Guacamole is a classic Mexican dish that has gained popularity all over the world. The creamy and flavorful dip is a staple in Mexican cuisine and is often served as an appetizer or condiment. While there are many variations of guacamole, the traditional recipe involves using a blender to create the perfect consistency. In this article, we will share a Mexican guacamole recipe that utilizes a blender to make a smooth and delicious dip.
Main Ingredients: Tomatillos, Cilantro Leaves, Fresh Lime Juice, Kosher
Kick off your beer can chicken feast with a side of Guacamole Taquero, a spicy and flavorful version of the classic Mexican dip. This recipe uses tomatillos, serrano peppers, and cilantro to add a tangy kick to the avocados. Serve it with tortilla chips or use it as a topping for your chicken.
If you're looking for a more traditional guacamole recipe, look no further. This Traditional Mexican Guacamole is made with just a few simple ingredients - avocados, lime juice, cilantro, and salt. It's the perfect accompaniment to your beer can chicken and will have your guests coming back for more.
For a guacamole recipe with a twist, try this Classic Mexican Guacamole. It combines the traditional ingredients with the addition of diced tomatoes and onions for a chunkier texture. Serve it with some warm tortillas for a delicious and filling side dish.
If you want to take your guacamole game to the next level, try this Authentic Mexican Guacamole recipe. It uses a mortar and pestle to grind the ingredients together, creating a smooth and creamy dip that is bursting with flavor. It's the perfect accompaniment to your beer can chicken.
5of 20
Guacamole and Grilled Corn Crostinis OR Mexican...
Main Ingredients: Baguette, Butter, Sweet Corn, Veggie, Cherry Tomatoes
Looking for a unique and flavorful appetizer? These Guacamole and Grilled Corn Crostinis are sure to impress. Grilled corn, avocado, and cotija cheese are piled onto slices of toasted bread for a delicious and colorful starter. Or, for a twist on the classic, try Mexican Street Corn Crostinis with grilled corn, jalapenos, and cilantro.
Finish off your beer can chicken feast with a sweet and creamy dessert like this Mexican Flan. This traditional Mexican dessert is a custard-like dish with a caramel topping. It's the perfect ending to a delicious and flavorful meal.
7of 20
Fresh Blender Guacamole
Main Ingredients: Avocados, Roma Tomato, Garlic, Lime, Sea Salt, Cajun
If you're short on time, this Fresh Blender Guacamole is the perfect recipe. Simply toss all the ingredients into a blender and blend until smooth. It's quick, easy, and still packed with all the flavors of a traditional guacamole.
8of 20
Guacamole
Main Ingredients: Avocados, Plum Tomatoes, Jalapeno Pepper, Red Onion
Sometimes, simple is best. This Guacamole recipe uses just avocados, lime juice, and salt for a classic and delicious dip. It's perfect for those who prefer a more subtle flavor and is a great addition to your beer can chicken.
9of 20
National Spicy Guacamole Day | Spicy Guacamole
Main Ingredients: Haas Avocados, Lime, Kosher Salt, Ground Cumin
Did you know that there is a National Spicy Guacamole Day? Celebrate with this Spicy Guacamole recipe that uses jalapenos and serrano peppers for a fiery kick. It's the perfect accompaniment to your beer can chicken and is sure to be a hit with your spicy-loving friends.
10of 20
Homemade Blender Guacamole {5 Minutes}
Main Ingredients: Avocados, Limes Juice, Onion, Garlic Cloves, Jalapeno
Another quick and easy guacamole recipe, this Homemade Blender Guacamole takes just 5 minutes to make. It uses a combination of avocados, onions, garlic, and jalapenos for a flavorful and creamy dip. Serve it with some tortilla chips or use it as a topping for your beer can chicken.
11of 20
Pozole Rojo (Authentic Mexican Pozole)
Main Ingredients: Pork Butt Roast, Guajillo Chilies, Ancho Chilies
Add some heartiness to your beer can chicken feast with this Pozole Rojo recipe. This traditional Mexican soup is made with hominy, pork, and red chilies for a warm and comforting dish. It's the perfect way to round out your meal and will keep your guests coming back for more.
12of 20
Horchata Mexican Drink
Main Ingredients: Long Grain Rice, Cinnamon Sticks, Water, Milk, Vanilla
Looking for a refreshing beverage to pair with your beer can chicken? This Horchata Mexican Drink is the perfect choice. This sweet and creamy drink is made with rice, milk, and cinnamon for a unique and delicious flavor. It's the perfect way to cool down on a hot summer day.
13of 20
Chunky Blender Salsa
Main Ingredients: Whole Peeled Tomatoes, Lime, White Onion, Jalapenos
For a flavorful and chunky salsa, try this Chunky Blender Salsa recipe. It combines tomatoes, jalapenos, cilantro, and lime juice for a fresh and tangy dip. Serve it with some chips or use it as a topping for your beer can chicken.
14of 20
Guacamole | Mexican Avocado dip | How to make guacamole
Main Ingredients: Avocados, Medium Onion, Tomato, Coriander Leaves, Green
This Guacamole recipe is perfect for beginners. It uses just a few simple ingredients and is easy to make. Serve it with some chips or use it as a topping for your beer can chicken. It's a classic and delicious dip that everyone will love.
15of 20
Mexican Pork Chile Verde
Main Ingredients: Tomatillos, Jalapenos, Poblano Peppers, Serrano Pepper
Add some spice to your beer can chicken with this Mexican Pork Chile Verde recipe. This flavorful and hearty dish is made with pork, tomatillos, and green chilies. It can be served as a stew or used as a topping for your chicken. Either way, it's sure to be a crowd-pleaser.
This Mexican Guacamole recipe kicks things up a notch with the addition of red onions, jalapenos, and cumin. The result is a flavorful and slightly spicy dip that is perfect for pairing with your beer can chicken. Serve it with some warm tortillas for a delicious and filling side dish.
This Mexican Black Bean Soup is the perfect way to add some protein and fiber to your beer can chicken feast. It's made with black beans, tomatoes, and onions for a hearty and flavorful soup. Serve it as an appetizer or alongside your chicken for a complete meal.
If you want to add some extra flavor to your beer can chicken, try marinating it in this Mexican Chicken Marinade. It uses a combination of spices, citrus juices, and beer to infuse the chicken with a delicious and tangy flavor. Your guests will be impressed with the depth of flavor in your chicken.
19of 20
Traditional Mexican Chilaquiles Rojos
Main Ingredients: Corn Tortillas, Sea Salt, Vegetable Oil, Tomatoes
For a unique and flavorful side dish, try these Traditional Mexican Chilaquiles Rojos. This dish combines tortilla chips, salsa, and cheese for a delicious and hearty casserole. It can be served as a side dish or as a main course for a vegetarian option.
End your beer can chicken feast with a homemade version of this classic dip. This Homemade Mexican Guacamole recipe uses a combination of avocados, onions, and jalapenos for a flavorful and creamy dip. Serve it with some chips or use it as a topping for your chicken.
The Importance of a Blender in Making Guacamole
Using a blender in making guacamole may seem like an unusual step, but it actually plays a crucial role in achieving the perfect texture. The blender helps to evenly mix all the ingredients, resulting in a smooth and creamy consistency. It also helps to break down the tough and fibrous parts of the avocados, making them easier to mash and incorporate into the dip. Blending also helps to release the flavors of the ingredients, creating a well-balanced and flavorful guacamole.
The Key Ingredients for a Traditional Mexican Guacamole
To make a delicious Mexican guacamole, you will need ripe avocados, diced tomatoes, minced onions, chopped cilantro, lime juice, and salt. These ingredients are easily available and can be found in most grocery stores. It is essential to use ripe avocados as they will provide the creamy texture and rich flavor that is characteristic of guacamole. You can determine if an avocado is ripe by gently squeezing it, and it should feel slightly soft.
The Steps to Making Mexican Guacamole in a Blender
To make this Mexican guacamole recipe, start by scooping the flesh of the avocados into the blender. Add in the diced tomatoes, minced onions, chopped cilantro, lime juice, and a pinch of salt. You can also add in some diced jalapeños for a spicy kick. Then, blend all the ingredients until you reach your desired consistency. If the guacamole is too thick, you can add a little water or more lime juice to thin it out. Once blended, transfer the guacamole into a serving bowl and garnish with extra cilantro and a sprinkle of salt.
In Conclusion
Using a blender to make guacamole is a simple and efficient method that produces delicious results. This Mexican guacamole recipe combines all the traditional ingredients and utilizes a blender to create a smooth and creamy dip. With just a few simple steps, you can enjoy this authentic Mexican dish in the comfort of your own home. So next time you are craving guacamole, grab your blender and give this recipe a try.