Mexican hash is a delicious and versatile dish that has become a staple in many households. This flavorful dish is perfect for breakfast, lunch, or dinner and can be customized to suit your personal taste. The combination of potatoes, spices, vegetables, and protein make this hearty meal a crowd-pleaser. In this article, we will take a closer look at how to make a delicious Mexican hash that will have your taste buds dancing.
This mouth-watering casserole combines two favorite dishes - Beer Can Chicken and Mexican hash browns. Seasoned with zesty spices and topped with crispy bacon, this dish is a crowd pleaser. It's perfect for a weekend brunch or a weeknight dinner. Serve with salsa and sour cream for an extra kick of flavor.
2of 20
Mexican Hash Brown Stack
Main Ingredients: Vine Ripened Tomatoes, Finely Chopped Red Onion, Fresh
This recipe takes the traditional Beer Can Chicken and turns it into a stacked masterpiece. Layered with black beans, corn, and cheese, this dish is a fiesta for your taste buds. Top it off with guacamole and cilantro for a fresh and delicious twist.
3of 20
Mexican Hash Brown Sliders
Main Ingredients: Large Russet Potatoes, Medium Onion, Green Bell Pepper
These mini sliders are packed with flavor and are perfect for a party or game day. The Beer Can Chicken is shredded and mixed with spicy salsa and topped with avocado for a creamy finish. Served on toasted buns, these sliders will disappear in no time.
4of 20
Oven-Baked Mexican Hash Browns
Main Ingredients: Hash Browns, Extra Virgin Olive Oil, Apple Cider
If you're looking for a healthier option, try this oven-baked version of Mexican hash browns. The Beer Can Chicken is mixed with roasted vegetables and quinoa for a nutritious and delicious meal. Top it off with fresh salsa and avocado slices for an extra burst of flavor.
This traditional Mexican dish gets a twist with the addition of Beer Can Chicken. The flavors of chili powder, cumin, and garlic blend together for a delicious and hearty meal. Serve it with corn tortillas and lime wedges for a complete Mexican experience.
Take your cornbread to the next level with this Beer Can Chicken version. The chicken is mixed with jalapenos and cheddar cheese for a spicy and cheesy twist. Serve it with a dollop of honey butter for a sweet and savory combination.
This simple and flavorful Mexican rice is a great side dish to any Beer Can Chicken recipe. The chicken is mixed with diced tomatoes and black beans for a colorful and delicious meal. Top it off with fresh cilantro for a burst of freshness.
8of 20
Mexican Hash Brown Bowl
Main Ingredients: Frozen Hash Browns, Green Bell Pepper, Red Bell Pepper
This bowl is packed with all the flavors of Beer Can Chicken and Mexican hash browns. Layered with rice, beans, and avocado, this dish is a complete meal in one bowl. Add some hot sauce for an extra kick of heat.
9of 20
Mexican Hash Egg Bake
Main Ingredients: Chorizo, Diced Fire Roasted Tomatoes, Sweet Potato
This breakfast dish is a great way to start your day with a protein-packed and flavorful meal. The Beer Can Chicken is mixed with eggs and spinach for a healthy and satisfying breakfast. Serve with avocado slices and hot sauce for a Mexican twist.
Bring the flavors of the street to your kitchen with these Beer Can Chicken street tacos. The chicken is infused with lime and cilantro for a tangy and fresh flavor. Served on corn tortillas and topped with onions and cilantro, these tacos are a fiesta in your mouth.
11of 20
Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're watching your calories, this skinny Mexican casserole is the perfect guilt-free option. The Beer Can Chicken is mixed with low-fat cheese and corn tortillas for a lighter version of a classic dish. Top it off with fresh salsa and avocado for a burst of flavor.
12of 20
Mexican Chorizo Breakfast Hash
Main Ingredients: Hash Brown Potatoes, Vegetable Oil, Onion, Mexican
This breakfast hash is a great way to use up leftover Beer Can Chicken. The chicken is mixed with chorizo and potatoes for a hearty and flavorful breakfast. Serve with eggs and hot sauce for a complete meal.
This refreshing and vibrant salad is a great side dish for any Beer Can Chicken recipe. The chicken is mixed with corn and avocado for a creamy and delicious salad. Top it off with lime juice and tajin seasoning for a zingy and spicy twist.
End your meal on a sweet note with this traditional Mexican Flan. The Beer Can Chicken adds a rich and savory flavor to the classic custard dessert. Serve it with fresh berries for a refreshing and light finish.
Make your own authentic Mexican rice at home with this recipe. The Beer Can Chicken adds a depth of flavor to the rice, making it a delicious and flavorful side dish. Serve it with tacos or enchiladas for a complete meal.
These Mexican pinto beans are the perfect accompaniment to any Beer Can Chicken dish. The chicken adds a smoky and savory flavor to the beans, making them a delightful and flavorful side. Serve with fresh cilantro and hot sauce for an extra kick.
This classic Mexican street food gets a twist with the addition of Beer Can Chicken. The chicken is mixed with mayonnaise and spices for a creamy and flavorful corn topping. Serve it with lime wedges and cotija cheese for a tasty and authentic dish.
This fusion dish combines the flavors of Mexico and Italy in one delicious dish. Layers of noodles, cheese, and Beer Can Chicken make for a satisfying and flavorful meal. Serve it with garlic bread for a complete and filling dinner.
This slow-cooked beef barbacoa is a great way to use up leftover Beer Can Chicken. The chicken adds a smoky and savory flavor to the beef, making it a tasty and flavorful dish. Serve it with tortillas and toppings for a build-your-own taco night.
These mouth-watering quesadillas are filled with Beer Can Chicken and spicy peppers for a flavorful and zesty meal. Served with sour cream and guacamole, these quesadillas are perfect for a party or a quick weeknight dinner.
The Perfect Base: Potatoes
Potatoes are the foundation of any good hash and are a staple in Mexican cuisine. For this recipe, we recommend using russet potatoes as they hold their shape well and have a nice starchy texture. To add some extra flavor, we suggest parboiling the potatoes before frying them in a cast-iron skillet. This will help to create a crispy exterior while keeping the inside tender and fluffy.
Spice it Up with Traditional Mexican Flavors
What sets Mexican hash apart from other hash recipes is the addition of Mexican spices. We recommend using a blend of cumin, chili powder, and paprika to give your hash a delicious kick. For extra heat, you can also add in some jalapenos or chipotle peppers. Don't be afraid to experiment with different spice combinations to find the perfect balance for your taste buds.
Vegetables and Protein for Extra Nutrients
While potatoes are the star of the show, adding in some vegetables and protein can take your Mexican hash to the next level. Some popular options include bell peppers, onions, corn, and black beans. These ingredients not only add flavor and texture but also provide essential nutrients to make this dish a well-rounded meal.
Customize to Your Liking
One of the best things about Mexican hash is its versatility. You can customize this dish to your liking by adding in your favorite ingredients. Some tasty additions include chorizo, shredded chicken, avocado, and cheese. Get creative and have fun with it!
Convert Your Recipe to HTML
To convert this delicious recipe to HTML, simply highlight the keywords and headings in bold and wrap them in the appropriate tags. For example, potatoes would become \potatoes\. This will help to make your recipe more visually appealing and easier to read for your audience.
With this recipe, you are now ready to make a mouth-watering Mexican hash that will impress your family and friends. So grab your ingredients, fire up the stove, and get cooking!
![Mexican Street Corn Salad [VIDEO] - Lexi's Clean Kitchen](http://lexiscleankitchen.com/wp-content/uploads/2017/05/Mexican-Street-Corn-Salad7.jpg)
