16 Mexican Guacamole Recipe With Sour Cream Unlock Flavor Sensations!
Published on: Mar 9, 2024
Mexican guacamole is a classic and popular dip that is loved by many around the world. Its creamy texture, tangy flavor, and fresh ingredients make it the perfect accompaniment to any Mexican dish or as a standalone appetizer. While there are many variations of guacamole, this recipe adds a unique twist by incorporating sour cream. This addition not only adds a creamy and tangy taste but also helps to balance out the richness of the avocado. Follow this simple and easy recipe to create a delicious and creamy Mexican guacamole with sour cream.
This creamy and delicious dip is perfect for any party or gathering. It's made with just a few simple ingredients and can be whipped up in minutes. The tangy sour cream pairs perfectly with the spicy flavors of Mexican cuisine, making it the perfect addition to any Mexican-themed dinner or as a dip for tortilla chips.
This flavorful rice dish is a staple in Mexican cuisine. It's made with long-grain rice, chicken broth, and of course, sour cream. The sour cream adds a creamy texture and tangy flavor to the rice, making it a perfect side dish for any Mexican-inspired meal.
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Sour Cream Chicken Enchiladas
Main Ingredients: Olive Oil, Chicken Breasts, Ground Cumin, Salt, Pepper
This classic Mexican dish is a family favorite. Tender chicken, smothered in a creamy sour cream sauce and wrapped in warm tortillas, makes for a comforting and delicious meal. Serve with some Spanish rice and beans for a complete and satisfying dinner.
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Super Easy Mexican Sour Cream Dip
Main Ingredients: Sour Cream, Dried Dill, Dried Parsley, Garlic Powder
If you're looking for a quick and easy dip to serve at your next party, look no further. This dip is made with just three ingredients – sour cream, salsa, and shredded cheese. It's perfect for dipping chips or veggies, and the bold flavors of the salsa and cheese add a delicious kick to the tangy sour cream.
This colorful and flavorful salad is a crowd-pleaser. It's made with fresh corn, bell peppers, and a tangy sour cream dressing. It's the perfect side dish for any summer BBQ or potluck and pairs well with grilled meats or tacos.
This hearty casserole is a great way to use up leftovers or make a quick and easy dinner. It's made with layers of tortillas, ground beef, beans, and of course, sour cream. Top it off with some cheese and bake it in the oven for a delicious and satisfying meal.
This popular Mexican street food is easy to make at home. The sweet and smoky flavors of grilled corn pair perfectly with the tangy sour cream and crumbled cheese. It's a delicious and unique side dish that will impress your guests.
If you love the flavors of Mexican street corn, you'll love this dip. It's made with all the same ingredients as the grilled corn, but in a creamy and dippable form. Serve with tortilla chips for a tasty and addictive appetizer or snack.
This easy slow cooker recipe is perfect for busy weeknights. Just toss chicken, salsa, and seasonings in a crockpot and let it cook all day. Then, top with sour cream and your favorite taco toppings for a delicious and effortless meal.
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Slow Cooker Mexican Shredded Chicken Tacos
Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
These flavorful steak tacos are a step up from your average ground beef tacos. They're topped with a simple and creamy guacamole made with mashed avocado, sour cream, and lime juice. It's a delicious and satisfying meal that's perfect for Taco Tuesday.
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Mexican Steak Tacos with Simple Guacamole
Main Ingredients: Top Sirloin Steaks, Chili Powder, Salt, Pepper, Chopped
If you love seafood, this Mexican shrimp dish is a must-try. It's made with tender shrimp, tomatoes, onions, and a creamy sour cream sauce. Serve over rice or with warm tortillas for a delicious and protein-packed meal.
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Mexican Shrimp
Main Ingredients: Extra Virgin Olive Oil, Medium Shrimp, Chili Powder
This grilled corn dish is a staple in Mexican street food. It's coated in a tangy sour cream sauce and topped with crumbled cheese and chili powder. It's a perfect side dish for any Mexican meal or a delicious snack on its own.
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Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
This easy and flavorful casserole is a great way to use up leftover chicken. It's made with layers of tortillas, chicken, beans, and a creamy sour cream sauce. Top it off with some cheese and bake it in the oven for a satisfying and comforting meal.
If you're looking for a quick and easy dinner that's also low on dishes, this one-pan skillet meal is perfect. It's made with chicken, tortillas, and a creamy sour cream sauce, all cooked together in one skillet. It's a delicious and convenient meal for busy weeknights.
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One Pan Sour Cream Chicken Enchilada Skillet
Main Ingredients: Butter, All Purpose Flour, Chicken Broth, Kosher Salt
If you're watching your carb intake, this casserole is a perfect guilt-free option. It's made with shredded chicken, cauliflower rice, and a creamy sour cream sauce. Top it off with some cheese and bake it in the oven for a low-carb and delicious meal.
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Low Carb Mexican Chicken Casserole
Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
This twist on the classic tater tot casserole is a must-try for any Mexican food lover. It's made with seasoned ground beef, beans, and a tangy sour cream sauce. Top it off with tater tots and cheese and bake it in the oven for a satisfying and comforting meal.
This layered casserole is a unique and tasty take on traditional lasagna. It's made with layers of tortillas, ground beef, beans, and a creamy sour cream sauce. Top it off with cheese and bake it in the oven for a delicious and hearty meal.
This classic party dip is always a crowd-pleaser. It's made with layers of refried beans, sour cream, salsa, cheese, and more. Serve with tortilla chips for a tasty and addictive appetizer that's perfect for any occasion.
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Mexican 7 Layer Dip
Main Ingredients: Black Beans, Sour Cream, Salsa, Guacamole, Shredded
This refreshing and flavorful coleslaw is a great side dish for any Mexican meal. It's made with a tangy sour cream dressing and tossed with crunchy cabbage and carrots. It's the perfect accompaniment to spicy tacos or enchiladas.
This slow-cooked beef is perfect for making delicious and tender shredded beef tacos. The tangy sour cream adds a creamy and cooling element to balance out the spicy beef. Top with your favorite taco toppings for a satisfying and flavorful meal.
Ingredients:
2 ripe avocados
1/4 cup sour cream
1/4 cup chopped red onion
1/4 cup chopped fresh cilantro
1 jalapeño pepper, seeded and finely chopped
1 lime, juiced
Salt and pepper to taste
Instructions:
Start by preparing the avocados. Cut them in half, remove the pit, and scoop out the flesh into a bowl.
Using a fork, mash the avocados until they reach your desired consistency. If you prefer a chunkier guacamole, leave some larger chunks of avocado.
Add in the sour cream, red onion, cilantro, jalapeño pepper, and lime juice. Mix well to combine all the ingredients.
Season with salt and pepper to taste. Remember to start with a small amount of salt and add more if needed.
For a smoother guacamole, you can use a blender or food processor to mix all the ingredients together. Just be careful not to overblend, as you still want some texture in the dip.
Transfer the guacamole to a serving dish and garnish with some extra chopped cilantro and a sprinkle of paprika for added color and flavor.
Serve immediately with tortilla chips or use it as a topping for your favorite Mexican dishes.
Tips:
Make sure to use ripe avocados for the best flavor. They should be slightly soft and give in when gently pressed.
If you don't have access to fresh jalapeño peppers, you can use pickled jalapeños or even hot sauce for a bit of heat.
For a dairy-free option, you can substitute the sour cream with plain Greek yogurt.
To prevent the guacamole from turning brown, cover it tightly with plastic wrap, making sure it touches the surface of the dip.
In conclusion, this Mexican guacamole recipe with sour cream is a must-try for any avocado lover. The addition of sour cream adds a tangy and creamy twist to the classic dip, making it even more delicious. Give it a try at your next Mexican-themed gathering or simply enjoy it as a snack. With just a few simple ingredients and easy steps, you can create a flavorful and crowd-pleasing guacamole that will leave everyone wanting more.
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