19 Mexican Hamburger Patty Recipe Elevate Your Taste Buds!

Published on: Apr 24, 2024

Mexican cuisine is known for its bold flavors and unique combinations of ingredients. One popular dish that combines traditional Mexican flavors with a classic American favorite is the Mexican hamburger patty. This mouth-watering recipe is perfect for any occasion and will surely be a hit with friends and family. In this article, we will share a professional and well-organized introduction to the Mexican hamburger patty recipe, complete with the necessary ingredients and easy-to-follow steps. So, put on your apron and let's get cooking!

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1 of 20

Chipotle Black Bean Burger Tacos

Main Ingredients: Burger Patties, Romaine Lettuce, Red Pepper, Red Onion
Vegetarian Chipotle Black Bean Burger Tacos - Easy Peasy Meals
Vegetarian Chipotle Black Bean Burger Tacos - Easy Peasy Meals
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Looking for a unique twist on the classic burger? Try these delicious Chipotle Black Bean Burger Tacos! These tasty tacos are perfect for a summer cookout or a fun weeknight dinner. Plus, they're vegetarian-friendly and packed with protein from the black beans. To make the burgers, simply combine black beans, breadcrumbs, chipotle peppers, and other seasonings in a food processor. Shape the mixture into patties and grill until crispy on the outside and warm on the inside. Serve in a warm tortilla with your favorite taco toppings for a flavorful and satisfying meal.
2 of 20

Pork Burgers with Guacamole and Fried Jalapenos

Main Ingredients: Pork Shoulder, Tequila, Breadcrumbs, Ancho, Garlic
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If you're a fan of spicy foods, you'll love these Pork Burgers with Guacamole and Fried Jalapenos. The juicy pork burgers are seasoned with chili powder and topped with creamy guacamole and crispy fried jalapenos for a burst of flavor in every bite. To make the guacamole, simply mash avocados with lime juice, garlic, and cilantro. For the fried jalapenos, coat sliced jalapenos in flour, egg, and breadcrumbs before frying until crispy. Assemble your burgers with the guacamole and jalapenos on top and enjoy with a cold beer.
3 of 20

All-American Grilled Hamburgers

Main Ingredients: Hamburger Patties, Ground Beef, Burgers, Meat
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Nothing beats a classic All-American Grilled Hamburger. These juicy burgers are easy to make and perfect for a summer BBQ or a quick weeknight dinner. Start by mixing ground beef with Worcestershire sauce, onion, and other seasonings. Grill until perfectly charred on the outside and cooked to your preferred level of doneness on the inside. For a little extra flavor, top your burger with your favorite cheese, crispy bacon, and any other toppings you desire. Serve on a toasted bun with a side of fries for a truly satisfying meal.
4 of 20

Easy Salisbury Hamburger

Main Ingredients: Burger Patties, Fresh Mushrooms, Onion, Beef Broth
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If you're a fan of Salisbury steak, you'll love this Easy Salisbury Hamburger recipe. These flavorful burgers are made with ground beef, onion soup mix, and Worcestershire sauce for a deliciously savory flavor. Top with a rich and creamy mushroom sauce for the ultimate burger experience. To make the mushroom sauce, simply sauté mushrooms in butter and garlic, then add in beef broth, Worcestershire sauce, and cornstarch to thicken. Serve your Salisbury burgers on a toasted bun with a generous drizzle of the sauce for a mouthwatering meal.
5 of 20

Easy Mexican Hamburger And Rice

Main Ingredients: White Rice, Hamburger, Tomato Sauce, Taco Seasoning
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For a quick and easy dinner that's bursting with flavor, try these Easy Mexican Hamburger and Rice bowls. Start by browning ground beef with taco seasoning, then mix in cooked rice, black beans, corn, and diced tomatoes. For added heat and flavor, top your bowls with sliced jalapenos, shredded cheese, and a dollop of sour cream. This simple dish is perfect for a busy weeknight and can be customized with your favorite Mexican toppings.
6 of 20

Big Mac Burger

Main Ingredients: Mayonnaise, French Salad Dressing, Sweet Relish, Pickle
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Craving a fast food favorite without the drive-thru line? Make your own Big Mac Burger at home with this delicious recipe. Start with two all-beef patties, special sauce, lettuce, cheese, pickles, and onions on a sesame seed bun. To make the special sauce, mix together mayonnaise, ketchup, mustard, relish, and spices. Assemble your burger with the sauce and toppings in between the patties for a homemade version of this iconic burger.
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Add a Mexican twist to your classic hamburger with this tasty Mexican Hamburger and Rice recipe. Start by mixing ground beef with taco seasoning and shaping into patties. Grill until cooked through and serve on a bed of seasoned rice. For added flavor, top your burgers with salsa, avocado, and shredded cheese. This dish is perfect for a fiesta-themed dinner or a fun twist on your typical burger night.
8 of 20

Blue Cheese Burger

Main Ingredients: Burger Patties, Blue Cheese, Mayonnaise, Salt, Pepper
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If you're a fan of bold flavors, you'll love this Blue Cheese Burger recipe. The tangy and creamy blue cheese pairs perfectly with the juicy beef patty for a deliciously savory burger experience. To make the burger, mix ground beef with Worcestershire sauce, garlic, and seasonings. Grill until cooked to your liking and top with crumbled blue cheese. Serve on a toasted bun with your favorite toppings for a gourmet burger at home.
9 of 20

The Elvis Burger

Main Ingredients: Hamburger Patties, Wright Brand Bacon, Bananas, Brown
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For a truly unique and indulgent burger, try The Elvis Burger. This burger is inspired by Elvis Presley's favorite sandwich, the peanut butter and banana sandwich. Start with a beef patty topped with peanut butter, bacon, and banana slices. Grill until the peanut butter is melted and the bacon is crispy, then serve on a bun with a drizzle of honey. Don't knock it until you try it – the combination of sweet, salty, and savory flavors is surprisingly delicious.
10 of 20

Homemade Big Mac

Main Ingredients: Mayonnaise, French Dressing, Sweet Pickle Relish
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If you love the classic Big Mac but want to make it at home, this Homemade Big Mac recipe is for you. It starts with two all-beef patties, special sauce, lettuce, cheese, pickles, and onions on a sesame seed bun, just like the original. To make the special sauce, mix together mayonnaise, ketchup, mustard, relish, and spices. Assemble your burger with the sauce and toppings in between the patties for a taste of McDonald's at home.
11 of 20

Grilled Cheese Double Bacon Cheeseburger

Main Ingredients: Bacon, Burger Patties, American Cheese, Ketchup
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Treat yourself to a decadent and indulgent Grilled Cheese Double Bacon Cheeseburger. This mouthwatering burger is loaded with two beef patties, crispy bacon, and two types of cheese sandwiched between two grilled cheese sandwiches. To make the grilled cheese sandwiches, simply butter two slices of bread and fill with your choice of cheese. Grill until golden and melty, then assemble your burger with the grilled cheese sandwiches in place of a traditional bun. It's a cheese-lover's dream come true.
12 of 20

Cowboy Burger

Main Ingredients: Hamburger Patties, Steak Seasoning, Cheese Slices
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For a hearty and flavorful burger, try this Cowboy Burger recipe. The beef patty is seasoned with BBQ sauce, garlic, and Worcestershire sauce for a smoky and tangy flavor. Top with cheddar cheese, bacon, onion rings, and more BBQ sauce for a truly satisfying meal. You can even kick things up a notch by adding sliced jalapenos for a spicy twist on this cowboy-inspired burger.
13 of 20

Burger Steak

Main Ingredients: Burger Patties, Ground Beef, Bread Crumbs, Large Egg
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If you're in the mood for steak but want the convenience of a burger, try this Burger Steak recipe. The beef patties are seasoned with garlic and onion powder, then cooked to perfection on the grill. Serve with your choice of steak sauce for a delicious and easy dinner. This dish is perfect for a weeknight dinner or a backyard BBQ and can be customized with your favorite toppings and condiments.
14 of 20

Whiskey Burger

Main Ingredients: Hamburger Patties, Whiskey, Garlic Cloves, Bacon
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For a boozy and flavorful burger, try this Whiskey Burger recipe. The beef patties are marinated in a whiskey and soy sauce mixture, giving them a unique and delicious flavor. Top with cheddar cheese, crispy bacon, and BBQ sauce for a tasty twist on a classic burger. Just be sure to cook off the alcohol in the marinade before adding the burgers to the grill for a safe and delicious meal.
15 of 20

Quesadilla Burgers

Main Ingredients: Hamburger Patties, Flour Tortillas, Shredded Cheddar
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Combine two favorites with these delicious Quesadilla Burgers. The beef patties are seasoned with taco seasoning and topped with melted cheese, salsa, and sour cream. Serve on a toasted bun or between two crispy quesadillas for a fun and flavorful twist on a traditional burger. This recipe is perfect for a fiesta-themed dinner or a fun twist on a typical burger night.
16 of 20

The Farley Burger

Main Ingredients: Hamburger Patties, Barbecue Sauce, Bacon, Onion
farley burger
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Named after the late comedian Chris Farley, this burger is sure to make you laugh and satisfy your taste buds. The beef patty is seasoned with garlic and onion powder and topped with Swiss cheese, sautéed onions, and a special sauce made with mayo, ketchup, and relish. Serve on a bun with lettuce and tomato for a tasty and hilarious meal that will have everyone saying "fat guy in a little coat."
17 of 20

Grilled Cowboy Burgers

Main Ingredients: Burger Patties, Cheddar Cheese, Bacon, Lettuce Leaves
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For a burger with a kick, try these Grilled Cowboy Burgers. The beef patties are seasoned with chili powder and topped with BBQ sauce, pepper jack cheese, and crispy onions for a spicy and smoky flavor. Serve on a toasted bun with your favorite toppings for a hearty and satisfying meal. This recipe is perfect for a summer BBQ or a casual dinner with friends and family.
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For a unique and delicious side dish to accompany your burger, try this Mexican Cornbread recipe. The cornbread is loaded with corn, cheddar cheese, and jalapenos for a spicy and cheesy twist on the classic bread. Serve warm with butter for a flavorful and satisfying addition to your meal. It's the perfect complement to any burger, especially those with a Mexican or Tex-Mex twist.
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Add some flavor to your burger meal with this tasty Mexican Rice recipe. The rice is cooked with tomato sauce, garlic, and spices for a flavorful and fragrant side dish. It's the perfect accompaniment to any Mexican-inspired burger, taco, or burrito. You can even mix in some black beans and corn for an extra boost of protein and flavor.
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If you're in the mood for a lighter and more portable burger, try these Mexican Street Tacos. The beef is seasoned with chili powder, cumin, and other spices for a tasty and flavorful filling. Serve in warm tortillas with your choice of toppings, such as salsa, avocado, and cilantro, for a fun and delicious meal. These tacos are perfect for a casual dinner or a summer cookout and can be customized with your favorite taco toppings.

Ingredients:

1. Ground Beef

The star ingredient of this recipe is ground beef, which provides a rich and juicy base for the hamburger patty. Opt for lean ground beef for a healthier option, or use a mix of ground beef and pork for added flavor.

2. Mexican Spices

To give this dish its distinct Mexican flavor, you will need a combination of Mexican spices such as chili powder, cumin, and paprika. These spices add a bold and smoky taste to the patty.

3. Onion and Garlic

No Mexican dish is complete without the addition of onion and garlic. These aromatic ingredients add depth and flavor to the patty.

4. Jalapeno Pepper

For an added kick of heat, you can also add some finely chopped jalapeno pepper to the patty mixture. This will give the hamburger a spicy and authentic Mexican taste.

5. Panko Breadcrumbs

To help bind the ingredients together and add a crunchy texture, you will need panko breadcrumbs. These are lighter and crispier than regular breadcrumbs, making them perfect for the patty.

6. Egg

To further help bind the ingredients, you will need egg in the patty mixture. This will also add moisture and richness to the patty.

7. Burger Buns

Of course, no hamburger is complete without a bun. You can use regular burger buns or opt for a more traditional Mexican touch by using bolillo or telera rolls.

Instructions:

1. Prepare the Patty Mixture

In a large bowl, mix together the ground beef, Mexican spices, onion, garlic, jalapeno pepper, panko breadcrumbs, and egg. Use your hands to thoroughly combine all the ingredients.

2. Shape the Patties

Using your hands, shape the mixture into equal-sized patties. Make sure to press down gently in the center of each patty to prevent it from puffing up while cooking.

3. Grill or Cook the Patties

You can either grill the patties on a hot grill or cook them in a skillet over medium-high heat. Cook for about 4-5 minutes on each side, until the patties are fully cooked and have reached an internal temperature of 160°F.

4. Assemble the Burger

Toast the burger buns and place a patty on each bun. You can also add your favorite toppings such as lettuce, tomato, cheese, and avocado to complete the Mexican hamburger experience.

Conclusion:

The Mexican hamburger patty is a delicious and unique twist on the classic American burger. With the perfect combination of Mexican spices and traditional ingredients, this recipe is sure to be a crowd-pleaser. So, the next time you're craving a burger, give this recipe a try and impress your taste buds with its bold and flavorful taste.
19 mexican hamburger patty recipe Elevate your taste buds!

Chipotle Black Bean Burger Tacos

yield: 2 total time: 10 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 burger patties Gardein Chipotle Black Bean
  • 1/2 cup romaine lettuce sliced thinly
  • 1/4 red pepper sliced thin
  • 1 tablespoon red onion chopped small
  • 2 tablespoons cilantro
  • 1/4 cup cheddar cheese optional
  • 1/3 cup sweet corn
  • 1/2 tablespoon butter
  • 4 corn tortillas
  • 1 lime

Nutrition

  • Calories : 600 calories
  • Carbohydrate : 34 grams
  • Cholesterol : 140 milligrams
  • Fat : 35 grams
  • Fiber : 6 grams
  • Protein : 40 grams
  • SaturatedFat : 15 grams
  • Sodium : 250 milligrams
  • Sugar : 3 grams
  • TransFat : 1.5 grams
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