simple and colorful salad is a staple in Mexican cuisine. It's a mix of chopped lettuce, tomatoes, onions, and avocado, topped with a zesty lime and olive oil dressing. It's a perfect accompaniment to any grilled chicken, including beer can chicken.
If you're tired of the same old coleslaw, try this Mexican-inspired version. It's a mix of shredded cabbage, carrots, cilantro, and a tangy dressing made with lime juice, honey, and cumin. It's a refreshing and crunchy side dish that pairs perfectly with beer can chicken.
Beans are a staple in Mexican cuisine, and this three bean salad is a delicious and protein-packed side dish to serve with your beer can chicken. It's a combination of black beans, kidney beans, and chickpeas, dressed in a tangy and slightly spicy vinaigrette.
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Mexican Chopped Salad with Poblano Dressing
Main Ingredients: Boneless Skinless Chicken Breast, Garlic Powder, Smoked
This salad is a flavor explosion in your mouth. It's a mix of chopped romaine lettuce, black beans, corn, avocado, and a creamy and zesty poblano dressing. The dressing is made with roasted poblano peppers, cilantro, and lime juice, giving it a unique and delicious flavor.
If you're a fan of pasta salad, then you'll love this Mexican twist on the classic dish. It's a combination of cooked pasta, black beans, corn, tomatoes, and a tangy dressing made with lime juice, cumin, and honey. It's a perfect side dish to serve alongside your beer can chicken.
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Crock Pot Chicken Fajitas
Main Ingredients: Boneless Skinless Chicken Breasts, Diced Tomatoes With
If you're looking for an easy and delicious weeknight meal, these slow cooker chicken fajitas are a must-try. Simply add chicken, bell peppers, onions, and your favorite Mexican spices to the crockpot, and let it cook until tender. Serve it with warm tortillas and your beer can chicken for a complete Mexican feast.
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Real Mexican Shrimp Tacos 🌮
Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
Tacos are a crowd favorite, and these real Mexican shrimp tacos are sure to impress. The shrimp is marinated in a flavorful blend of spices and then grilled to perfection. Serve them in warm tortillas with your favorite toppings, and pair them with your beer can chicken for a delicious and satisfying meal.
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Slow Cooker Chicken Fajitas
Main Ingredients: Boneless Skinless Chicken Breast Halves, Diced Tomatoes
If you don't have a grill, don't worry. You can still make delicious beer can chicken with the help of your slow cooker. This recipe calls for chicken, beer, and your favorite Mexican spices, and the slow cooker does all the work. The result is tender and flavorful chicken that pairs perfectly with any of the Mexican-inspired side dishes on this list.
Main Ingredients: Chicken Breasts, Pineapple, Black Beans, Diced
If you're looking for a spicy and flavorful beer can chicken recipe, this one is for you. The chicken is marinated in a blend of spices, including chipotle and chili powder, and topped with a sweet and slightly spicy pineapple salsa. It's a perfect balance of flavors and will definitely be a hit with your family and friends.
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Ejotes Guisados (Mexican Green Beans)
Main Ingredients: Green Beans, Jalepenos, Poblano, Small Onion, Garlic
This simple and flavorful side dish is a staple in Mexican cuisine. It's a mix of green beans, tomatoes, onions, and garlic, simmered in a tangy and slightly spicy tomato sauce. It's a perfect side dish for any Mexican-inspired meal, including beer can chicken.
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Chipotle Chicken Quesadillas
Main Ingredients: Olive Oil, Red Onion, Garlic Cloves, Chipotle Peppers
Quesadillas are a fun and easy way to enjoy Mexican flavors, and this recipe takes them to the next level. It's a combination of shredded chicken, chipotle peppers, and cheese, sandwiched between two tortillas and grilled until crispy. Serve them with your beer can chicken for a delicious and satisfying meal.
Quinoa is a nutritious and versatile grain, and it makes a great addition to a Mexican-inspired salad. This recipe combines quinoa with black beans, corn, tomatoes, and avocado, dressed in a tangy and zesty dressing. It's a perfect side dish for any grilled chicken, including beer can chicken.
Burrito bowls are a favorite for busy weeknights, and this Mexican shrimp version is a must-try. It's a mix of rice, black beans, shrimp, and your favorite toppings, like avocado, tomatoes, and cheese. It's a complete meal in a bowl and pairs perfectly with beer can chicken.
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Honey Lime Mexican Chopped Salsa
Main Ingredients: Fresh Corn, Fresh Lime Juice, Honey, Cumin, Chili
This fresh and flavorful salsa is a great way to add some zing to your beer can chicken. It's a mix of chopped tomatoes, onions, jalapenos, cilantro, and a sweet and tangy dressing made with honey and lime juice. Use it as a topping or marinade for your chicken for a burst of flavor.
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Avocado Black Bean Mexican Salad
Main Ingredients: Avocados, Black Beans, Cherry Tomatoes, English
Avocados and black beans are a match made in heaven, and this salad is a perfect example. It's a mix of black beans, corn, tomatoes, and avocado, dressed in a tangy dressing made with lime juice and cumin. It's a refreshing and nutritious side dish that pairs well with any grilled chicken.
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Shrimp Tacos with Cilantro Lime Cream
Main Ingredients: Corn Tortillas, Limes, Cilantro, Shredded Red Cabbage
If you're a fan of shrimp tacos, then you'll love this recipe. The shrimp is marinated in a blend of spices and then grilled to perfection. It's then topped with a creamy and zesty cilantro lime cream and served in warm tortillas. Pair it with your beer can chicken for a delicious and satisfying meal.
The Ingredients You'll Need
For the Dough
To make the perfect Mexican honey puffs, you'll need all-purpose flour, baking powder, salt, eggs, melted butter, and water. These simple ingredients come together to create a light and crispy dough that forms the base of the honey puffs.
For the Honey Syrup
The star of this recipe is, of course, the honey syrup. To make it, you'll need honey, water, cinnamon, orange zest, and vanilla extract. This combination of ingredients creates a fragrant and delicious syrup that coats the puffs and gives them their signature sweetness.
How to Make Mexican Honey Puffs
To start, mix the dry ingredients for the dough in a bowl and make a well in the center. In a separate bowl, beat the eggs and melted butter together and pour it into the well of the dry ingredients. Gradually add water and mix until a soft dough forms. Let the dough rest for 30 minutes.
Next, roll out the dough on a floured surface and cut it into small circles. Heat oil in a deep frying pan and fry the circles until they are golden brown and puffed up. Drain them on a paper towel to remove excess oil.
To make the honey syrup, heat the honey, water, cinnamon, orange zest, and vanilla extract in a saucepan until it comes to a boil. Let it simmer for a few minutes until it thickens slightly.
Finally, dip the warm honey puffs into the syrup and coat them evenly. Serve them warm and enjoy the crispy, sweet goodness of Mexican honey puffs.
In conclusion, Mexican honey puffs are a delicious and easy-to-make dessert that is perfect for any occasion. Whether you're looking to impress your guests or simply satisfy your sweet tooth, this recipe is sure to be a hit. So why not give it a try and add a touch of Mexican flair to your next dessert?
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